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Experience the Enchanting Fragrance of Texas Cedarwood with Aromas Oils Indulge in the captivating aroma of Texas Cedarwood Essential Oil from Aromas Oils. This essential oil, carefully bottled, captures the natural essence of Cedarwood trees, offering you an authentic olfactory experience. Botany: Juniperus Mexicana, a coniferous evergreen tree belonging to the Cupressaceae family, is the source of Texas Cedarwood Essential Oil. Standing at 23 feet, this tree features needle-like leaves, a crooked trunk, and branches. The highly scented and durable wood is ideal for various applications, including timber. Overview of Texas Cedarwood Essential Oil:� Extracted from the aromatic wood of Juniperus Mexicana, Texas Cedarwood Essential Oil is renowned for its rich and balsamic fragrance. Its scent bears a resemblance to Virginia Cedarwood Essential Oil. The fresh, sweet, and woody aroma makes it a popular choice in aromatherapy, perfumery, and insect-repelling products. Benefits of Texas Cedarwood Essential Oil:� Explore the various benefits offered by Texas Cedarwood Essential Oil: Relieves stress, anxiety, promotes sound sleep, and soothes the muscles of the nervous system. Its soothing aroma aids in decongesting accumulated phlegm and mucus in the respiratory and nasal tracts. Promotes blood circulation, facilitating the removal of harmful substances from the body. Reduces the production of excess oils on the face and scalp. Blends well with:� Texas Cedarwood Essential Oil complements Clary Sage, Frankincense, Lavender, Neroli, Carrot Seed, Copaiba Balsam, Fir Needle, Patchouli, Spruce Hemlock, Rosemary, and Vetiver oils. Precautionary Measures:� To ensure safe usage, consider the following precautions: If under medical care or pregnant, consult with a healthcare professional before using this oil. Always dilute the oil before application. Not meant for internal use. Botanical Name:� Juniperus Mexicana CAS#:� 68990-83-0 Color & Odor:� Light yellow with a balsamic, woody, clean, dry, and powdery odor F.E.M.A. #:� N/A Methods of Extraction:� Steam Distilled Constituents:� Cedrol and thujopsene Solubility: Soluble in ethanol Specific Gravity: 0.95400 to 0.96700 @ 25.00 C Flash Point: 200.00 F Optical Rotation: +48 to +70 Major Constituents: Cedrol and thujopsene
We are counted as one of the most reputed names in delivering a premium quality series of Wood Powder. This powder has been manufactured by our proficient workforces who are experts in handling the huge mechanism of the manufacturing units. We have applied only stringent processes to this range’s manufacturing and are availed to the customers in the most comprehensive and economical prices. Features of this range are as follows: • Finely pulverized • Directed is composting • Used as the filler • Same consistency throughout
Over 45mm : 10.0% Max 45mm 19mm : 50.0% Min 19mm-5mm : 35.0% Max 5mm-3mm : 3.0% Max Under 3mm: 2.0% Max Bark Shall and rot shall not exceed 1.5% Chips Shall be free from char and other foreign materials such as sand, stones, plastic, and coal etc. The moisture content of the wood chips approximately 35 % - 38%
Over 45mm : 10.0% Max 45mm 19mm : 50.0% Min 19mm-5mm : 35.0% Max 5mm-3mm : 3.0% Max Under 3mm: 2.0% Max Bark Shall and rot shall not exceed 1.5% Chips Shall be free from char and other foreign materials such as sand, stones, plastic, and coal etc. The moisture content of the wood chips approximately 35% - 38%
Chilli is a spice used in many food industries, especially dried chilli. Due to the long storage time, reduced weight and size, in the food industry, dried chilli is mainly used. Dried chilli can be ground into flour, chilli flakes in the production of instant noodles, chili sauce, dipping sauce, spice powder, dried beef ...
Edible oils like palm oil, wood chips, frozen chicken, copper cathodes, soybean, used cooking oil, uco.
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A sideboard that reminds you of the 90s, of the days when cassettes were sold, youngsters hummed classic and rock music. This sideboard is a retro piece that uplifts the aesthetics of your modern space. It is raw and stylish. The four drawers and one cupboard go well with each other. It is suited for all sorts of decors and styles. This sideboard is carved out of mango wood, which makes it a sustainable product, the raw finish enhances the brilliance of this sideboard. It is well equipped to be placed in bedrooms, living rooms, study rooms, bars, pubs, restaurants, boutiques, offices, guesthouses, resorts, etc.
An antique-looking bookshelf, with a rustic touch. This bookshelf is chic, stylish, and raw. In modern spaces, the distressed finish of the product gives a retro touch. This smartly designed bookshelf has three spacious racks, one drawer, 20 small compartments. Its shape and texture complement all sorts of decors and colors. The bookshelf has been carved out of reclaimed wood, in todayâ??s times reclaimed wood is an excellent choice since we are all moving towards a more sustainable lifestyle- which is the need of this hour. This bookshelf is brilliantly suited for a wide range of places like bedrooms, study rooms, living rooms cafes, resorts, libraries, schools, guest houses, etc.
Chilli is a fruit which belongs to Capsicum genus. It has many varieties which are differentiated on its pungency measured on Scoville Scale. Chilli fruit when ripened and dried becomes red chilli, which is further grounded to form red chilli powder. These are categorized as hot pepper. Red chilli became famous all around the world because of its characteristics like pungency, taste and flavor matched black pepper, which was very expensive during old times and thus it became one of the most important and integral spices. PRODUCT INFO They are an excellent source of vitamin C but excess use of red chillies may cause indigestion and heartburn. Capsaisin, the chemical that makes chillies hot is known to reduce the risk of skin and stomach cancer. They contain more vitamin C than an orange. It also acts as a remedy for cold and sinus symptoms. It does not contain any cholesterol. USES Red chili's are usually grounded into a powder and used as a spice. Red chili's are dried or pickled in order to store them for a long period of time. It is a popular ingredient in most Indian dishes and curries. Red chili's are also used extensively for making sauces which are used to add spice to other dishes. SEASONS Red Chili is available year-round.
PRODUCT INFO Red Chilli is a fruit which belongs to Capsicum genus. It has many varieties which are differentiated on its pungency measured on Scoville Scale. Chilli fruit when ripened and dried becomes red chilli, which is further grounded to form red chilli powder. These are categorized as hot pepper. Red chilli became famous all around the world because of its characteristics like pungency, taste and flavor matched black pepper, which was very expensive during old times and thus it became one of the most important and integral spices. SEASONS Red Chili is available year-round.
Guar gum powder, psyllium husk, cumin seed, sesame seed, fennel seed, dill seed, guar meal, turmeric, red chilly, agarbatti raw material.
India Is The World's Largest Producer, Consumer And Exporter Of Chillies In The World. India Also Has The Largest Area Under Chillies In The World. Chillies Are The Most Common Spice Cultivated In India. It Is Estimated That India Produced 1060345 Tons Of Dry Chilli From An Area Of 8, 84,183 Hectares In 2003-04. Chillies Are Valued Principally For Their High Pungency And Color. Almost All The States Of India Produce The Crop. The Indian Chilli Growing States Are Andhra Pradesh (46%), Karnataka (15%), Maharashtra, Madhya Pradesh, Orissa, West Bengal, Rajasthan And Tamil Nadu. Indian Chilli Can Be Grown During The Entire Year At One Or The Other Part Of The Country. However, The Major Arrival Season Extends From February To April. The Crop Planting Starts From August And Extends Till October. While, The Harvesting Begins From December With 5% Of The Arrivals Usually Reported In This Month. The Peak Arrivals Are Reported In February To March. There Are Several Varieties Of Indian Chilli And The Most Popular Among These Are Sannam, 334, 273, Byadgi, Wonder Hot, Mundu, Teja, Yellow Chillies & Tomato Chillies India Is The Largest Consumer Of Chilli In The World. Around 90% Of India's Production Is Consumed Within The Country. India Exports Around 80000, 100000 Tons Of Chillies A Year. India Exports Chillies In The Form Of Dried Chillies, Chilli Powder, Picked Chillies And Chilli Oleo-resin. Indian Chilli Is Mainly Exported To USA, Sri Lanka, Bangladesh, The Middle East And The Far East. FACTORS INFLUENCING CHILLI MARKETS 1. The Commodity Displays High Volatility, With The Prices Heavily Dependent On Season, Production In Different Producing Tracts Spread Across The Country Demand From Exporters And The Stock Available At The Cold Storage's. 2. The Prices Of The Major Chilli Varieties Sold In The Country Are Correlated With Each Other. As A Result, The Players In Other Varieties Can Also Hedge Their Risks Through This Single Variety. SPECIFICATIONS FOR RED DRY CHILIES: KINDS: - Sannam S4 Best & Deluxe - Teja Best & Deluxe - Byadgi - Wrinkle 273 - Wonder Hot - Tomato Chilli - Mundu - Yellow Chilli TYPE: - Whole Chilli With Stem - Whole Chilli Without Stem - Grounded Chilli Powder - Chilli Oleo resin - Chilli Meal Color: Bright Red Length: As Per Grade Pods Without Stalk: 8% Max Moisture: 12.5% Max Foreign Material: 2% Max Broken Chillies: 7% Max Loose Seeds: 2% Max Damaged And Discolored Pods: 6% Max Look forward hearing from you soon. Contact Us For Prices
Teja S17 Chilli Specification: ASTA color value : 40-60 Max. Pungency : 75,000-100,000 SHU Capsaicin : 0.50-0.70% Max . SS EXIM : Mundu S9 Chilli Specification: ASTA color value : 32.95. Pungency : 10,000-30,000 SHU Capsaicin : 0.166% Guntur Sannam 334 Specification: ASTA color value : 32.11 Pungency : 25000-30000 SHU Capsaicin : 0.226% Max.