Rosemary Suppliers and Manufacturers

Rosemary is one of the spices products that using in food flavors and makes the food very delicious and also has a healthy benefits for the body and protects the body from diseases. We produce it in a High Quality; our Products are Cultivated and dried According to ISO standard. Packaging Terms : 10 KG, 15 KG, 25 KG , 50 KG :- Paper and Bags. Lowest Quantity : 1x20' FCL. Purity : 99.9%. Shipping Terms : FOB. Port : World Wide.

Rosemary is one of the spices products that using in food flavors and makes the food very delicious and also has a healthy benefits for the body and protects the body from diseases. We produce it in a High Quality; our Products are Cultivated and dried According to ISO standard. Packaging Terms : 10 KG, 15 KG, 25 KG , 50 KG :- Paper and Bags. Lowest Quantity : 1x20' FCL. Purity : 99.9%. Shipping Terms : FOB. Port : World Wide.

ROSEMARY WHOLE AND CRUSHED PACKING: AS PER BUYER REQUIREMENTS NEW CROP ALREADY METAL DETECTED PESTICIDE FREE PREPARED AND PACKED BY MACHINES AND COLOUR SORTING

Rosemary Herb, Whole, Crushed or TBC ,bright colour Purity 99% Packaging as client request. all our shipments analysed and certified by a global inspection company

Product Description: Scientific Name: Rosmarinus Officinalis From: Crushed Ground Leaves TBC Packing: Polypropylene Bags Paper Bags. Carton Boxes. Weight: 10 KG. 12.5 KG. 20 KG. 25 KG Capacity Per container: 20 Ft: 6 Mt. 40 Ft : 13 Mt. Quality: Grade: A Grade: B Availability: Organic. Conventional. EU Standards

Introducing Rosemary, the exquisite seasoning harvested in 2023 and dried under the warm embrace of the sun. Elevate your culinary creations with the vibrant flavors and aromatic essence of this carefully crafted herb. Whether you're a professional chef or a passionate home cook, Rosemary will add a touch of freshness and sophistication to your dishes. Experience the exceptional quality that comes from nature's own drying process.

Good color and smell without mold or bad smell. 15 mt/20 rosemary seeds fcl. Free from live or dead insects. Free of additives. Confused Max. 3%. humidity max. 12%. Minimum 3% oil. Free of pesticides. Min purity. 99% clean. Packing in new PP bags

The cost of the reosemary is base on per kg

Rosemary for export and import 1. Grade: TOP GRADE 2. Size: Depend on Customers Needs 3. Certification: ISO 4.Drying Process :"SD" Sun dried 5.Place of Origin:Egypt 6.Foreign Materials:No Foreign Materials or Ash 0 7. Moisture :1% Max 8.Aroma: Pungent Sweet 9.Loading Period:15 days from signing the contract 10.Loading Quantity:( 20'FCL) or (40'FCL) 11.Supply Ability :50 Tons Per month

Rosemary is a fragrant evergreen herb native to the Mediterranean. It is used as a culinary condiment, to make bodily perfumes, and for its potential health benefits

rosemary, (Salvia rosmarinus), small evergreen plant of the mint family (Lamiaceae), the leaves of which are used to flavour foods. Native to the Mediterranean region, rosemary has naturalized throughout much of Europe and is widely grown in gardens in warm climates. The leaves have a pungent, slightly bitter taste and, dried or fresh, are generally used to season foods, particularly lamb, duck, chicken, sausages, seafood, stuffings, stews, soups, potatoes, tomatoes, turnips, and other vegetables, as well as beverages. The taxonomy of rosemary has been contentious, and it was formerly placed in the genus Rosmarinus as Rosmarinus officinalis. See also Salvia.

Botanical Name: (Rosmarinus officinalis) Product Forms: Size as per the customer`s request Ground. Availability: Available all over the Year Capacity: 6 MT / 20 FCL & 14 MT / 40 FCL Packages: Paper Bags, Polypropylene Bags Weight: 25 KGs net PP.Bag

Description whole leaves & T.B.C. Packing : as client required Microbiological Specification. Total Plate: < 10^7 cfu/g Yeasts:

Rosmarinus officinalis Whole cut Ground

Salvia rosmarinus, commonly known as rosemary, is a shrub with fragrant, evergreen rosemary, commonly used in seasoning roasted vegetables, flavoring soups and stews, or infusing oils and vinegar.

Fresh Rosemary

Botanical Name: Rosmarinus officinalis Forms: Rubbed leaves & TBC Packing 20 Kgs in Bags Lead time: 2- 3 weeks Product shelf life: 2 Years

Aromatic, red spiced oil with coarse - ground rosemary and sweet pepper granulate. Suitable for all beef and poultry dishes and pan-fried foods with a Mediterranean flair

green color no ash content no admixture no black leaves high quality no impurities fresh crops Rosmarinus officinalis