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Sardine Scientific : Sardinella Longiceps
SPECIFICATION Product name: Anchovy Fish Original of place: Vietnam Dry: Directly Sun dry or Steam + Sun dry Part: Whole Fish and Headless Size 4-6 cm, 5-7 cm Moisture: 12-20% Salt: 5-15% Packing in bag 1kg, 10kg/ carton box Loading: MOQ:
Packing : Running Weight Grade : 2/4Kg, 4/10Kg, 10/20Kg, 20Kg Up
Packing : 1x10Kg IF Grade : U/5. 4/6.6/8.7/8.8/10.10/12.12/15.16/20
Indian Mackerel
Origin: Vietnam
Golden Snapper Fish Fillet (Skin Less)
Parrot Fish Fillet (Skin On & Skin Less)
Blue Shark, Mako Shark, Silky Shark, Sail Fish, Barracuda, Dorado And Lobsters.
Fish & seafood, hilsa, sardine, cat fish, ribbon fish, cuttlefish, barracuda, rouh fish, king fish, rabbit fish.
Product Name - Pacific Saury whole round Latin Name - Cololabis saira Size - 120-140g, 100-120g, 80-100g, 60-80g, 40-60g Frozen Type - Sea Frozen Frozen Processing - BQF Glazing - 5%, 10%, etc as customer's request Packing -10kgs/carton,