Abc Chilli Sauce Suppliers and Manufacturers

Barbeque sauce is an instant sauce to perfect the taste of your barbeque dishes. Made from selected ingredients with fresh delicious sweet and sour taste that will enrich the flavors, Comes in pouch packaging for practical needs. Variants: - Barbeque - Spaghetti

India Is The World's Largest Producer, Consumer And Exporter Of Chillies In The World. India Also Has The Largest Area Under Chillies In The World. Chillies Are The Most Common Spice Cultivated In India. It Is Estimated That India Produced 1060345 Tons Of Dry Chilli From An Area Of 8, 84,183 Hectares In 2003-04. Chillies Are Valued Principally For Their High Pungency And Color. Almost All The States Of India Produce The Crop. The Indian Chilli Growing States Are Andhra Pradesh (46%), Karnataka (15%), Maharashtra, Madhya Pradesh, Orissa, West Bengal, Rajasthan And Tamil Nadu. Indian Chilli Can Be Grown During The Entire Year At One Or The Other Part Of The Country. However, The Major Arrival Season Extends From February To April. The Crop Planting Starts From August And Extends Till October. While, The Harvesting Begins From December With 5% Of The Arrivals Usually Reported In This Month. The Peak Arrivals Are Reported In February To March. There Are Several Varieties Of Indian Chilli And The Most Popular Among These Are Sannam, 334, 273, Byadgi, Wonder Hot, Mundu, Teja, Yellow Chillies & Tomato Chillies India Is The Largest Consumer Of Chilli In The World. Around 90% Of India's Production Is Consumed Within The Country. India Exports Around 80000, 100000 Tons Of Chillies A Year. India Exports Chillies In The Form Of Dried Chillies, Chilli Powder, Picked Chillies And Chilli Oleo-resin. Indian Chilli Is Mainly Exported To USA, Sri Lanka, Bangladesh, The Middle East And The Far East. FACTORS INFLUENCING CHILLI MARKETS 1. The Commodity Displays High Volatility, With The Prices Heavily Dependent On Season, Production In Different Producing Tracts Spread Across The Country Demand From Exporters And The Stock Available At The Cold Storage's. 2. The Prices Of The Major Chilli Varieties Sold In The Country Are Correlated With Each Other. As A Result, The Players In Other Varieties Can Also Hedge Their Risks Through This Single Variety. SPECIFICATIONS FOR RED DRY CHILIES: KINDS: - Sannam S4 Best & Deluxe - Teja Best & Deluxe - Byadgi - Wrinkle 273 - Wonder Hot - Tomato Chilli - Mundu - Yellow Chilli TYPE: - Whole Chilli With Stem - Whole Chilli Without Stem - Grounded Chilli Powder - Chilli Oleo resin - Chilli Meal Color: Bright Red Length: As Per Grade Pods Without Stalk: 8% Max Moisture: 12.5% Max Foreign Material: 2% Max Broken Chillies: 7% Max Loose Seeds: 2% Max Damaged And Discolored Pods: 6% Max Look forward hearing from you soon. Contact Us For Prices

Teja S17 Chilli Specification: ASTA color value : 40-60 Max. Pungency : 75,000-100,000 SHU Capsaicin : 0.50-0.70% Max . SS EXIM : Mundu S9 Chilli Specification: ASTA color value : 32.95. Pungency : 10,000-30,000 SHU Capsaicin : 0.166% Guntur Sannam 334 Specification: ASTA color value : 32.11 Pungency : 25000-30000 SHU Capsaicin : 0.226% Max.

With over 2000 farmers covering 5 regions in Karnataka, we cultivate and process gherkins, chillies, capsicums, carrots, cauliflower and celery from our FSC 22000 processing plant in India. Setup by hands-on industry experts with an average of almost 20 years experience each,we have systems and practices in place to ensure our contract farmers achieve the highest yields and our products meet the highest standards expected by our clients. With the future in mind, all farmers are taught to follow sustainable agricultural practices. We have implemented practical and scientific post-harvest techniques to ensure that freshness is retained till we pack into barrels. Our team of qualified field staff, personally monitor all farmers, visiting each twice a week, providing invaluable ongoing support and guidance, which greatly contributes to greater yields and the overall quality of our produce.

Stuffed Red Chilli Pickle 400 gm, 950 gm

Green Chilli Pickle 200 gm, 500 gm, 1 kg, 5 kg

Soy sauce is the result of fermenting high-protein vegetable or animal ingredients in a salt solution. Soy sauce is dark brown in color, has a distinctive smell, salty taste and can enhance the taste of dishes. Soy sauce is made from soybeans with more salt in the composition, or even sea fish. Ready size there are : - 48 X 133ml - 12 X 620ml - 1 X 6kg

ABC Soy Sauce is 18% blacker in color, 11% thicker in texture, and 10% richer in taste than similar products, making ABC Soy Sauce the only soy sauce that can meet Mother's Standards in creating various types of rich-flavored dishes with the best quality soy sauce. Ready size there are : - PUCH 48 x 135ml, 12x 650g, 48 x 135ml, 12x 650g - BOTTLE 24 X 275ml, 48 X 135ml, 48 X 135ml, 48 X 70gr

Price : INR 190.00 / Kilogram Business Type : Manufacturer, Exporter, Supplier Product Details Packaging Type : Plastic Packet Color : Red Shelf Life : 2 Yrs Length : 8 to 12 cm Pack Quantity : 5kg, 2kg Damaged : 2% Preferred Buyer From Location : All Countries Except India

MOQ : 1000 Kilogram Business Type : Manufacturer, Exporter, Supplier Product Details Usage : Spices Specialities : Rich In Taste, Pure, Non Harmful, No Artificial Color Added, Hygenic, : Good Quality Certification : NPOP Cultivation Type : Organic Shelf Life : 6 Month Color : Red Additional Information Payment Terms : L/C, D/P Preferred Buyer From Location : All Countries Except India Bird' s eye chili has the scientific name of Capsicum Frutescens, which is classified into the Solanaceae family of plants, similar to eggplants in that sense. There are indeed several types of bird's eye chili, such as white bird's eye chili, red bird's eye chili, green bird's eye chili, etc. Each of them has a different capsaicin content depending on the dry mass per mg/g, with white chilies containing the most capsaicin by 13.5mg/g. Apart from capsaicin, the following are other common compositions of bird's eye chili. Betacarotene / Provitamin A Vitamin C Vitamin B1 Vitamin B2 Minerals Calcium Phosphorus Capsaicin Capsaicin Compounds Capsicide Compounds Protein Carbohydrate Iron Niacin Asparaginase Potassium Copper

Chilli is a spice used in many food industries, especially dried chilli. Due to the long storage time, reduced weight and size, in the food industry, dried chilli is mainly used. Dried chilli can be ground into flour, chilli flakes in the production of instant noodles, chili sauce, dipping sauce, spice powder, dried beef ...

These flakes are processed and prepared under the stern guidance of our deft professional using optimum quality chilies and innovative methodology. The offered chilli flakes are widely demanded for adding to vegetables and other legume dishes owing to their delectable taste. we are offering these flakes to the clients in several packaging options at market leading prizes within a promised time frame.

Byadgi Chilli

Kashmiri Chilli

Bholar Chilli

Red chilli is the main spice in the spice world, we KAPADIYA EXPO COMPANY produce all varieties of chilli powder & flakes as per customer need, we have chilli powder & flakes it is one of leading in flavour, fragrance and delicious dish, Our All spice is selected from premium quality to get for optimum taste. We use the most premium quality spices to make our Ground spices and masala. We KAPADIYA EXPO COMPANY are one of the renowned as Red Chilli Supplier from India. We are actively engaged in manufacturing, exporting, and supplying of chillies. The available varieties include Chilli Powder, S17Chillies / Teja Chillies, S4Chillies, S12Chillies, Bhut Jolokia Chillies, Bird Eye Chillies, Ressam Patto Chillies, Bholar Chillies, Byadgi Chillies, and others, which can be made available in different packaging weight choices as demanded by the customers. Red Chilli is a daily requirement in every household. Chilli Powder is produced from the best chillies procured from across the globe and then processed in powder form. We can provide you chillies with steam and steam less, also we can do Flakes and Powder as per customer need. Our chilli with steam and steam less is the topmost selected product worldwide, our chillies are very hot and spicy with customer demand packing and quality. Red Chilli offered are made available by us in different varieties and can be used in mix with other spices to add to the flavour of the dishes. We also produce customized packing and sterilization processes like ETO, Gamma, and Steam sterilization, we make customized labelling and OEM packing for his ready to resale. Health Benefits of Chillies Chilli are a popular spice in many parts of the world and well known for their hot, pungent flavor. Chilli are a rich source of spicy-hot capsaicin. They are also packed with nutrients and have many health benefits. Chilli have numbers of health benefits. Chillies are one of the health-benefiting spice items concentrated with minerals, vitamins, and certain Phyto-nutrients. Chilli contains the health-beneficial alkaloid compound capsaicin, which gives a strong spicy pungent character. capsaicin has anti-bacterial, anti-carcinogenic, analgesic, and anti-diabetic properties.

PRODUCT INFO Green Thai chile peppers vary in size and shape, depending on the specific variety, and are generally small, conical, and slender, tapering to a point on the non-stem end. The pods range in length from 2 to 7 centimeters, and the skin is smooth, taut, and waxy, ripening from green to bright red when mature. Underneath the surface, the flesh is thin, crisp, and pale green, encasing a central cavity filled with small, round, and flat cream-colored seeds. Green Thai chile peppers have a subtly earthy and grassy flavor with an immediate, pungent heat. SEASONS Green Chilli are available year-round.

The new delights from this brand is sardines. It is made from the freshest sardines and the best selection of ingredients for a family meal with delicious and tasty taste. Sliced sardines cooked in oil and seasoned with tomato sauce. The taste is sour and fresh. It's made even more delicious with the addition of onion and garlic.