Soursop leaves, bay leaves, cloves, lemongrass, secang wood, cinnamon, lime leaves, brown sugar, copra, coffe.
Pumpkin seed, honey, pomegranat juices.
Agriculture equipment, seeds and food products.
Charcoal, Groundnut, Cashew, Lump Charcoal..Export.
Negative from bacteria (salmonella and E coli) Fat: 10-12% pH Value: 5.4-6.7 Fineness: (+/-) 99% Moisture: 5% Max Ash: 8% Max Color: Brown, Medium Brown, Dark Brown Packaging: 25kg paper bag 3 ply
Non sterilization from bacteria (salmonella and E coli) Fat: 10-12% pH Value: 5.4-6.7 Fineness: (+/-) 99% Moisture: 5% Max Ash: 8% Max Color: Brown, Medium Brown, Dark Brown Packaging: 25kg paper bag 3 ply
Negative from bacteria (salmonella and E coli) Fat: 8-10% pH Value: 5.0-6.0 Fineness: (+/-) 99% Moisture: 5% Max Ash: 8% Max Color: Brown, Medium Brown, Dark Brown Packaging: 25kg paper bag 3 ply
Non sterilization from bacteria (salmonella and E coli) Fat: 8-10% pH Value: 5.0-6.0 Fineness: (+/-) 99% Moisture: 5% Max Ash: 8% Max Color: Brown, Medium Brown, Dark Brown Packaging: 25kg paper bag 3 ply
Frankincense, Boswellia, gum
Animal Fodder
Premium banana chip, flavored banana chip such us dark chocolate, strawberry chocolate, savory banana chips, brown sugar banana chips.
Urea, map, dap, npk, mop, sop, bauxite.
Pulses like dried white beans.
Uco (Used Cooking Oil)..
Vanilla Beans..
Vanilla Beans..
Egyptian haricot beans and egyptian onion.Sourcing
Palm Kernel Oil..
Vanilla Beans, Vanilla Powder, Vanilla Seeds..
Cooking Oil Like Refined Palm Oil..