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Retail paper craft.Digital print and copying services
Paper drinking bag.
Masking paper and auto paint industry.Converter and importers and wholesalers
OCC boards, old cardboard, old newspapers, and old magazines.
Medicinal root drink. Can be ordered in powder or dried plant form. Comes in two varieties - root and stem. It is preferred to import under the powder form Packed in brown paper bags and than sealed in a zip lock bag.
DESCRIPTION A blue free flowing powder. Free from visible extraneous matter and added modifying agents other than stabilizers. USES Technical grade material is used to formulate 50% WP formulated product. 50% Wettable Powder is used as a fungicide on crops like TEA, OLIVES, CITRUS FRUITS, PAPER, CARDAMOM, All TYPE OF SPICES. PACKING LOPE lined HOPE bags of 25 kg. As per customer's requirement in bulk bag up to I MT in big sack. SPECIFICATION COPPER HYDROXIDE TECHNICAL COPPER HYDROXIDE 50% WP PARAMETERS TECHNICAL 50% WETTABLE POWDER Identity test Pass to test Pass to test Total copper content 60%m/m min. 50.0o/omin. Arsenic 60 ppm max. 50 ppm max. Lead 300 ppm max. 250 ppm max. Cadmium 60 ppm max. 50 ppm max. pH range of aqueous dispersion 6.0 to 9.5 Wet sieve test (75 micron) 1.0 % m/m max. Wetting of the product I minute max. Persistent foam 10 ml max. Suspensibility 60% m/m min. Storage stability After storage at 54 ±2C forl4 days Complies with, Total copper, pH, Wet sieve test and Suspensibility
Cocoa Powder Specifications - JB100 Product Category - NATURAL Product Type - Natural Product Code - JB100-11 Physical and Chemical Characteristics: pH - 5.0-5.9 Fat Content (%) - 10 - 12 Fineness, (%< 75m) - 99.75min. (wet method, through 200 mesh sieve) Moisture (%) - 5.0 max. Shell Content (%) - 1.75max (Shell in Nib after Winnowing) Colour - Up to standard Flavour - Up to standard Microbiological Characteristics: Total Plate Count / g - 3,000 max. Yeast & mould / g - 50 max. Enterobacteriaceae / g - Negative Coliforms / g - Negative E. coli / g Nega tive Salmonellae / 100g Negative These specifications apply at the time the goods leave the factory. They are analyzed according to the methods of analysis as described in in-house testing methods. Product Description Cocoa powder is the final product obtained by mechanical pulverization of cocoa pressed cake. Packaging 25kg pasted valve paper bag, which has 3-ply SCL HP where the second ply is with PE coated and a layer of thermo valve coating. 1000kg big bag, which has internal PE liner Our products conform to all food regulations in the country of destination and they have not been sterilized by fumigation or irradiation. Shelf Life 24 months in original packaging Keep cocoa powder in cool, dry storage and free from foreign odours Description 10-12% natural cocoa powder. Characteristics Mild, smooth, fruity and pleasant after taste. Usage Mainly used for compound chocolate, chocolate syrup and coatings.
The ultimate upmarket package for both hot and cold usages (Lift your image & prestige, we can get your own logo on your cups).
Waste paper and duplex board.
EFTPOS paper rolls.
Tissue paper.
Red lentils and old corrugated cardboard including wastage paper.
Paper related products such as paper bags, gift boxes, shopping bags.
Paper, plastic.
Paper and plastic scrap.
Waste paper, waste plastic.
A3, A4 and A5 copy paper, polypropylene bags, paper bags, thermal paper rolls.
HMS 1 &2, metal scrap & waste paper scrap.
Waste paper, juice concentrate, pulses.Consultancy, market research, reselling services
