Green Millet ( Bajra) By Machine Clean Best Quality For Human Consumption. ORIGIN: INDIA Packing : 15/25/40/50 KG. PP BAGS SHIPMENT : PROMPT
These nutritionally rich crops are native to India. Grown in drought-prone, arid areas, Millets originally constituted the majority of the balanced diet of the resource-challenged, impoverished communities of India. However, now that the world has learned of their multifarious benefits such as their low, glycaemic index vitamin and mineral-rich composition and gluten-free nature, it has steadily become one of the most in-demand agricultural exports from India. A wide variety of Millets, such as Proso, Sorghum, Kodo, Pearl, Finger, Banyard, Brown Top, Foxtail, and Little Millets are available. Thats not all, these Millets are available as pasta, poha, vermicelli, flour, cookies, and noodles.
Zenith Eclipse Co Leading Supplier of Premium Red and Yellow Millet We proud to be a premier supplier of highquality millet offering both red and yellow varieties to a global market As a staple grain that has nourished civilizations for millennia millet is recognized for its versatility health benefits and suitability in a variety of culinary contexts Our commitment to sustainable agriculture and international distribution places us at the forefront of the millet supply chain meeting the needs of consumers and industries worldwide Red and Yellow Millet Varieties Our selection of millet includes two distinct types each with its unique characteristics and uses Red Millet Known for its robust flavor red millet is a preferred choice for hearty dishes It holds up well in cooking making it ideal for stews pilafs and as a nutritious side dish Red millet is also rich in antioxidants and has been traditionally valued for its healthpromoting properties Yellow Millet With a milder taste and lighter texture yellow millet is versatile in both savory and sweet applications It is excellent for porridge baking and as a glutenfree grain alternative in various recipes Yellow millet is particularly noted for its high mineral content including magnesium and phosphorus which are essential for bone health and energy metabolism Cultivation and Harvesting At Zenith Eclipse Co we cultivate our millet with the utmost care Optimal Growing Conditions Our millet is grown in regions known for their ideal soil and climate conditions ensuring the cultivation of highquality grains Sustainable Practices We employ sustainable farming techniques that enhance biodiversity conserve water and minimize the impact on the environment These practices include crop rotation organic fertilizers and natural pest control methods Quality Control From sowing to harvesting every step is monitored to ensure that our millet meets the highest standards of quality and purity Global Logistics and Distribution Zenith Eclipse Cos international logistics are designed to efficiently manage the global distribution of our millet Advanced Logistics Infrastructure We utilize a combination of modern storage facilities and a sophisticated transportation network to ensure that our millet is delivered fresh and on time to various parts of the world Versatile Transportation Options Our logistics capabilities include road rail and sea transport enabling us to reach customers wherever they are Whether its bulk shipments to major distributors or tailored packages for specialty markets we handle all logistics with precision and care Worldwide Reach Our distribution network spans continents providing red and yellow millet to markets in Europe Asia Africa and the Americas We pride ourselves on our ability to navigate complex international trade environments to deliver our products efficiently and effectively
Green Millet also known as bajra or Pearl Millet (Pennisetum glaucum); today is an enormously important staple cereal for both sub-Saharan Africa and parts of India; and an important forage crop in the Americas. Bajra is one of the most widely grown varieties of millet. It is grown in bulk in Africa and India.
Price : INR 90.00 / KilogramGet Best Price Business Type : Manufacturer, Exporter, Supplier Product Details Application Cattle Feed, Cooking Cultivation Type Natural Shelf Life 9months Feature Gluten Free, Natural Taste Packaging Type Gunny Bag, Plastic Bag Packaging Size 25kg, 50kg Country of Origin India Preferred Buyer From Location All Countries Except India
Price : INR 80.00 / KilogramGet Best Price Business Type : Manufacturer, Exporter, Supplier Product Details Application : Cooking Cultivation Type : Natural Feature : Natural Taste Packaging Type : Gunny Bag Packaging Size : 25kg, 50kg Country of Origin : India Preferred Buyer From Location : All Countries Except India
Price : INR 90.00 / Kilogram Business Type : Manufacturer, Exporter, Supplier Product Details Cultivation Type : Natural Shelf Life : 12 months Feature : Gluten Free, Natural Taste Packaging Type : Gunny Bag Packaging Size : 25kg Country of Origin : India Preferred Buyer From Location : All Countries Except India
Pearl Millet or green millet commonly known as Bajra in India is rich in essential compounds like protein, fibre, phosphorous, magnesium and iron. Due to its rich composition of minerals and proteins, Pearl Millet has many health benefits. Powerful for controlling diabetes : Pearl millet is very powerful in controlling diabetes. Because of its high fibre content, it tends to digest slowly and release glucose at a slower rate as compared to other foods. This helps in maintaining healthy blood sugar levels for a long period of time. Specifications Type : Dried Style : Natural Cultivation Type : Organic Shelf Life : 1 Year Color : Green Drying Process : Sun Dried Place Of Origin: India
Fresh Crop
Hulled millet is an unusual cereal known since ancient times. It basis is such a cereal as millet. Actually, every king of a millet (be it red, golden, or white cereal) this is a proso millet, peeled from the outer shells and polished. Whole grain millet from the Selprom agree-processor is characterized by high-quality grinding and peeling, it contains a minimum amount of impurities and husks (0.1%), which allows it to be used both in agriculture and in food production.