Nata De Coco In Syrup And Raw Nata De Coco Suppliers and Manufacturers

Cocopeat is a multipurpose growing medium made out of coconut husk. The fibrous coconut husk is pre washed, machine dried, sieved and made free from sand and other contaminations such as animal and plant residue. Cocopeat is a very good alternative to traditional peat moss and Rock wool. Its air-filled porosity and high-water holding capacity makes it, an ideal growing medium for the plant crops. It is 100% organic and eco-friendly, free from soil borne pathogen and weed. ADVANTAGES OF COCOPEAT Eco-friendly and Sustainable growing medium High moisture retention capacity High cation exchange capacity Improves soil aeration Improves soil buffering capacity Mostly tolerant to pH variations Can buffer water soluble nutrients COCOPEAT MANUFACTURING PROCESS 1. Coconut Husk Processing : Coconut husks are processed at our Coconut Fibre Mills to extract coir fibre, leaving behind the by-product a spongy material that binds the coconut fibre in the husk â?? the coco coir or the coco peat, the main raw material for the Coco Coir based Growing Medium. 2. Washing of Raw Cocopeat : Coir Pith is washed with fresh water to lower the electrical conductivity which is a measure of the salt content, so that plants roots can absorb water efficiently and effectively. 3. Drying of Washed Cocopeat : Wet Coir pith is then sun-dried in concrete yards to reduce the moisture content to the right value to achieve the required compaction. 4. Sorting : Dried Coir Pith are sorted based on their electrical conductivity and moisture level. 5. Sifting & Sieving : Sorted Coir Pith is sifted and sieved to remove the fine dust particles and extract the right sized grains as per the growing medium specification. 6. Compaction of Cocopeat : Substrate mixture is compacted in hydraulic presses to the required size as per clientâ??s requirement. 7. Pack & Dispatch : Packed as per the specifications (shrink wrapped with / without label or packed in cartons) and are then moved to our stock warehouse for palletising and shipment.

Olive Cherry Date seeds Removing Machine Fruit seeds stone Removing machine series fruit different capacity different ,machine are little different ) Apricot kernel remover stone /core removing machine Peach core remover Apricot,Peach,Jujube nut removing machine Red date/Peach and apricot /Green plum / Cherry /Hawthorn /Sandberry /Iraq date /Date de /Marinated peach kernel machine Olive /Li Zi /Nut and butter/Litchi/ Pear stone removing machine Longan /Automatic stone core removal machine of large-scale red date automatic jujube type /Hawthorn / Beach date /Prunus cherry and so on ...about 20-40kind fruit can be stone removing machine Technology advantage : 1. The full-automatic equipment has high degree of automation. The mold conveyor belt can automatically feed and send materials to carry out transportation and core flushing. It only needs to pour the fruit into the feed hopper to complete the separation effect of core and flesh. It can work continuously and solve the problems of low efficiency, labor-consuming and time-consuming of manual core removal. 2. The structure of the machine is composed of stainless steel thick wall square tube and channel steel welding, which makes the equipment more stable during start-up and operation. All parts are assembled with bolts, which makes the operation and maintenance of the equipment more convenient. 3. The raw material of the equipment is made of stainless steel, which meets the hygienic standard of food processing equipment. The conveyor belt is made of imported polyurethane material, which is wear-resistant, tensile, tear resistant and has a longer service life. 4. The operation of the machine is simple and convenient, without long-term care. One person can manage multiple machines at the same time. The transmission system adopts advanced design concept and standardized components. The principle of core punching adopts the process of machine tool to punch the core, so that each equipment meets the high design standard, so that the effect of core removing is good, and the fruit shape is completely unchanged.

Cherry Olive Date Seeds Removing Machine are necessary machine for fruit process . Fruit Seeds Removing machine series fruit different capacity different ,machine are little different ) Apricot kernel remover stone /core removing machine Peach core remover Apricot,Peach,Jujube nut removing machine Red date/Peach and apricot /Green plum / Cherry /Hawthorn /Sandberry /Iraq date /Date de /Marinated peach kernel machine Olive /Li Zi plum /Nut and butter/Litchi/ Pear nuclear machine Longan /Automatic nuclear removal machine of large-scale red date Semi automatic small jujube type /Hawthorn / Beach date /Prunus cherry and so on ... Technology advantage : 1. The full-automatic equipment has high degree of automation. The mold conveyor belt can automatically feed and send materials to carry out transportation and core flushing. It only needs to pour the fruit into the feed hopper to complete the separation effect of core and flesh. It can work continuously and solve the problems of low efficiency, labor-consuming and time-consuming of manual core removal. 2. The structure of the machine is composed of stainless steel thick wall square tube and channel steel welding, which makes the equipment more stable during start-up and operation. All parts are assembled with bolts, which makes the operation and maintenance of the equipment more convenient. 3. The raw material of the equipment is made of stainless steel, which meets the hygienic standard of food processing equipment. The conveyor belt is made of imported polyurethane material, which is wear-resistant, tensile, tear resistant and has a longer service life. 4. The operation of the machine is simple and convenient, without long-term care. One person can manage multiple machines at the same time. The transmission system adopts advanced design concept and standardized components. The principle of core punching adopts the process of machine tool to punch the core, so that each equipment meets the high design standard, so that the effect of core removing is good, and the fruit shape is completely unchanged.

Fruit Stone Seeds Removing machine series fruit different capacity different ,machine are little different ) Apricot kernel remover stone /core removing machine Peach core remover Apricot,Peach,Jujube nut removing machine Red date/Peach and apricot /Green plum / Cherry /Hawthorn /Sandberry /Iraq date /Date de /Marinated peach kernel machine Olive /Li Zi /Nut and butter/Litchi/ Pear nuclear machine Longan /Automatic nuclear removal machine of large-scale red date Semi automatic small jujube type /Hawthorn / Beach date /Prunus cherry and so on ... Technology advantage : 1. The full-automatic equipment has high degree of automation. The mold conveyor belt can automatically feed and send materials to carry out transportation and core flushing. It only needs to pour the fruit into the feed hopper to complete the separation effect of core and flesh. It can work continuously and solve the problems of low efficiency, labor-consuming and time-consuming of manual core removal. 2. The structure of the machine is composed of stainless steel thick wall square tube and channel steel welding, which makes the equipment more stable during start-up and operation. All parts are assembled with bolts, which makes the operation and maintenance of the equipment more convenient. 3. The raw material of the equipment is made of stainless steel, which meets the hygienic standard of food processing equipment. The conveyor belt is made of imported polyurethane material, which is wear-resistant, tensile, tear resistant and has a longer service life. 4. The operation of the machine is simple and convenient, without long-term care. One person can manage multiple machines at the same time. The transmission system adopts advanced design concept and standardized components. The principle of core punching adopts the process of machine tool to punch the core, so that each equipment meets the high design standard, so that the effect of core removing is good, and the fruit shape is completely unchanged.

Fruit Seeds Removing machine series fruit different capacity different ,machine are little different ) Apricot kernel remover stone /core removing machine Peach core remover Apricot,Peach,Jujube nut removing machine Red date/Peach and apricot /Green plum / Cherry /Hawthorn /Sandberry /Iraq date /Date de /Marinated peach kernel machine Olive /Li Zi /Nut and butter/Litchi/ Pear nuclear machine Longan /Automatic nuclear removal machine of large-scale red date Semi automatic small jujube type /Hawthorn / Beach date /Prunus cherry and so on ... Technology advantage : 1. The full-automatic equipment has high degree of automation. The mold conveyor belt can automatically feed and send materials to carry out transportation and core flushing. It only needs to pour the fruit into the feed hopper to complete the separation effect of core and flesh. It can work continuously and solve the problems of low efficiency, labor-consuming and time-consuming of manual core removal. 2. The structure of the machine is composed of stainless steel thick wall square tube and channel steel welding, which makes the equipment more stable during start-up and operation. All parts are assembled with bolts, which makes the operation and maintenance of the equipment more convenient. 3. The raw material of the equipment is made of stainless steel, which meets the hygienic standard of food processing equipment. The conveyor belt is made of imported polyurethane material, which is wear-resistant, tensile, tear resistant and has a longer service life. 4. The operation of the machine is simple and convenient, without long-term care. One person can manage multiple machines at the same time. The transmission system adopts advanced design concept and standardized components. The principle of core punching adopts the process of machine tool to punch the core, so that each equipment meets the high design standard, so that the effect of core removing is good, and the fruit shape is completely unchanged.

Product name : Nata de coco, Size : 5mm, 7mm, 10mm, 12mm, Customized, Use : Food dessert, Color : Natural white, Storage : in cool place, Sugar : 10,3%, Water : 8,7%, Ingredients : 80% jelly, 20% syrup heavy syrup or raw jelly

Specifications: + Used for nose + 3-layer sheet + Made from Bio Cellulose + 0.3-0.6mm thickness + PH : 4-6 + No preservatives Packaging: -5000 pairs/carton

Specifications: + Used for eyes + 3-layer sheet + Made from Bio Cellulose + 0.3-0.6mm thickness + PH : 4-6 + No preservatives Packaging: -4300 pairs/carton

The Vietnamese Sea Moss Superfood Gel is a premium health product made from high-quality sea moss sourced from trusted suppliers. It is carefully processed and manufactured in Vietnam to ensure its purity and potency. The gel is packed with essential nutrients, minerals, and vitamins, offering numerous health benefits to consumers.

Specifications: + Used for face + 3-layer sheet + Made from Bio Cellulose + 0.3-0.6mm thickness + PH : 4-6 + No preservatives Packaging: -40 Sheets/bag -1200 Sheets/carton

Mekong River Company's desiccated coconut is available in three grades - extra fine, fine, and medium - each with its own unique texture and versatility. Our extra fine grade is perfect for baking, while our fine grade is an all-purpose option for recipes that call for shredded coconut, and our medium grade adds a bit of crunch to recipes like granolas or toppings for cakes and cupcakes. In addition, we offer desiccated coconut with varying fat content to suit different dietary needs. Our low-fat option contains less than 60% fat, making it a healthier choice, while our high-fat option contains over 60% fat, providing a rich, indulgent flavor. With our commitment to sustainability and ethical sourcing practices, you can trust that all of our desiccated coconut products are not only delicious but also responsibly sourced and environmentally friendly.

Product Type: Seaweed Variety:Nori Style: Dried Cultivation Type: Common Packaging: Bag Drying Process: Sun dry Shelf Life: 12 months Length (cm): 8 - 10 up Place of Origin: Ninh Thuan, Vietnam Product name: Seamoss Storage: Dry Area Feature: Natural Grown Laver (Seaweed) Packing: 50 Kg /bag or As request's buyer Usage: Food Seasoning Type: Dry Seaweed Other name: Irish moss, seamoss Color: Yellow white Taste: Natural Seaweed Smell

Product name: Aloe Vera Dice/Cube In Syrup Ingredient: 100% natural aloe vera Shape: Dice/Cube, Crush Smell: The smell of natural aloe vera Application: Beverage Appearance: Stransparent Size: 05x05x05mm 06x06x06mm 08x08x08mm 10x10x10mm crushed 0305mm Brix: 14 - 16% Solid: 65-70% min Packing: In 10Kgs PE/Carton Loading: 16MTs/Container 20ft