Dried Fish Maw -scrolling Shape Specification: + 45-50 pcs/ kg Fish maw is the dried form of fish air bladder. Fish maw can be divided into king fish maw, premium fish maw, grass seabass fish maw and fried fish maw in general. King fish maw and premium fish maw are the best quality and most valuable amongst the four types. Grass Seabass fish maw and fried fish maw are however more popular due to their economical pricing. Fish maw is also graded by their gender. Male fish bladder has thicker body and is soft and smooth, not easily dissolved in the mouth while female bladder has a thinner body
FRIED PANGASIUS FISH MAW Origin : VIET NAM Specifications: weight: 12-15pcs/kg - Packing : 5kgs/ bag or depend on customers' request Fish maw contains rich proteins and nutrients such as phosphor and calcium. It nourishes 'yin', replenishes kidney and boosts stamina. It is effective in healing weak lung and kidney, anemia, etc Our product has been exporting to many countries in the world such us: Malaysia, singapore, Hong Kong.. Website: www.friedfishmaw.com
DRIED FISH MAW - TUBE SHAPE Specification: _ Length: 28-30 cm - Weigth: 40-45 pcs/ kg Fish maw is the dried form of fish air bladder. Fish maw can be divided into king fish maw, premium fish maw, grass seabass fish maw and fried fish maw in general. King fish maw and premium fish maw are the best quality and most valuable amongst the four types. Grass Seabass fish maw and fried fish maw are however more popular due to their economical pricing. Fish maw is also graded by their gender. Male fish bladder has thicker body and is soft and smooth, not easily dissolved in the mouth while
BAKED PANGASIUS FISH MAW Origin : VIET NAM Specifications: _ Length: 28-30 cm - weight: 32-34 pcs/kg - Packing : 6kgs/ bag or depend on customers' request Fish maw contains rich proteins and nutrients such as phosphor and calcium. It nourishes 'yin', replenishes kidney and boosts stamina. It is effective in healing weak lung and kidney, anemia, etc Our product has been exporting to many countries in the world such us: Malaysia, singapore, Hong Kong..
DRIED PANGASIUS FISH MAW Origin : VIET NAM Specifications: _ Length: 28-30 cm - weight: 45-50 pcs/kg - Packing : 40kgs/ bag or depend on customers' request Fish maw contains rich proteins and nutrients such as phosphor and calcium. It nourishes 'yin', replenishes kidney and boosts stamina. It is effective in healing weak lung and kidney, anemia, etc Our product has been exporting to many countries in the world such us: Malaysia, Singapore, Hong Kong..
BAKED PANGASIUS FISH MAW Origin : VIET NAM Specifications: _ Length: 28-30 cm - weight: 32-34 pcs/kg - Packing : 6kgs/ bag or depend on customers' request Fish maw contains rich proteins and nutrients such as phosphor and calcium. It nourishes 'yin', replenishes kidney and boosts stamina. It is effective in healing weak lung and kidney, anemia, etc Our product has been exporting to many countries in the world such us: Malaysia, singapore, Hong Kong.
DRIED PANGASIUS FISH MAW Origin : VIET NAM Specifications: _ Length: 25 cm - weight: 20-30 pcs/kg - Packing : 40kgs/ bag or depend on customers' request Fish maw contains rich proteins and nutrients such as phosphor and calcium. It nourishes 'yin', replenishes kidney and boosts stamina. It is effective in healing weak lung and kidney, anemia, etc Our product has been exporting to many countries in the world such us: Malaysia, Singapore, Hong Kong.. HUVY IMPORT EXPORT CO.,LTD
Dried SeaHorse,Dried Fish Maw,Dried Sea Cucumber for Sell We offer best quality, well dried, dust free, free from chemicals dried sea horse and dried sea dragon for sale at very competitive market prices. We have sizes from 50-75/kg, 75-150/kg ,150-200/kg . Our seahorse are clean with high mineral content. dried seahorse Dried seahorse 95-100% dry. Please do get back to us for more information and details.
BAKED PANGASIUS FISH MAW Origin : VIET NAM Specifications: Length: 2-3 cm/ pcs - Packing : 6kgs/ bag or depend on customers' request Fish maw contains rich proteins and nutrients such as phosphor and calcium. It nourishes 'yin', replenishes kidney and boosts stamina. It is effective in healing weak lung and kidney, anemia, etc Our product has been exporting to many countries in the world such us: Malaysia, singapore, Hong Kong..
SPECIFICATION: - Product name: Dried Fish Maw - Type of fish: Pangasius, Catfish - Length: 5-10 cm, 10-20cm, 20-30 cm/piece - Shapes: Tube, Leaves, Single, Butterfly, Steam, Chemboc, Chem nhun, Chem cat - Shelf life: 2 years - Origin: Vietnam - Other information - Dried under sunshine - No oil, no stinky smell Packing: 50kg/bag, 4MT/20ft (3.5 MT/20ft for Leaves Shape). - High-protein low-fat food; - Has a tonic value; - Good for nourishing and skin.
BAKED PANGASIUS FISH MAW HUVY IMPORT EXPORT CO.,LTD is the leading company that producing and exporting : baked fish maw , fried fish maw, dried fish maw. Origin : VIET NAM Specifications: Diameter: 15-20 cm - weight: 15-17 pcs/kg - Packing : 6kgs/ bag or depend on customers' request Fish maw contains rich proteins and nutrients such as phosphor and calcium. It nourishes 'yin', replenishes kidney and boosts stamina. It is effective in healing weak lung and kidney, anemia, etc Our product has been exporting to many countries in the world such us: Malaysia, singapore, Hong Kong.
Dried Fish Maw- Big Oval Shape Specification: Weight : 8-10pcs/ kg Packing: 25kgs/ bag Fish maw is the dried form of fish air bladder. Fish maw can be divided into king fish maw, premium fish maw, grass seabass fish maw and fried fish maw in general. King fish maw and premium fish maw are the best quality and most valuable amongst the four types. Grass Seabass fish maw and fried fish maw are however more popular due to their economical pricing. Fish maw is also graded by their gender. Male fish bladder has thicker body and is soft and smooth, not easily dissolved in the mouth while female bladder has a thinner body.
"Dry fish" typically refers to fish that has been dried to preserve it. This preservation method is commonly used in regions where fresh fish may not be readily available or to extend the shelf life of fish. The process of drying fish involves removing moisture from the fish through methods such as sun drying, smoking, or dehydrating. Once dried, the fish can be stored for an extended period without refrigeration. Here's a general overview of how to prepare dry fish: Cleaning and Preparing the Fish: Start by cleaning the fish thoroughly, removing scales, guts, and any undesirable parts. Some prefer to keep the fish whole, while others may fillet or butterfly it. Salt Cure (Optional): Some recipes call for curing the fish in a salt mixture before drying. This helps draw out moisture and adds flavor. If you choose to salt cure, rub the fish with salt and any desired seasonings and let it sit for a few hours to overnight in the refrigerator. Drying Method: There are various methods for drying fish. Traditionally, fish are dried in the sun on racks or lines, but you can also use a food dehydrator or smoker. If using a dehydrator or smoker, follow the manufacturer's instructions for drying fish. Drying Time: The drying time will depend on factors like the size and thickness of the fish, as well as the drying method used. It can take anywhere from a few hours to several days for the fish to dry completely. The fish should be firm and leathery when fully dried. Storage: Once the fish is fully dried, it can be stored in airtight containers or vacuum-sealed bags in a cool, dry place. Properly dried and stored fish can last for several months to a year. Rehydration and Cooking: Before cooking with dried fish, it's often rehydrated by soaking it in water or other liquids for a period of time. Once rehydrated, the fish can be used in a variety of dishes such as soups, stews, curries, or fried preparations. Dried fish is a versatile ingredient that adds a unique flavor and texture to dishes. It's commonly used in cuisines around the world, from Asian to Caribbean to Scandinavian
Fish maw is the dried form of fish air bladder. It is one of the precious traditional ingredients rated along abalone, sea cucumber and shark fin due to it's high nutritional content. Fish maw contains rich proteins and nutrients such as phosphor and calcium. It nourishes yin, replenishes kidney and boosts stamina. It is effective in healing weak lung and kidney, anemia, etc. It is suitable for consumption by any age group of either gender and is a kind of therapeutic food. Specification: DRIED FISH MAW Origin: Vietnam Color: Yellow, White Size: 12-20cm/piece Shape: Butterfly shape, Tube shape,... Type: Pangasius maw, catfish maw, seabass maw,... Shelf life: 2 years
- FRIED PANGASIUS FISH MAW Origin : VIET NAM Specifications: _ Length: 28-30 cm - weight: 25-27 pcs/kg - Packing : 5kgs/ bag or depend on customers' request Fish maw contains rich proteins and nutrients such as phosphor and calcium. It nourishes 'yin', replenishes kidney and boosts stamina. It is effective in healing weak lung and kidney, anemia, etc Our product has been exporting to many countries in the world such us: Malaysia, singapore, Hong Kong...
Dried Maggots for Poultry/Aquarium fish/Hamster/Reptiles feed Detail Spec: 1.Worm length: 6-10mm; 2.Color:Natural yellow/brown color; 3.Nutrition Element:Crude protein(60%),crude fat(15%),Ash(7%); 4.Moisture: max 6%; 5.Application:Feed for poultry,birds,ornamental fish,hamster,turtle,and reptiles,etc; 6.Package: -Bulk packing:15kgs/carton; -Retail packing:100g/500g/1kg per bag,or 100g/200g/400g per tin. 7.Supply ability:5tons/month; 8.Delivery time: 30days;
PRODUCT DESCRIPTION WHAT IS FISH MAW? - Fish maw is the dried form of fish air bladder. - It is is one of the precious traditional Chinese ingredients rated along abalone, sea cucumber and sharks fin due to it's high nutritional content. HEALTH BENEFIT - Fish maw contains rich proteins and nutrients such as phosphor and calcium, which helps with blood circulation - Fish maw is a good source of collagen,. Collagen provides a wide variety of skin benefits, such as helping to improve your skintone, and tissue health. PRODUCT DETAILS: - Type of fish: Pangasius fish - Shape: Big Tubular, Small Tubular, Butterfly, Mango Leaf - Appearance: 100% Dried Natural Fish Maw, No Chemical - Moisture: 03 Max - Length: 5-10cm,10-20cm,20-30cm - Color: Yellow Brown - Storage: Cool, dry and ventilate places.