Pineapple
Pineapple
Pineapple is an incredibly delicious and healthy tropical fruit. This popular fruit is packed with nutrients, antioxidants and other helpful compounds, such as enzymes that can fight inflammation and disease. Pineapple and its compounds have been linked to many health benefits, including aiding digestion, boosting immunity and speeding up recovery from surgery, among others.
Indonesia has agricultural commodities that are in demand by the export market, one of which is pineapple. According to Food and Agriculture (FAO), Indonesia is the 9th largest pineapple producer in the world with a production of 1.39 million tons per year. Pineapple is a leading fruit commodity with the highest export volume in Indonesia.
a. Name of product Watermelon b. Price of product USD 1.6 -2/KG; FOB Chittagong c. Product origin - Bangladesh d. Key Specifications/Special Features Whole Fruit e. Harmonization System (HS) Code: 0804.30 f. Minimum Order Size: One 40 Feet Container g. Packaging details Cardboard Pack
Pineapple : 1 x 20' container, specified to buyers requirements.
Variety : Queen and Smooth Cayenne Weight : 700 - 1500 gram per piece Grade : Super II (700gr - 1000gr), Super I (1000gr - 1300gr), Jumbo (1300gr - 1500gr) Color : Dark Green or Yellowish Orange Rind Skin and Mild Yellow Flesh Maturity : 80% - 90% Packaging : Vented Plastic Crate or Corrugated Cardboard Box Loadability : 10kg Container : 20 Feet (Max 9 MT), 40HC (Max 18 MT)
MD2 pineapple packed in 10kg box
Since Pineapples are seasonal tropical fruits, the availability of these products depends on disponibility. Feel free to contact us if you have any questions.
Pineapple is one of the choicest fruit all over the world because of its pleasant taste and flavor. A good source of Vitamins A , B , C and minerals like calcium, magnesium and iron it is enriched with digestive enzyme known as Bromelain. It is in high demand particularly in processing industries. Pineapple is one of the choicest fruit all over the world because of its pleasant taste and flavor. A good source of Vitamins A , B , C and minerals like calcium, magnesium and iron it is enriched with digestive enzyme known as Bromelain. It is in high demand particularly in processing industries. Budansons Agro Exports selects different varieties of viz: Kew, Queen and Mauritius. are been mainly exported to countries like UAE, UK and Spain Shipping :By Air and Sea Packing :5 kg Box Packing / As per customer requirement
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Pineapple
We deal broadly in two varieties of Pineapple - - Queen pineapple - Keu pineapple
The pineapple ( Ananas comosus) is a tropical plant with an edible fruit. it is the most economically significant in the family of Bromeliaceae.
Pineapple
The pineapple (Ananas comosus) is a tropical plant with edible multiple fruit consisting of coalesced berries,[ and the most economically significant plant in the Bromeliaceae family. Pineapples may be cultivated from a crown cutting of the fruit, possibly flowering in 20-24 months and fruiting in the following six months. Pineapple does not ripen significantly post-harvest. Pineapples can be consumed fresh, cooked, juiced, and preserved, and are found in a wide array of cuisines. In addition to consumption, the pineapple leaves are used to produce the textile fiber pia in the Philippines, commonly used as the material for the men's Barong Tagalog and women's Baro't saya formal wear in the country. The fiber is also used as a component for wallpaper and other furnishings. The flesh and juice of the pineapple are used in cuisines around the world. In many tropical countries, pineapple is prepared, and sold on roadsides as a snack. It is sold whole, or in halves with a stick inserted. Whole, cored slices with a cherry in the middle are a common garnish on hams in the West. Chunks of pineapple are used in desserts such as fruit salad, as well as in some savory dishes, including pizza toppings and a grilled ring on a hamburger.[14][15] Crushed pineapple is used in yogurt, jam, sweets, and ice cream. The juice of the pineapple is served as a beverage, and is also as a main ingredient in such cocktails as the pia colada. Nutrition Raw pineapple is an excellent source of manganese (76% daily value (DV) in a one US cup serving) and vitamin C (131% DV per cup serving). Mainly from its stem, pineapple contains a proteolytic enzyme, bromelain, which breaks down protein. If having sufficient bromelain content, raw pineapple juice may be used as a meat marinade and tenderizer. Pineapple enzymes can interfere with the preparation of some foods, such as jelly and other gelatin-based desserts, but would be destroyed during cooking and canning. The quantity of bromelain in the fruit is probably not significant, being mostly in the inedible stalk. Furthermore, an ingested enzyme like bromelain is unlikely to survive intact the proteolytic processes of digestion.
Pineapple
Pineapple (Ananas comosus) is an incredibly delicious and healthy tropical fruit. It originated in South America, where early European explorers named it after its resemblance to a pinecone (1). This popular fruit is packed with nutrients, antioxidants and other helpful compounds, such as enzymes that can fight inflammation and disease. Pineapple and its compounds have been linked to many health benefits, including aiding digestion, boosting immunity and speeding up recovery from surgery, among others. Here are 8 impressive health benefits of pineapple.
Agricultural commodities brazilian sugar, soybeans, corn, wheat rice like basmati rice and non basmati rice, 1509 sella, steam, golden sella basmati rice, sharbati sella, steam, golden sella basmati rice, sugar, grains like soybeans, yellow corn, wheat, pulses like chana dal, chickpeas, toor dal, red kidney beans, red lentils, edible oil like refined sunflower oil, refined soybean oil, canola oil, palm oil, mustard oil filtered and cold pressed, virgin coconut oil cold pressed, spices like dry red chilli, turmeric and turmeric spent, cardamom/elachi, sesame seeds, black pepper, dry ginger, fruits and vegetables like onions, cavendish bananas, apples, potatoes, mangoes, oranges, pineapple, carrots, flours like besan/gram flour 100% made from pure chana dal, wheat flour, rice flour, maida, dry fruits like whole cashew kernels, dates, almonds, coffee beans.Export, import, transportation, logistics
Canned peach, pear, fruit cocktail , pineaple, and asparagus, mushroom.
