Come with refreshing solution drink that is beneficial to relieving feverish or burning up, mouth ulcer and sore throat. Contains primary compositions such as Gypsum Fibrosum and Galcareous spar from natural minerals which makes the drink more effective. The sweetest grape taste, make this drink more delicious. Variants: - Strawberry - Lychee - Orange - Melon - Grape - Passion Fruits
Wholesale O/p-toluene Sulfonic Acid Methyl Ester (optsm) Manufacturer, Cas No. 28804-47-9 Product Name: Methyl o/p-toluenesulfonate; Methyl O/P-Toluene Sulfonate; O/P-Toluene Sulfonic Acid Methyl Ester; Methyl O/P-Tosylate; OPTSME; OPTSM; MOPTS CAS No. 28804-47-9 Molecular Formula: C8H10O3S Molecular Weight: 186.23 EINECS No.: 249-237-3 Technical Specification: Appearance: Colorless or light yellow clear liquid Purity: ¥99% O-TSM: 40-70% P-TSM: 30-60% M-TSM: ¤5% Moisture: ¤0.5% Free acid: ¤0.2% OPTSC: ¤0.3% Ash: ¤0.1% Usage: Used as a methylation agent of organic synthesis, synthetic dyes, etc. Packing: 200kg plastic drum or 200kg plastic lined iron drum.
Total nutrient (N+P2O5) 57 - 64 % Nitrogen 15 - 18 % P2O5 42 - 46 % Water-soluble phosphorus (P2O5) 75 - 89 % Moisture 2 - 5 % Size (1-4mm) 90 - 95 % Pass Uses: Used as a high effective non-chloride N, P compound fertilizer in agriculture. It contains totally 74% fertilizer elements, used as a basic raw material for N, P and K compound fertilizer.
Total nutrient (N+P2O5) 57 - 64 % Nitrogen 15 - 18 % P2O5 42 - 46 % Water-soluble phosphorus (P2O5) 75 - 89 % Moisture 2 - 5 % Size (1-4mm) 90 - 95 % Pass Uses: Used as a high effective non-chloride N, P compound fertilizer in agriculture. It contains totally 74% fertilizer elements, used as a basic raw material for N, P and K compound fertilizer.
1- Name of Shrimp: Vanamei (White Shrimp) 2-Type Of Products: HOSO, HLSO, PTO,PD, NOBASHI, BREADED AND BUTTERFLY SUSHI 3-Net Weight: 100%, 80% or 75% 4-Size(pcs/lbs) 21/25,26/30,31/40,41/50,51/60,61/70 & 71/90 5-Pack: 1kgx10/Ctn or as buyer's requested Types A.For Fishing/Bait - Grade A B.For Market Sale - Grade A/B C.For Canning - Grade C
1- Name of Shrimp: Vanamei (White Shrimp) 2-Type Of Products: HOSO, HLSO, PTO,PD, NOBASHI, BREADED AND BUTTERFLY SUSHI 3-Net Weight: 100%, 80% or 75% 4-Size(pcs/lbs) 21/25,26/30,31/40,41/50,51/60,61/70 & 71/90 5-Pack: 1kgx10/Ctn or as buyer's requested Types A.For Fishing/Bait - Grade A B.For Market Sale - Grade A/B C.For Canning - Grade C
(LME standards) Standard Cu Cathode-1, purity 99, 97-99, 99 %Dimension: 914 mm x 914 mm x 12 mm (LME standards) Copper (Cu) min% 99.99% Other materials may be present which are described below: Oxygen O2 -- Sulfur S 4 PPM Iron Fe 2 PPM Silver(Argent 10 PPM Lead Pb 0.2 PPM Nickel Ni 0.2 PPM Selenium Se 0.3 PPM Antimony Sb 0.1 PPM Silica Si 0.3 PPM Cobalt Co 0.2 PPM Arsenic As 0.1 PPM Bismuth Bi 0.1 PPM Manganese Mn 0.1 PPM Tellurium Te 0.05 PPM Aluminum Al 0.5 PPM Magnesium Mg 0.4 PPM Zinc Zn 0.4 PPM
(LME standards) Standard Cu Cathode-1, purity 99, 97-99, 99 %Dimension: 914 mm x 914 mm x 12 mm (LME standards) Copper (Cu) min% 99.99% Other materials may be present which are described below: Oxygen O2 -- Sulfur S 4 PPM Iron Fe 2 PPM Silver(Argent 10 PPM Lead Pb 0.2 PPM Nickel Ni 0.2 PPM Selenium Se 0.3 PPM Antimony Sb 0.1 PPM Silica Si 0.3 PPM Cobalt Co 0.2 PPM Arsenic As 0.1 PPM Bismuth Bi 0.1 PPM Manganese Mn 0.1 PPM Tellurium Te 0.05 PPM Aluminum Al 0.5 PPM Magnesium Mg 0.4 PPM Zinc Zn 0.4 PPM
FINGERTIP PULSE OXIMETER Parameters: Two parameters:SPO2, Pulse Rate. Waveforms: SpO2 Waveform. Features: 1 COLOR OLED display, four direction adjustable. 2 SpO2 and pulse monitoring, and Waveform display. 3 With menu operation. 4 With beep and alarm. 5 Low-power consumption, continuously work for 50 hours. 6 Small in size, light in weight, and convenient to carry. 7 Low voltage alarm display, Auto power-off. 8 Runs on standard AAA batteries. Detailed descriptions of product functions: SPO2: 1 Measurement range: 70%-99% 2 Accuracy: �±2% on the stage of 70%-99%, unspecified(
Fenugreek Seeds (Trigonella Foenumgraecum) Fenugreek is a slender annual herb of the pea family (Fabaceae). Its seeds are used as, spice and leaves as herbs. The seeds are hard, yellowish brown and angular. Some are, oblong, some rhombic, other virtually cubic, with a side of about 3mm (1/8").They, are available whole and dried, or as a dull yellow powder, ground from the roasted, seeds. They have a warm and penetrating aroma, which becomes more pronounced, when roasted., In India it is cultivated extensively in Rajasthan, Gujarat, Madhya Pradesh, Uttar, Pradesh, Maharashtra and Punjab. Types and specifications for fenugreek seeds : Type, Purity, Colour, Moisture, Green Seeds Machine Clean Sortexed, 99% Bold Quality, 99%, 98%, Caramel to light yellow, 5% to 7% Max, 2% Max FAQ Quality, 98%, 97% Look forward hearing from you soon.
Application: Electric light industry, Machinery manufacturing, Building industry ,defense industry, Other fields Manufacturing industrial .valves and fittings,Instrument sliding bearing. 1.purity 99.97%-99.99% 2.Weight of each sheet: 125kgs (+/- 1%) 3.Net weight of each pallet: 2mts (+/- 1%) 4.Min. weight in each container: 20mts approx. 5.Gross weight of each container: 22.20mts approx. 6.Dimensions: 914*914*12mm Product: Copper Cathodes Grade A (Electrolytic Copper Grade) (LME standards) Standard Cu Cathode-1, purity 99. 99% Dimension: 970 MM X 970 MM X 9 MM Weight of each sheet: 100 kg. we can supply copper cathode Copper Cathode Grade A Purity: purity 99.99%-99.97% min Weight per Sheet:125kg....... Copper Cathode , Cu 99.95% Copper cathode Grade A Cu 99.95- 99.99 % 1.Weight of each sheet: 125kgs (+/- 1%) 2.Net weight of each pallet: 2mts (+/- 1%)
Fat: 10 - 12% pH Value: 6.8 - 7.2 (can be adjusted) Fineness: +99% Color: Brown, Dark brown (Can be adjusted) Moisture: 5% max Ash content: 12% max Total plate count, Col/g: Max 5000 Col/g Molds, Col/g: Max 50 Yeast, Col/g: Max 50 E. Coli, Col/g: Negative Salmonella, Col/g: Negative Enterobacteriacase, Col/g: negative Coli form, Col/g: Negative Staphylococcus, Col/g: Negative Taste: Nice cocoa taste Smell: A special and nice smell of cocoa Shelf life:2 years from Manufacturer date
Fat: 10 - 12% pH Value: 6.8 - 7.2 (can be adjusted) Fineness: +99% Color: Brown, Dark brown (Can be adjusted) Moisture: 5% max Ash content: 12% max Total plate count, Col/g: Max 5000 Col/g Molds, Col/g: Max 50 Yeast, Col/g: Max 50 E. Coli, Col/g: Negative Salmonella, Col/g: Negative Enterobacteriacase, Col/g: negative Coli form, Col/g: Negative Staphylococcus, Col/g: Negative Taste: Nice cocoa taste Smell: A special and nice smell of cocoa Shelf life:2 years from Manufacturer date