Pacific Moonfish (Selene Peruviana) Suppliers and Manufacturers

We sell Oil and Gas Products Wholesale Eastern Siberia-pacific ocean oil ( espo) Liquified natural gas Liquified petroleum gas Ultra -low sulphur diesel ( EN590) Light cycle oil Petroleum coke Jet fuel A1 Mazut Aviation fuel A-1 & Jp54 Bitumen Base oil Diammonium phosphate Naphtha Ultra Low Sulfur Diesel EN590,DIESEL D2,DIESEL VIRGIN OIL D6 We are an oil and gas company Agents, Facilitators and Mandate; we source crude oil for Refineries and large volume buyers, and other petrochemicals like AGO, LPFO, PMS, DPK and other Russia product origin listed below for the upstream and downstream sectors consumption.

Product Name Frozen Pacific Mackerel Scientific Name Scomber Japonicus Freezing way A. BQF(Block Quick Frozen) B. IQF(Individually Quick Frozen) Fishing Zone FAO 04 Catch way A. Trawl B. Light Purse Seine Freezing Area A. Sea/Board Frozen B. Land Frozen Types A. For fishing/Bait-Grade A B. For Market Sale-Grade A/B C. For Canning-Grade C Size A. 18-22CM,22-25CM,23-25CM,25-33CM B. 100-130G,130-160G,150-200G,200-300G,300-500G C. 8-10,6-8,4-6,3-5,2-3 PCS/KG N.W./Glazing 100%NW,95%NW,90%NW. Package BQF Bulk 25KGS/CTN,50KGS/CTN Origin south Africa(Durban port) MOQ 1x40'FCL,Loading with 24Tons Delivery Time Within 20 days after receipt of payment Shipping DOCS 1. Commercial Invoice 2. Packing list 3. Certificate of Origin 4. Health Certificate 5. Bill of Loading 6. Form A/Form E 7. Others documents are according to customer's requirement Main Markets Southeast Asia,the Middle East,African countries

D6 is also be known as Residual Fuel Oil and is of high-viscosity. This particular fuel oil requires preheating to 220 - 260 Degrees Fahrenheit. D6 is mostly used for generators. D6 is a type of residual fuel, mainly used in power plants and larger ships. The fuel requires to be preheated before it can be used. It is not possible to use it in smaller engines or vessels/vehicles where it is not possible to pre-heat it. D6 is its name in the USA. In other parts of the world it has other names. Residual means the material remaining after the more valuable cuts of crude oil have boiled off. The residue may contain various undesirable impurities including 2 percent water and one-half percent mineral soil. D6 fuel is also known as residual fuel oil (RFO), by the Navy specification of Bunker C, or by the Pacific Specification of PS-400 Recent changes in fuel quality regulation now require further refining of the D6 in order to remove the sulfur, which leads to a higher cost. Despite this recent change, D6 is still less useful because of its viscosity as well as that it needs to be pre-heated before it can be used and contains high amounts of pollutants, such as sulfur. Since it requires pre-heating, it cannot be used in small ships or boats or cars. However large ships and power plants can use the residual fuel oil. The price of D6 diesel traditionally rises during colder months as demand for heating oil rises, which is refined in much the same way.In many parts of the United States and throughout the United Kingdom and Australia, d6 diesel may be priced higher than petrol. D6 Diesel Standards and ClassificationCCAI and CII are two indexes which describe the ignition quality of residual fuel oil, and CCAI is especially often calculated for marine fuels.

Salmons include seven species of Pacific salmon fish and one species of Atlantic salmon fish. Theyâ??re found in tributaries of the Pacific and Atlantic Oceans, and most species are anadromous: They are born in streams and rivers, migrate out to the open sea, and then return to freshwater again to reproduce. Salmon fish have sleek, streamlined bodies that typically change color throughout their lifetimes. While in freshwater, Atlantic salmon fish are brown and spotted. When they migrate to the ocean, they turn silvery. Atlantic salmon are the largest salmon species, typically growing to just under four feet in length. Salmons include seven species of Pacific salmon and one species of Atlantic salmon. Theyâ??re found in tributaries of the Pacific and Atlantic Oceans, and most species are anadromous: They are born in streams and rivers, migrate out to the open sea, and then return to freshwater again to reproduce. Salmons have sleek, streamlined bodies that typically change color throughout their lifetimes. While in freshwater, Atlantic salmon are brown and spotted. When they migrate to the ocean, they turn silvery. Atlantic salmon are the largest salmon species, typically growing to just under four feet in length.

Betel nuts, also known as areca nuts, are the seeds of the Areca catechu palm tree. They are commonly chewed in many parts of Asia and the Pacific for their stimulant effects. Here are some key points about betel nuts: Chewing Tradition: Betel nut chewing is a cultural and social practice that dates back centuries in many Asian and Pacific countries. It is often part of social gatherings, ceremonies, and rituals. Stimulant Effects: Betel nuts contain arecoline, an alkaloid that has stimulant properties similar to nicotine. Chewing betel nuts can lead to increased alertness, a mild sense of euphoria, and a stimulating effect on the central nervous system. Preparation and Consumption: Betel nuts are typically prepared by slicing the nut and wrapping it in a betel leaf along with other ingredients like slaked lime (calcium hydroxide) and sometimes tobacco. The package is then chewed, releasing the active compounds. The combination of areca nut, betel leaf, slaked lime, and optional tobacco is referred to as a "betel quid." Health Concerns: While betel nut chewing can have stimulant effects, it also comes with health risks. Regular and long-term consumption of betel nuts is associated with various negative health outcomes. These include increased risk of oral cancers, gum disease, tooth decay, and other oral health issues. Betel nuts are considered a Group 1 carcinogen by the International Agency for Research on Cancer (IARC). Cultural Significance: Betel nut chewing has deep cultural and traditional significance in many communities. It has been used as a symbol of hospitality, social bonding, and as a customary offering during ceremonies and celebrations. Regulation: Some countries have implemented regulations on the sale and consumption of betel nuts due to their health risks. For example, in certain regions, there are warnings on the packaging about the potential health hazards. Alternatives: Due to the health concerns associated with betel nut chewing, efforts have been made to promote alternatives that offer a similar social and cultural experience without the negative health effects. These alternatives might involve chewing gums or other non-harmful substances. It's important to note that my information might not be up to date with the very latest developments or changes, so I recommend checking more recent and reliable sources if you need the most current information on this topic.

Vannamei Shrimp, also known as Whiteleg Shrimp or Pacific White Shrimp (Litopenaeus Vannamei). This popular shrimp variety is primarily cultivated in shrimp farms and is a favourite seafood choice worldwide due to its taste, texture, and nutritional benefits. Taste and Texture: Vannamei Shrimp has a delicate, sweet flavour and a succulent, tender texture that is not overly firm. Its meat is white with a slight translucency, and it is less prone to having a strong, fishy aroma compared to other shrimp varieties. These characteristics make Vannamei Shrimp a versatile and delectable option for a wide range of dishes. Culinary Uses: The mild and sweet taste of Vannamei Shrimp lends itself well to various preparations and cuisines. Some popular culinary applications include: Shrimp cocktail: Boiled or poached shrimp served with a tangy cocktail sauce, showcasing the shrimp's natural sweetness. Grilled shrimp: Marinated with herbs and spices, then grilled to enhance the shrimp's flavours and add a smoky touch. Shrimp scampi: Saut�©ed in garlic, butter, and white wine, creating a rich and aromatic dish. Stir-fried shrimp: Quickly stir-fried with vegetables and savoury sauces, making for a flavourful and satisfying meal. Shrimp ceviche: Marinated in citrus juices, which "cook" the shrimp, yielding a bright, zesty appetiser Nutritional Benefits: Vannamei Shrimp is a nutritious choice, offering several health benefits as part of a balanced diet. Some of its nutritional highlights include: High-quality protein: As a lean protein source, Vannamei Shrimp supports muscle growth and repair while being low in calories and fat. Omega-3 fatty acids: Although not as rich in omega-3s as some other seafood, Vannamei Shrimp still contains these essential fatty acids, which help support heart and brain health. Vitamins and minerals: Vannamei Shrimp is a good source of essential nutrients like selenium, phosphorus, vitamin B12, and iodine, which contribute to overall health and well-being. In conclusion, Vannamei Shrimp is a versatile and nutritious ingredient with a delightful taste and texture. Its adaptability in various dishes and valuable nutritional profile make it an excellent choice for chefs and home cooks looking to incorporate a healthy and delicious seafood option into their culinary repertoire.

Vannamei Shrimp, also known as Whiteleg Shrimp or Pacific White Shrimp (Litopenaeus Vannamei). This popular shrimp variety is primarily cultivated in shrimp farms and is a favourite seafood choice worldwide due to its taste, texture, and nutritional benefits. Taste and Texture: Vannamei Shrimp has a delicate, sweet flavour and a succulent, tender texture that is not overly firm. Its meat is white with a slight translucency, and it is less prone to having a strong, fishy aroma compared to other shrimp varieties. These characteristics make Vannamei Shrimp a versatile and delectable option for a wide range of dishes. Culinary Uses: The mild and sweet taste of Vannamei Shrimp lends itself well to various preparations and cuisines. Some popular culinary applications include: Shrimp cocktail: Boiled or poached shrimp served with a tangy cocktail sauce, showcasing the shrimp's natural sweetness. Grilled shrimp: Marinated with herbs and spices, then grilled to enhance the shrimp's flavours and add a smoky touch. Shrimp scampi: Saut�©ed in garlic, butter, and white wine, creating a rich and aromatic dish. Stir-fried shrimp: Quickly stir-fried with vegetables and savoury sauces, making for a flavourful and satisfying meal. Shrimp ceviche: Marinated in citrus juices, which "cook" the shrimp, yielding a bright, zesty appetiser Nutritional Benefits: Vannamei Shrimp is a nutritious choice, offering several health benefits as part of a balanced diet. Some of its nutritional highlights include: High-quality protein: As a lean protein source, Vannamei Shrimp supports muscle growth and repair while being low in calories and fat. Omega-3 fatty acids: Although not as rich in omega-3s as some other seafood, Vannamei Shrimp still contains these essential fatty acids, which help support heart and brain health. Vitamins and minerals: Vannamei Shrimp is a good source of essential nutrients like selenium, phosphorus, vitamin B12, and iodine, which contribute to overall health and well-being. In conclusion, Vannamei Shrimp is a versatile and nutritious ingredient with a delightful taste and texture. Its adaptability in various dishes and valuable nutritional profile make it an excellent choice for chefs and home cooks looking to incorporate a healthy and delicious seafood option into their culinary repertoire.

This wood belongs to the shorea, which is a type of hardwood. It is most often employed in the making of furniture such as a bed, sofa, and also in flooring and roofing applications. Owing to its lightweight and light pink to light brown color variants, this wood is preferred for the interior designing. For this reason, we are facing a huge demand for the product. Meranti is a medium density hardwood. The timber glues with common adhesives, nails easily and stains well allowing ready finished in a variety of interal and external above ground applications. Color: Heartwood varies from pale pink to dark red, or from white to straw to yellow. Sapwood cannot be reliably identified by colour difference Origin: A tropical rainforest species found throughout South-East Asia and the islands of the South West Pacific region including the Philippines, Indonesia and east Malaysia. Application: Plywood, interior furniture, general construction, concrete forms, veneer, and boatbuilding. Item Specification Tree Size: 100-130 ft (30-40 m) tall, 3-5 ft (1-1.5 m) trunk diameter Average Dried Weight: 40.9 lbs/ft3 (655 kg/m3) Specific Gravity (Basic, 12% MC): 0.55, 0.66 Janka Hardness: 1,070 lbf (4,740 N) Modulus of Rupture: 14,080 lbf/in2 (97.1 MPa) Elastic Modulus: 1,781,000 lbf/in2 (12.28 GPa) Crushing Strength: 7,940 lbf/in2 (54.8 MPa) Shrinkage: Radial: 2.6%, Tangential: 5.3%, Volumetric: 7.2%, T/R Ratio: 2

D6 is a type of residual fuel, mainly used in power plants and larger ships. The fuel requires to be preheated before it can be used. It is not possible to use it in smaller engines or vessels/vehicles where it is not possible to pre-heat it. D6 is its name in the USA. In other parts of the world it has other names. Residual means the material remaining after the more valuable cuts of crude oil have boiled off. The residue may contain various undesirable impurities including 2 percent water and one-half percent mineral soil. D6 fuel is also known as residual fuel oil (RFO), by the Navy specification of Bunker C, or by the Pacific Specification of PS-400. Recent changes in fuel quality regulation now require further refining of the D6 in order to remove the sulfur, which leads to a higher cost. Despite this recent change, D6 is still less useful because of its viscosity as well as that it needs to be pre-heated before it can be used and contains high amounts of pollutants, such as sulfur. Since it requires pre-heating, it cannot be used in small ships or boats or cars. However large ships and power plants can use the residual fuel oil.

Company Information Baba Thai Co., Ltd.is our foreign trade department based in bangkok, a beautiful garden city. With more than 10 years of experience in food industry, we benefit from specialized knowledge and receive an excellent reputation for providing high quality food with extraordinary services and competitive pricing. Major in supplying all kinds of canned foods to all over the world, include Canned Vegetable,Canned Fruis an Canned Fishes etc. Product Description Canned Skipjack Tuna Chunk In Brine - Ingredient: tuna fish, salt - Shelf life: 3 years - Certificate: IFS, BRC,HACCP,ISO,HALAL - Shape: Chunk, floss, - MOQ: one 20fcl per item - Delivery time: after sign the contract within 25 days - Payment terms: T/T - Brand: Huashengbiz or OEM. Packaging & Shipping -Product Specification: Product Name Specification Dry Weight Quantity(20'FCL) Canned Skipjack Tuna Chunk In Brine 170gx48in/ctn 120g 2000ctns - Pack in normal tin or easy open tin in carton -Shipping by sea. Our Services We are one of the leading canned food manufacturer and exporter in Thailand. We always insist on one concept--- customers and quality first. Our company embraces advanced canned food production equipment combined with fresh raw materials, favorable reputation and superior quality are guaranteed. Our canned sardine in tomato sauce used fresh sardines material in high quality. and our city is on the west of Pacific Ocean, so our price is competitive .

Conductive FIBC bags are bags that conduct the charges generated at the time of filling emptying of the products During the stage of bulk bag filling and emptying operations it is ensured that the ground or earth bonding points are connected to the system ground or earth Moreover when the conductive yarns and the connection to ground or earth are interconnected during these operations the use of Type C FIBC bags becomes critically safe These are essential in explosive environments or where the products generate charges that could lead to explosion hazards Conductive bags are used for Handling explosive material How Conductive Bulk Bags Work Type C FIBCs are constructed of fabrics with conductive carbon silver core or steel threads woven into them no more than a certain maximum allowable distance apart creating a Faraday cage Therefore when one part of the FIBC is connected to a grounding cable or comes into contact with any other conductor that is grounded the entire bag then becomes safely grounded Even though not all of the product contacts the conductive threads the spacing of these threads is such that any isolated charge that develops on the surface of the bag is drawn toward the grounded threads effectively neutralizing that charge Once grounded the bag technically cannot hold onto enough electrostatic energy to cause ignitions of a flammable environment Although Type C FIBCs still require a great deal of care and caution from operators to ensure they are grounded they are an effective means of preventing dangerous static discharge hazards Where When Type C FIBCs Work Using Type C or Groundable FIBCs can be a very effective guard against incendive electrical discharges as long as the bags remain grounded during both filling and discharging of product If the bag becomes ungrounded during either of these processes for any reason it can create an extremely dangerous and explosive situation Great care must be taken by operators to ensure a positive ground is achieved and maintained before beginning to use the FIBC When used correctly and consistently Type C bags can be used in nearly any flammable or combustible environment with very low MIEs Minimum Ignition Energies However Procon Pacific recommends that you consult an expert to determine the most appropriate package for use in your particular environment With our full understanding of Type C and all other classifications of FIBCs Procon Pacific can answer any questions you might have about the bulk bag solutions that work best for your particular applications

Indian mackerel, scientifically known as Rastrelliger kanagurta, is a species of mackerel found in the Indian and West Pacific oceans. Here are some key points about Indian mackerel: Appearance: Indian mackerel typically have elongated bodies with metallic blue-green backs, silver sides, and distinct wavy black lines running across their upper bodies. They have relatively small heads with large eyes and sharp teeth. Habitat: Indian mackerel are primarily found in the coastal waters of the Indian Ocean, ranging from the Red Sea and East Africa to Southeast Asia and Australia. They prefer tropical and subtropical waters and are often found near shorelines, reefs, and estuaries. Diet: Indian mackerel are carnivorous and feed on a variety of small fish, crustaceans, and plankton. They are active predators, hunting in schools and using their speed and agility to catch prey. Commercial Importance: Indian mackerel is an economically important species, both for commercial fisheries and local coastal communities. They are harvested using various methods, including purse seining, gillnetting, and trolling. Nutritional Value: Indian mackerel is a rich source of protein, omega-3 fatty acids, vitamins, and minerals. It is a popular seafood choice due to its nutritional benefits and delicious taste. Culinary Use: Indian mackerel is versatile in the kitchen and can be prepared in various ways, including grilling, frying, baking, and currying. It has a distinct flavor that pairs well with a wide range of spices and seasonings. Overall, Indian mackerel is a prized fish species valued for its taste, nutritional benefits, and widespread availability in the Indian Ocean region.

Summer 2023 FROZEN WILD Keta/Chum SALMON Available, subject to sold. Year Species/Grade Pack Size Volume USD/kg FOB Vancouver/Seattle 2023 #1 Chum Dark GMC 2-4 590kg Toted 2/4lb 43000kg 2.15/kg 2023 #1 Chum SBB GMC 2-4 590kg Toted 2/4lb 53000kg 2.45/kg 2023 #1 Chum SBB GMC 4-6 590kgToted 4/6lb 16000kg 3.65/kg 2023 #2 Chum 590kg Toted O/R 10000kg 2.00/kg USD 2023 Summer Chum Salmon FILLETS, IQF (single frozen), size O/R (Majority Alaska, MSC certified) Year Species/Grade Pack Size Volume USD/kg FOB 2023 #1 Chum Salmon Fillets, C-trim, IQF 25lb -1000g 67000kg $9.00/kg 2023 #2 Chum Salmon Fillets, C-trim, IQF 25lb O/R 2500kg $8.00/kg 2023 #1 Chum Salmon Fillets, C-trim, IVP 25lb 600-1000g 22000kg 9.99/kg 2023 Fall-season Chum Salmon, Salish Sea (Origin Canada) We are ready for confirming orders for the upcoming Fall Season (3-4 weeks). Most areas in Alaska has produced only small size chums and low volume and we see more interest coming for the bigger size Chums. Subject to Catch, subject to sold SBB GMC Good Meat Color Semi Brite or Better Chum H&G #1 2/4# SBB, GMC 3.25 Chum H&G #1 4/6# SBB, GMC 3.75 Chum H&G #1 6/9# SBB, GMC 4.50 DGMC Dark Good Meat Color Chum H&G #1 2/4# DGMC 3.00 Chum H&G #1 4/6# DGMC 3.50 Chum H&G #1 6/9# DGMC 4.25 PMC Pale Meat Color (majority KETA3 or better) Chum H&G #1 2/4# DPMC 2.50 Chum H&G #1 4/6# DPMC 2.75 Chum H&G #1 6/9# DPMC 3.25 Prices FOB Vancouver, Subject to catch subject to sold. CIF EU + 0.35 CIF Mainports Asia +0.20

Liquefied petroleum gas or liquid petroleum gas (LPG or LP gas), also referred to as simply propane or butane, are flammable mixtures of hydrocarbon gases used as fuel in heating appliances, cooking equipment, and vehicles. It is widely used alternative fuel. It has substantial reserves due to its dual origins from natural gas processing and crude oil refining. Liquefied Petrol Gas (LPG) powered passenger cars have about 10% lower tailpipe CO2 emission than comparable gasoline powered cars. When compared to a diesel car, there is no significant CO2 emission reduction per km driven; however, LPG powered vehicles do have substantially lower NOx emissions than diesel powered vehicles.

D2 is a refinery abbreviation for Gasoil. It is the second distillate from the crude oil, and can be used without reformers and additives. So, the first engines used D2 as fuel before petrol cars as we know them today was invented. That is because the engine invented by a German called Diesel, requires no spark plugs. The diesel engine will ignite and combust when the pressure increases so that the heated plug makes it explode. Here we get the name Diesel since the same principles are used in diesel engines today. However, automotive diesel that you fill has additives that the refinery will add to make the engine more efficient and also easier to start in the winter. Diesel changes flash point in the winter. It also has additives to absorb water that condense. If you use summer diesel in the winter, you will get better mileage, but your fuel pipes may freeze and can also burst, and the wax makes the diesel flow thicker.