pH 7,80 -- Humidity 7,7 % Organic substances 85,81 % Total Nitrogen 1,33 % P2O5 1,01 % Effective K2O 4,58 % Boron (Bo) 131,3 mg/kg Humic Acid 5,35 % Fulvic Acid 2,38 % Manganese (Mn) 447,1 mg/kg Molybdenum (Mo) 2,07 mg/kg Calcium (Ca) 5,47 % Iron (Fe) 0,87 % Magnesium (Mg) 2,13 %
pH 7,80 -- Humidity 7,7 % Organic substances 85,81 % Total Nitrogen 1,33 % P2O5 1,01 % Effective K2O 4,58 % Boron (Bo) 131,3 mg/kg Humic Acid 5,35 % Fulvic Acid 2,38 % Manganese (Mn) 447,1 mg/kg Molybdenum (Mo) 2,07 mg/kg Calcium (Ca) 5,47 % Iron (Fe) 0,87 % Magnesium (Mg) 2,13 %
* HTK Food is one of the largest Nata De Coco suppliers in Vietnam. * We have produced Nata De Coco since 2005, with more than 18 years of experience and up-to-date techniques, we have been supplying more than 15,000 tons per year to the world. * SPECIFICATIONS: NATA DE COCO IN SYRUP - Size: 5x5mm, 8x8mm, 10x10mm, 15x15mm - Brix: 10 - 12 - Solid: 80% - pH: 4.5 - 5.5 - Packaging: 10 kg/bag in a carton - Flavour: Typical - Type: Chewy or soft and crispy - Shape: cube, dice - Color: White - Brand: HTK Food Factory - Shelf Life: up to 24 months - Storage Instructions: ambient
* HTK Food is one of the largest Nata De Coco suppliers in Vietnam. * We have produced Nata De Coco since 2005, with more than 18 years of experience and up-to-date techniques, we have been supplying more than 15,000 tons per year to the world. * SPECIFICATIONS: NATA DE COCO IN SYRUP - Size: 5x5mm, 8x8mm, 10x10mm, 15x15mm - Brix: 10 - 12 - Solid: 80% - pH: 4.5 - 5.5 - Packaging: 10 kg/bag in a carton - Flavour: Typical - Type: Chewy or soft and crispy - Shape: cube, dice - Color: White - Brand: HTK Food Factory - Shelf Life: up to 24 months - Storage Instructions: ambient
High quality PP plastic formwork for construction Spec: W*H*T: 1220 * 2440 * 18 mm Ver
From the highland of Vietnam - Lam Dong province, which suitable for Arabica and Robusta coffee tree grow. We havest after ripe 85% to make sure the green bean contain with maximum nutrition. Comply the international standard for mass production, we assure to bring the best quality to customer and make you satisfy. We customize any blend and inquiry for packaging and spetification.
Plastic packaging such as bottles and jars for the cosmetic and food industry
Vietnamese Cassia Cinnamon - Premium spice from nature Wingman Export is proud to introduce Vietnamese Cassia Cinnamon - a premium spice known as the "black gold" of Vietnam. Famous for its passionate aroma and characteristic warm spicy taste, Wingman Export Vietnamese Cassia Cinnamon is the perfect secret to adorning your dishes with more sophistication and deliciousness. Characteristic: Origin: Vietnamese Cassia cinnamon is grown and harvested in the mountainous areas of Northern Vietnam, where the climate and soil conditions are ideal for the growth of cinnamon trees. Premium quality: Wingman Export Vietnamese Cassia cinnamon is carefully selected from the thickest cinnamon barks, ensuring uniformity in size and no impurities. Unique flavor: Wingman Export Vietnamese cinnamon possesses a passionate aroma and a mildly spicy taste, bringing a delicate taste experience to each dish. Benefit: Enhance the flavor: Wingman Export Vietnamese Cassia cinnamon is an indispensable spice in braised dishes, stews, and broths, helping to add depth and sophistication to the flavor. Good for health: Wingman Export Vietnamese Cassia cinnamon contains many health-beneficial nutrients such as vitamins A, B, C, which help support digestion, reduce cholesterol, regulate blood sugar and improve the immune system. Safe for users: Wingman Export Vietnamese Cassia cinnamon is grown and processed according to strict food safety and hygiene procedures, ensuring safety for consumers' health. Application: Wingman Export Vietnamese Cassia cinnamon is widely used in cooking, especially Vietnamese, Chinese and Southeast Asian dishes. In addition, Wingman Export Vietnamese Cassia Cinnamon is also used in traditional medicine, cosmetic production and tea making. Wingman Export is committed to providing the highest quality Vietnamese Cassia Cinnamon at competitive prices. We are ready to meet all of our customers' needs. Join Wingman Export to enhance your culinary taste! Contact Wingman Export immediately for advice and orders:
Wingman Export Star Anise - Enhance culinary flavors from the heart of Northeast Vietnam Wingman Export respectfully introduces Star Anise - a premium spice carefully selected from the richest raw material areas in Northeast Vietnam. With a passionate aroma and a characteristic warm spicy taste, Wingman Export Anise is the perfect secret to enhancing your dishes. Characteristic: Origin: Anise is grown and harvested in the Northeast regions of Vietnam, where the climate and soil conditions are ideal for the growth of anise. Premium quality: Wingman Export star anise is carefully selected from the oldest star anise, ensuring uniformity in size and no impurities. Unique flavor: Wingman Export Anise possesses a passionate aroma and a mildly spicy taste, bringing a delicate taste experience to each dish. Benefit: Enhance the flavor: Wingman Export star anise is an indispensable spice in braised dishes, stews, and broths, helping to add depth and sophistication to the flavor. Good for health: Wingman Export Anise contains many health-beneficial nutrients such as vitamins A, C, E, which help strengthen the immune system, support digestion and reduce cholesterol. Safe for users: Wingman Export star anise is grown and processed according to strict food hygiene and safety procedures, ensuring safety for consumers' health. Application: Wingman Export Star Anise is widely used in cooking, especially Vietnamese, Chinese and Southeast Asian dishes. In addition, Wingman Export Anise is also used in traditional medicine and cosmetic production. Wingman Export is committed to providing the highest quality Anise at competitive prices. We are ready to meet all of our customers' needs.
Vietnamese Cassia Cinnamon - Premium spice from nature Wingman Export is proud to introduce Vietnamese Cassia Cinnamon - a premium spice known as the "black gold" of Vietnam. Famous for its passionate aroma and characteristic warm spicy taste, Wingman Export Vietnamese Cassia Cinnamon is the perfect secret to adorning your dishes with more sophistication and deliciousness. Characteristic: Origin: Vietnamese Cassia cinnamon is grown and harvested in the mountainous areas of Northern Vietnam, where the climate and soil conditions are ideal for the growth of cinnamon trees. Premium quality: Wingman Export Vietnamese Cassia cinnamon is carefully selected from the thickest cinnamon barks, ensuring uniformity in size and no impurities. Unique flavor: Wingman Export Vietnamese cinnamon possesses a passionate aroma and a mildly spicy taste, bringing a delicate taste experience to each dish. Benefit: Enhance the flavor: Wingman Export Vietnamese Cassia cinnamon is an indispensable spice in braised dishes, stews, and broths, helping to add depth and sophistication to the flavor. Good for health: Wingman Export Vietnamese Cassia cinnamon contains many health-beneficial nutrients such as vitamins A, B, C, which help support digestion, reduce cholesterol, regulate blood sugar and improve the immune system. Safe for users: Wingman Export Vietnamese Cassia cinnamon is grown and processed according to strict food safety and hygiene procedures, ensuring safety for consumers' health. Application: Wingman Export Vietnamese Cassia cinnamon is widely used in cooking, especially Vietnamese, Chinese and Southeast Asian dishes. In addition, Wingman Export Vietnamese Cassia Cinnamon is also used in traditional medicine, cosmetic production and tea making. Wingman Export is committed to providing the highest quality Vietnamese Cassia Cinnamon at competitive prices. We are ready to meet all of our customers' needs. Join Wingman Export to enhance your culinary taste! Contact Wingman Export immediately for advice and orders:
Organic ground coffee, Organic instant coffee, Organic instant green tea, Organic strawberry powder, Organic beetroot powder/extract
Origin: Vietnam, natural ivory red color, Maximum humidity: 11% Soil, stone, metal: None
Origin: Vietnam, Dark yellow color, Maximum humidity: 12%; Curcumin 5% Maximum impurities: 1%, No sulfur, No mold, Soil, stone, metal: None
Origin: Vietnam, Dark yellow color, Maximum humidity: 12%; Curcumin 5% Maximum impurities: 1%, No sulfur, No mold, Soil, stone, metal: None
Origin: Vietnam, Dark yellow color, Maximum humidity: 12%; Curcumin 5% Maximum impurities: 1%, No sulfur, No mold, Soil, stone, metal: None
Origin: Vietnam, Dark yellow color, Maximum humidity: 12%; Curcumin 5% Maximum impurities: 1%, No sulfur, No mold, Soil, stone, metal: None
"Fresh star anise is naturally dried, Natural color, size from 2.5 - > 3cm.High essential oil ." Maximum humidity 12% 80% of flower petals have no flat seeds RatioImpurities 1%No, No sulfur
Made in Viet Nam,Clean Black pepper, or White Pepper Humidity 12.5%. Maximum impurities 0.2 %- 1% Weight 500 - 580- 600 GL
Vietnamese origin Essential oil level from 2%.
Unpeeled cinnamon, The bar is about 30-40cm long Dried, moisture about 13% No sulfur, No mold Fracture rate 15% Packed in 10kg Carton boxes
