Cetyl Alcohol 98% Suppliers and Manufacturers

wet wipes 75% alcohol antibacterial hand sanitizing cleaning wet wipes PREMIUM QUALITY INGREDIENTS: These� hand wipes are made with 75% pharmaceutical grade ethyl alcohol. The finished product meets the FDA requirements for drug products. They are Unscented and do not contain any added fragrance. SOFT AND DURABLE MATERIAL: Made of Premium 45GSM non-woven fabric, soft & wear-resistant. Safe to use on skin, the size is 15 x 20cm large size for greater coverage. RESEALABLE PACKAGE: Keeps hand sanitizing wipes moist and fresh. ACTIVE INGREDIENT: 75% Ethyl Alcohol made from corn Packaged in a soft pack easy dispenser, 50 wipes per package.

Nowadays growing worldwide interest to flax seeds as a useful foodstuff. Flax seeds are rich in proteins, fats, gluten and dietary fiber. Each of these components contributes to a healthy human nutrition. Flax seeds can be added to homemade cakes, used for yoghurts, cereals and salads. Flax seeds contain plentiful number of components that can help to protect the human body from cardiovascular, cancer and other diseases. The main active substances contained in flax seed are: proteins, polysaccharides; vegetable fibers (lignans); polyunsaturated fatty acid (a-linolenic and others), vitamins A, B, E, F. Flax seeds Colour: brown Origin: Ukraine Purity: 98-99.9% Moisture - 8% max Our company deals with direct manufacturers /wholesalers of flax seed, which is grown and processed in the agrarian farms of Ukraine and Russia.

Juniperus communis Fam: Cupressaceae Juniper is widely distributed throughout the northern hemisphere and its birthplace is obscure. It is found in Europe, North Africa, North America and northern Asia. The main commercial producers are Hungary and southern Europe, especially Italy. The berries were known to Greek, Roman and early Arab physicians as a medicinal fruit and are mentioned in the Bible. In the Renaissance, they were recommended against snake bite, and plague and pestilence. Because of its air-cleansing piney fragrance, the foliage was used as a strewing herb to freshen stale air and the Swiss burned the berries with heating fuel in winter to sanitize stale air. Gin, the alcoholic drink that gets its unique flavour from juniper berries, is named from an adaptation of the Dutch word for juniper, "geneva". Spice Description Initially hard and pale green, juniper berries ripen to blue-black, become fleshy and contain three sticky, hard, brown seeds. When dried, the berries remain soft but if broken open one will find the pith surrounding the seeds is easily crumbled. Bouquet: Fragrant and flowery, combining the aromas of gin and turpentine. Flavour:Aromatic, bittersweet and piny. Hotness Scale: 1 Preparation and Storage Juniper berries are at their best when they are still moist and soft to the touch, squashing fairly easily between one's fingers. It is possible to make a purée from juniper berries or to extract the flavour and aroma by macerating them in hot water, but as all parts are edible and the texture is agreeable, it is usually just as well to use the entire fruit, split or crushed. The berries are quite powerful, one heaped teaspoon of crushed fruits serving for a dish for four people. Store in a cool place in an airtight container. Culinary Uses Juniper berries perform a quite unique role, by contributing as much to the character of food through their 'freshening' ability, as they do by way of their specific taste profile. As well as flavouring a dish, juniper cuts the gaminess of game, reduces the fatty effect of duck and pork and perks up a bread stuffing. The strong hearty flavour of juniper goes well with strong meats, such as game. Pork chops, roast leg of lamb, veal, rabbit, venison and wild boar are all enlivened with a hint of juniper. Juniper berries blend well with other herbs and spices, especially thyme, sage, oregano, marjoram, bay leaves, allspice and onions and garlic. One application I am particularly fond of is in a simple chicken casserole, It can effectively be added to wine marinades for meats, and is used with coriander in smoking meat. It seasons pâtés and sauces and in Sweden. Goulash and Sauerkraut often feature a juniper taste, as do some home-pickled meats like salt beef, salt pork and ham. Generally juniper can well be used in any dish requiring alcohol. Fruit dishes, such as apple tart and pickled peaches, also harmonize with this flavour.

Herbal/folk tradition - Onion has an ancient reputation as a curative agent, highly extolled by the schools of Galen and Hippocrates. It is high in vitamins A, B and C and shares many of the properties of garlic, to which it is closely related. Raw onion helps keep colds and infections at bay, promotes strong bones and a good blood supply to all tissues. It acts as an effective blood cleanser that, along with the sulfur it contains, helps to keep the skin clear and in good condition. It has a sound reputation for correcting glandular imbalance and weight problems; it also improves lymphatic drainage, which is often responsible for edema and puffiness. It has long been used as a home simple for a wide range of conditions. Aromatherapy/home use-- Non, due to its offensive smell. Other uses -- used in some pharmaceutical preparations for colds, coughs. The oil is used extensively in most major food categories, especially meats, savories, salad dressings, as well as alcoholic and soft drinks. It is not used in perfumery work. Distribution -- native of Western Asia and the Middle East; it has a long history of cultivation all over the world, mainly for culinary use. The essential oil is produced mainly in France, Germany and Egypt from the red onion. Extraction -- essential oil by steam distillation from the bulb. Characteristics -- a pale yellow or brownish-yellow mobile liquid with strong, unpleasant, sulfur odor with a tear producing effect. Actions -- anthelmintic, anti-microbial, antirheumatic, antiseptic, antisclerotic, antispasmodic, antiviral, antibacterial, carminative, depurative, digestive, diuretic, expectorant, fungicidal, hypocholesterolemic, hypoglycemic, hypotensive, stomachic, tonic, vermifuge.

Ginger root Botanical name: Zingiber officinale Linn. Family: Zingiberaceae. Ginger oil and oleoresins are the volatile oil derived by steam distillation of ginger and oleoresin. It is obtained by percolating the powdered rhizomes of Ginger, Zingiber officinale with volatile solvents. Ginger contains 1-2 percent of volatile oil, 5-8 percent of pungent acrid oleoresin and starch. Zingiberene is the chief constituent in the oil of ginger. Oil is employed for flavoring all kinds of food products and confectionary and finds limited use in perfumery. Oleoresin, commercially called Gingerin contains pungent principles viz. gingerol and shogaol apart from the volatile oil of ginger and is used as an aromatic, carminative, stomachic and as a stimulant. Oleoresin from ginger is obtained conventionally by extraction of dried powdered ginger with organic solvents like ethyl acetate, ethanol or acetone. Commercial dried ginger yields 3.5-10.0 per cent oleoresin. Ginger oleoresin is a dark brown viscous liquid responsible for the flavour and pungency of the spice. Ginger of commerce or `Adrak` is the dried underground stem or rhizome of the plant, which constitutes one of the five most important major spices of India, standing third or fourth, competing with chillies, depending upon fluctuations in world market prices, world market demand and supply position. Ginger, like cinnamon, clove and pepper, is one of the most important and oldest spices. It consists of the prepared and sun dried rhizomes known in trade as `hands` and `races` which are either with the outer brownish cortical layers (coated or unscraped), or with outer peel or coating partially or completely removed. Ginger requires a warm and humid climate. It is cultivated from sea level to an altitude of 1500 meters, either under heavy rainfall conditions of 150 to 300 cm or under irrigation. The crop can thrive well in sandy or clayey loam or lateritic soils. The composition of dry ginger is given below: Dry Ginger rootMoisture:6.9 % Protein:8.6 % Fat:6.4 % Fiber:5.9 % Carbohydrates:66.5 % Ash:5.7 % Calcium:0.1 % Phosphorous:.15 % Iron:0.011 % Sodium:0.03 % Potassium:1.4 % Vitamin A:175 I.U./100 g Vitamin B1:0.05 mg/100 g Vitamin B2:0.13 mg/100 g Niacin:1.9 mg/100 g Vitamin C:12.0 mg/100 g Calorific value:380 calories/100 g. Ginger Oleoresin is obtained by extraction of powdered dried ginger with suitable solvents like alcohol, acetone etc. Unlike volatile oil, it contains both the volatile oil and the non-volatile pungent principles for which ginger is so highly esteemed. Concentration of the acetone extract under vacuum and on complete removal of even traces of the solvent used, yields the so called oleoresin of ginger. Ginger oleoresin is manufactured on a commercial scale in India and abroad and is in great demand by the various food industries.

Another name - ethyl alcohol, alcohol Chemical formula -C2H6O Molecular weight - 46.07 Ethanol can be mixed with white spirit; used as adhesive; nitro paint spraying; solvent for varnish, cosmetics, ink, paint remover, etc.; raw materials for manufacturing pesticide, medicine, rubber, plastic, artificial fiber, detergent, etc.; it can also be used as antifreeze, fuel, disinfectant, etc

Wet wipes 75% alcohol antibacterial hand sanitizing cleaning wet wipes. PREMIUM QUALITY INGREDIENTS: These hand wipes are made with 75% pharmaceutical grade ethyl alcohol. The finished product meets the FDA requirements for drug products. They are Unscented and do not contain any added fragrance. SOFT AND DURABLE MATERIAL: Made of Premium 45GSM non-woven fabric, soft & wear-resistant. Safe to use on skin, the size is 15 x 20cm large size for greater coverage. RESEALABLE PACKAGE: Keeps hand sanitizing wipes moist and fresh. ACTIVE INGREDIENT: 75% Ethyl Alcohol made from corn Packaged in a soft pack easy dispenser, 50 wipes per package.

Domestos Practical Surface 80% Alcohol Spray

Cif Ultra Hygiene %80 Alcohol Based Spray

Item Index Appearance White Granule/Prills Content 92%-98% Acidity(Formic acid) 0.03% Methanol Content 1% pH 3.0-7.0 Iron Content 0.0002% Ash 0.05%

Checking Item Test Standard Sodium oxide(Na2O)% 28.00-30.00 Silica(SiO2)% 27.00-29.00 Water insoluble% 0.2 Fe(ppm) 200ppm Whiteness% 80 Bulk Density 0.80-0.97g/cc PH of 1.0% Solution 12-13 Melting Point 72.2 ParticularSize % (16-30mesh) 90 98

Cucumber : 1. Anti-tumor: cucumber contains cucurbitacin C has the role of improving the immune function, can achieve the purpose of anti-tumor. In addition, the substance can also treat chronic hepatitis 2. Anti-aging: old cucumber is rich in vitamin E, can play a longevity, anti-aging effect; cucumber in the cucumber enzyme, has a strong biological activity, can effectively promote the body's metabolism. Smear the skin with a cucumber Daozhi, with moisturizing effect, stretch the effect of wrinkles 3. Alcoholism: Cucumber contains alanine, arginine and glutamine on liver patients, especially in patients with alcohol cirrhosis have some adjuvant therapy, can prevent alcoholism 4. Hypoglycemic: cucumber contains glucoside, fructose and so do not participate in the usual sugar metabolism, so the diabetic cucumber instead of starchy food to eat, blood sugar will not increase, or even lower 5. weight loss strong body: cucumber contains propionic acid, can inhibit the conversion of carbohydrates into fat. In addition, the cucumber in the promotion of human intestinal corrupt substances in the exclusion of drugs, as well as lower cholesterol have a certain role, can keep fit.

Aluminium tri-sec-butoxide Product Name: Aluminium tri-sec-butoxide CAS: 2269-22-9 MF: C12H27AlO3 MW: 246.32 EINECS: 218-871-2 Mol File: 2269-22-9.mol Chemical Properties Boiling point 40 C density 0.967 g/mL at 25 C(lit.) vapor pressure 23 hPa (195 C) refractive index 1.439 Fp 82 F storage temp. Flammables area solubility Miscible with alcohol, isopropyl alcohol and toluene. form Oily Liquid Specific Gravity 0.9671 color Light yellow Item Specifications Appearance Colorless transparent or light yellow liquid Purity % 99.99 Aluminum content % 10.2-12.5 Density ( g/cm3) 0.92-0.97

Commodity: Caustic Soda Flakes Caustic Soda Pearls / Bead / Prill / Granule Caustic Soda solid Molecular formula: NaOH Molecule Weight: 40 H.S code: 28151100 CAS: 1310-73-2 UN number 1823 Dangerous Class 8 We use rich natural gas resources and its strategic of liquid alkali procurement, storage, transport conditions, gradually formed transportation and sale of liquid alkali, production and sales base and external processing of flake caustic, solid caustic soda, granular caustic soda, which provide ideal condition and environment for domestic and foreign trade. Typical Specifications: Indexes Purity NaCl Na2CO3 Fe2O3 99 99 0.15 0.9 0.003 98 98 0.15 0.5 0.002 96 96 2.8 0.85 0.005 Used as a raw material in the manufacture of soaps ,detergent, textiles and paper ,and likewise ,in water softening and treatment, drilling mud in oil field, refining petroleum products, and washing beer and soft drink bottles, in food and drug industry ,it is used as acidity regulator, alkali, and so on. Packing :Flake/pearl:25kg/plastic woven bag with PE inner Solid :200kg/ iron drum Loading weight in 1 x 20fcl: 27mt

4-Hydroxybenzoic acid Chemical Name:4-Hydroxybenzoic acid Trade Name:p-oxybenzoic acid Molecular Formula:C7H6O3 Molecular Weight:138.12 CAS No.:99-96-7 Properties:white odorless crystalline powder, easily soluble in hot water and alcohols, aethers and acetone, slightly soluble in cold water and benzene, insoluble in carbon bisulfide; relative density is 1.46 Use: Can be used as antiseptic, intermediate of dyes, pharmaceuticals; as main material of liquid crystal polymers; as material of pesticide intermediate Specification Item Specification Polymer Grade Technical Grade Appearance white crystal powder white crystal powder Purity(on dry base) % 99.6 99.0 Melting Point 214-217 212-216 Odor odorless odorless Solubility Clear and transparent clear and transparent Loss on Drying % 0.20 0.50 Color(Pt-Co) 10 40 Ash % 0.02 0.15 Sulfate(SO42-) 0.01 0.05 Chloride(Cl-) % 0.005 0.02 Phe% 0.01 0.10 Salicylic Acid % 0.02 0.10 4-Hydroxyisophthalic Acid(HIPA) ppm 500 / Insolubles in Metha ppm 50 / Potassium(K+) ppm 5 / Sodium (Na+) ppm 5 / Iron (Fe) ppm 5 / Ca2++Mg2+ppm 5 /

Commodity: Potassium Amyl Xanthate Product Nature Chemical name: Potassium Amyl Xanthate (PAX) Equivalent to : Z-6, AERO 350 xanthate Molecular Formula: C5H11OCSSK Physical characteristics: Slight yellow or grey yellow free flowing Powder or pellet and soluble in water. It is a xanthate based on the C5 alkyl isoamyl alcohol in the potassium salt form Testing method: Lead acetate titration CAS Number: 2720-73-2 EINECS No.: 213-180-2 Use A Collector With High Collection And Normal Selectivity,widely Use In Floatation Of CU/PB/NE AND PYRITE, Especially For The Floatation Of The Gold In Gold And Copper Mine.it Could Make Good Result In Copper And Lead Oxidized Ore.ofeen Used In Rough Selecting And Scavenging. Specifications Chemical components Specification 1 Specification 2 Purity 85% Min 90% Min Moisture & volatiles 10% Max 4% Max Free alkali 0.5% Max 0.2% Max Packing and Storage 120KG IRON DRUM,134 DRUMS PER 20'FCL,16.08MT; (OR 110-180KG IRON DRUM) 850KG Wooden Box,20 Box Per 20'fcl,17mt; (or 500kg,800kg,850kg Wooden Box With Inner BAG) 25-50KG WOVEN BAG

Commodity: Ammonium bicarbonate Food grade Molecular formula:NH4HCO3 Molecule Weight: 79.05 H.S code: 2836994000 CAS: 1066-33-7 Product Physical Properties WHITE POWDER CRYSTAL, SPECIFIC GRAVITY IS 1.586, IT CANDISSOLVE IN WATER, BUT CANT DISSOLVE IN ALCOHOL AND ACETINE. Specifications: Appearance: white free-flowing crystalline powder without agglomeration Purity as Ammonium Bicarbonate ,% by weight 99.5 (minimum) Chloride (as Cl), % by weight 0.20(maximum) Sulphates (as SO4),% by weight 0.10(maximum) Iron (as Fe), % by weight 0.004(maximum) Nonvolatile matter, % by weight 0.10(maximum) Heavy metals (as Pb), ppm 2.50(maximum) Copper (as Cu), ppm 5.0(maximum) Arsenic (as As), ppm 0.6(maximum) Tarry matter To pass test Oil Content Less than 10 ppm Melamine Content NIL USAGE BAKING FOODS SUCH AS CRISP CAKE, BISCUIT ETC. IN ADDITION, ITALSO WIDELY USED IN CHEMICAL FIELD SUCH AS FLOUR BRIGHTENING AGENT,RARE EARTH DEEP PROCESSING, MEDICINE MIDBODY, PLASTICS PROCESSING,ELECTRONIC ELEMENT ETC. PACKING OUTSIDE IS WEAVE BAG OR PAPER BAG, INSIDE IS FOOD PLASTICSBAG, 25KG/BAG. THE PACKING ALSO CAN ACCORDING TO CONSUMERS REQUEST. STORAGE Stored in a cool, ventilated, dry place.

Commodity: Sodium bicarbonate Synonym: Baking Soda; Bicarbonate of soda; Sodium acid carbonate; Monosodium carbonate; Sodium hydrogen International CHEMTREC , carbonate; Carbonic acid monosodium salt Molecular formula:NaHCO3 Molecule Weight:84.01 H.S code:28363000 CAS:144-55-8 Characteristics: White powder or tiny crystalls, nodorousand salty, easily soluble in water,insoluble in alcohol, presenting slightly alkalinity, decomposed when heating. Decomposed slowly when exposed to moist air. Quality Standard Item The National Standard The Total Alkalinity Content(NaHCO3)% 99.0, 100.5 Loss on Dring% 0.20 PH Value(10g/1) Solution, 8.6 Arsentic Content% 0.0001 Heavy Metal Content, 0.0005 Ammonium Salt pass Clearness pass Uses: food fermentation, feed addive, detergent ingredient, carbon dioxide foamer, pharmacy, leather, ore milling and metallurgy, detergent for wool, extinguisher and metal heat-treating, fiber and rubber industry, etc. Packing:25kgs or 50kgs plastic woven bags lined with one layer polythene bag. (We can meet with all your demands according with your need.)