Product Description : "Cumin seeds USA Quality Cumin seed Europe quality Cumin seeds Europe quality Singapore 99.5% Singapore 99% Singapore 98% Europe 99.9% Europe 99% Product origin : India Key Specifications/Special Features : Botanical Name : Cuminum cyminum HS Code(s) : 09093129 Origin: India Type: Machine Cleaned / Sortex Cleaned / Extra Bold Purity: 99.85% / 99% / 98% (Singapore/ Europe) Type: Machine Cleaned / Sortex Cleaned / Extra Bold Extraneous Foreign Matter (% by Weight): 0.50% Max Moisture: 10% Max Salmonella:Absent / 25 Gms Total Ash: 9.5% Max Acid Insoluble Ash: 1.75% Max Whole Insects Dead (By Count): 4 Max Excreta Mammalian (By mg./lb): 3 mg/lb Max Excreta other (By mg./lb): 5 mg/lb Max Mold (% by wgt.): 1% Max Insect defiled/ infested (% by wgt.): 1% Max Flavor: Aromatic with a penetrating flavor Minimum Order Size and Packaging details : MOQ- 100 kgs , as per buyer request packaging available flavors :
When it comes to versatility and the power of its health benefits, black cumin seed stands above other botanicals. Are you using black cumin seed A Long History of Therapeutic Use The black seed of nigella sativa (black cumin seed) has been used for over three thousand years for preventing and treating many different diseases. In ancient texts and historical documents black cumin seed is noted for its therapeutic attributes and ability to support the body in its own natural healing processes. Archeological studies report that black cumin seed seeds have been found in several sites from ancient Egypt, including in the tomb of Tutankhamun. It has been revered as a beauty secret since ancient times as Queen Nefertiti, renowned for her complexion, was, a reportedly a devoted black cumin seed user. Ibri Sina, the Persian physician and philosopher, discussed black cumin seed in the text Canon of Medicine, considered a hallmark publication in the history of human medicine and used as the primary medical text throughout Europe until the 17th century. In it he states that black cumin seed has preventive and restorative features as it stimulates the bodys energy and helps in recovery from fatigue and dispiritedness.
Using Black Cumin Seeds powder in various traditional herbal systems is known for a wide range of ailments which include different airway disorders, for pain such as chronic headache and back pain, diabetes, paralysis, infection, inflammation, hypertension, and digestive tract related problems. Consuming Black Cumin Seeds water benefits your neurological health by improving your memory and preventing disorders like Alzheimer's disease. It is best to consume it daily on an empty stomach to improve the brain function.
The black cumin plant is found in southwestern Asia and parts of the Mediterranean and Africa, where it has a long history of use in diverse culinary and medicinal traditions. The seeds have an aroma similar to fennel and have a pungent flavour somewhat similar to nutmeg, though the plant is not related to either.
Certification: ISO 22000, ISO 9001 and HACCAP Grade: A,B and animal consumption Brand Name: Caliph Trade Purity: 100% Natural Packaging & Delivery Packaging Details 25kg in polypropylene bags or paper bags as per request
Overview Also known as Royal Cumin Seeds in India, black cumin seeds are superior spices superior in flavour and what it does to dishes. Black cumin seeds are the seeds of two different plants, with a smoky and earthy taste. Common Uses Black cumin seeds are perfectly suited for vegetable dishes. It is an essential element in Indian cooking. In fact, it is a sin not to use these seeds in British Indian Restaurants. Recommended Storage The most important point is that dried herbs and spices can never go bad if they are kept dry. Yes, the potency is lost, but it will still influence the flavor of your cooking. Seeds, roots, leaves and flowers last longer than crushed or ground herbs and spices. When you are preparing to store your dry herbs and spices it is vital that they are completely dry. A good indication is to rub it with your finger to check if it crumbles. As oxygen degrades dried herbs and spices over time, you should store them in airtight containers. Glass jars with sealable lids are perfect, and so are metal tins. Plastic won't do for long terms storage. Sunlight also degrades dried herbs and spices; therefore, it should be stored in a dark cabinet that is both cool and dry. If your spice rack is near the stove or cooker, steam will degrade your herbs and spices each time you open the container while cooking. When buying in bulk, you should always store only some of the dried herbs and spices in a glass or metal container. Each time you open it, it is exposed to the elements. When buying in bulk it is useful to label your containers with the purchase date and discard date.
Botanical Name - Elwendia persica/Bunium persicum Category - Spices Form - Dry Part Used - Seeds General Information - "Elwendia persica, synonym Bunium persicum, is a plant species in the family Apiaceae. Bunium persicum (Boiss.) B. Fedtsch is a plant of Apiaceae family called wild caraway. It is a perennial aromatic plant with small white or pink fowers and small brown beans growing wild in areas with Mediterranean climate such as central and western Asia including Iran, Turkey, Syria, Pakistan, Tajikistan, Afghanistan, North India (Kashmir and Pamir), China, some parts of Europe, Northern Africa and South America. This plant is called with diferent names throughout the world as Great pignut, Black zire, Black caraway, Carum carvi, Persian Cumin, Zire kuhi, Shah zira, Kala Zeera, Jira, Wild caraway and wild cumin. B. Persicum (BP) has small (30 cm) to tall (80 cm) varieties which squeezed or expanded with large or small branches. B. persicum (BP) is used for culinary intentions as a spice and flavoring agent in foods and beverages such as bread cooking, rice, yoghurt, cheese and in confectionery products. It has a strong earthy aroma is sharpened by frying and cooking it. This plant is also used in the perfume and cosmetics." Phytochemicals - Phytochemical profile of Bunium persicum (Boiss.) has shown flavonoids, phenolic acids, and aldehydes as well as a high content of mono-terpenes and sesquiterpenes contained in the essential oil and extracts of this plant. In recent years, application of natural compounds particularly medicinal plants has increased in food due to their potential to increase the food safety and shelf life.
Black Cumin Seeds
Black Cumin Seeds Origin: Syria Quality: Grade A (cleaned) & Grade B available Packaging: 15kg bags Available in Dubai, UAE
a. Name of product: Black Cumin Seed b.Price of product: 4,000 Per Metric Ton c. Minimum Order Size : 1 twenty foot container
Black Cumin Seeds Are Used As Spices In Cooking. Black Cumin Seeds In Powder Form To Create Ayurvedic Medicines. The Oil Derived From These Seeds Can Also Be Used For Topical Treatments And Consumption. SPECIFICATION: Specification : Moisture: 6-7%, Purity: 99%. Addmixture: 1% Packaging : 25/50kg pp bags
PENTASTAR INTERNATIONAL is a reputable and renowned company specializing in the supply and export of Indian Black Cumin Seeds. With years of experience and expertise in the industry. We are most trusted name in providing top-quality agriculture products customers worldwide. The botanical name of Black Cumin Seeds also known as Kalonji is Nigella sativa and it belongs to the family Ranunculaceae. Black cumin is a part of the buttercup family and the seeds are dark, thin, and crescent-shaped when whole. The seeds have been used for many centuries in the Middle East, the Mediterranean and India They are black in color . The seeds of the black cumin plant contain over 100 chemical compounds, including some yet to be identified. In addition to what is believed to be the primary active ingredient, crystalline nigellone, black cumin seeds contain: thymoquinone, beta sitosterol, myristic acid, palmitic acid, palmitoleic acid, stearic acid, oleic acid, linoleic acid, linolenic acid, arachidonic acid, protein, vitamin B1, vitamin B2, vitamin B3, folic acid, calcium, iron, copper, zinc, and phosphorous. The black seed of nigella sativa (black cumin seed) has been used for over three thousand years for preventing and treating many different diseases. In ancient texts and historical documents black cumin seed is noted for its therapeutic attributes and ability to support the body in its own natural healing processes Specifications: HS Code: 09093119 Country of origin : India Purity: 98% - 99% - 99.50% (As Per Customer Requirements) Minimum Order Qty: 1 FCL Production Capacity: As Per Buyer Requirement Packaging: 25-50 Kg Pp Bag Or As Per Buyer Requirement Moisture: 7% & 8% Max Broken: 4.50% & 5% Max Salmonella: Absent / 25 Gms Admixture: 1% Min: Stuffing Capacity: 20 FT - 16 MTS & 40 FT 26 MTS
SPECIFICATION Country of Origin India Harvest Period Rabi Crop(Mar/Apr) Color Black Packaging 10 KG , 22.68 KG, 25 KG Multiwall Paper Bags; 1 MT Tote bags Labeling Private labeling as per buyers need Shelf Life 18 Months from Production Date GMO Status GMO Free Specification Detailed Specification on Request CONTAINER 20 Feet Quantity: 24 MT 40 Feet Quantity: 26 MT
Hindi Name : Shahi Zeera, Shahjira, Kala Jeera
Cleaning Type - Sortex and Machine Cleaned Product images name - Black Cumin Product Description 1 - Machine Cleaned & Sortex Cleaned Product origin - India Minimum Order Size and Packaing details - FCL and Mix Containers Packing Details - Bulk, PP, Jute, Consumer Packs
Black Cumin Seed
CAS No.8014-13-19 Active Ingredients : Thymoquinone>3% Cymene Thujene Carvacrol Thymohydroquinone Constituents : Fatty Oil with high content of PUFA including Linoleic acid: (C18: 2 w6) 40-55% Eicosadienoic acid (C20: 2 w9) Applications : Food : Used to add avor to bread, curries and pickles Health : Antibacterial, Anti cancer, Antifungal, Antihistaminic, Antihypertensive, Antiinammatory, Antiparasitic, Antiviral, Diuretic, Hematological Cosmetics : In cosmetic area msas Antiinammatory, Antibacterial, Antifungal, treatment of acne and skin disorders Physical Properties : PROPERTIES SPECIFICATIONS RESULTS Appearance Greenish yellow color transparent liquid Conforms Odor Warm, Smooth, Spicy Woody Conforms Refractive Index 1.450 - 1.50 @20C 1.495 Specic Gravity (g/mL) 0.900 - 0.945 @20C 0.9129
Organic - 100% Organic Single / Multi Ingredient - Single Minimum Bulk Pack Size - 25/50 Kg Packing Material - White Plain/ Printed HDPE Bag with Liner Rate/ Kg Ex- Factory Sep 2020 - 348 Price per KG(Ex- Factory) In USD - 4.97
Black Kalonji seeds is one of the very useful spices. It is used in various dishes like dal, vegetables, naan, bread, cake and pickle etc. kalonji it self can be served as complete dish. It has a shape like that of sesame seeds. It is full of nutrition. It consists of protein and carbohydrates in large amounts. Along with these it has calcium, potassium, magnesium and zinc. Botanical name : Nigella sativa Common names : In English, Nigella sativa and its seed are variously called black-caraway, black-cumin, fennel-flower, nigella, nutmeg-flower, Roman-coriander ,and kalonji (from Hindi)
Nigella seeds have little odour, but when ground or chewed they develop a vaguely oregano-like scent. The taste is aromatic and slightly bitter.Nigella have long been used as a medicinal treatment called a cure for "everything except deathâ??. They are often mistakenly called onion seeds because they have a slight onion-like smell. Nigella sativa is an annual flowering plant. It grows to 20â??30 cm (7.9â??12 in) tall, with finely divided, linear (but not thread-like) leaves. The flowers are delicate, and usually coloured pale blue and white, with five to ten petals. The fruit is a large and inflated capsule composed of three to seven united follicles, each containing numerous seeds(Nigella Seeds).
