Key Specifications/Special Features:* Virgin coconut oil is cold-pressed from fresh coconut milk, retaining all its natural nutrients and aroma. Packaging Details : Packaged in bottles, jars, or bulk containers as needed.
Desiccated Coconut Low Fat - Fine grade (Fat : 45%--55%) Desiccated Coconut Low Fat - Extra Fine grade (Fat: 40%--50%) Desiccated Coconut Low Fat - Miller grade (Fat 45%--55%) Packing: 25 KG bags HS Code: 0801 110000 Loading weight per 20ft/ 40ft: 12MT/24.5MT
HS Code 15122990 PRICE = US$ 1,100 CIF ORIGIN: SOUTH AFRICA MIN ORDER: 200 TONS Description: A virgin liquid oil derived from a specific variety of sunflowers grown in New Zealand, particularly high in monounsaturated fatty acids for nutritional products. The oil is virgin and pressed under a cold pressing process. Oil temperature is a maximum of >36 degrees C at the time of oil extraction Typical Analysis: Free Fatty Acids 0.2 0.4 Peroxide Value (meq/kg) 10 30 Colour Bright Gold Moisture (%) 0.10 max Flavour / Odour Typical, bland Stearic Acid (C18:0) (%) 3.0 6.0 Oleic Acid (C18:1) (%) 78.0 82.0 Linoleic Acid (C18:2) (%) 8.0 15.0 Linolenic Acid (18:3) (%) 0.0 0.2 All results at time of manufacture Composition: High Oleic Sunflower Oil (NZ) Origin: SOUTH AFRICA GM Status: This product is GE FREE and does not require Genetic Modification labelling Nutritional Data: Average Quantity Per 100g Energy 3696kJ Protein 0g Fat Total 99.9g Fat Saturated 6g Fat Monounsaturated 82g Fat Polyunsaturated 12g Fat Trans 0g Carbohydrate Total 0g Carbohydrate Sugars 0g Sodium 0mg Packaging: 20l Drum, 200l Barrel, 1,000L pod or Bulk, Flexi-container Storage: Clean, dry areas away from heat and odorous products Shelf Life: Dependant on packaging Bulk 12 months from date of manufacture under ideal storage conditions 1,000L 12 months from date of manufacture under ideal storage conditions
Dill seeds Botanical name: Anethum graveolens Family: Apiaceae Packing: 25 kg bags Origin: Egypt HS Code: 09109990 Quality: Sortex 99% Germination: 85% min. Form: seeds Color: Brown Certificates: ISTA for quality & germination How to sow Dill Seeds: Dill seeds are often grown once a year, although the ideal temperature for germination is about 15 to 21 C. Dill seeds are harvested every few weeks for continuous harvesting throughout most of the growing season. Plant dill seeds 7.5 or 10 cm in rows spaced 60 cm because the light encouraged dill germination. We must cover the seeds only with 0.60 cm of soil. Preserving moist soil encourages germination and rapid root growth. For More details contact us now.
Indonesia Origin Coconut Shell Charcoal ***** Multi Purposes Usage - China Carbonized Factory ***** Specification : Natural Size 1 cm up Fix carbon : 70% - 75% *** Moisture Content under : 12% *** Volatile meter : Under 15% *** Ash content : Under 3% *** Calories : 6500- 7000 *** Packaging : PP Woven bags 25kg or by demand *** Loading in 40ft = 26 tons *** HS Code 44029010 ***** Cheapest Price in Indonesia with reasonable quality ***** Payment by Bank transfer ***
Tidal Volume:20-2500ml Display:10.4 TFT touch screen Type:pneumatically driven tronic control Gas supply:medical o2, medical air Pneumatic system safe pressure:125cmH2O Power supply:AC 110-240V, 50-60 Hz Battery:Lithium battery, backup for more than 2 hours Product Size:H400mm* W303mm * L250mm Weight: 16kg HS code:9031809090
Tidal Volume 0-2000ml Venlitation Modes A/C-V with Sigh, A/C-P Patient Type Adult, Child, Infant (3.5) Apnea back-up ventilation Manual breath Inspiration flow Max.90 /min Flow trigger 2-30 L/min One Battery run time Minimum 4.5 hours Product Size 168mm* 156mm * 300mm Weight: 8kg HS code 9031809090
Fingertip Pulse Spo2 Machine Bluetooth Oximeter Pulse Specification Di-OXY10/iO2 Pulse Rate Range 25 bpm-250bpm/ 30-250 bpm Accuracy +/- 1bpm/ /-2% BPM Warranty 1 Year Packaging 200pcs/ctn, 44*40*30 cm, GW:12kgs HS Code 9018902090 Certificate CE & FDA
Product Name : Fresh Fried Onion HS Code : 07129020 Packaging Options : 20/25 Kgs PP Bag/Cartoon Box or Customized Loading Option : 14 MTS (20 FT), 25 MTS (40FT) Aroma : Strong Spicy Size : 0.5 to 1 mm Product Expiry : 2 Years in 5C - 12 C Storage at Dry Place Source / Origin : India Make your Indian or Mughlai dish the epitome of beauty with these fresh fried onions! They give you a roasted appearance with enchanting aromas PHYSICAL ANALYSIS Appearance : White Size : 0.5 to 1 mm Texture : Flakes Taste/Flavour : Characteristic aroma, fragrant and pungent CHEMICAL ANALYSIS Moisture Content : 8.0 % Max Total Ash on dry basis : 5.0 % Max Ash Insoluble in dil HCL : 0.5 % Max Peroxide : Negative MICROBIOLOGICAL ANALYSIS Total Viable Count (CFU/g) : 500000 Coliform (CFU/g) :
Product Name : Dehydrated Fried Onion Pink/ Red/ White HS Code ; 07129020 Packaging Options : 20/25 Kgs PP Bag/Cartoon Box or Customized Loading Option : 14 MTS (20 FT), 25 MTS (40FT) Aroma ; Strong Spicy Size : 0.2 to 0.5 mm Product Expiry 2 Years in 5C - 12C Storage at Dry Place Source / Origin : India Use these onion dehydrated flakes to give a sauted tang to your sauces, vegetable mixes, pizzas, and other delicacies! These finely graded flakes will turn your dish around in no time! PHYSICAL ANALYSIS Appearance : White Size : 0.2 to 0.5 mm Texture : Dehydrated Fried Taste/Flavour : Characteristic aroma, fragrant and pungent PHYSICAL ANALYSIS Appearance : White Size : 0.2 to 0.5 mm Texture : Dehydrated Fried Taste/Flavour : Characteristic aroma, fragrant and pungent CHEMICAL ANALYSIS Moisture Content : 8.0 % Max Total Ash on dry basis : 5.0 % Max Ash Insoluble in dil HCL : 0.5 % Max Peroxide : Negative MICROBIOLOGICAL ANALYSIS Total Viable Count (CFU/g) :
Product Name :Toasted Onion HS Code : 07129020 Packaging Options : 20/25 Kgs PP Bag/Cartoon Box or Customized Loading Option ; 14 MTS (20 FT), 25 MTS (40FT) Aroma : Strong Spicy Size : 1 to 3 mm Product Expiry : 2 Years in 5C - 12C Storage at Dry Place Source / Origin : India Onions are a general favorite amongst all generations! Use these toasted onion flakes to make a finger-licking dish for your children or your parents and see them hooked on it! PHYSICAL ANALYSIS Appearance : White Size : 1 to 3 mm Texture : Toasted Taste/Flavour : Characteristic aroma, fragrant and pungent CHEMICAL ANALYSIS Moisture Content : 8.0 % Max Total Ash on dry basis : 5.0 % Max Ash Insoluble in dil HCL : 0.5 % Max Peroxide : Negative MICROBIOLOGICAL ANALYSIS Total Viable Count (CFU/g) :
Product Name : Golden Fried Onion Powder HS Code : 07129020 Packaging Options : 20/25 Kgs PP Bag/Cartoon Box or Customized Loading Option : 14 MTS (20 FT), 25 MTS (40FT) Aroma ; Strong Spicy Size : 100 to 120 mesh Product Expiry 2 Years in 5 C - 12 C Storage at Dry Place Source / Origin : India Are you someone who finds soups and stews comfort food? Well, these fried onion flavors will soothe your soul in times when you most need it, and the crunch is an added plus! PHYSICAL ANALYSIS Appearance : White Size : 100 to 120 mesh Texture : Powder Taste/Flavour : Characteristic aroma, fragrant and pungent PHYSICAL ANALYSIS Appearance : White Size : 100 to 120 mesh Texture : Powder Taste/Flavour : Characteristic aroma, fragrant and pungent MICROBIOLOGICAL ANALYSIS Total Viable Count (CFU/g) :
Indonesia origin Natural Hardwood Charcoal MANUFACTURER & EXPORTER ***** We produce Heavy Hardwood Charcoal special big size ***** Usage : BBQ , Grill and Especially Restaurant ***** Food Grade , No chemical added ***** Big Lump shape 10 cm up to 20 cm ***** Sparkles - Smokeless - Quick Lighting ***** Long Burning Time up to 4 hours ***** Packing in 10 kg or 20kg in PP Colors Woven bags with your logo printed on it ***** Loading in 40ft approx 18 tons (more/less 5%) ***** HS Code 4402900 Wood Charcoal mentioned in BL ***** We are real Exporter , not Trading company and no use third party name **** Payment simple by negotiation
Product Name : Dehydrated Garlic Granules HS Code : 07129030 Packaging Options : 20/25 Kgs PP Bag/Cartoon Box or Customized Loading Option : 14 MTS (20 FT), 25 MTS (40FT) Aroma : Strong Spicy Size ; 0.5 to 1 mm / 0.2 to 5 mm / 0.2 to 8 mm Product Expiry : 2 Years in 5C - 12C Storage at Dry Place Source / Origin : India Garlic is one of the oldest known seasoned plants and food flavoring, which managed to bring in itself to be a part of the culinary culture of many civilizations across the world. Garlic can be grown in a wide variety of soil conditions. Although a temperate crop, it is equally suitable for a wide range of climatic conditions, viz., temperate, tropical, and subtropical climates. Fresh garlic requires about 130 to 150 days to reach maturity. The Dehydrated garlic granules being the finer particles of garlic flakes, are mainly used for decorating or garnishing the fruit and vegetable salads and prepared/cooked dishes to add the strong spicy and nutty garlic flavor. The garlic granules are mainly applied for improving the taste of different salads, momos, snacks, and hot fast foods. It is also applied to baked or roasted food items and spicy soups for a flavor of garlic. PHYSICAL ANALYSIS Appearance : Yellowish to brownish Size : 0.5 to 1 mm / 0.2 to 5 mm / 0.2 to 8 mm Texture : cut size broken Taste/Flavour : Characteristic aroma, fragrant and pungent CHEMICAL ANALYSIS Moisture Content : 8.0 % Max Total Ash on dry basis : 5.0 % Max Ash Insoluble in dil HCL : 0.5 % Max Peroxide : Negative MICROBIOLOGICAL ANALYSIS Total Viable Count (CFU/g) :
Indonesia origin Hardwood Charcoal MANUFACTURER & EXPORTER ***** We produce Heavy Hardwood Charcoal ***** Usage : BBQ , Grill and Restaurant ***** Food Grade , No chemical added Lump shape 5 cm up ***** Sparkles - Smokeless - Quick Lighting ***** Long Burning Time up to 4 hours ***** Packing in 10 kg or 20kg in PP Colors Woven bags with your logo printed on it ***** Loading in 40ft approx 18 tons (more/less 5%) ***** HS Code 4402900 Wood Charcoal mentioned in BL ****** No deposit required and No L/C needed , we ship and you pay against copy of VERIFIED BL from Maersk Line Shipping Company ***** We are real Exporter , not Trading company and no use third party name
INDONESIA Origin HALABAN WOOD CHARCOAL MAKER & EXPORTER ( NOT TRADING COMPANY ) ***** Shipped under our Company name ( Not using third party - We are the only one Exporter by legally mentioned WOOD CHARCOAL in B/L ) by reputable Shipping Liner and mentioned WOOD CHARCOAL in B/L - HS Code 440290 ***** All production specification documents available : MSDS - ROA - SHT ***** HALABAN wood charcoal - No Additive - no spark - no smoke - long burning time up to 4 hours ( Usage : BBQ - GRILL - RESTAURANT ) = ( FOOD GRADE - NO CHEMICAL ADDED ) - Packing 20kg or 10 kg in colorful PP Woven Bags with your logo printed on it - Loading in 40ft container approx 20 tons - Payment method will be discussed ++++ PS : We are not selling cheap Halaban , please make sure you are affordable to import Halaban Wood Charcoall due to price matter
We are Indonesia Hardwood Charcoal Producer ***** Not Trading company **** We shipped under our own exporter name **** Supply to XIAMEN / DAHLIAN / QINZHOU Port , China , for SILICON Melting Factory ***** Wood Charcoal sizes 5 cm up ***** Moisture content under 13 % - Fix Carbon 6500 up ***** Loading in 40ft = 18 ton - 20 ton ***** Packing in PP Woven bags ***** Price CNF QINZHOU - XIAMEN - DAHLIAN CIF USD 260 ***** Production Capacity 200 container / month ***** Payment by 30% Deposit and 70% Balance against copy of BL **** WE DO NOT ACCEPT L/C *****MOQ trial order 2 containers ***** production capacity 20 container for 1 buyer ^^^^^ Mentioned in B/L Wood Charcoal - Not Wooden products *** Ship by legally shipping liner and mentioned BL Wood Charcoal HS code 440290
Product Name : Dehydrated Red Onion Granules HS Code ; 07122000 Category : White, Pink, Red Packaging Options : 10/12/14 Kgs PP Bag/Cartoon Box or Customized Loading Option : 7.5 MTS (20 FT), 16 MTS (40FT) Aroma : sweet and spicy Size ; 0.5 to 1 mm / 0.2 to 0.5 mm Produ ct Expiry : 2 Years in 5 C - 12 C Storage at Dry Place Source / Origin : India Spice blends are a taste-booster in every way and these dehydrated red onion granules and dehydrated pink onion granules give it the depth that you long for. It is highly preferred for frying batter mixes, pulps, soups, stews, and salads! PHYSICAL ANALYSIS Appearance : Red Size : 0.5 to 1 mm / 0.2 to 0.5 mm Texture : Granules Taste/Flavour : Characteristic aroma, fragrant and pungent CHEMICAL ANALYSIS Moisture Content : 8.0 % Max Total Ash on dry basis : 5.0 % Max Ash Insoluble in dil HCL : 0.5 % Max Peroxide : Negative MICROBIOLOGICAL ANALYSIS Total Viable Count (CFU/g) :
Product Name : Dehydrated Pink Onion Granules HS Code : 07122000 Category : White, Pink, Red Packaging Options ; 10/12/14 Kgs PP Bag/Cartoon Box or Customized Loading Option : 7.5 MTS (20 FT), 16 MTS (40FT) Aroma : sweet and spicy Size : 0.5 to 1 mm / 0.2 to 0.5 mm Product Expiry 2 Years in 5 C - 12 C Storage at Dry Place Source / Origin : India Spice blends are a taste-booster in every way and these dehydrated red onion granules and dehydrated pink onion granules give it the depth that you long for. It is highly preferred for frying batter mixes, pulps, soups, stews, and salads! PHYSICAL ANALYSIS Appearance : Pink Size : 0.5 to 1 mm / 0.2 to 0.5 mm Texture : Granules Taste/Flavour : Characteristic aroma, fragrant and pungent CHEMICAL ANALYSIS Moisture Content : 8.0 % Max Total Ash on dry basis : 5.0 % Max Ash Insoluble in dil HCL : 0.5 % Max Peroxide : Negative MICROBIOLOGICAL ANALYSIS Total Viable Count (CFU/g) :
Product Name : Dehydrated Red Onion Flakes Sorted HS Code : 07122000 Category : White, Pink, Red Packaging Options ; 10/12/14 Kgs PP Bag/Cartoon Box or Customized Loading Option ; 7.5 MTS (20 FT), 16 MTS (40FT) Aroma : sweet and spicy Size ; 8 to 15 mm / 18 to 25 mm Product Expiry ; 2 Years in 5 C - 12 C Storage at Dry Place Source / Origin ; India Sometimes, you are tired of cleaning dust particles from your veggies, and even irritated when you don't have much time for it! Well, this dehydrated red onion and dehydrated pink onion are your top go-to options! PHYSICAL ANALYSIS Appearance : Red Size : 8 to 15 mm / 18 to 25 mm Texture : kibble Taste/Flavour : Characteristic aroma, fragrant and pungent CHEMICAL ANALYSIS Moisture Content : 8.0 % Max Total Ash on dry basis : 5.0 % Max Ash Insoluble in dil HCL : 0.5 % Max Peroxide : Negative MICROBIOLOGICAL ANALYSIS Total Viable Count (CFU/g) :
