Chilli Seed Suppliers and Manufacturers

Chili powder (also spelled chile, chilli, or, alternatively, powdered chili) is the dried, pulverized fruit of one or more varieties of chili pepper, sometimes with the addition of other spices. Chilli powder is commonly used in Indian cuisine to make foods spicier. Used it moderation it adds a lovely red glow and sharp flavour to dishes without making it unpalatable.

Chilli flakes, sometimes known as "crushed red pepper flakes," are used as a garnish on a variety of foods, including pizza, stir-fries, hot spaghetti, and many more. Sauces, soups, pickles and curries get the touch of chilli flakes most often.

Chilli is a spice used in many food industry, especially dried chilli. Due to the long storage time, reduced weight and size, in the food industry, dried chilli is mainly used. Dried chilli can be ground into flour, chilli flakes in the production of instant noodles, chilli sauce, dipping sauce, spice powder, dried beef ...

Length: 6-8cm. Color: 99% red. Impurity: 1% max. Humidity: 9% min. Moisture: 12% max. With or without stem. Spicy: extremely. Drying Process: AD. Shelf Life: 24 months. Place of Origin: Vietnam.

Dry Red Chilli From Andhra Pradesh , India.

Product Name: Chili Powder / Red Chili Powder Specifications: Admixture Limit: 0.5% Granule Size: 16-80 mesh Maximum Moisture: 12% Aroma: Enjoyably aromatic with a spicy kick Packaging: Available in 1 kg, 10 kg, and 25 kg PP/PE bags, customization options available

Product Name: Whole Dried Red Chili Description: Whole, Dried Size Specification: 4.00 cm - 7.00 cm (available with or without stems) Drying Process: Sun-dried for natural preservation Grade: A/B Flavor Characteristics: Spicy hot Color Definition: Dark red Quality Oversight: Only 2% damage permissible Shelf Life: 24 months Moisture Content: Maintained at 10%-12% Impurity Status: 0% impurities Packaging Configuration: Available in 5 kg and 10 kg PE/PP bags, customization available on request

Product Description: Premium Dried Red Chili Style: Whole and Dried Dimensions: Available from 4.00 cm to 7.00 cm (with or without stem options) Processing: Naturally sun-dried Grade: A/B Flavor Profile: Spicy hot Appearance: Dark red Damage Control: Less than 2% damaged goods Product Life: Up to 24 months Moisture Content: Maintained at 10%-12% Impurity Level: Zero impurities Packaging Options: Supplied in 5 kg or 10 kg PE/PP bags, with customization available

Maximum Admixture: 0.5%. Particle Size: 16-80 mesh. Flavor Profile: Pleasant aroma, heat, and spiciness. Packaging: Available in 01kg, 10kg, and 25kg options per PP/PE bag, or customized based on customer preferences.

Red Chilli

Red Chilli

Red Chilli

Red Chilli

Teja S17 Chilli Specification: ASTA color value : 40-60 Max. Pungency : 75,000-100,000 SHU Capsaicin : 0.50-0.70% Max . SS EXIM : Mundu S9 Chilli Specification: ASTA color value : 32.95. Pungency : 10,000-30,000 SHU Capsaicin : 0.166% Guntur Sannam 334 Specification: ASTA color value : 32.11 Pungency : 25000-30000 SHU Capsaicin : 0.226% Max.

Chilly PowderPain relief and anti-inflammatory properties. Enhanced immune function. Boosts metabolism. Helps in digestion. Maintains blood pressure. Aids in weight management. Improves cognitive function. Helps curb cravings.

DRY CHILLY AND POWDER Dry chilly is a seasoning that gives food heat and colour. It cab be used as a medicine and in homoeopathy. It is mostly used to make food tastier. The pepper have a strong flavour, mostly used as a spice and you can cook with them, dry them and you can eat them raw.

We can supply the following Dry red Chilli Varieties. S4-SANNAM RED CHILLI S17-TEJA RED CHILLI 273-SEMI WRINKLED RED CHILLI BYADGI -FULLY WRINKLED RED CHILLI GUNTUR -SANNAM RED CHILLI 341-LONG RED CHILLI RAMNAD MUMDU

Price : INR 190.00 / Kilogram Business Type : Manufacturer, Exporter, Supplier Product Details Packaging Type : Plastic Packet Color : Red Shelf Life : 2 Yrs Length : 8 to 12 cm Pack Quantity : 5kg, 2kg Damaged : 2% Preferred Buyer From Location : All Countries Except India

MOQ : 1000 Kilogram Business Type : Manufacturer, Exporter, Supplier Product Details Usage : Spices Specialities : Rich In Taste, Pure, Non Harmful, No Artificial Color Added, Hygenic, : Good Quality Certification : NPOP Cultivation Type : Organic Shelf Life : 6 Month Color : Red Additional Information Payment Terms : L/C, D/P Preferred Buyer From Location : All Countries Except India Bird' s eye chili has the scientific name of Capsicum Frutescens, which is classified into the Solanaceae family of plants, similar to eggplants in that sense. There are indeed several types of bird's eye chili, such as white bird's eye chili, red bird's eye chili, green bird's eye chili, etc. Each of them has a different capsaicin content depending on the dry mass per mg/g, with white chilies containing the most capsaicin by 13.5mg/g. Apart from capsaicin, the following are other common compositions of bird's eye chili. Betacarotene / Provitamin A Vitamin C Vitamin B1 Vitamin B2 Minerals Calcium Phosphorus Capsaicin Capsaicin Compounds Capsicide Compounds Protein Carbohydrate Iron Niacin Asparaginase Potassium Copper