Fresh Fruits, Vegetables, Spices, Sugar, Rice, Pulses, Dehydrated Onion, Ginger, Garlic, Apple, Banana, Water Melon, Dragon Fruit, Grapes, Guava, Mango, Muskmelon, Orange, Papaya, Pineapple, Pomegranate, Chana Daal, Chickpeas, Green Gram, Ground Nut, Masoor Daal, Kidney Beans , Sesame, Sugar, Indian Red Onion, Indian White Onion, Carrot, Ivy Guard, Beans, Capsicum, Indian Potato, Tomato, Lemon, Ginger, Drumstick, Okra, Cauliflower, Guar Gum, Wheat .
We are the exporter of fruits like orange, lemon, grapefruit, mandarine, lime, pomegrantes, watermelon, cantaloupe, mango, strawberry, grapes, peach, apricot, nectarine, guava, pear, kiwi, fig, banana and pineapple
Indonesia has a tropical climate with ample rainfall and consistent temperatures throughout the year. These conditions provide an optimal environment for healthy ginger growth. Ginger grows well in this tropical climate, resulting in a richer flavor and aroma. Spesification : WEIGHT : 100 gr up 150 gr up 300 gr up TYPE : The rhizomes white ginger has weights ranging from 0.5-0.7 kg/clump. The rhizome structure is small and layered. The flesh of the rhizome is yellowish-white in color. The content of emprit ginger rhizome is 1.5-3.5% essential oil, 54.70% starch content, 6.59% fiber content and 7.39-8.90% ash content. The content of essential oil is greater than that of elephant ginger, so the taste is more spicy, in addition to high fiber. This ginger is suitable for medicinal purposes, or to extract its oleoresin and essential oil. FORM : >> Peeled, scraped, uncoated : whole rhizome with the corky skin removed; >> Rough scraped : whole rhizome with the skin partially removed; >> Unpeeled or coated : whole rhizome with skin intact; >> Black ginger : whole rhizomes scalded before being scraped and dried; >> Bleached : whole rhizome treated with lime or diluted sulfuric acid; >> Splits and slices : unpeeled rhizomes, split or sliced; >> Ratoons: second growth rhizomes, small, dark and very fibrous.
Sizes: 2440mm*1220mm*(12--80)mmOr Accroding to Customers enquiry Size-cut: worktop must be cut precisely in 90 angle. Moisture Rate: 8%-12%. Sanding: 240 grit (face); 180 grit(back). Glue: Finnish Dynea & Japanese Koyo(according to DIN EN 204) without open gluelines. , Finger Joints: Quality of joints between lamellae will totally exclude breakout, gaps, holes and excess glue on Top face. Ends well trimmed; finger joint hiding at side. Production Capacity: 200m3 per month PACKING: a strong shrink wrap, corners reinforced, very safe packaging (plastic bands), fiberboard covering, strong wood pallets a) Grade: AA - Two sides sanding with smooth surface and in high strength.The board can avoid wood bending well. - Moisture content: 8%-12% - There are n o chromatism, knot, oleoresin, scar, split, moldering, wormhole, damage, blue stain, or wave in the surface. - Secret joint, finger joints show on side of panel. - Suit for boiled oil to keep wood true pattern
Green Cardamom: Green Cardamom has a strong, unique taste, with an intensely aromatic, resinous fragrance. One of the most expensive spices by weight, but little is needed to impart the flavour. Cardamom is best stored in pod form because once the seeds are exposed or ground they quickly lose their flavour. Uses : The major use is for the preparation of ‘gahwa’ a strong cardamom coffee concoction which is a symbol for hospitality among Arabs. Apart from this cardamom is widely used as a flavouring material in whole and ground form. In Asia, it can add a lingering sparkle to every kind of dishes both traditional and modern. In Scandinavian countries it is used in baked goods and confectionaries. In Europe and North America it is an ingredient in curry powder and in some sausages products. Cardamom oil and oleoresin has applications in flavouring processed foods, cordials, and liquors and in perfumery and in Ayurvedic medicines. Product Details Green Cardamom : 8mm Packing Type : As per Client Requirement Pack Size : As per Client Requirement
Essential oil, oleoresin, spice powder.
Food colour, oleoresins, liquid glucose.
Oleoresin White Pepper, Pepper, Spices.
Fresh produces, raw food, coffee beans, vegetables, spices, and other agriculture products. we supply: robusta arabica nutmeg cloves white pepper cinnamon/cassia cardamom palm sugar black pepper desiccated coconut coconut shell red dried chili turmeric coriander fennel/cumin capsicum bay leaf ginger betel leaf star anise lemon brown sugar lettuce spinach water spinach cabbage carrot banana leaf tempeh cilembu sweet potato potato tomato peanut red kidney bean cucumber okra broccoli cauliflower corn eggplant oyster mushroom beetroot radish semi husked coconut.
"Moisture 13-15% Defect max 11 % Grade 1" Green beans Min 1 ton order English: Arabica Indonesian: Arabika Rupiah per kg: Rp75000 USD per kg: $5.06
"Color Brown Moisture Content Max 13.5% Foreign Matter Max 1% Live Insect Nil" Min 1 ton order English: White pepper Indonesian: Lada putih Rupiah per kg: Rp67742 USD per kg: $4.40
"Color Dark Yellow-Light Brown Live Insect Nil Foreign Matter Max 1% Moisture Content Max 13.5% Salmonella Negative" English: Cinnamon/ Cassia Indonesian: Kayu manis Rupiah per kg: Rp73000 USD per kg: $4.74
"Moisture: 15-18% Impurity: 2%" Min 1 ton order English: Cardamom Indonesian: Kapulaga Rupiah per kg: Rp113160 USD per kg: $7.35
"Foreign Matter : 2% max Moisture : 13% max " Min 1 ton order English: Black pepper Indonesian: Lada hitam Rupiah per kg: Rp67742 USD per kg: $4.40
Total Ash 10% Max Moisture 10% Max English: Fennel Indonesian: Adas Rupiah per kg: Rp126710 USD per kg: $18.23
English: Lettuce Indonesian: Selada Rupiah per kg: Rp15704 USD per kg: $1.02
English: Carrot Indonesian: Wortel Rupiah per kg: Rp9545 USD per kg: $0.62
English: Tempeh Indonesian: Tempe Rupiah per kg: Rp22500 USD per kg: $1.52
English: Cucumber Indonesian: Timun Rupiah per kg: Rp8467 USD per kg: $0.55
English: Okra Indonesian: Okra Rupiah per kg: Rp27096 USD per kg: $1.76