Cocoviti Coconut Water: Coconut water is the juice present inside the interior cavity or endosperm of young, tender coconut. Its water is one of the nature's most refreshing drinks, consumed worldwide for its nutritious and health benefiting properties. The water is actually obtained by opening a tender, green, healthy, and undamaged coconut. Inside, it's clear liquid is sweet, and sterile and composed of unique chemicals such as sugars, vitamins, minerals, electrolytes, enzymes, amino acids, cytokine, and phyto-hormones. In general, young and slightly immature coconuts gathered from the coconut tree after they reach about 5-7 months of age for the purpose of reaping its drink. Each coconut may contain about 200 to 1000 ml of water depending upon cultivar type and size. Any nuts younger than five months of age tend to be bitter in taste and devoid of nutrients. In contrast, mature coconuts contain less water, and their endosperm thickens quickly into white edible meat (kernel. Coconut palm flourishes well under the costal tropical environments. A coconut tree may yield several hundreds of tender nuts each season. Different species of coconut palms are grown all over the tropics. Naturally, their taste and flavor of water show variations according to saline content in the soil, distance from seashore, climate, etc.
Independently laboratory tested (ISO & NADA accredited) as being TA35+ Native to the coastal plain of western Australia the coastal blackbutt tree (eucalyptus todtiana or dwutta) grows very slowly only reaching a height of 15 metres upon full maturity. These resilient trees are believed to have a life span of up to 250 years. Premium monofloral dwutta honey is recognised as a bioactive honey containing additional beneficial compounds beyond the typical sugars and enzymes found in most honey. In particular, it is relatively very high in antioxidants, has antibacterial properties and is filled with anti-inflammatory agents. The nectar from the Dwutta flowers produces a dark amber colored monofloral honey which is full bodied with sweet burnt sugar aromas and a thick syrup like consistency. Dwutta honey production represents less than 2% of Australian production. It is sought out by connoisseurs and is rapidly gaining popularity both due to its taste profile and natural properties.
Native to the coastal plain of western Australia the coastal blackbutt tree (eucalyptus todtiana or dwutta) grows very slowly only reaching a height of 15 metres upon full maturity. These resilient trees are believed to have a life span of up to 250 years. Premium monofloral dwutta honey is recognised as a bioactive honey containing additional beneficial compounds beyond the typical sugars and enzymes found in most honey. In particular, it is relatively very high in antioxidants, has antibacterial properties and is filled with anti-inflammatory agents. The nectar from the Dwutta flowers produces a dark amber colored monofloral honey which is full bodied with sweet burnt sugar aromas and a thick syrup like consistency. Dwutta honey production represents less than 2% of Australian production. It is sought out by connoisseurs and is rapidly gaining popularity both due to its taste profile and natural properties.
Nelson Honey 100+MG Manuka Honey is sourced from pure, clean and unpopulated natural environments in remote parts of the top of the South Island of New Zealand free of pollution, chemicals and other contaminants. This special quality of Manuka honey is very rare and we are proud to share it with the rest of the world!This Manuka Honey contains high levels of MG. Our 100+ grading system means it contains more than 100mg per kg of Methylglyoxal (MG). Manuka honey is a monofloral honey collected by our honeybees from the Manuka flower. The honeybees collect and transform the nectar of the Manuka plant into honey by combining various digestive enzymes through a unique process. This naturally sweet Manuka Honey is rich in natural antioxidants and antibacterial properties." Origin : New Zealand
Nelson Honey manuka honey with added propolis combines the antibacterial properties of manuka honey with the antioxidant properties that propolis is famous for manuka honey is a monofloral honey collected by our honeybees from the manuka flower. The honeybees collect and transform the nectar of the manuka plant into honey by combining various digestive enzymes through a unique process. This naturally sweet manuka honey is rich in natural antioxidants and antibacterial propertiesour amazing manuka honey is sourced from pure, clean and unpopulated natural environments in remote parts of the top of the south island of new zealand free of pollution, chemicals and other contaminants. This special quality of manuka honey is very rare and we are proud to share it with the rest of the world Research shows that propolis has antibacterial, antiviral, anti-fungal, antioxidant and anti-inflammatory properties." Origin : New Zealand
Nelson Honey Manuka Honey 30+MG is sourced from pure, clean and unpopulated natural environments in remote parts of the top of the South Island of New Zealand free of pollution, chemicals and other contaminants. This special quality of Manuka honey is very rare and we are proud to share it with the rest of the world! This Manuka Honey contains low levels of MG. Our 30+ grading system means it contains more than 30mg per kg of Methylglyoxal (MG). Manuka honey is a monofloral honey collected by our honeybees from the Manuka flower. The honeybees collect and transform the nectar of the Manuka plant into honey by combining various digestive enzymes through a unique process. This naturally sweet Manuka Honey is rich in natural antioxidants and antibacterial properties." Origin : New Zealand
Nelson Honey Manuka Honey with Blackcurrant combines the antibacterial properties of Manuka Honey with powerful antioxidant properties of Blackcurrants grown in New Zealand. Manuka honey is a monofloral honey collected by our honeybees from the Manuka flower. The honeybees collect and transform the nectar of the Manuka plant into honey by combining various digestive enzymes through a unique process. This naturally sweet Manuka Honey is rich in natural antioxidants and antibacterial activity. Our amazing Manuka Honey is sourced from pure, clean and unpopulated natural environments in remote parts of the top of the South Island of New Zealand – free of pollution, chemicals and other contaminants. This special quality of Manuka honey is very rare and we are proud to share it with the rest of the world! Blackcurrants contain high concentrations of anthocyanins, polyphenolics, antioxidants and other bioactives. Research shows Blackcurrants may support healthy cardiovascular, eye, digestive system and kidney function and may also assist with immune responsiveness." Origin : New Zealand
