Wheat Suppliers and Manufacturers

GOST 26574-2017 Kind of Flour: bakery wheat flour. Grade: highest Color: cream white Taste: wheat flour proper Smell: wheat flour proper Moisture (humidity): 14% Ash content: 0,54% Whiteness: 56 units Fall number: 340 s Sieve Residue: 43 ---- 5,0% Sieve passage: 315 - 95% Starch: 72% Raw gluten at least: 28% Quality: Gluten strain index: 70 units. The size of individual particles does not exceed: 0.3 mm. The mass of individual particles does not exceed: 0.4 mg.

Vital Wheat Gluten Main Applications: 1. Vital Wheat Gluten Used as natural additive to be added into flour to produce wheat powder for bread, needles, Dumplings and fine dried noodles. 2. Vital Wheat Gluten Used in the food industry to produce gluten, bran dough, ham sausage, steamed bean curd roll vegetarian "chicken", lunch meat canned food, etc. 3. Vital Wheat Gluten Used as replacer of a-starch to be used in the feed of eel and turtle, or used as a protein resource to replace fish powder. 4. Vital Wheat Gluten Used in bulked feed to offer protein and improve the outlook of feed. Moreover, it also can be used to increase the vegetable protein assay of food. Hot tags: Vital Wheat-gluten, vital wheat gluten price, vital wheat gluten 25kg, Vital Wheat Gluten Protein, Protein Vital Wheat Gluten, Vital Wheat Gluten 75%, Vital Wheat Gluten Organic, Vital Wheat Gluten Powder, organic vital wheat gluten, vital wheat gluten production, vital wheat gluten meal, vital wheat gluten bulk, Natural Vital Wheat Gluten, vital gluten

SC SMF EAST TRADE SRL is active on the cereal market in Romania and beyond, collaborating with various partners. We can provide you with wheat bran, of Ukrainian origin, packed in 1 ton big-bags/25 kg bags. For more details, please contact us.

typeAll-Purpose Flour Made From Wheat Grade High Weight (kg)1000 100% Organic Farmed Wheat Color White Color Usage Cooking Recipes MOQ 22 tone

Brand Name RFD Model Number PLA RICE Product name 100% Biodegradable Pla Pellets Material Rice Husk Application Plastic Products Color Natural Appearance Granular Package 25 Kgs/bag Feature High Temperature Resistance Grade Injection Grade. Extrusion Grade Certificate ROHS MOQ 1 Ton

Wheat Flour Semolina Flour Type Gluten-Free Flour Max. Moisture (%) 15.5 Other attributes Storage Type Dry Places Specification Wheat Flour Manufacturer OEM Ingredients None Content Custom Address USA Instruction for use Food Shelf Life 24 Months Place of Origin Idaho, United States Made From Wheat Fineness (%) 2 Additives Non GMO Processing Type Stone Ground Grade Premium Weight (kg) 50 kg Brand Name Wheat Flour Model Number Wheat Flour Product name White Flour Color Pure White Quality 100 % Pure Packing 10/25/50 Kg PP Bag Package 2/5/10/25/50 Kg Bags Storage Cool Dry Condition Protein 10% : 12% Usage Human Consumptin Main Ingredient Glutinous Flour Used for Baking Flour Puff

High protein wheat flour Product description Wheat flour Top Grade Additives do not add Color White or cream Smell inherent to a wheat flour without strangers odours not musty not moldy Taste inherent to a wheat flour without strangers flavors not sour not the bitter Consistency powder Physicalchemical characteristics Ash 04 Moisture max 135 Falling number sek 300 310 Wet gluten content min 26 Protein min 11 Whiteness 058 060 Nutritive value Energy kcalkJ100g 334 Protein g100g 11115 Carbohydrate g100g 706 Fat g100g 10 113 Heavy metal and mycotoxins it is not detectable Type of packaging 50 kg bags PP Storage and transport conditions dry and room temperature storage Keeps for a minimum of at least 24 months

Product Name: All purpose wheat flour Quality: Top Quality Delivery Time: 5-7 Days Packaging: Custom Customization Orders: Accepted We Are The Wholesale Supplier and Exporter Of *All purpose wheat flour*. Bulk Stock Available for Worldwide Delivery Contact Us For More Information.

Product Name: Wheat Flour Quality: Top Quality Delivery Time: 5-7 Days Packaging: Custom Customization Orders: Accepted We Are The Wholesale Supplier and Exporter Of *Wheat Flour*. Bulk Stock Available for Worldwide Delivery Contact Us For More Information.

No Preservatives, Organic, Gluten Free, Good For Health

Wheat Bran Pellets

Soft Wheat Flour

Wheat flour type 500 is widely used in baking industry. This type of flour is characterized by high level of mineral fibers, proteins and vitamins. It is used for production of bread, rolls, pizza, noodles and other sweet and salty pastries. We pack it in 25 kg, 10 kg, 5 kg and 1 kg bags.

Integral wheat flour is obtained by grinding whole wheat grain. It has high nutritional values, contains minerals, vitamins, fiber and protein. It is used in the production of bread, pasta, pastries and other bakery products. It is packed in bags of 25 kg and 1 kg.

All Purpose Wheat Flour

Product Description Name of Product Wheat Flour Price of Product Pricing per request Product Origin Russia Key SpecificationsSpecial Features Type High gluten wheat flour Protein Content 125 min Moisture Max 14 Ash Content Max 05 Harmonization System HS Code 1101 Minimum Order Size 50 metric tons Packaging Details 25 kg or 50 kg bags

Price : INR 20.00 / Kilogram Business Type : Manufacturer, Exporter, Supplier Product Details Application : Bakery Products, Cookies, Cooking Cultivation Type : Natural Shelf Life : 1yrs Feature : Gluten Free, Good For Health Packaging Type : Gunny Bag Packaging Size : 50-100kg Preferred Buyer From Location : All Countries Except India