Code 85750: Anchor wound dressings on fragile or at-risk skin Features Anchors wound dressings on fragile or at-risk skin. Secures tubing and devices. Gentle yet secure, waterproof and snug fit. Color: Flesh Tear type: Easy-tear or normal Size: 2.50 cm x 150 cm 5.00 cm x 150 cm
We provide custom toiletries in your brand name. These includes skin creams, hand wash, shampoo, face wash, butters, gels, soaps. These all can be customised according your brand. We have our Sales offices in India, New Zealand, Australia and France.
PRODUCT INFO White eggplants are slightly curved and oblong, averaging 10-17 centimeters in length. The outer skin is smooth and bright white with one bulbous end that tapers slightly to a green calyx. The cream-colored inner flesh is dense with many, edible white seeds. When cooked, White eggplants are creamy and mild with a light sweet flavor. USES White eggplants are best suited for cooked applications such as sauteing pan-frying, deep-frying, grilling, and baking. Their skins are firmer than purple varieties and should be peeled before cooking. They can be sliced and grilled, used in stir-fries, or sauteing with other vegetables as a side dish. They can also be sliced and used as a substitute for meat in pasta dishes such as parmigiana bianca. White eggplants pair well with chilies, tomatoes, squash, stewed meats, grilled and baked fish, chicken, chickpeas, lentils, herbs such as basil, mint, cilantro, and parsley, cheeses such as fresh cow's milk, parmesan, and aged sheep's cheese, miso, ginger, yuzu, garlic, and allspice. White eggplants will keep up to three days when stored in a cool and dry place. SEASONS White eggplants are available during the summer months.
Embrace the timeless allure of our Rose Essential Oil - a luxurious symphony for the senses. ð??¹â?¨ Known for its exquisite floral notes and numerous benefits, our rose oil is your key to radiant skin and emotional well-being. Indulge in the essence of love and beauty as you elevate your self-care routine. ð??¿ð??? Unveil the secret to glowing skin and a serene soul with the enchanting aroma of rose. ð??¹â?¨ #RoseEssentialOil #NaturalBeauty #AromatherapyMagic #SelfCareJourney #aromatherapy
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PRODUCT INFO Thai Shallots are small in size and are oblong in shape with a rounded center tapering to pointed, slightly curved ends. The bulbs are encased in dry, papery, thin bright red skin that easily flakes when touched. Inside the skin, there are clusters of 2-3 cloves of individually wrapped segments similar to garlic, and the firm, dense, and juicy cloves are pale white, almost translucent, with red-purple rings. Thai Shallots are aromatic, pungent, sweet, and crisp when raw and when cooked, they develop a sweet, savory flavor with notes similar to garlic. SEASON Red Shallots are available year-round.
Unveil the Secret to Nature's Aroma with Giva Agro's Flower Essential Oils Dive into the essence of purity with our meticulously sourced, premium quality flower essential oils. Perfect for enhancing your daily wellness routine, these oils offer a natural escape to tranquility. Whether it's for aromatherapy, personal care, or creating a serene atmosphere, our oils are a promise of nature's best, delivered right to your doorstep. ð???. 1.Lavender Oil Benefits: Promotes relaxation, reduces anxiety and stress, improves sleep quality, and has antiseptic properties that can aid in wound healing. 2.Rose Oil Benefits: Known for its mood-enhancing properties, rose oil can alleviate anxiety and depression, promote skin health by hydrating and clearing acne, and has anti-inflammatory properties. 3.Jasmine Oil Benefits: Boosts mood, may increase libido, promotes healthy skin, and has potential to relieve depression and anxiety. 4.Ylang-Ylang Oil Benefits: Promotes relaxation, can lower blood pressure, boosts mood, and is often used to alleviate stress, anxiety, and depression. 5.Chamomile Oil Benefits: Soothes skin conditions like eczema, promotes relaxation and sleep, reduces inflammation, and can alleviate pain and anxiety. 6.Geranium Oil Benefits: Balances hormones, relieves stress, reduces depression, minimizes inflammation, and supports healthy skin. 7.Neroli Oil Benefits: Reduces stress and anxiety, can help improve symptoms of menopause, promotes a positive mood, and may have antimicrobial and antioxidant properties. 8.Clary Sage Oil Benefits: Eases menstrual discomfort, supports hormonal balance, reduces stress, and has natural antidepressant properties. 9.Helichrysum Oil Benefits: Known for its rejuvenating properties for the skin, promotes healing of scars and wounds, offers anti-inflammatory benefits, and can help relieve stress. 10.Patchouli Oil Benefits: Soothes inflammation, promotes skin health, provides relaxation, and can help with anxiety and depression. #FlowerEssentialOils Each of these oils offers a unique set of benefits that can enhance wellness in various ways, from improving skin health to promoting emotional well-being. They can be used in diffusers, applied topically when diluted with a carrier oil, or added to personal care products to enjoy their full range of benefits. e
PRODUCT INFO Green Thai chile peppers vary in size and shape, depending on the specific variety, and are generally small, conical, and slender, tapering to a point on the non-stem end. The pods range in length from 2 to 7 centimeters, and the skin is smooth, taut, and waxy, ripening from green to bright red when mature. Underneath the surface, the flesh is thin, crisp, and pale green, encasing a central cavity filled with small, round, and flat cream-colored seeds. Green Thai chile peppers have a subtly earthy and grassy flavor with an immediate, pungent heat. SEASONS Green Chilli are available year-round.
PRODUCT INFO Mangosteens are a delicious treat often referred to as the "Queen of Fruit." They're about the size of a tangerine, and they have a thick purple shell which contains the soft, white edible fruit inside. Mangosteen is a must-eat fruit in Thailand! The flavor is a combination of strawberry, peach and vanilla ice cream. The white flesh is very sweet with a very slight tartness. The tartness is caused by the thick skin that tightly encases the fruit. Mangosteen is known in Thailand as the a 'queen of fruits' due to its extensive health benefits. SEASON Mangosteen is availble between Apr/May - September.
Introducing Giva Agros 100 Pure Rosemary Oil Experience the natural power of rosemary with our premium pure essential oil Known for its invigorating aroma and numerous benefits our rosemary oil is perfect for aromatherapy skincare and hair care Aromatherapy Bliss Elevate your senses and create a calming atmosphere with the refreshing scent of rosemary Hair Care Hero Strengthen and nourish your hair naturally Our rosemary oil promotes healthy hair growth and combats dandruff Skin Savior Enhance your skincare routine with the antiinflammatory and antioxidant properties of rosemary oil Achieve a radiant youthful complexion Pure and Natural Our rosemary oil is 100 pure free from additives and ethically sourced to ensure the highest quality Unlock the essence of nature with Giva Agros 100 Pure Rosemary Oil Discover the benefits today RosemaryOil EssentialOils NaturalWellness HairCare SkinCare Aromatherapy GivaAgro pureessentials rosemary
Giva Agro's Lavender Oil has a sweet and floral scented aroma. Lavender Oil has powerful antibacterial, anti-inflammatory properties, that are used in treating various types of skin issues such as rashes and irritation etc. It also contains powerful antioxidants. There are various uses of Lavender oil. For example in Aromatherapy as helps in relaxing and relieving from stress. In Manufacturing of Candles and room fresheners because of its aroma. Lastly, in manufacturing of Skin Care Products and soaps because it not only contains powerful antioxidants but also possesses cleansing and anti-inflammatory properties, that has positive effects on your skin and hair. Removing Foul odor from rooms because of its strong aroma. It is a natural Insect and bugs Repellent. To request for Certification of Analysis(COA) please email us at info@givaagro.com About us Giva Agro provides wide range of essential oils. We are a leading supplier and distributors of essential oils. We offer more than 500 Essential Oils and 560 types of Herbal Extracts and Herbal oils. Check out of Herbal Extract Catalogue on our website. Our products are exclusively grown in India. Here are our strengths: 1.Our Products are 100% Natural . They are known for their finest quality and purity. 2.We do not use any artificial aroma or fragrances during our extraction process. 3.We provide customized labeling and bulk packaging to our customers across Europe and Asia with Guaranteed Best Prices. 4.Giva Agro Essential Oils are completely safe for your health and skin. Contact us for further details. #lavender #lavenderoil #lavenderfields #essentialoils #product #beauty #cosmetic #givaagro #reels #stories #flowers #europe #newzealand #wellington
Giva Agro's Patchouli Oil Discover the exotic and earthy aroma of Giva Agro's 100% Pure Patchouli Oil. Sourced from the lush, green landscapes where patchouli thrives, our oil captures the essence of this unique plant, offering numerous benefits for mind, body, and spirit. Benefits of Patchouli Oil: 1.Aromatherapy: Promotes relaxation and reduces stress. Enhances mood and combats depression. Creates a calming and grounding atmosphere. 2.Skincare: Helps reduce the appearance of scars and stretch marks. Provides hydration and improves skin texture. Acts as an anti-inflammatory, soothing irritated skin. Hair Care: 3.Strengthens hair roots and promotes healthy growth. Reduces dandruff and scalp dryness. Adds a natural shine to your hair. 4.Health: Boosts the immune system. Acts as an insect repellent. Supports digestive health when used in aromatherapy. Uses of Patchouli Oil: 1.Diffusion: Add a few drops to your diffuser to fill your space with its rich, earthy scent. 2.Topical Application: Dilute with a carrier oil and apply to skin for hydration and healing. 3.Massage: Blend with a carrier oil for a soothing and relaxing massage. 4.Bath: Add a few drops to your bathwater for a luxurious and calming experience. 5.Hair Care: Mix into your shampoo or conditioner to enhance hair health. Why Choose Giva Agro's Patchouli Oil? 1.100% Pure and Natural: Our Patchouli Oil is free from additives, chemicals, and synthetic fragrances. 2.High Quality: Carefully extracted to preserve the natural properties and benefits. 3.Eco-Friendly: Sustainably sourced and produced with respect for the environment. Packaging Options: 1.Bulk Supply: Ideal for businesses looking for larger quantities. 2.White Labeling: Customize the packaging with your brand. 3.OEM Services: Tailored product formulations to meet your specific needs.
Rose Essential Oil is extracted from flowers of Rose plant. Rose Oil is popularly known for its use in making Scented candles, soaps, bath and skin care products, and in Aromatherapy field. It has antibacterial properties that helps in eliminating bacteria from skin. Rose oil is a natural antidepressant and has aphrodisiac properties. It can blend well with Sandalwood and Frankincense oil. Rose Essential Oil not only comforts your stress but also improves your sleep quality. Request for Certificate of Analysis. To request for Certification of Analysis(COA) About us Giva Agro provides wide range of essential oils. We are a leading supplier and distributors of essential oils.. We offer more than 500 Essential Oils and 560 types of Herbal Extracts and Herbal oils. Check out of Herbal Extract Catalogue.. Our products are exclusively grown in India. Here are our strengths: Our Products are 100% Natural . They are known for their finest quality and purity. We do not use any artificial aroma or fragrances during our extraction process. We provide customized labeling and bulk packaging to our customers across Europe and Asia. with Guaranteed Best Price.
Giva Agro's Rose Essential Oil is a premium product that captures the quintessence of rose petals in a bottle. This luxurious oil is steam distilled from the finest quality rose petals sourced from eco-conscious farms, ensuring that each drop is packed with the natural fragrance and therapeutic properties of the flower. Key Features and Benefits: 1.Soothing Aroma: Known for its delicate and uplifting fragrance, rose essential oil is a popular choice in aromatherapy to elevate mood and alleviate stress. 2.Skin Rejuvenation: Rich in antioxidants and anti-inflammatory properties, it helps to soothe and rejuvenate the skin, making it appear more youthful and radiant. 3.Emotional Balance: Often used to calm the nerves and balance emotions, it's a great oil to use during times of stress or sadness. 4.Natural Antiseptic: This oil also possesses natural antiseptic properties, making it beneficial for minor skin irritations and promoting healing. 5.Versatile Uses: Ideal for use in skincare formulations, massage blends, diffusers, and more. It blends well with other essential oils like lavender, geranium, and ylang-ylang for enhanced effects. Sustainability Commitment: Giva Agro is committed to sustainable practices, ensuring that all processes from cultivation to distillation are environmentally friendly and ethical, preserving the purity and potency of the essential oil. This Rose Essential Oil by Giva Agro is not just a beauty product but a holistic tool to enhance your well-being and reconnect with nature's serene beauty. Perfect for anyone seeking a natural, effective addition to their wellness and beauty regimes. #GivaAgroRoseOil #OrganicRoseEssentialOil #RoseOilBenefits #NaturalSkinCare #AromatherapyEssentials #HolisticHealth #pureroseoil #essentialoils #beauty #skincare #personalcare #care #givaagro #oil #floweroil #exporter
Durian is a tropical fruit distinguished by its large size and spiky, hard outer shell. It has a smelly, custard-like flesh with large seeds. There are several varieties, but the most common one is Durio zibethinus. The fruit's flesh can range in color. It's most commonly yellow or pale yellow, but can also be red or green. Durian grows in tropical regions around the world, particularly in the Southeast Asian countries of Malaysia, Indonesia, and Thailand. The most poppular variety for export is Monthong, Chanee, Kradum, Kanyao, Volcano and a few other. Frozen Peeled Durian use maturity / ripeness level to freeze at -18 degree celsius with this process the shelf life can be up to 2 years in the good condition. PRODUCT INFO Durian can be export as Whole Fresh Durian, size from 2-6kgs with at least 3 lobes to maximum 6 lobes. Depends on destinaton regulation on the chemical and pesticide restriction. Fresh Whole Durian can export both sea & air. The ripeness level is depending on transit time using for transport to destination plus shelf life for sell at destination. Durian can also be export as Peeled Fresh Durian in retail package. This is more convenient than Whole Fresh Durian which is sophisticated to whom that have less knowledge of how to notice the ripeness level (sotfness of the Durian meat). USES Durian can be consumed cooked or raw. It provides a distinctive taste to any dish and is often used in Asian cuisine to flavor ice cream, cakes, and other baked goods. Durian's outer shell must be removed before eating. Place durian stem side down on a sturdy counter. Then, slice into the spiny skin about 3â??4 inches deep. Use your hands to pull the skin apart and reveal the fruit. Durian is divided into pods. Each has a pit or a stone that should be removed prior to eating. SEASONS Durian can be produced all year round
SKU: 364115376135191 Green okra has a torpedo-shaped pod ranging in length of five to six inches when harvested mature. The pods are pale lime to lime green color, their exterior has furrowed lengthwise grooves. The skin can often be fuzzy to prickly, which can cause an allergic reaction to sensitive skin. The flesh bears a tender spongy membrane with many small white seeds. Okra is known less for its lean flavor and more for its sticky sap that creates the flesh's gelatinous texture. PRODUCT INFO Green Okra is a member of the mallow family along with cotton, cocoa and hibiscus. The okra plant produces broad oak-shaped leaves with bold yellow and white hibiscus-like blossoms. The fruits sprout in vertical patterns from the plant's stems. The sign of a plant flowering indicates fruits will develop quickly within 3-5 days. Young fruits must be harvested daily as the fruits are known to grow so fast you can almost see them growing in front of your eyes. One plant can produce up to 100 okra. Okra left on the stem too long will become tough and essentially unfit for use. Okra is grown for fresh-eating but it also has many other purposes. Okra plants are grown commercially for pickling and canning alone or as a canned soup ingredient, while the seeds are also harvested for making oil and in some cultures are ground and used as a coffee substitute or supplement. USES With okra, harvesting young tender fruits and knowledge of how to cook it are two key ingredients. Okra is historically not eaten alone, rather paired in a multitude of recipes alongside ingredients with bold, complex flavors and varying textures. Okra is most often used as a soup or stew ingredient, though its textures and flavors are truly enhanced when fried and grilled. Okra pairs well with basil, bacon, beet greens, butter, cream, garlic, ham, lemon, kale, onions, parsley, olive oil, pickled vegetables, chile peppers and peppercorns, paprika, tomatoes and turnips. SEASONS Okra is available year-round
Durian is a tropical fruit distinguished by its large size and spiky, hard outer shell. It has a smelly, custard-like flesh with large seeds. There are several varieties, but the most common one is Durio zibethinus. The fruit's flesh can range in color. It's most commonly yellow or pale yellow, but can also be red or green. Durian grows in tropical regions around the world, particularly in the Southeast Asian countries of Malaysia, Indonesia, and Thailand. The most poppular variety for export is Monthong, Chanee, Kradum, Kanyao, Volcano and a few other. PRODUCT INFO Durian can be export as Whole Fresh Durian, size from 2-6kgs with at least 3 lobes to maximum 6 lobes. Depends on destinaton regulation on the chemical and pesticide restriction. Fresh Whole Durian can export both sea & air. The ripeness level is depending on transit time using for transport to destination plus shelf life for sell at destination. Durian can also be export as Peeled Fresh Durian in retail package. This is more convenient than Whole Fresh Durian which is sophisticated to whom that have less knowledge of how to notice the ripeness level (sotfness of the Durian meat). USES Durian can be consumed cooked or raw. It provides a distinctive taste to any dish and is often used in Asian cuisine to flavor ice cream, cakes, and other baked goods. Durian's outer shell must be removed before eating. Place durian stem side down on a sturdy counter. Then, slice into the spiny skin about 3-4 inches deep. Use your hands to pull the skin apart and reveal the fruit. Durian is divided into pods. Each has a pit or a stone that should be removed prior to eating. SEASONS Durian can be produced nearly all year round
Discover the Essence of Nature with Giva Agros 100 Pure Essential Oils Elevate your wellness routine with Giva Agros 100 Pure Essential Oils Each drop captures the very soul of its botanical source offering a pure undiluted experience straight from the heart of nature Why Choose Giva Agro Essential Oils Pure Perfection Absolutely no additives fillers or artificial substances Just unbridled nature Ethically Sourced Responsibly harvested ingredients from the finest natural reserves Extensive Variety From soothing Lavender to invigorating Peppermint our oils cater to every need and mood Versatility at Its Best Perfect for aromatherapy DIY beauty recipes and even home cleaning solutions  Quality Guaranteed Rigorously tested for purity and potency to ensure you receive only the best Our Top Picks Lavender Oil Calm your mind and soothe your senses Peppermint Oil Refresh and rejuvenate your day Tea Tree Oil Natures answer to clear and healthy skin Lemon Oil Brighten your mood and cleanse your space How to Enjoy Aromatherapy Bliss Add a few drops to your diffuser for an instant mood enhancer Skin and Body Care Blend with a carrier oil for a natural skincare regime Creative DIYs Craft your own ecofriendly household cleaners Embrace the power of pure essentials with Giva Agro and transform your daily routine into a sanctuary of wellbeing Ready to harness the power of nature Dive into the world of Giva Agros 100 Pure Essential Oils and discover your perfect scent soulmate today EssentialOils Aromatherapy NaturalLiving HolisticHealth PureEssentialOils AromaTherapyLovers EssentialOilTips WellnessJourney OrganicOils TherapeuticOils NaturalRemedies PlantBasedHealing EssentialOilBlend EcoFriendlyLiving DIYBeauty
PRODUCT INFO Bitter melons are small to medium gourds, averaging 6 to 30 centimeters in length, and have a long and slender, oblong shape with slightly tapered ends. The gourd's surface will vary depending on the specific type, ranging from deeply creased, smooth, pale green, and ridged to rough, dark green, and heavily textured with warts and bumps. The gourd's skin may also exhibit a waxy layer, and some rarer types of Bitter melon showcase a white hue. Underneath the thin skin, the flesh is crisp, watery, and pale green, encasing a central cavity filled with spongy pith and large, cream-colored seeds. Bitter melons are harvested when they are young and green, containing a sharp, astringent, and vegetal flavor. The gourds are also selected when they display a green coloring with a faint yellow hue, an indication of further maturity, rumored to contain a slightly milder, bitter, and acidic flavor. USES Bitter melons have an astringent, bitter flavor well suited for cooked preparations, including stir-frying, baking, saut�©ing, steaming, boiling, braising, and stewing. The melon's sharp flavor complements rich, fatty, and spicy ingredients and is often utilized in different culinary styles found within Asian cuisine. Bitter melons can be consumed raw, but the gourds should be deseeded, salted, and left for approximately 30 to 45 minutes to draw excess moisture and bitterness. Once the bitter flavor is lessened, the melons can be sliced for salads, chopped into dips and spreads, or blended into juices. Bitter melons are also traditionally blanched before use or salted to tame the astringent notes before cooking. The melons can be stirred into soups and curries, stuffed and baked as a main dish, stir-fried with vegetables and meat, or cooked and coated in rich sauces. Bitter melons can also be sliced and roasted as a simple side dish, cut and fried as a rice accompaniment, or pieces of the flesh can be dried and steeped as a healing and cleansing tea. In addition to the melons, the young leaves and shoots of the plants are edible and share the characteristic bitter flavor, used as an accent in salads and soups. Bitter melon pairs well with coconut milk, aromatics including lemongrass, ginger, garlic, and onions, chile peppers, tomatoes, green beans, eggplant, black beans, yogurt, pork, beef, and poultry, and seafood including fish, shrimp, crab, and scallops. Whole, unwashed Bitter melons will keep 3 to 5 days when wrapped in plastic or placed in a sealed container in the refrigerator's crisper drawer. SEASONS Bitter melons are available year-round, with a peak season in the summer.
Galangal rhizomes widely vary in size and shape and have a cylindrical, branched appearance with many shoots and bulbous knobs. The semi-smooth skin is light brown to tan, firm, hard, and is covered in darker brown rings. Underneath the woody skin, the flesh is pale yellow to ivory and is fibrous, dense, and aqueous with a spicy, floral aroma. Galangal is crisp and has a pungent, earthy, woodsy, and mustard-like flavor with subtle citrus undertones. PRODUCT INFO Galangal, botanically classified as Alpinia officinarum, is the underground rhizome of a tropical shrub that belongs to the Zingiberaceae family. Also known as Siamese ginger and Thai ginger, there are two main species of Galangal known as Greater Galangal and Lesser Galangal, varying in size, shape, and taste, but both species are used to flavor culinary dishes. Galangal has been utilized for its medicinal properties in Asia for thousands of years and is predominately used today to flavor Southeast Asian cuisine. Galangal adds a warm, sweet, and pungent flavor to dishes, similar to ginger but stronger in flavor, and can be found in fresh, dried, and powdered form. USES Galangal is primarily used in Southeast Asian cooking, lightly crushed or pounded as an aromatic to add an earthy and pungent flavor. The rhizome can be thinly sliced and added to stir-fries, boiled into curries, cooked into satay, mixed in applesauce, lightly tossed into salads, or used to flavor soups such as tom kha gai, a Thai coconut soup, or samlor kor ko, which is a Cambodian vegetable soup. It can also be used in stews, rice, and noodle dishes. Galangal is often mixed into seafood dishes as it has a flavor that can mask fishiness and is also commonly boiled into a tea. The rhizome can be found fresh or in dried and powdered form, and when ground, the flavor becomes milder but earthier. Galangal root pairs well with meats such as poultry and fish, shellfish, garlic, onions, tamarind, chiles, lemongrass, bell peppers, and green onions. The fresh rhizome will keep 1-2 weeks when stored in the refrigerator, and ground Galangal will keep up to one year when stored in a cool, dry, and dark place. SEASONS Galangal is available year-round.
