Ginger Organic Oil Suppliers and Manufacturers

Ajowan essential oil (Ajowan Seed Oil), also called ajwain seed oil, is steam distilled from the seeds of a plant known botanically as Trachyspermum ammi syn. Carum copticum. It has been used medicinally for thousands of years. onchitis, skin disease, gas, digestive weakness, cholera, & diarrhea.

Size - 70g & up/100g & up/150g & up/200g & up/250g & up/300g & up/350g & up

Ginger one of the oldest oriental spices is widely used in Indian and global cuisines India has seen a significant increase in ginger exports in recent years providing a lucrative revenue source for exporters To export ginger from India strict health and quality standards must be met This trade not only benefits Indian exporters but also supports international trade and culinary diversity Bringing the World a Taste of Nature AEMS Exporters Your Trusted Partner for Ginger Varieties India is a major producer and exporter of ginger with a production of approximately 38533 thousand tons Ginger exports from India have grown significantly over the years from 833291 tons in 200708 to 3561635 tons in 201112 This increase is attributed to improved product quality by Indian exporters Here are some popular ginger varieties exported from India 1 RiodeJaneiro Known for its bold rhizome size buffcolored skin pungent flavor and low fibrous content 2 Thingpui This variety features mediumsized rhizomes with buffcolored skin It is pungent less fibrous and has a rich flavor 3 Wynad Bold rhizomes with buffcolored skin pungent taste and low fibrous content characterize this ginger variety 4 Maran Mediumsized rhizomes buffcolored skin pungent flavor and low fibrous content make Maran ginger stand out 5 Nadia Yellowish in color medium to boldsized rhizomes moderate pungency mild flavor and low fibrousness distinguish Nadia ginger 6 IISRRejatha Released in 2001 it features lumpy round rhizomes with bold size and low fiber content It is rich in oil and oleoresin 7 IISRMahima Also released in 2001 this plumpy ginger variety has bold rhizomes some fiber content and is resistant to rootknot nematode Indias ginger production is concentrated in the North East Uttarakhand and Sikkim regions accounting for over 50 of the countrys total ginger output If youre interested in ginger exports AEMS EXPORTERS is a leading exporter in India with extensive experience and expertise in ensuring the safe delivery of products worldwide

Zingiber Officinale (Ginger) Root Oil / Aceite esencial de jengibre fresco / Huile essentielle de gingembre frais / Minyak Jah Cas No 8007-08-7; 84696-15-1 EC No 283-634-2 FEMA No 2522 Product Synonyms : minyak jahe, jahe amprit, emprit, rhizome, root, Ginger Oil Fresh, frais, gingerbread, jahe gajah Olfactive Profile : Warm, spicy, pungent, peppered, woody, earthy, sweet, citrus/lemony odour Ginger is a knotted, thick, beige, underground stem also known as rhizome The stem extends roughly 12 inches above ground with long, narrow, ribbed green leaves coupled with white or yellowish-green flowers Ginger has a slightly biting and hot note. it's aroma is rich, sweet, warm and has a distinctive woody olfactory note

Van Aroma is one of the leading producers of Ginger Oil - CO2. We produce and export Ginger Oil - CO2 from sustainable, and fully traceable sources. Minyak Jahe - CO2 / Aceite esencial de jengibre (SFE - CO2) / Extrait CO2 de Gingembre / ã?¸ã?³ã?¸ã?£ã?¼ ã?ªã?¤ã?« â?? CO2 / å§?æ²¹ - CO2 Olfactive Profile: Warm, spicy, pungent, woody, earthy, aromatic, sweet, citrus CAS No: 84696-15-1; 8007-08-7 EC No: 283-634-2 FEMA No: 2522 INCI Name: Zingiber Officinale (Ginger) Root Oil Product Synonyms: scfe, supercritical fluid extraction, minyak jahe, jahe emprit, jahe gajah, root oil, rhizome oil

Price : INR 170.00 / Kilogram Business Type : Manufacturer, Exporter, Supplier Product Details Style : Dried Application : Cooking, Cosmetic Products Shelf Life : 3-6 months Color : Light Brown Feature : Hygienically Packed, No Preservatives Packaging Type : Plastic Packet Preferred Buyer From Location : All Countries Except India

Price : INR 250.00 / Kilogram Business Type : Manufacturer, Exporter, Supplier Product Details Packaging Type : Plastic Packet Packaging Size : 100gm, 500gm Usage : Cooking Specialities : Rich In Taste, Pure Shelf Life : 1 Year Grade Standard : Food Grade Drying Process : Sun Dried Storage Instructions : Dry Place Preferred Buyer From Location : All Countries Except India

Price : INR 160.00 / Kilogram Business Type : Manufacturer, Exporter, Supplier Product Details Shelf Life : 6 Month Processing Type : Raw Grade Standard : Food Grade Form : Powder Packaging Type : Plastic Packet, Paper Box Usage : Cooking Specialities : Rich In Taste, Pure Preferred Buyer From Location : All Countries Except India

Product origin : Thailand Minimum Order Size and Packaging details : As per buyer request 50 pack per carton

Unraveling the Zesty World of Indonesian Ginger with PT Santoso Corp International Product: Fresh ginger, 100 gram up size, Process: Washed or Unwashed - â? Origin : Indonrsia - Packaging: Cart Box or PP Mesh bags - MOQ: 26 MT Welcome to PT Santoso Corp International where we take immense pride in introducing you to the vibrant and aromatic world of Indonesian ginger As a prominent exporter based in Indonesia we bring you the finest quality ginger sourced directly from our lush spice plantations In this article we invite you to embark on a flavorful journey exploring the origins diverse culinary uses exceptional quality and sustainable practices that define our ginger offerings Indonesia The Land of Spice Diversity Indonesias fertile lands and tropical climate provide the perfect conditions for cultivating a wide variety of spices Ginger scientifically known as Zingiber officinale holds a special place in the countrys culinary and medicinal heritage Our dedication to preserving the authentic essence of Indonesian ginger stems from the rich tradition that this spice carries A Culinary Marvel Ginger in Indonesian Cuisine Indonesian cuisine is renowned for its complex flavors and ginger is an essential ingredient in many dishes From classic favorites like soto and nasi goreng to rich stews and savory curries gingers zesty and slightly sweet notes add depth and warmth to the culinary experience Furthermore gingers versatility extends to beverages where it infuses teas traditional drinks and even cocktails with a delightful kick The Santoso Promise Ethical Sourcing and Superior Quality At PT Santoso Corp International we prioritize the wellbeing of both our consumers and the environment Our ginger is sourced directly from skilled local farmers who practice sustainable agriculture By cultivating ginger responsibly we contribute to the preservation of Indonesias natural resources and support local communities Ginger in Modern Applications From Cosmetics to Natural Remedies Gingers therapeutic properties extend beyond the kitchen finding their way into various industries Gingers essential oil is prized for its invigorating aroma making it a popular ingredient in aromatherapy perfumery and cosmetic products Additionally gingerbased natural remedies and supplements have gained popularity for promoting overall wellbeing

Known as the natural warmer, ginger is widely used in Indonesia not only as a cooking ingredient . Ginger contains oleoresin found in the rhizome, which consists of several bioactive components

Ginger

Ginger (Zingiber officinale) is a flowering plant whose rhizome, ginger root or ginger, is widely used as a spice and a folk medicine.

Ginger

Our Ginger Is Naturally Grown And, Hence, Healthy. We grow Ginger naturally, which means it has no harmful chemicals like pesticides or fungicides used during its cultivation. Naturally grown pesticide-free Ginger provides you with a very healthy choice compared to other cultivars. The use of pesticides in food item cultivation imposes consequential threats to human health and well-being. In the short term, pesticide exposure may cause skin and eye irritation, respiratory and central nervous system problems, coughing, wheezing, and shortness of breath. Long-term pesticide exposure can cause cancer, birth defects, and reproductive issues (like male and female fertility, increasing the risk of miscarriage, stillbirth, and premature birth). Long-term exposure to pesticides can also result in the risk of neurological problems (with memory, learning, and coordination) and endocrine disruption (issues with metabolism, reproduction, and development). Regular ginger cultivation uses a sleuth of pesticides and fungicides (carbamates, organophosphates, pyrethroids, insect growth regulators), all with harmful impacts on human health. PACKAGING & DELIVERY (DRIED GINGER) Packaging Details: Dried, Split, Sliced Port: Lagos Apapa Port, Nigeria Bags: 50 kg Container: 20 ft Lead time: Quantity (metric tons) 25MT/Month 125MT/Month (Lead days) 30 Days 30 Days PACKAGING & DELIVERY (FRESH GINGER) Packaging Details: Fresh, Whole Port: Lagos Apapa Port, Nigeria Bags: 50 kg Container: 20 ft Lead time: Quantity (metric tons) 25MT/Month 125MT/Month (Lead days) 30 Days 30 Days The Chemical Analysis Of Nigerian Ginger Shows It Has A Comparatively Higher Content OF Volatile Oils And Oleoresin, Hence Higher Health Benefits. Organic constituent Description Volatile oils These oils are responsible for the aroma and flavor of Ginger. They contain compounds such as zingiberene, shogaol, and gingerol, which have been shown to have health benefits. Oleoresin This is a resinous substance that is extracted from Ginger. It contains the same volatile oils as Ginger and other compounds such as gingerpicrin and capsaicin.

Ginger

High Quality with Hygienic product