Product Name: Citric Acid Monohydrate Molecular Formula: C6H10O8 Molecular Weight: 210.14 Appearance: White Crystalline Powder Purity: 99% CAS Number: 5949-29-1 EINECS number: 200-662-2 Mesh: 12-100 Standard: BP/USP/FCC/E330/GB1886.235-2016 Supplier: ZHENYIBIO Usageï¼?Citric Acid Monohydrate is used as an Acidulate, Food additive, Pharmaceutical application and as a synergist in antioxidant mixtures. Citric Acid Monohydrate is a tricarboxylic acid found in citrus fruits. Citric acid is used as an excipient in pharmaceutical preparations due to its antioxidant properties. It maintains stability of active ingredients and is used as a preservative. It is also used as an acidulant to control pH and acts as an anticoagulant by chelating calcium in blood. Applications: Citric acid (as either the monohydrate or anhydrous material) is widely used in pharmaceutical formulations and food products, primarily to adjust the pH of solutions. It has also been used experimentally to adjust the pH of tablet matrices in enteric-coated formulations for colon-specific drug delivery. Citric acid monohydrate is used in the preparation of effervescent granules, while anhydrous citric acid is widely used in the preparation of effervescent tablets. Citric acid has also been shown to improve the stability of spray-dried insulin powder in inhalation formulations.
Maize starch food grade maize starch ip maize starch bp maize starch ep maize starch usp low moisture starch maize starch 5% potato starch.
Product Name: Potassium Citrate Monohydrate Molecular Formula: C6H11KO8 Molecular Weight: 250.24 Appearance: White crystalline powder Purity: 99% CAS Number: 6100-05-6 EINECS number: 612-062-1 Mesh: 12-100 Standard: BP/USP/FCC/E332/GB1886.74-2016 Supplier: ZHENYIBIO Uses:Mainly used in food industry, pharmaceutical industry and laboratory analytical reagents. In the food industry it can be used as buffer, chelating agents, stabilizer etc., it can be used for milk and dairy products, jellies, jams, meat, cheese emulsification, citrus preservation etc. In the pharmaceutical industry it's used for hypokalemia, potassium deficiency and alkaline urine. It can also be used for chemical analysis reagent.
Product Name: Trisodium Citrate Dihydrate Other Name: Sodium citrate Molecular Formula: C6H9Na3O9 Molecular Weight: 294.1 Appearance: White crystalline powder Purity: 99% CAS Number: 6132-04-3 EINECS number: 612-118-5 Mesh: 12-100 Standard: BP/USP/FCC/E332/GB1886.74-2016 Supplier: ZHENYIBIO Sodium citrate dihydrate consists of odorless, colorless, monoclinic crystals, or a white crystalline powder with a cooling, saline taste. It is slightly deliquescent in moist air, and in warm dry air it is efflorescent. Although most pharmacopeias specify that sodium citrate is the dihydrate, the USP 32 states that sodium citrate may be either the dihydrate or anhydrous material. Uses: Sodium citrate is used as flavors, stabilizing agent, buffering agent, chelating agent, nutritional supplement of buttermilk, emulsifying agent and flavoring agent in food and beverage industry;it can be used as anti-blood clotting, apophlegmatisant and diuretics in phamaceutical industry;it can replace sodium tripolyphosphate as a non-toxic detergent additives in detergent industry; it can also be used in brewing, injection, photography drugs and electroplating etc.
Purity/Concentration 98% Purity >99% Packaging Details 25 Kg Bag Grade Industrial Form Powder CAS Number 7778-18-9 Appearance White or almost white, crystalline powder, hygroscopic. Molecular formula CaSO4 Molecular Weight 136.14 g/mol HSN CODE 28332990 Country of Origin Made in India Calcium Sulphate Anhydrous (Pure / USP)
Purity/Concentration 98% Purity >99% Packaging Details 25 Kg Bag Grade Industrial Form Powder CAS Number 7778-18-9 Appearance White or almost white, crystalline powder, hygroscopic. Molecular formula CaSO4 Molecular Weight 136.14 g/mol HSN CODE 28332990 Country of Origin Made in India Calcium Sulphate Anhydrous (Pure / USP)
Other Name: reduced l glutathione; L Glutathione powder INCI Name: GLUTATHIONE Standard: Confirm JP, EP, USP Sample: Free Offer for Test Bulk Density: 0.2-0.5g/ml Cert: ISO, Halal, Eurofins CAS NO.: 70-18-8 EINECS No.: 200-725-4 Package: 1KG, 5KG, 25KG Application: Health functional foods, Dietary supplements, Skin-Whitening products. L-Glutathione powder can chelate internal and external toxins, such as heavy metals. It can prevent skin pigmentation. It can also inhibit the formation of new melanin and reduce its oxidation. Glutathione reduces skin problems, such as melasma. It has powerful functions to lighten skin and remove freckles. At the same time, glutathione is a small molecule peptide. Therefore, when used externally, it easily penetrates the cell membrane and is absorbed by the skin. It is an effective cosmetic ingredient for whitening skin.
Product Name: Citric Acid Other Name: Citric Acid Anhydrous Molecular Formula: C6H8O7 Molecular Weight: 192.12 Appearance: White Crystalline Powder Purity: 99% CAS Number: 77-92-9 EINECS number: 201-069-1 Mesh: 12-100 Standard: BP/USP/FCC/E330/GB1886.235-2016 Supplier: ZHENYIBIO Citric acid is widely distributed in nature, found in plants such as lemon, orange, pineapple, currant, raspberry, Grape Juice fruit and animal bones, muscles, blood. Citric acid is synthesized with sugar, starch, molasses, grapes and other sugary material fermentation, can be divided into anhydrous and two kinds of pure hydrate. Citric acid is a colorless transparent crystal or white powder, odorless, has an attractive acidity. Translucent colorless crystals obtained from concentrated aqueous solution of heat in the anhydrous melting point is 153â??. Translucent colorless crystals obtained from water solution is a water softening, the density is 1.542.75 at about 100â??melting. One water compoment can loss water in dry air. It is a strong organic acid. It is soluble in water, ethanol and ether. Used in the manufacture of drugs, soda, candy, also used as a metal cleaning agent, mordant.
Calcium Chloride Anhydrous (Pure / LR / IP / BP / USP / Food)
Calcium Chloride Anhydrous (Pure / LR / IP / BP / USP / Food)
Product Name: Casein phosphopeptide Other Name: CPP Appearance: White powder Purity: 99% CAS Number: 691364-49-5 EINECS number: 1592732-453-0 Standard: USP Supplier: ZhenYiBio Casein Phosphopeptide (CPP) is a biologically active polypeptide prepared by biotechnology using bovine casein as a raw material. It can be used in various nutrition and health foods, and can effectively promote the human body's ability to resist calcium, iron, zinc, etc. The absorption and utilization of mineral nutrients. The CPP molecule is composed of twenty to thirty amino acid residues, including 4 to 7 clusters of phosphoseryl. A large number of experiments have proved that CPP can effectively promote the absorption and utilization of divalent mineral nutrients such as calcium, iron and zinc.
Product Name: L-Carnitine Molecular Formula: C7H15NO3 Molecular Weight: 161.20 Appearance: white crystalline powder Purity: 99% Standard: USP,EP,GB CAS Number: 541-15-1 EINECS number: 208-768-0 Application: medicine, health products, sports drink, feedstuff additive Supplier: ZHENYIBIO L-Carnitine is very easily soluble in water, and can be entirely absorbed by the human body when consumed through food. It is known that the small intestine absorbs L-carnitine, but there is little known about the specific absorption process of carnitine (free or esterified) through intestine mucosa and about the specific absorption area. Besides external food sources of carnitine, humans can also synthesize carnitine with their own bodies. The liver and kidneys are mainly responsible for synthesizing carnitine. They progress from lysine into epsilon beta hydroxy three methyl lysine, and use aldolase and aldehyde oxidase to transform it into L-carnitine. Besides lysine, the body's biosynthesis of L-carnitine also requires methionine, vitamin C, nicotinic acid and vitamin B6.
Product Name: Matcha Powder Appearance: Green Powder Kinds: A,AA,AAA,AAAA Particle Size : 18 um Application : Food, Health Food Purity : 100% pure natural Active Ingredient : Tea polyphenols, theanine Shelf Life : 2 Years Supplier : ZhenYiBio Matcha powder is the popular image of Matcha. It is a steamed green tea that is milled into tiny powder by natural stone mill. The matcha tea originated in China, raised in Tang, prosperous and Song Dynasty. It has a history of more than a thousand years. Green Tea matcha powder, as an health and nutrition product for thousands of years.It is rich in necessary nutrients for the human body, such as polyphenols, proteins, fiber, viatmins and potassium, calcium, magnesium,iron, almost more than 30 kinds of trace elements, has anti aging, immunity enhancement and hairdressing and other effects.
Red Split Lentils are a colourful and flavour-filled pulse. More orange than red, they have a light nutty flavor and aroma. With no need to pre-soak and quick to prepare; they are great intact in salads and burgers, or can easily be cooked to a lush creamy consistency perfect for traditional Indian recipes. These premium Red Split Lentils are Certified Organic and are grown and processed without any artificial inputs. They have no added preservatives and are non-GMO. Whole Red Lentils are yummy and easy to prepare and cook up quickly, but become soft and do not hold their shape well. They are best used to thicken a dish or in purees. They are most commonly used in Middle Eastern or Indian food dishes but can also be used for dhal, soups, stews & lentil patties. Whole Red Lentils are low in fat and are high in fiber for good digestive function and also assist in lowering cholesterol re-absorption. They are also high in iron (non-heme) and contain magnesium to aid in Calcium absorption and healthy nerve function. Remember that combining lentils with a grain-like?Rice? or?Amaranth?gives you a complete protein mix. It's helpful to remember that sprouted lentils contain extra nutrients and are easier to digest due to their rich enzyme content. According to Traditional Chinese Medicine, lentils have a neutral thermal nature and are beneficial to the heart, circulation, stimulate the adrenal function and increases the vitality of the kidneys.
Red Split Lentils are a colourful and flavour-filled pulse. More orange than red, they have a light nutty flavor and aroma. With no need to pre-soak and quick to prepare; they are great intact in salads and burgers, or can easily be cooked to a lush creamy consistency perfect for traditional Indian recipes. These premium Red Split Lentils are Certified Organic and are grown and processed without any artificial inputs. They have no added preservatives and are non-GMO. Whole Red Lentils are yummy and easy to prepare and cook up quickly, but become soft and do not hold their shape well. They are best used to thicken a dish or in purees. They are most commonly used in Middle Eastern or Indian food dishes but can also be used for dhal, soups, stews & lentil patties. Whole Red Lentils are low in fat and are high in fiber for good digestive function and also assist in lowering cholesterol re-absorption. They are also high in iron (non-hemi) and contain magnesium to aid in Calcium absorption and healthy nerve function. Remember that combining lentils with a grain -like? Rice? or? Amaranth? gives you a complete protein mix. It's helpful to remember that sprouted lentils contain extra nutrients and are easier to digest due to their rich enzyme content. According to Traditional Chinese Medicine, lentils have a neutral thermal nature and are beneficial to the heart, circulation, stimulate the adrenal function and increases the vitality of the kidneys.
Product Name: Almond Kernel Powder,Almond Powder Place of Origin: Shaanxi Province,China Part of Used: Seed&Kernel or Core Appearance: Pale Yellow Fine Powder, no lumps, no visible impurities Production Method: AD(Hot Air Drying) Specification: 50-400mesh according to customer requests Product Introduction of Almond Powder: Almond flour into sweet almond to take off the bitter almond and pure green sweet almond powder two kinds. But maintains the skin, fade melanin, and make the skin delicate. Historians generally think that the apricot and date is the longest plants grow history. The ancient Persian and Arabic people with almond meat and water made into "apricot milk", as a refreshing drinks, or as other food flavoring materials. Almond flour is rich in fiber, phosphorus, iron, calcium, vitamin B17 and unsaturated fatty acids and other important nutrients. Used for nourishing heart and lung, can cure the virtual cough asthma, intestinal dry constipation embolism.
Product Name: Oyster extract Other Name: Oyster meet extract Appearance: Brown powder Purity: 100% pure Supplier: ZhenYiBio Oyster extract is not only rich in protein, vitamin A, B1, B2, B5, C, E ratio of a suitable trace elements (such as calcium, iron, zinc, selenium, manganese, copper, etc.) and taurine, but also contain unique marine life the variety of nutrients. Main Function And Application 1. Oyster Extract is used in traditional Chinese medicine to support normal heart function,normal blood pressure, and a restful night sleep. 2. Oyster Extract supports normal body temperature at night, supports normal digestive tract function, and has a sedating and calming effect. Body meridians that benefit from oyster shell are the liver and kidney. 3. Oyster Extract long use can improve metabolism of human body, adjust function of plant neural, and also can decrease blood serum cholesterin of human body, depress blood pressure, prevention and cure hepatitis, gastric ulcer, duodenum ulcer, high blood pressure. 4.Oyster Extract can be use sauce, fast noodle season, chaffy dish, puffed food, meat, season pack, deep fry good, drink etc
EDTA Di Sodium Salt (Pure / LR / AR / IP / BP / USP / EP / JP)
Introduce of Soybean Lecithin Soybean Lecithin is a natural emulsifier obtained from soybeans . It can be used in the bio-chemical studies, also to make emulsifying agent, lubricant and as the source for phosphate and essential fatty Acids etc. Such as Bakery foods, biscuits, ice-cone, cheese, dairy products, confectionary, instant foods, beverage, margarine; animal feed, Aqua feed: leather fat liquor, paint & coating, explosive, ink, fertilizer, cosmetic and so on. Specification of Soybean Lecithin Inspection Standard BP, USP, FCC Components: Guaranteed Analysis: Appearance Brown fluid soy lecithin Acetone-Insoluble Matter 60% min Ether-Insoluble Matter 0.8%Max Water 1.0%Max Acid Value 30mgKOH/g Max Color, Gardner 14 Max Viscosity, Brookfield @ 25C 12,000 cps maximum As 0.1 mg/kg Max Heavy metal (Pb) 1.5 mg/kg Max Packing of Soybean Lecithin 1.200kg/drum 2.design as customer requirement Services we can provide: 1. We can provide mixed containers with different mixed items in one container. 2. We will control the quality, and offer free samples for test before shipment. After shipment, we will keep the samples for 3 years. 3. We can arrange shipment promptly with professional documents. 4. We can make the packages as you request, and send you photos before shipment.
Di Calcium Phosphate Anhydrous (Pure / IP / USP / EP)