Fair Grade Crude Protein (odm) - 16-18 % Adf Acid Detergent Fibre - 32-35 % (plus/minus 10 Percent) Ndf Neutral Detergent Fibre - 40-44 % (plus/minus 10 Percent) Moisture : 12 % Max Aflatoxin : 20 Ppb Max Purity :> 90% Chop Size: > 10 Cm Gmo : Free Radiation : Free Dried : Suncured Late Maturity Mid To Late Bloom Moderate Or Below Leaf Content Generally Coarse Stemmed . Alfalfa Hay May Show Light Damage . Bales Are Free From Any Poisonous Or Animal Non-healthy Products Or Materials If Fumigation Is Required , Costs Are Not Included In Our Prices And Will Be Quoted Once Protocol Is Received .
Specification item value Storage Type normal temperature Specification Alfalfa Hay Shelf Life 1 Year Manufacturer OEM Ingredients Alfalfa Hay Content HAY Address Canada Instruction for use Animal Feed Type HAY Alfalfa Hay Use Cattle, Chicken, Fish, Horse Admixture (%) 0.1%max, 1%max Moisture (%) 10% Grade A Packaging 25kg/bag Place of Origin SA Ontario Brand Name OEM Model Number TH6746584443 Product name Premium Alfafa Hay Color Green
Certificate GMP Name Alfalfa hay Advantage Factory price Company type Manufacturer Shelf life 2 year Feature Eco-friendly Taste Fresh Material Application Rabbit chinchilla and other animals Main Market Europe & America Processing procedure Stoving dry Color Green Packing: Small packing:1kg,10kg,20kg Bulk packing: 50kg Delivery time: Within 15 days after deposit. MOQ 1kg
Alfalfa originated in the vicinity of what is now Turkey and Iran, and undoubtedly was consumed by grazing animals long before there was any recorded history. It probably was domesticated in this area, and some historians believe this may have occurred concurrently with domestication of the horse. It is thought to be the first plant grown strictly for forage. Today, CEADS is harvesting the alfalfa in Turkey grown only on the land exactly where this plant originated from and based on tons of samples collected from different parts of the country, the yield in this part of the country is proven by lab results to be the highest quality of all. Today, it is no secret that alfalfa can provide excellent nutrition for all types of forage-consuming animals. Production of more than 30 kg of milk/dairy cow/day have been obtained from alfalfa/grass pasture alone. Beef gains of more than 500 kg/4k m2 have been reported on alfalfa/grass without supplementation. Fattening lambs have produced gains as high as 400kg/4k m2.
Alfalfa originated in the vicinity of what is now Turkey and Iran, and undoubtedly was consumed by grazing animals long before there was any recorded history. It probably was domesticated in this area, and some historians believe this may have occurred concurrently with domestication of the horse. It is thought to be the first plant grown strictly for forage. The earliest clear reference to alfalfa was in Turkish writings dating from 1300 B.C. However, at least one historian believes it is probably that alfalfa was cultivated 8,000 to 9,000 years ago (6,000 to 7,000 B.C.). Regardless, it is clear that alfalfa was recognized as a valuable crop by early man The above information is based on the study by Don Ball, Extension Agronomist Auburn University, and presented at the 2000 Kentucky Alfalfa Conference. Today, CEADS is harvesting the alfalfa in Turkey grown only on the land exactly where this plant originated from and based on tons of samples collected from different parts of the country, the yield in this part of the country is proven by lab results to be the highest quality of all. Today, it is no secret that alfalfa can provide excellent nutrition for all types of forage-consuming animals. Production of more than 30 kg of milk/dairy cow/day have been obtained from alfalfa/grass pasture alone. Beef gains of more than 500 kg/4k m2 have been reported on alfalfa/grass without supplementation. Fattening lambs have produced gains as high as 400kg/4k m2. In many parts of the world alfalfa is commonly used to provide nutrition for various other animals including goats, oxen, and water buffalo. Alfalfa hay is widely fed to horses, mules, and donkeys. The crop is fed to camels in the Middle East, to llamas in South America, and to ostriches in South Africa. Alfalfa hay is also preferred feed for zoo animals in the United States and elsewhere.
a. Name of product : Alfalfa Hay (Lucerne) b. Price of product : On request / email c. Product origin : South Africa d. Key Specifications/Special Features : Alfalfa Hay (Lucerne) 400kg double compressed bales 700kg HD bales Premium, Prima , Grade 1 , Grade 2 Protein Levels + 20% f. Minimum Order Size : 2 x 40ft GP containers
Alfalfa hay is a premium forage known for its high nutritional value, making it an excellent choice for feeding a wide variety of livestock. It is particularly rich in protein, vitamins, and minerals, which support optimal growth, health, and productivity in animals. Dairy Cattle: Enhances milk production and quality. Beef Cattle: Promotes weight gain and muscle development. Horses: Provides balanced nutrition for growth, performance, and maintenance. Goats and Sheep: Supports overall health and productivity. Rabbits: Supplies essential nutrients for growth and reproduction.
Timothy and alfalfa hay.Grower and export
Soybean , chickpeas, canary seeds, canola seeds ,mustard seeds, timothy hay , alfalfa hay, sweet beet pulp pellets, alfalfa pellets , timothy pallets..
Overview Cattle Alfalfa cubes Packaging: Bulk/big bag Moisture: Max 12% Proten: Min 15% - Min 16%- Min 17% (d.m.b.) Side width: 3 cm Lenght: 5-10 mm Typical Specifications of Alfalfa Hay are as follows. Please note that the specifications are just a guide. SPECIFICATIONS -20-25kg or 45-50kg -Single or double compressed bales -2 tie or 3 ties. -Moisture: ~10-12 % -Crude Protein: ~20-23% -Acid Detergent Fiber (ADF): ~25-30% -Natural Detergent Fiber (NDF): ~30-36 -Relative Feed Value (RFV): ~150-175C If you need to buy Alfalfa hay bales please contact us
Key attributes Industry-specific attributes Type HAY Moisture (%) 8% Grade Level 1 Other attributes Storage Type Bales, Bags Specification Alfalfa Shelf Life 10 months Manufacturer OEM Ingredients Alfalfa Content Alfalfa Hay Address Odessa, Ukraine Instruction for use Animal feed Place of Origin Ukraine Use Cattle, Horse, Pig Admixture (%) 0.1%max Packaging Bags or Bales Brand Name OEM Model Number 2423545
Product descriptions from the supplier Alfalfa Hay is a high-fiber legume forage hay that is sometimes called the "Queen of Forages". It differs from grass hays such as timothy, orchard grass and brome in the leaf, stem, and root structure. Alfalfa Hay is legume hay and the protein, calcium and energy content are higher than in grass hay. Alfalfa Hay is an outstanding feed for young animals. It contains more crude protein, digestible energy, and calcium levels than any other forage. In addition, it has the fiber content needed for normal digestive functioning. Alfalfa provides the essential calcium necessary for growing bones. Alfalfa is also a source of important minerals, including phosphorus, potassium, magnesium, sulfur, iron, zinc and selenium. Commodity Alfafa Hay, Timothy Hay,Alfafa pellet Grade Supreme, Premium, Standard Color 100% Green Bale weight 30kg +/-5% Size 40x40x80 cm Protein 15-18%/20-25% Fibers 16% Moisture 10-13% Color 95% green Drying sun-dry/ machine-dry Use for Animal Feed Cattle, Chicken, Fish, Horse, Pig Cont weight 13-14tons Bale/ton 33-35 Bale/cont 445-455 Packaging Double Compressed Half-Cut Bale (30Kg), Double Compressed Full Bale (60Kg), Log Bale (100Kg), MACX Bale Sleeve (450Kg), Single Press.
Medicago Stavia, better known as alfalfa or lucerne is in the same plant family as peas, beans and clover. Below are a few reasons why alfalfa is still used for horses today. The fibre in alfalfa gives your horse slow release energy which they can use for maintenance, work or putting on weight. Alfalfa has a very low content of both starch and water soluble carbohydrates (WSC) such as sugars and fructan. Protein has historically been thought to be the cause of all evil in horses but research has shown that this is not the case and in fact, high starch or sugar diets are culprits. Protein is made up of building blocks called amino acids and these are converted into tissues such as muscle. Feeding alfalfa is a safe way to build muscle tone. Alfalfa is rich in beta carotene which is converted to vitamin A in the body. It also contains vitamin E and the B vitamins Thiamin, Riboflavin, Pantothenic acid, Biotin and Folic Acid. Alfalfa contains valuable levels of the trace mineral cobalt that enables the horse to synthesize vitamin B12 which is involved in iron absorption and utilization.
Alfalfa, known as the “Queen of forages”, is a legume, a nitrogen fixing plant that can extract nitrogen from the atmosphere and incorporate into plant proteins. The quality of alfalfa protein is excellent with more than 70% of its total protein being digestible. Alfalfa has one of the highest feeding values of forages. However, it is sometimes underestimated as an energy source. A ton of alfalfa hay contains as much TDN as 25 bushels of corn (and as much protein as 2/3 ton of soybean meal). Alfalfa hay will pass through the rumen of a cow in about one-half the time required by grass hay (36 vs 70 hours). Therefore, animals fed alfalfa hay tend to gain body weight faster, produce more milk, and maintain themselves in better condition than those fed other forages. Alfalfa can provide most minerals and vitamins at less cost than if supplied from processed sources. If alfalfa hay of 1% of the total body weight of the cow is fed, the beef animal will meet its daily requirements for calcium, magnesium, potassium, sulfur, iron, cobalt manganese and zinc. Phosphorus levels of alfalfa are more moderate, but still high enough that if fed at the above rates will supply about 2/3 of the daily requirements needed. The high level of calcium in alfalfa is especially important for lactating cows, young developing replacement heifers and bulls. Mineral content of alfalfa is related to fertilization and local soils. Ceads is harvesting the alfalfa from the land on which the plant has originated in history and given the rich and fertile soil in addition to the adequate climate, the alfalfa plant raised on this soil is highly rich in minerals and especially lab results show that CEADS alfalfa has up to three times more calcium than alfalfa grown elsewhere. It is therefore an excellent feed specially for dairy cows. Leafy, green alfalfa hay is unusually high in carotene, the precursor of Vitamin A. Vitamin A is the most common beef cow vitamin deficiency. Good quality alfalfa hay can furnish all the Vitamin A needs of beef animals. In addition to many dietary functions of Vitamin A, this vitamin also may have therapeutic value, and be a contributing factor in preventing “shipping fever complex” and other disorders associated with animal stress.
Tradimpex Agri Grow Pvt Ltd manufactures alfalfa hay in Punjab Pakistan This product is used as animal feed and should be stored in a dry place The hay has a shelf life of two years It contains alfalfa hay with a moisture content of 810 and a dry matter content of 8595 The crude protein content is 1920 with low starch content and crude fibers ranging from 1520 Premium sourcing from alfalfa fields ensures nutrientrich quality Meticulously harvested at peak nutritional potency Advanced drying techniques preserve freshness and aroma Stringent quality control for consistency and excellence Promotes digestive health and shiny coat luster Supports enhanced milk production in dairy animals Natural energy source for daily vitality Bolsters immune system resilience with essential vitamins and minerals Demonstrates a commitment to superior livestock nutrition nbsp Specifications Storage Type Dry Place Shelf Life 2 year AddressPunjab Pakistan Moisture 810 Dry Matter 8595 Crude Protein 1920 Starch Low Content of starch Product Type Hay Crude Fibers 1520
Alfalfa hay is a type of forage feed made from the dried leaves, stems, and flowers of the alfalfa plant (Medicago sativa). It iscommonly used as a dietary supplement for various animals, including horses, cattle, goats, sheep, and rabbits. Alfalfa hay isknown for its high nutritional value, making it a popular choice among livestock and pet owners. Here are some key characteristics and descriptions of alfalfa hay: 1. Appearance: Alfalfa hay typically comes in bales, compressed blocks, or loose flakes. It ranges in color from bright green to light brown, depending on the stage of growth at which it was harvested. 2. Texture: The texture of alfalfa hay can vary based on factors such as the cutting and curing process. It may be relatively fine and leafy, or it could contain coarser stems, leaves, and even some flowers. 3. Nutritional Content: Alfalfa hay is rich in nutrients, including protein, fiber, vitamins (such as A, D, E, and K), and minerals (such as calcium and potassium). Its high protein content makes it particularly valuable as a feed source for animals that require protein for growth and maintenance. 4. Benefits: Due to its nutritional profile, alfalfa hay is often used to supplement the diets of animals with high energy demands, such as lactating dairy cows, growing foals, and young rabbits. It can also be a useful feed option for animals recovering from illness or injury. 5. Digestibility: Alfalfa hay is generally more digestible than other types of hays, which contributes to its popularity as a feed option. However, its high protein and calcium levels may not be suitable for all animals, especially those with specific dietary needs.
Alfalfa hay, timothy hay.
Alfalfa-timothy-hay.