Organic Ginger Suppliers and Manufacturers

Organic Fresh Ginger from PNG. $15.50 AUD per kilo. Transported in a reefer container at a temperature of 10 degrees from processing plant to destination. Biosecurity and customs clearance certificates provided. Organic fresh tumeric also available at AUD$15.50 per kg.

Ginger Type A (Ginger Export) - Weight from 200 gr to 500 gr / bulb (2 to 5 t) - Specification: Wash, in a bag or nylon bag or carton 13.6 kg - Weight: 22 - 25 kg / bag - Total weight / container: 19 - 25 tons / cont 20DC "and 40DC" Ginger B (Ginger Export) - Weight of 100 grams or more / tuber (1 or more liters) - Specification: Wash, in a bag or nylon bag or carton 13.6 kg - Weight: 22 - 25 kg / bag - Total weight / container: 19 - 25 tons / cont 20DC "and 40DC"  Ginger C (Ginger Seed, Ginger Essential Oil, Drying, Ginger Powder) - Weights less than 100 grams / tuber (less than 1 kg) - Specification: Packing in pineapple sack - Weight: ~ 50 kg / bag Not only is ginger great for food, ginger is also known as a remedy for nausea and car sickness. However, many studies have demonstrated other surprising uses of this type of medication in the treatment of certain cancers. Green Exim offers: fresh ginger, ginger sliced â??â??for export, ginger powder Power supply: Hai Duong GREENEXIM supplies ginger products, guarantees the high quality of our products directly and harvestes a carefully prized source of precious nutritional value with natural aromas. Please contact us for the most complete product information. 1. FRESH * Fresh berry ginger: Large ginger root, weighing 100gram or more. Buffalo ginger is bulky, slightly branched, light in color, not spicy and spicy like ginger, but plenty of water and fat. Buffalo ginger is used a lot in the production level, confectionery, ginger tea production ... Harvesting time and supply: from September to February and scattered to June * Fresh ginger: Also known as ginger, ginger is smaller than other types of ginger, but the smell is stronger and spicy than * Fresh ginger: Also known as ginger, ginger is smaller than other types of ginger, but the smell is stronger and spicy than - Ginger, packed 1kg / pack, 2kg / package and 5kg / pack - Packing in PE / PA 500gram / vacuum bag, packing 5kg, 10kg, 20kg, 50kg / carton or as customer request. - Export: Air (air) 3-5 business days, containerized sea freight from 7-10 business days from the date of signing the contract.

supply organic candied ginger products in different type.

Product information Ingredients: Ginger (55%), Cane sugar Note: The % ginger in is calculated on the in-going weight of ingredients and does not take into account any moisture loss. Product analysis - Physical characteristics CriteriaSpecification Piece size: 0-3mm,3-6mm,etc. Fibre:Minimal visible fibre Colour:Due to natural variation, colour will range from light golden yellow to dark honey. Flavour:Characteristic, sweet spicy flavour, free from off or objectionable flavours, should not have an artificial taste.

I would like to offer you our fresh organic ginger I believe that your company would be interested in this product, as it is of high quality. Our ginger is grown in the fertile soil where it is cultivated and harvested by experienced farmers. Our team takes great care in selecting and packaging the ginger, ensuring that it arrives at your doorstep fresh and ready for use. Our ginger is available all year round, and comes in various sizes, including 100-150g, 150-200g, 200-250g, and 250g up. The color of the ginger is natural yellow, and it is packed and shipped with care to ensure its freshness upon arrival. We are proud to offer our ginger at a competitive price of USD 998.5/Metric Tonne. We are open to negotiation if needed, and we are confident that our ginger will meet your needs and exceed your expectations. Please let me know if you are interested in learning more about this product, or if you have any questions.

Organic fresh yellow ginger Organic yellow gingerisanother characteristic agriculturalproductsof Yunnan Luoping. Located in the Yunnan province, Luoping has the humid subtropical monsoon climate, the warm weather and abundant sunlight render yellow gingerheregood tast and fragrant with superior quality. ProductOrganic fresh yellow ginger StyleFresh FlavorSpicy size100up,150up, 200up,250up ColorYellow Cultivation typeCommon Packing styleInner package5/10/20kgs per meshbags/carton Container loaded40RH container23.5-28 MT vary with packing style

Ginger, traditionally used as a flavouring agent, historically has played a part in many Ayurvedic remedies. It is especially known to improve circulation and digestion.

* Flowering plant in the family Zingiberaceae whose rhizome or root  is widely used as a spice or a folk medicine. * We are offering high quality Ginger that is widely used as seasoning or condiment and it gives a delicious taste and richness in flavor. * Dry ginger powder is the grounded form of dried ginger roots. It is essentially used as a seasoning agent. It is used for giving a mild taste to the dishes.

Derived from the root of the ginger herb, this spicy and warming oil is often known to reduce feelings of stress, sadness, anxiety, lethargy, agitation, dizziness, and fatigue. This diverse oil is also used medicinally to facilitate the elimination of toxins, boost digestion, ease stomach discomforts, enhance appetite, clear the respiratory tract and reduce inflammation.

We're looking for importers from: 1. EU 2. The USA 3. JAPAN 4. KOREA 5. CANADA 6. INDIA 7. SOUTHEAST ASIA Ginger is not only a familiar spice, adding flavor to dishes, but also helps the body to digest and absorb food. Ginger is used to enhance digestion and fight nausea, reduce signs of colitis, is reported to prevent colon cancer, reduce cholesterol and prevent arthritis. Next to this, ginger is used in cosmetic products for a variety of reasons: stimulating hair growth, anti-aging, soothing burns, removing acne and bruises, brightening skin, exfoliating, reducing redundant fat. Ginger is sourced from our growing region in Cao Bang, a mountainous province in the far north of Vietnam. Ginger is grown in valleys at the foot of limestone mountains, where it is cultivated using organic farming techniques. The ginger grown here is more spicy and aromatic than ginger grown in other regions. Origin: Cao Bang, Viet Nam Moisture: < 12% Admixture:

Age : 11 months and older Taste : Medium Hot Description : Clean, bright yellow color with a delicate fragrance, no insect pesticide ,no perish, no preservative, organic certified Packaging : Mesh Bag, Cartons, Plastic Crate or Custom Request by Customer Loading capacity 40ft Reefer Container 26-27 MT/40 reefer container, Packing:mesh bag; net 30kg/bag 22 -23MT/40 reefer container, Packing:5 kg/carton; ± 4448carton 23-24 MT/40 reefer container, Packing:10 kg/carton; ± 2376 carton Our Organic Ginger has been certified by INOFICE (Indonesian Organic Farming Certification) which member of IFOAM (International Federation of Organic Agriculture Movements)

CAS No.: 8007-08-7 Constituents : Essential Oil 80-95% including alpha & beta - zingiberene: 30-45% Farnesene, curcumene, geranial, thujanol, neral, sesquiphellandrene, 5% total pungent compounds, Shogals less than 0.5% FEMA No.:2522 Applications : Food : As spice avor in soups, rice and meat dishes, as avor in confectionary, beverages and liquor industry Health : Anti-emeti c , Anti septic , Stomachic, Antispasmodic, Stimulating, Bactericidal, Expectorant Physical Properties : PROPERTIES SPECIFICATIONS RESULTS Appearance Transparent light orange colored liquid Conforms Odor Warm, Fresh, Woody, Spicy odor Conforms Refractive Index 1.450 - 1.500 @22 C Conforms Specic Gravity (g/mL) 0.870 -0.915 @20 C Conforms

Agriculture Origin : Sri Lanka Specifications : "Particle Size: 400 micron (Pass US 40) Moisture: 10% Volatile Oils: 1.8%"

Common Name : Ginger Other Name : Shunthi Botanical Name : Zingiber Officinalis Roscoe. Plant Family : Zingiberaceae Part Used : Root Slices Used. Overview : Ginger Root Slices Is The Most Widely Used And Available Herbal Remedy On The Planet, With Billions Of People Using It Every Day As Both Food And Medicine. A Tropical Perennial Growing To A Height Of Two Feet, Ginger Has Lance-shaped Leaves And Bears Stalks Of White Or Yellow Flowers. A slender, perennial, rhizomatous herb; leaves linear, sessile, glabrous flowers yellowish green in oblong, cylinderic spikes, ensheathed in a few scarious, glabrous bracts, fruit oblong capsules. The rhizomes are white to yellow brown in colour, irregularly branched, somewhat annulated and laterally flatened. The growing tips are covered over by a few scales. The surface of the resume is smooth and if broken a few fibrous elements of the vascular bundles project out from the cut ends.

The Ginger Honey from Nitya Honey is made by infusing ginger in Raw Honey. This bottle of ginger infused honey has all the benefits of raw honey and ginger combined. Honey & Ginger serves as a detoxifier, helps promote digestion process & also helps boosts immunity. This batch of ginger infused honey comes from the tropical forests of Kerala and is slightly thinner in consistency. Enjoy this strong, sweet & aromatic ginger flavoured honey.

CAS No.: 8002-60-6 Constituents : Total extract including Essential Oil30-50% alpha & beta - zingiberene Farnesene, curcumene, geranial, thujanol, neral, sesquiphellandrene, 24-35% total pungent compounds, Shogals less than 5% FEMA No.:2523 Applications : Food : As spice in soups, rice and meat dishes and various cuisines, as avor and spice in confectionary, beverages and liquor industry, Candies, Meat Products, Condiments etc. Health : Gastrointestinal problems, aiding food digestion, nausea and vomiting, migraine headache PROPERTIES SPECIFICATIONS RESULTS Appearance Brown to brownish red viscous liquid Conforms Odor Spicy, warm complex aroma odor Conforms Refractive Index 1.50 - 1.51 @20 C Conforms Specic Gravity (g/mL) 0.950 -0.980@20 C Conforms

About Our Ginger Root Powder: Ginger was originally native to southeastern Asia, known for its abundant use of this wonderful herb, but more recently ginger has become popular throughout the world. Ginger is found in many ancient Asian and Middle Eastern writings, and has long been used for its culinary as well as medicinal properties. The essential oils may ease stomach discomfort associated with travel and stimulate digestion. No additives with an intense aroma, and great taste. Delicious in Taste. Non-GMO, Non-Irradiated, Vegan Anti inflammatory Ginger contains a compound called gingerol, which has powerful medicinal properties. Gingerol has been shown to have pain reducing properties. Antioxidants The antioxidants found in ginger can even help boost the bodyâ own antioxidant functions to protect against free radical damage.

Common Name : Ginger Other Name : Shunthi Botanical Name : Zingiber Officinalis Roscoe. Plant Family : Zingiberaceae Part Used : Root Powder Used.overview:ginger Is The Most Widely Used And Available Herbal Remedy On The Planet, With Billions Of People Using It Every Day As Both Food And Medicine. A Tropical Perennial Growing To A Height Of Two Feet, Ginger Has Lance-shaped Leaves And Bears Stalks Of White Or Yellow Flowers. A slender, perennial, rhizomatous herb; leaves linear, sessile, glabrous flowers yellowish green in oblong, cylinderic spikes, ensheathed in a few scarious, glabrous bracts, fruit oblong capsules. The rhizomes are white to yellow brown in colour, irregularly branched, somewhat annulated and laterally flatened. The growing tips are covered over by a few scales. The surface of the resume is smooth and if broken a few fibrous elements of the vascular bundles project out from the cut ends.

Organic Dry Ginger Powder is anti-inflammatory, anti-flatulent, and anti-microbial properties, low in cholesterol and sodium, dried ginger is a good source of dietary fiber, vitb6, iron, magnesium, potassium, Vitamin E. BENEFITS:-1. Reduce Obesity 2. Cure Headache 3. Cure throat infection 4. Helps in digestion. 5. Relievs stomach pain. 6. Increases Immunity. 7. Anti-inflammatory. USES:-Organic Ginger Powder is used in spices and masalas for gravies, curries, marinades, tea, stews, etc also used for preparations for expecting women and feeding mothers.