Betel nuts hold cultural significance in many regions, often associated with social and ceremonial practices. The act of chewing betel nuts is deeply rooted in certain traditions and rituals, symbolizing hospitality and social bonding.
Immerse yourself in the aromatic essence and culinary versatility of our premium Dry Bay Leaf, a cherished herb prized for its distinct flavor, aroma, and culinary applications. Sourced from select regions known for their superior quality, our Dry Bay Leaf is carefully harvested and dried to perfection, preserving its natural essence and delivering a sensory experience that enhances every dish. Exceptional Quality: Handpicked with meticulous care, our Dry Bay Leaf is selected for its vibrant green color, plumpness, and potent aroma, ensuring a product that meets the highest standards of taste, freshness, and purity. Each leaf is inspected to guarantee uniformity and excellence, allowing you to experience the true essence of this cherished herb in every culinary creation. Distinct Flavor and Aroma: Characterized by its subtle, herbal flavor and aromatic fragrance, Dry Bay Leaf adds depth and complexity to a wide range of dishes. Whether used whole or ground into powder, its unique taste profile enhances the overall culinary experience, infusing dishes with a delightful blend of warmth and richness. Versatile Culinary Applications: From hearty soups and savory stews to aromatic sauces and flavorful marinades, Dry Bay Leaf offers endless possibilities in the kitchen. Its versatility makes it a staple ingredient in cuisines around the world, where it is used to flavor meats, vegetables, rice dishes, and sauces with its distinct and savory character. Medicinal Properties: In addition to its culinary appeal, Bay Leaf is valued for its potential health benefits. Rich in antioxidants and essential oils, it may help improve digestion, reduce inflammation, and support overall well-being. Incorporating Dry Bay Leaf into your diet can be a flavorful way to enhance your health and vitality. Indulge in the aromatic essence and culinary versatility of our premium Dry Bay Leaf and elevate your culinary creations to new heights of flavor and satisfaction. Whether you're a seasoned chef or an adventurous home cook, our superior quality herb invites you to infuse your dishes with the warmth and richness of authentic flavors.
Unveiling the Rich Tradition of Indonesian Betel Nuts with PT Santoso Corp International Welcome to PT Santoso Corp International, where we invite you to explore the fascinating world of Indonesian betel nuts. As a distinguished exporter based in Indonesia, we take immense pride in offering the finest quality betel nuts sourced directly from our lush plantations. In this article, we delve into the origins, cultural significance, diverse applications, and commitment to quality that define our betel nut offerings. Indonesia: The Birthplace of Betel Nuts: Betel nuts, scientifically known as Areca catechu, have deep-rooted historical and cultural significance in Indonesia. The tradition of betel nut chewing is deeply ingrained in many Indonesian communities, making it an integral part of their social customs and rituals. At PT Santoso Corp International, we honor this heritage by preserving the authentic essence of Indonesian betel nuts. The Betel Nut Tradition and Cultural Significance: Betel nut chewing has been a customary practice in Indonesia for centuries. It plays a central role in social gatherings, ceremonies, and rites of passage. The offering of betel nuts is a symbol of hospitality and friendship, fostering bonds among friends and family members. Understanding the cultural context enriches the experience of this cherished nut. The Santoso Promise: Ethical Sourcing and Quality: At PT Santoso Corp International, we are committed to ethical sourcing practices that support local communities and preserve the environment. Our betel nuts are carefully selected from trusted plantations, ensuring optimal maturity and quality. By fostering sustainable agricultural practices, we contribute to the well-being of Indonesian farmers and the surrounding ecosystems. Modern Applications and Beyond: Betel Nuts in Various Industries: Apart from their traditional uses, betel nuts have found applications in various industries. The nut's alkaloids have been studied for potential medicinal benefits, sparking interest in the field of pharmacology. Additionally, betel nuts have been utilized in the manufacturing of natural dyes, traditional crafts, and as an ingredient in cosmetic products. PT Santoso Corp International invites you to immerse yourself in the rich heritage and diverse applications of Indonesian betel nuts. Beyond being a cherished tradition, betel nuts offer culinary and potential medicinal benefits, contributing to Indonesia's cultural and economic landscape. By choosing our premium betel nuts, you support ethical sourcing and sustainable practices, creating a positive impact on local communities and the environment. Contact us today and let the essence of Indonesian betel nuts enrich your knowledge and appreciation for this revered nut, delivered with care and pride to your doorstep
Betel Nuts
DRIED YOUNG BETEL NUTS ARECA CATECHU NUT 100G Betel nut is a substance chewed by millions of people around the world. Traditionally, betel nut was thought to be beneficial to oral hygiene, appetite and saliva production. Despite the name "betel nut," the substance that people chew in many areas of the world is usually a mixture of two plant items and lime minerals. The nut portion is the areca nut, which comes from the palm tree Areca catechu. Sometimes, the nut and lime are contained inside a wrapping of leaves from the betel vine, Piper betel. In other preparations, all the ingredients are mixed together as powder. Often, the betel nut is consumed with tobacco in a product called gatka. Other flavorings like cloves, sugars or cardamom are optional. Although people who like chewing betel nut may make their own product, commercial forms are also available. Commonly, chewing betel nut results in high saliva production, and the chewers either swallow the extra saliva or spit it out Betel nut use may alleviate some of the symptoms of schizophrenia, but not enough evidence, as of 2011, is available to make this more than a possibility. Other areas of medicine where the substance may provide small benefits include recovery from stroke and the intestinal condition ulcerative colitis, although not enough evidence exists to prove this. The nut is believed to have slightly beneficial effects on the prevention of tooth cavities. Health benefits of Betel nut - Betel nut prevents oral cavities - Prevents dry mouth - Prevents stained teeth - Prevents gum infection - Effectively battles indigestion - Maintain womenâ??s health - Powers up concentration level - Prevents diarrhea - Maintain men's health - Betel nut is rich in nutrients
DRIED YOUNG BETEL NUTS ARECA CATECHU NUT 100G Betel nut is a substance chewed by millions of people around the world. Traditionally, betel nut was thought to be beneficial to oral hygiene, appetite and saliva production. Despite the name "betel nut," the substance that people chew in many areas of the world is usually a mixture of two plant items and lime minerals. The nut portion is the areca nut, which comes from the palm tree Areca catechu. Sometimes, the nut and lime are contained inside a wrapping of leaves from the betel vine, Piper betel. In other preparations, all the ingredients are mixed together as powder. Often, the betel nut is consumed with tobacco in a product called gatka. Other flavorings like cloves, sugars or cardamom are optional. Although people who like chewing betel nut may make their own product, commercial forms are also available. Commonly, chewing betel nut results in high saliva production, and the chewers either swallow the extra saliva or spit it out Betel nut use may alleviate some of the symptoms of schizophrenia, but not enough evidence, as of 2011, is available to make this more than a possibility. Other areas of medicine where the substance may provide small benefits include recovery from stroke and the intestinal condition ulcerative colitis, although not enough evidence exists to prove this. The nut is believed to have slightly beneficial effects on the prevention of tooth cavities. Health benefits of Betel nut - Betel nut prevents oral cavities - Prevents dry mouth - Prevents stained teeth - Prevents gum infection - Effectively battles indigestion - Maintain women's health - Powers up concentration level - Prevents diarrhea - Maintain men's health - Betel nut is rich in nutrients
Product Name: Dried Curry Leaves Product Description: Dried Curry Leaves are a versatile and aromatic herb commonly used in South Asian and Indian cuisines. Derived from the curry tree (Murraya koenigii), these dried leaves offer a convenient way to add the unique and complex flavor profile of fresh curry leaves to a wide range of dishes. While they lack the intense aroma of fresh leaves, dried curry leaves still provide a pleasant, earthy, and slightly nutty flavor that enhances the depth and fragrance of various culinary creations. Key Features and Characteristics: Aromatic Flavor: Dried Curry Leaves offer a unique and aromatic flavor reminiscent of the fresh leaves. They provide a slightly nutty, herbal, and citrusy taste that enhances the complexity of dishes. Long Shelf Life: One of the key advantages of dried curry leaves is their extended shelf life compared to fresh ones. They can be stored for a longer period without losing their flavor. Versatile Usage: Dried Curry Leaves can be used in a wide range of dishes, including curries, stews, lentil dishes, soups, chutneys, pickles, and spice blends. They are also used as a seasoning to infuse oils. Convenient Storage: These leaves are typically sold in a dried form, which makes them easy to store in your pantry. Keep them in an airtight container away from light and moisture to preserve their quality. Health Benefits: Curry leaves, even in dried form, contain vitamins, antioxidants, and essential nutrients that may offer potential health benefits, such as improved digestion and cholesterol management. Ethical Sourcing: We are committed to sourcing Dried Curry Leaves responsibly, supporting sustainable farming practices and fair trade principles. Quality Assurance: Our dried curry leaves undergo rigorous quality checks to meet industry standards and customer expectations. We prioritize flavor and quality in every batch. Dried Curry Leaves are a convenient and versatile alternative to fresh curry leaves, especially when fresh ones are not readily available. Whether you're preparing traditional South Asian and Indian dishes, experimenting with fusion cuisine, or creating your spice blends, dried curry leaves are an essential pantry item that can elevate the taste and aroma of your culinary creations. Explore the depth of flavor and fragrance that Dried Curry Leaves bring to your cooking, and enjoy the convenience of having this aromatic herb on hand whenever you need it.
Product Name: Curry Leaves Powder Product Description: Curry Leaves Powder is a versatile and flavorful spice derived from the leaves of the curry tree (Murraya koenigii). This powdered form of curry leaves offers a convenient way to incorporate the distinctive flavor and aroma of fresh curry leaves into a wide range of dishes. It is a staple in South Asian and Indian cuisines and is cherished for its ability to add depth and complexity to various culinary creations. Key Features and Characteristics: Aromatic Flavor: Curry Leaves Powder captures the unique and aromatic flavor profile of fresh curry leaves. It imparts a slightly nutty, herbal, and citrusy taste that enhances the overall complexity of dishes. Long Shelf Life: One of the significant advantages of Curry Leaves Powder is its extended shelf life compared to fresh leaves. It can be stored for an extended period without losing its flavor or aroma. Convenient Usage: Curry Leaves Powder eliminates the need for manually picking and chopping fresh curry leaves. It is a time-saving option for cooks and adds convenience to the cooking process. Versatile Application: This powder can be used in various dishes, including curries, stews, lentil dishes, soups, chutneys, pickles, marinades, and spice blends. It can also be used as a seasoning to infuse oils and create flavor bases. Ethical Sourcing: We are committed to sourcing Curry Leaves Powder responsibly, supporting sustainable farming practices and fair trade principles. Health Benefits: Curry leaves, even in powdered form, contain vitamins, antioxidants, and essential nutrients that may offer potential health benefits, such as improved digestion and cholesterol management. Quality Assurance: Our Curry Leaves Powder undergoes stringent quality checks to meet industry standards and customer expectations. We prioritize flavor and quality in every batch. Packaging: The powder is typically sold in sealed, airtight containers to preserve its freshness and quality. Store it in a cool, dry place away from light and moisture. Curry Leaves Powder is a valuable addition to your kitchen, allowing you to infuse the unique flavor and aroma of curry leaves into your dishes with ease. Whether you're preparing traditional South Asian and Indian recipes, exploring international cuisines, or crafting your spice blends, this convenient and flavorful spice powder is a versatile tool to enhance your culinary creations. Explore the depth of taste and fragrance that Curry Leaves Powder can bring to your cooking, and enjoy the convenience of having this aromatic spice on hand whenever you need it.
Product Name: Fresh Curry Leaves Product Description: Fresh Curry Leaves are a vital and aromatic herb that plays a key role in many South Asian and Indian cuisines. These glossy, green leaves come from the curry tree (Murraya koenigii) and are prized for their unique and complex flavor profile, which combines citrusy, herbal, and slightly nutty notes. Fresh Curry Leaves are a staple in many curry recipes and other dishes, providing depth and fragrance to a wide range of culinary creations. Key Features and Characteristics: Aromatic Flavor: Fresh Curry Leaves are celebrated for their distinct and aromatic flavor, which is an essential component of South Asian and Indian cuisines. They impart a citrusy, slightly bitter, and nutty taste that enhances the complexity of dishes. Citrusy Fragrance: These leaves are renowned for their strong, citrus-like fragrance, which intensifies when the leaves are crushed or cooked. The aroma is a key element in many traditional curry recipes. Versatile Usage: Fresh Curry Leaves are used in a variety of dishes, particularly curries, stews, and lentil dishes. They can also be used in soups, chutneys, pickles, and as a flavorful garnish. Natural Seasoning: Fresh Curry Leaves are often used as a natural seasoning to infuse oils, adding their unique flavor and aroma to the cooking process. Health Benefits: Curry leaves are not only flavorful but also contain vitamins, antioxidants, and essential nutrients that have been associated with potential health benefits, including improved digestion and cholesterol management. Ethical Sourcing: We are committed to sourcing Fresh Curry Leaves responsibly, supporting sustainable farming practices and fair trade principles. Quality Assurance: Our Curry Leaves undergo rigorous quality checks to meet industry standards and customer expectations. We prioritize freshness and flavor in every batch. Packaging: Fresh Curry Leaves are typically sold in bunches or packets to maintain their freshness to extend their shelf life. Fresh Curry Leaves are an indispensable ingredient for those who wish to add authentic flavor and aroma to their South Asian and Indian dishes. Whether you're preparing a traditional curry, a fragrant soup, or experimenting with fusion cuisine, these leaves are a versatile herb that enhances the taste and aroma of your culinary creations. Explore the depth and complexity that Fresh Curry Leaves bring to your cooking, and savor the rich and aromatic experience they provide to your dishes.
Bay Leaf ( Tej patta )
We Suraj Agimpex House established in the year 2011, provide best quality of product from India. Exporters supplying around 41,400 tonnes per year sourced directly from the Farms holding stocks in our own State of all the Art Warehouse. Our Dehydrated Vegetables products are carefully procured, manufactured, and processed to ensure the best quality. As exporters of bulk ,we typically work closely with our manufacturing unit to implement rigorous quality control measures and ensure that products meet or exceed industry standards. That's why our range of food products is widely demanded all over the global for their natural value , optimum taste, rich aroma. By providing access to high-quality, cost-effective products, we help meet the growing demand for sustainable, healthy, and delicious food products worldwide. Product origin: India Minimum Order Quantity: 3 MT Quality: Any quality can be provided Packaging: 30 kg PP Bag ( As per your requirement ) Delivery time: Region specific Payment : Negotiable (LC) Targeted countries: US-UK-Canada-Netherland-Singapore-Malaysia
Betel Nuts, also known as Areca Nuts, are mostly grown in tropical climates around Asia. Indonesia is one of the largest growers of Betel Nuts in the world. The nuts are mostly used for chewing, animal feed or for medicinal and coloring purposes. We utilize sun drying and clean it thoroughly to extract from impurities. Our dedicated suppliers are highly trained in sorting betel nuts to ensure consistent product quality as per our customersâ?? requirements. Type: Split Split %: 90-95, 85-90, 80-85 Moisture Content: 3%-5% Purity : 95%-97% Origin : Indonesia
Product Name: Spicy Curry Leaves Powder with Red Chilli, Cumin, Garlic, Coriander Product Description: Spicy Curry Leaves Powder with Red Chilli, Cumin, Garlic, and Coriander is a flavorful and aromatic spice blend that combines the earthy, citrusy notes of curry leaves with the heat of red chili, the warmth of cumin, the pungency of garlic, and the mild, citrusy flavor of coriander. This spice powder is a versatile and convenient seasoning that adds complexity, depth, and a spicy kick to a wide range of dishes. It is a staple in South Asian and Indian cuisines and is prized for its ability to infuse vibrant flavor into your culinary creations. Key Features and Characteristics: Complex Flavor Profile: Spicy Curry Leaves Powder combines the rich, aromatic flavor of curry leaves with the spiciness of red chili, the earthiness of cumin, the pungency of garlic, and the mild citrus notes of coriander. The result is a harmonious blend of flavors that elevates your dishes. Spicy Heat: The inclusion of red chili adds a spicy kick to the blend, making it ideal for those who enjoy bold and fiery flavors in their food. Versatile Usage: This spice blend is incredibly versatile and can be used in a variety of dishes, including curries, stews, soups, rice dishes, marinades, and more. It can also be used as a seasoning for snacks, roasted vegetables, and grilled meats. Time-Saving: Using Spicy Curry Leaves Powder eliminates the need to gather and measure multiple spices individually, saving you time in the kitchen. Ethical Sourcing: We are committed to sourcing our spices responsibly, supporting sustainable farming practices and fair trade principles. Health Benefits: The spices in this blend, including garlic, cumin, and coriander, are known for their potential health benefits, such as antioxidant properties, digestive benefits, and immune support. Quality Assurance: Our Spicy Curry Leaves Powder undergoes rigorous quality checks to meet industry standards and customer expectations. We prioritize flavor and quality in every batch. Packaging: Typically sold in sealed, airtight containers to preserve its freshness and quality. Store it in a cool, dry place away from light and moisture. Spicy Curry Leaves Powder with Red Chilli, Cumin, Garlic, and Coriander is a versatile and exciting addition to your spice collection. Whether you're preparing traditional South Asian and Indian recipes, experimenting with fusion cuisine, or looking to spice up your everyday meals, this convenient and flavorful spice blend is a valuable tool to enhance your culinary creations. Enjoy the complex and spicy flavors it imparts to your dishes and savor the convenience of having this aromatic spice blend on hand whenever you need it.
1. QUALITY: A. 95-100% Split Quality in Cutting B. 97-100% Clean Skin C. DE Husked D. Dust Removed E. Double Polished F. Fumigated G. Single Heat Treatment & Sun Dried H. Complete Dried, Export Standard (2%) I. Quarantine Inspected 2. PACKING: A. 80KG Net B. Single or Double Jute Bag (Depending on requirement) C. 27 Metric Ton per 40FT Container (Regular Volume)
1. QUALITY: A. 95-100% Blade Cut Quality in Cutting B. 97-100% Clean Skin C. DE Husked D. Dust Removed E. Double Polished F. Fumigated G. Single Heat Treatment & Sun Dried H. Complete Dried, Export Standard (2%) I. Quarantine Inspected 2. PACKING: A. 80KG Net B. Single or Double Jute Bag (Depending on requirement) C. 27 Metric Ton per 40FT Container (Regular Volume)
1. QUALITY: A. 95-100% Diamond Cut Quality B. 97-100% Clean Skin C. DE Husked D. Dust Removed E. Double Polished F. Fumigated G. Single Heat Treatment & Sun Dried H. Complete Dried, Export Standard (2%) I. Quarantine Inspected 2. PACKING: A. 60KG Net B. Single or Double Jute Bag (Depending on requirement) C. 27 Metric Ton per 40FT Container (Regular Volume)
1. QUALITY: A. B1 Double Boiled, Kurma 30+, B2 Less than 10% B. 98-100% Clean Skin C. DE Husked D. Dust Removed E. Double Polished F. Fumigated G. Single Heat Treatment & Sun Dried H. Complete Dried, Export Standard (2%) I. Quarantine Inspected 2. PACKING: A. 70KG Net B. Single or Double Jute Bag (Depending on requirement) C. 26 Metric Ton per 40FT Container (Regular Volume)
Split Betel Nuts Split Betel Nuts Type: Split Grade: 90 - 95 Grade: 80 - 85 Grade: 70 - 75 Grade: 60 - 65 Moisture: max 5% Color: Brown Drying Process: Sun-dried Port of Loading: Tanjung Priok Port, Jakarta, Indonesia Payment Terms: TT Packing: 70 kg per bag (Goni Bag) Certificate: Phytosanitary & Fumigation MOQ: 17 MT (If you need below 17 MT, feel free to discuss with us) Whole Betel Nuts Type: Whole Grade: 90 - 95 Grade: 80 - 85 Grade: 70 - 75 Moisture: max 5% Color: Brown Drying Process: Sun-dried Port of Loading: Tanjung Priok Port, Jakarta, Indonesia Payment Terms: TT Packing: 70 kg per bag (Goni Bag) Certificate: Phytosanitary & Fumigation MOQ: 17 MT (If you need below 17 MT, feel free to discuss with us) We also provide young betel nuts, coin-shaped betel nuts, and diamond-cut betel nuts.
Betel nut is the seed of the areca palm (Areca catechu), a palm native to the Indian subcontinent and Southeast Asia. It is commonly chewed with betel leaves and slaked lime. The mixture is known as betel quid or betel nut chewing. Dried young betel nuts are a popular choice for chewing as they are less bitter than fresh betel nuts. They are also more potent, so they provide a stronger stimulant effect. Type: Dried young betel nut Drying Process: Sun-dried & Oven Port of Loading: Tanjung Priok Port, Jakarta, Indonesia Payment Terms: TT Packing: 50 kg per bag (Goni Bag) Certificate: Phytosanitary & Fumigation MOQ: 17 MT (If you need below 17 MT, feel free to discuss with us)
Origin: Vietnam
