HOSO, HLSO, PDTO, PD, EZ-PEEL as Buyer's request
I am Mr.Tuong from Ngan Huynh Seafood Company at Viet Nam Nice to meet you Our product : + Shrimp (main product) : Vannamei, Black Tiger, Cat Tiger, River shrimp, Fresh water king prawn ( Scampi) - Raw : HOSO, HLSO, PDTO, PD - Cook : HOSO, HLSO, PDTO, PD - Nobashi - Sushi : PTO butterfly and PTO blanch 3~5s + Agricultural products: rambutan, taro, jackfruit, coconut, cassava, durian, chili I will supply for you with best quality , best price and compete Looking forward to heard from sir contact me :
Fishes like skip jack tuna, yellow fin tuna, snapper, ribbonfish, hake, tilapia, pangasius, sea trout, sea bream, sea bass, pomfrets, shrimps like vannamei, black tiger, argentina red shrimps, cat tiger, cephalopods like cuttlefish, squids, lobsters like spiny lobsters, slipper lobsters.
Fresh/frozen tiger shrimp , frozen king crab , fresh /frozen spiny lobster , dried shrimp shells, murex operculum shells, dried fish scales , sea cucumber , dried fish maws.Trade, transport service, buying office, sourcing
Tiger shrimp, also known as giant tiger prawn or black tiger shrimp, is a popular species of shrimp that is known for its large size, distinctive stripes, and sweet and succulent taste. Some of the specifications of tiger shrimp include: 1. Size: Tiger shrimp can grow up to 12-14 inches in length, with an average weight of 200-300 grams. 2. Appearance: The distinctive feature of tiger shrimp is its striking stripes that run along its body, which can range from black to grayish-blue in color. The head and tail are typically a reddish-brown or yellowish color. 3. Taste: Tiger shrimp has a mild, sweet flavor and a firm, succulent texture that makes it popular for grilling, baking, or sauteing. 4. Nutrition: Tiger shrimp is a good source of protein, omega-3 fatty acids, and minerals, including selenium, zinc, and magnesium. 5. Harvesting: Tiger shrimp is primarily farmed and harvested in Asia, especially in countries like Thailand, Vietnam, and India. 6. Sustainability: Due to the overfishing of wild shrimp stocks, tiger shrimp farming is often criticized for its environmental impact, including pollution, disease outbreaks, and habitat destruction. Some producers are trying to adopt sustainable farming practices, such as reducing chemical use and improving water quality.
Frozen black tiger shrimp HLSO, HOSO, PD, PUD BQF or IQF or SEMI-IQF.
Price : Contact us Product Origin : Indonesia Type: Frozen Style: HOSO (Head On Shell On, HLSO (Headless Shell On), PTO (Peeled Tail On), PUD (Peeled Undeveined), PND (Peeled and Deveined), PTO (Peeled Tail On), PDTO (Peeled Deveined Tail On), PD (Peeled Deveined), Cooked Available Size: 6/10, 11/15, 16/20, 21/25, 26/30, 31/40, 41/50, 51/60, 61/70, 71/80, 81/90, 91/100
Size 8,10, 12, 15, 18, 20, 25, 30, 35, 40 pcs/kg 10,15,18,20,25,30,35,40 pcs/ 500grs or Size as client's request. Processing IQF/BQF/SEMI - IQF Taste Fresh raw materials coupled with good processing technology and strict quality control system ensure the safety and deliciousness of our raw Black tiger shrimp on your table.
+Type: HOSO, HLSO, PD, PTO..... +Size: 25/30, 31/40, 41/50, 51/60, 61/70, 71/90, 91/120 +Style: Frozen +Freezing Process: IQF, BQF +Net weight: 100%N.W., 90%N.W. or according your requirements +Packaging: Bulk 10kgs/ctn
Black Tiger Shrimp (Penaeus monodon), additionally called large tiger prawn or Asian tiger prawn, may be a form of prawn usually caught or farmed for food. Black Tiger shrimp ar considered a high-end, niche product in today's food market. Natural distribution of Black Tiger is that the Indo-Pacific starting from the jap coast of Africa and therefore the Arabian Peninsula, as way as South East Asia, the Pacific Ocean, and northern Australia Black Tiger shrimp is out there year-round . The organisation and consoidation of assorted finished merchandise into single shipments, saving consumers sourcing time and turning away of potential overstocking. Black Tiger Shrimp huge sizes ar one in all our strengths. we tend to at versatile to export the tiny amount by air. Black Tiger Shrimp includes a firm texture and a somewhat sweet flavour. Black Tiger shrimp is raised in farms, with lower salinity within the water, tend to be a small amount milder than ocean-caught Black Tiger shrimp. once Black Tiger shrimp is grilled, meat flips white and their black stripes turn bright red. Vietnam has developed a singular inititative to boost Black Tiger shrimp within the Rhizophora mangle Forests freed from any feeds, chemicals, or antibiotics. This inititative has created a shrimp product with a sweeter style, a lot of complicated flavor, firm texture and brighter color. It additionally helps combat economic pressures to destroy the mangroves, making certain the protection of those native communities in Vietnam. PRODUCT SPECS: Size: 8/12, 13/15, 16/20, 21/25, 26/30, 31/40, 41/50, 51/60pcs/kg Freezing: IQF, BQF Packing: 10kgs/ PE.bag /Carton or according to customer's requirement Quantity: 1x20FCL 1,000Carton
Red Shrimps (Pleoticus Muelleri) crustaceans, Antioxidant: Sodium metabisulphite (sulphites), (N CEE: E 223; N USA: INS 223) HOSO (Head-on, Shell-on) Size: L1 (10/20 pieces per kilogram) L2 (21/30 pieces per kilogram) HLSO (Headless, Shell-on) L3 (31/40 pieces per kilogram) Size: C1 (30/50 pieces per kilogram) CMIX (30/70 pieces per kilogram)
1- Name of Shrimp: Vanamei (White Shrimp) 2-Type Of Products: HOSO, HLSO, PTO,PD, NOBASHI, BREADED AND BUTTERFLY SUSHI 3-Net Weight: 100%, 80% or 75% 4-Size(pcs/lbs) 21/25,26/30,31/40,41/50,51/60,61/70 & 71/90 5-Pack: 1kgx10/Ctn or as buyer's requested Types A.For Fishing/Bait - Grade A B.For Market Sale - Grade A/B C.For Canning - Grade C
Sale ! 1. Live Fresh Shrimp ( Black Tiger) 2. Frozen Shrimp ( Black Tiger) 3. Others Sea Frozen Fish by Air & Sea Freight