Product Code : 1WPG40ST Product Name : White Pepper Ground US # 40 Steam Sterilized Description : Pure genuine ground white pepper, prepared from decorticated dried, and grind fully riped red berries of Piper nigrum L. a wet tropical perennial glabrous woody climbing vine,belongs to the family of Piperaceace. Country of Origin : Indonesia Common Name : Lada Putih (Indonesia), White Pepper (English) Botanical Name : Piper Nigrum L Plant Part : Used Seeds ANALYTICAL/PHYSICAL Odor Characteristic mild spicy flovour and a hot sharp pungent taste Color/Appearance : Uniform white slightly greyish colour / powder white pepper Infestation Shall be free from any pest / insect infestation Moisture Content (%) : Max. 13.0 Volatile Oil (%) : Min. 1.0 Ash on Dry Basis (%) : Max. 7.0 Acid Insoluble Ash on Dry Basis (%) : Max. 1.0 Particle Size (%) : Min. 95.0 % through US # 40 (0.42 mm) MICROBIOLOGICAL DATA Total Plate Count (cfu/g) Max. 10.000 Yeast and Mold (cfu/g) Max. 1.000 E. coli (mpn/g) Not Detected Coliform (mpn/g) Not Detected Salmonella (cfu/25g) Negative METHODS Testing methods ASTA METHOD PACKAGING Polyethylene inner bag with three-ply kraft paper outer bag STABILITY AND STORAGE 12 Months when stored properly on the following conditions: Recommended storage temperature: 20-32oC Recommended storage humidity (RH) : 50-60 % Keep in dry and airy place with no direct sunlight exposure No extreme treatments which could destroy packaging protection capacity Use all after opening the packaging
Product Code : 1WPG50ST Product Name : White Pepper Ground US #50 Steam Sterilized Description Pure genuine ground white pepper, prepared from decorticated, dried, and grind fully riped red berries of Piper nigrum L. a wet tropical perennial glabrous woody climbing vine,belongs to the family of Piperaceace. Country of Origin : Indonesia Common Name : Lada Putih (Indonesia), White Pepper (English) Botanical Name : Piper Nigrum L Plant Part : Used Seeds ANALYTICAL/PHYSICAL Odor Characteristic mild spicy flovour and a hot sharp pungent taste Color/Appearance : Uniform white slightly greyish colour / powder white pepper Infestation Shall be free from any pest / insect infestation Moisture Content (%) : Max. 13.0 Volatile Oil (%) : Min. 1.0 Ash on Dry Basis (%) : Max. 7.0 Acid Insoluble Ash on Dry Basis (%) : Max. 1.0 Particle Size (%) : Min. 95.0 % through US # 50 (0.297mm) MICROBIOLOGICAL DATA Total Plate Count (cfu/g) : Max. 10.000 Yeast and Mold (cfu/g) : Max. 1.000 E. Coli (mpn/g) : Not Detected Coliform (mpn/g) : Not Detected Salmonella (cfu/25g) : Negative Methods Testing Methods : Asta Method Packaging : Polyethylene Inner Bag With Three-ply Kraft Paper Outer Bag Stability And Storage : 12 Months When Stored Properly On The Following Conditions: Recommended storage temperature: 20-32oC Recommended storage humidity (RH) : 50-60 % Keep in dry and airy place with no direct sunlight exposure No extreme treatments whichcould destroy packaging protection capacity Use all after opening the packaging
Product Code : 1WPW07NS Product Name : White Pepper Double Wash Whole Description : Pure genuine whole white pepper, prepared from decorticated and dried fully riped red berries of Piper nigrum L. a wet tropical perennial glabrous woody climbing vine,belongs to the family of Piperaceace. Country of Origin : Indonesia Common Name : Lada Putih (Indonesia), White Pepper (English) Botanical Name : Piper Nigrum L Plant Part : Used Seeds ANALYTICAL/PHYSICAL Odor Characteristic mild spicy flovour and a hot sharp pungent taste Color/Appearance Bold sized peppercorns / uniform betwen 2 - 5mm, white slightly greyish Infestation Shall be free from any pest / insect infestation Moisture Content (%) : Max. 13.0 Volatile Oil (%) : Min. 1.0 Ash on Dry Basis (%) : Max. 7.0 Acid Insoluble Ash on Dry Basis (%) : Max. 1.0 MICROBIOLOGICAL DATA Total Plate Count (cfu/g) : Not Available Yeast and Mold (cfu/g) : Not Available E. coli (cfu/g) : Not Available Coliform (cfu/g) : Not Available Salmonella (cfu/25g) : Not Available METHODS Testing methods : ASTA METHOD PACKAGING : Polyethylene inner bag with three-ply kraft paper outer bag STABILITY AND STORAGE : 12 Months when stored properly on the following conditions: Recommended storage temperature : 20-32oC Recommended storage humidity (RH) : 50-60 % Keep in dry and airy place with no direct sunlight exposure Use all after opening the packaging
Product Code : 1BPW03NS Product Name : Black Pepper Whole 550 G/L Non Steam Sterilized Description Pure genuine whole black pepper, dried green berries of Piper Nigrum L. a wet tropical perennial glabrous woody climbing vine, Belongs to the family of Piperaceace. Country of Origin : Indonesia Common Name : Lada Hitam (Indonesia), Black Pepper (English) Botanical Name : Piper Nigrum L Plant Part : Used Seeds ANALYTICAL/PHYSICAL Odor Characteristic of black pepper, spicy aroma / hot sharp pungent taste Color/Appearance Bold size peppercorn with a uniform dark brown to pitch black Infestation Shall be free from any pest / insect infestation Moisture Content (%) : Max.12.0 Volatile Oil (%) : Min. 1.5 Ash on Dry Basis (%) : Max. 7.0 Acid Insoluble Ash on Dry Basis (%) Max. 1.0 Light Berries (%) : Max. 3.0 Foreign Material (%) : Max. 1.0 Bulk Density (g/L) : Min. 550 MICROBIOLOGICAL DATA Total Plate Count (cfu/g) : NA Yeast and Mold (cfu/g) : NA E. coli (cfu/g) : NA Coliform (cfu/g) : NA Salmonella (cfu/25g) : NA METHODS : Testing methods ASTA METHOD Packaging : Polyethylene inner bag with three-ply kraft paper outer bag Stability And Storage : 24 Months when stored properly on the following conditions: Recommended storage temperature : 20-32 C Recommended storage humidity (RH) : 50-60 % Keep in dry and airy place with no direct sunlight exposure No extreme treatments
Product Code 1BPW04ST Product Name Black Pepper Whole ASTA 570 g/l Steam Sterilized Description Pure genuine whole black pepper, dried green berries of Piper Nigrum L. a wet tropical perennial glabrous woody climbing vine, Belongs to the family of Piperaceace. Country of Origin : Indonesia Common Name : Lada Hitam (Indonesia), Black Pepper (English) Botanical Name : Piper Nigrum L Plant Part : Used Seeds ANALYTICAL/PHYSICAL Odor Characteristic of black pepper, spicy aroma / hot sharp pungent taste Color/Appearance Bold size peppercorn with a uniform dark brown to pitch black Infestation Shall be free from any pest / insect infestation Moisture Content (%) : Max. 12.0 Volatile Oil (%) : Min. 1.5 Ash on Dry Basis (%) : Max. 7.0 Acid Insoluble Ash on Dry Basis (%) : Max. 1.0 Light Berries (%) : Max. 2.0 Foreign Material (%) Max. 1.0 Bulk Density (g/L) Min. 570 MICROBIOLOGICAL DATA Total Plate Count (cfu/g) : Max. 50.000 Yeast and Mold (cfu/g) : Max. 500 E. coli (cfu/g) : Not Detected Coliform (cfu/g) : Not Detected Salmonella (cfu/50g) : Negative METHODS : Testing methods ASTA METHOD PACKAGING : Polyethylene inner bag with three-ply kraft paper outer bag STABILITY AND STORAGE : 12 Months when stored properly on the following conditions: Recommended storage temperature : 20 - 32oC Recommended storage humidity (RH) : 50-60 % Keep in dry and airy place with no direct sunlight exposure No extreme treatments which could destroy packaging protection capacity Use all after opening the packaging
Product Code : 1BPW04NS Product Name : Black Pepper Whole ASTA 570 G/L Non Steam Sterilized Description : Pure genuine whole black pepper, dried green berries of Piper Nigrum L. : a wet tropical perennial glabrous woody climbing vine, Belongs to the family of Piperaceace. Country of Origin : Indonesia Common Name : Lada Hitam (Indonesia), Black Pepper (English) Botanical Name : Piper Nigrum L Plant Part : Used Seeds ANALYTICAL/PHYSICAL Odor Characteristic of black pepper, spicy aroma / hot sharp pungent taste Color/Appearance : Bold size peppercorn with a uniform dark brown to pitch black Infestation Shall be free from any pest / insect infestation Moisture Content (%) : Max.12.0 Volatile Oil (%) : Min. 1.5 Ash on Dry Basis (%) : Max. 7.0 Acid Insoluble Ash on Dry Basis (%) : Max. 1.0 Light Berries (%) : Max. 2.0 Foreign Material (%) : Max. 1.0 Bulk Density (g/L) : Min. 570 MICROBIOLOGICAL DATA Total Plate Count (cfu/g) : NA Yeast and Mold (cfu/g) : NA E. coli (cfu/g) : NA Coliform (cfu/g) : NA Salmonella (cfu/25g) : NA Methods : Testing Methods Asta Method Packaging : Polyethylene Inner Bag With Three-ply Kraft Paper Outer Bag Stability And Storage : 24 Months When Stored Properly On The Following Conditions Recommended storage temperature : 20-32 C Recommended storage humidity (RH) : 50-60 % Keep in dry and airy place with no direct sunlight exposure No extreme treatments which could destroy packaging protection capacity Use all after opening the packaging
The characteristics of the new type of ocean power cable are as follows: the cable core is composed of insulated cable core and waterproof filling rope twisted together; An inner sheath layer, an armoring layer and an outer sheath layer made of polyolefin are successively arranged on the outer core of the cable from inside to outside. With high softness and according to the characteristics of sea salt fog, strong light, wind and rain, easy to mildew. The above environmental factors are fully considered in the selection of cable raw materials. The cable has the environmental requirements of anti-salt spray, anti-ultraviolet light, anti-seawater and anti-mildew under the condition of meeting its own requirements. It is suitable for military power distribution network or industrial facilities in Marine environment. Its remarkable technical characteristics are high mechanical strength, oil resistance, mud resistance, uv resistance, bunching flame retardant/fire prevention, high temperature resistance, low temperature resistance, etc. The cable adopts the structure design of power core, communication and data transmission cable integrated.
The electric vehicle charging cable is used to connect the electric vehicle charging device and charging infrastructure, so as to carry out power transmission for electric vehicles, and is equipped with a certain number of signal lines, control lines, power auxiliary lines, etc., to ensure accurate control and safe operation of the whole charging process. Charging cable is generally used in charging station, parking lot, hotel, residential area, garage and other areas, portable charging cable can be placed in the car. Hualin electric vehicle charging cables are designed and produced according to TuV Rheinland technical standards. Hualin Cable's electric vehicle charging cable products have the following advantages: soft, feel good, bending radius is less than 5D; Oil resistance, acid and alkali resistance, water resistance, wear resistance, rolling resistance, cracking resistance, UV resistance, color stability; Good flame retardant performance; Bending resistance more than 50000 times; All materials comply with RoHS&REACH latest environmental standards. Charging cables are generally used in charging stations, parking lots, hotels, residential areas, garages and other areas.
Flexible fireproof cables are composed of copper stranded wires, mineral compound insulation, and mineral compound sheaths. This kind of cable has non-combustible, smoke-free, non-toxic and fire-resistant characteristics. The structure of the flexible mineral insulated cable adopts a flexible structure and materials that are made of mineral compounds, which make up for the defects of hard structure, flammability, and toxicity. It also has some advantages that other cables cannot have, such as: fire resistance, large current carrying capacity, Impact voltage resistance, mechanical damage resistance, halogen-free, non-toxic, explosion-proof, waterproof, corrosion resistance, long life, safety, overload resistance, high temperature resistance, low cost, etc. Flexible fireproof cables have an important role in protecting lives, materials, and information security. They are used in trunk lines, fire lines, escape rescue systems, such as emergency lighting, fire monitoring, alarm systems, elevator systems, smoke exhaust systems, and control lines, etc. Flexible fireproof fireproof cables used in trunk lines, fire lines, escape and rescue systems, such as emergency lighting, fire monitoring, alarm system, elevator system, smoke exhaust system, and control lines, etc. Flexible fireproof fireproof cables used in Public buildings: high-rise buildings, underground buildings, hotels and restaurants, hospitals, schools, business centers, government affairs centers, department stores, large supermarkets, logistics warehouses, financial institutions such as banks, securities and insurance, post and telecommunications centers, power control rooms, substation rooms, museums, memorials and other historic buildings. Flexible fireproof fireproof cables used in Infrastructure: airport terminals, stations, hub centers, ports, subway systems, Bridges, tunnels. Flexible fireproof fireproof cables used in Industry: coal mining, coal chemical industry, oil field mining, petrochemical industry, oil refinery, metallurgical industry, iron and steel industry, shipbuilding industry, aerospace, electric power industry, pharmaceutical industry, glass industry, paper industry, military system. Flexible fireproof fireproof cables used in Fire prevention, explosion prevention, high temperature places: oil depot and gas station, natural gas transmission and compression station, garden landscape, historic sites, wood structure buildings
Toluene is also known as toluol. It is a colorless clear aromatic hydrocarbon with the formula C7H8, it is also referred to by the name methyl benzene. Toluene occurs naturally at low levels in crude oil and is a byproduct in the production of gasoline by a catalytic reformer or ethylene cracker. It is also a byproduct of the production of coke from coal. Toluene is used across several industries for various applications. It is predominantly used as an appreciable solvent. Application: As a solvent, toluene can be used in paints, paint thinners, adhesives, inks, resins, cleaning agents, leather tanners and inks. It can also be used to manufacture polymers that produce nylon, plastic soda bottles and for pharmaceuticals, dyes and cosmetic products. Toluene is also used as a coolant in sodium cold traps underneath nuclear reactor loops. Packing: 220 kg Drum, IBC, ISO Tank, Flexi bag. Item Specification Purity (GC): 99.9 % Identity (IR): conforms Evaporation residue: 2.0 mg/l Water: 0.05 % Acidity: 0.0002 meq/g Alkalinity: 0.0006 meq/g Transmission (at 300nm): 70 % Transmission (at 310nm): 80 % Transmission (from 350nm): 98 %
Indulge in the finest chicken breast and premium chicken paws, sourced for exceptional quality and taste. Our succulent chicken breast is perfect for healthy, flavourful meals, while our top-grade chicken paws are ideal for traditional recipes. Experience the best in poultry with our carefully selected, nutrient-rich products. Choose us for premium, high-quality chicken breast and paws that stand out in the market.
Indulge in the finest chicken breast and premium chicken paws, sourced for exceptional quality and taste. Our succulent chicken breast is perfect for healthy, flavourful meals, while our top-grade chicken paws are ideal for traditional recipes. Experience the best in poultry with our carefully selected, nutrient-rich products. Choose us for premium, high-quality chicken breast and paws that stand out in the market.
Discover the finest dried sea cucumber, a premium quality delicacy sourced from pristine waters. Our nutrient-rich, wild-caught sea cucumber is handpicked to ensure exceptional taste and health benefits. Elevate your gourmet dishes with this authentic, flavourful culinary treasure. Experience the difference with our sustainable and artisanal dried sea cucumber, the best in the market.