Renowned for their exceptional taste and texture, our Peeled Uzbek Almonds boast a unique combination of attributes that sets them apart in the world of culinary delights. The carefully curated conditions for their flowering and growth result in almonds that exude a superior sweetness, making them a coveted choice for discerning palates.
The meticulously selected and expertly Uzbek Almonds are renowned for their exceptional flavor and sweetness. These botanical wonders originate from Uzbekistan's thriving almond orchards, are a harmonious interplay of environmental factors and cutting-edge cultivation techniques converge to yield almonds of unparalleled quality.
Our premium Afghan Almonds without Shell are a nutritious and delicious addition to any diet. Packed with fiber, protein, healthy fats, and essential vitamins and minerals, these almonds are a nutritious and satisfying snack that can help you maintain energy levels throughout the day. Without the shell, these almonds are ready to eat, making them a convenient and easy option for snacking or adding to your favorite dishes.
Almond Varieties Shelled, Natural, Raw Almonds, Nonpareil, Carmel, Price, Fritz, Monterey, Padre, Butte, Mission. Inshell, Natural Raw Almonds Nonpareil, Peerless. Specification Moisture/Max 6% Imperfect/Max1% Mold kernel/Max 1% Non developed /Max 5% Diameter /Min 13-14mm Kernels per 100 g /85-90 Impurities / Max 1% Packing:50 kg pp bags Sizes available: 18-20, 20-22. 22-24. 23-25. 25-27, 27-30, 30-32, 32-34
Product name Almond Color Brown Drying process Sun-dried Moisture 6% max Broken almond 5% max Calories 645 kcal Packing 25kgs or 50kgs Plastic-lined cardboard cartons. or as customer's requirement Processing type Raw and roasted Grade Top grade Bad almond of obscure 1% max WHOLESALE TOP GRADE ALMOND NUTS
SPECIFICATION OF ALMOND NUTS Product : Raw Almond Nuts Flavor: Typical pleasant almond flavor, Mildly astringent. Color: Medium tan/brown. Sizes Available: 18-20, 20-22. 22-24. 23-25. 25-27, 27-30, 30-32, 32-34 Moisture: Max 6 % Purity: Around 99.00 % Broken almond: Max5 % Bad almond of obscure: 5% Aflatoxins: Max 5PPB E. coli: < 3/g Salmonella: Negative/375g Aflatoxin:
products are prepared using top grade components. We are bolstered by a team of pertinacious procurement agents, chemical experts, and quality controllers.
Almond
Palm kernel shell (PKS) is actually the by-product from palm oil industry, before the era for palm kernel shell being used as biomass, the oil palm owner will bury the palm kernel shell underneath the land and let it becomes black color palm kernel compost. This is sort of organic fertilizer but because of the hard shell, it takes much longer time for converting totally to organic fertilizer. It is well known biomass product because of it small in size and high in heat energy or calorific value. Palm kernel is kernel from oil palm fruit. After the oil palm fruit gone through the palm oil process, the kernel will be separated and kernel oil will further be distilled and it also gained it status as a bio fuel resource for biomass product. It also classified as a renewable energy that complies with country energy regulation, such as Japan, Korea and Europe. Palm kernel shell also consider as the replacement for wood chip. Gross Calorie Value : 3.600 Kcal , Moisture : 14-20% ( Maximum 20% due to rain ) , Impurities : < 3% ( Maximum 3%) , Ash Content : < 3% ( Maximum 5%) , Size : 4-20mm. , Sulfur : < 0.1% ( Maximum 1%) .
The cashew tree is a tropical evergreen tree native to South America in the genus Anacardium that produces the cashew seed and the cashew apple accessory fruit. The tree can grow as tall as 14 meters, but the dwarf cultivars, growing up to 6 m, prove more profitable, with earlier maturity and greater yields. The cashew seed is commonly considered a snack nut (cashew nut) eaten on its own, used in recipes, or processed into cashew cheese or cashew butter. Like the tree, the nut is often simply called cashew. Cashew Kernel (or: raw cashew kernels, cashew kernels, cashew kernal) is the name of the raw cashew nuts after going through the processing of cashew nuts. After peeling hard and corrosive shell outside, the cashew kernel is revealed. Cashew kernels are usually not eaten raw but cooked or roasted. Used in desserts and also some curries, the roasted kernels are usually eaten as a snack. MOQ: 5 MT Supplied from Tanzania, Vietnam, India, Indonesia and Sri Lanka.
Product: Peeled and Unroasted Cashew Nuts /Cashew Kernels Grades Available: WW210, WW240, WW320, WW450, and more. Broken options include: SP, WS, LP. Customizable per client needs. Origin: Vietnam Certifications: HACCP, ISO, FDA Color: Pale ivory or light beige Packaging: Flexi/vacuum plastic bags or customized as per request Payment Methods: T/T, L/C
Grade W210 Type Whole Shelf Life 6 Months Processing Type Plain Packaging Type Tin Form Loose Country of Origin Made in India 210 NUMBERThe cashew kernel is of� high food value with about 40â??57% oil and 21% protein contents. It is an important delicacy, which is mainly used in confectionery and as a desert nut. Cashew is globally one of the most popular tree nuts and is eaten as a snack or incorporated as an ingredient in a variety of foods.