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Variety : Raja. The characteristics of the plantain fruit itself are medium in size and not too large. This plantain has a cylindrical shape with a slightly thick skin of about 3 millimetres and the tip of the plantain is round or square. The peel of the plantain is yellow towards orange. When it is ripe, it will change with a slight blackish tint.
Botanical Name: Petroselinum Crispum Plant Family: Apiaceae Method Of Extraction: Steam Distilled Plant Part Typically Used: Seed Color: Light Yellow Perfumery Note: Middle Strength Of Initial Aroma: Medium - Strong CAS Number: 8000-68-8
Botanical Name: Citrus Reticulata Plant Family: Rutaceae Method Of Extraction: Cold Pressed Plant Part Typically Used: Citrus Rind (Peel) Color: Red, Yellow Or Green Perfumery Note: Top Strength Of Initial Aroma: Medium CAS Number: 8008-31-9
Botanical Name: Boswellia Carterii Plant Family: Burseraceae Method Of Extraction: Steam Distilled Plant Part Typically Used: Resin Color: Light Yellow Perfumery Note: Base Strength Of Initial Aroma: Mild - Medium CAS Number: 8016-36-2
Botanical Name: Citrus Sinensis Plant Family: Rutaceae Method Of Extraction: Cold Pressed Plant Part Typically Used: Citrus Rind (Peel) Color: Pale Yellow To Orange Perfumery Note: Top Strength Of Initial Aroma: Medium - Strong CAS Number: 8008-57-9
Botanical Name: Lavandula Angustifolia Plant Family: Lamiaceae Method Of Extraction: Steam Distilled Plant Part Typically Used: Leaves And Flowers/Buds Color: Clear With A Tinge Of Yellow Perfumery Note: Top/Middle Strength Of Initial Aroma: Medium CAS Number: 8000-28-0
Botanical Name: Melaleuca Alternifolia Plant Family: Myrtaceae Method Of Extraction: Steam Distilled Plant Part Typically Used: Leaves Color: Clear With A Yellow Tinge Perfumery Note: Middle Strength Of Initial Aroma: Medium CAS Number: 68647-73-4
Botanical Name: Thymus Vulgaris Plant Family: Lamiaceae Method Of Extraction: Steam Distilled Plant Part Typically Used: Leaves And Flowers/Buds Color: Pale Yellow Perfumery Note: Middle Strength Of Initial Aroma: Medium - Strong CAS Number: 8007-46-3
Botanical Name: Syzygium Aromaticum Plant Family: Myrtaceae Method Of Extraction: Steam Distilled Plant Part Typically Used: Buds Color: Pale Yellow Perfumery Note: Middle Strength Of Initial Aroma: Strong CAS Number: 8000-34-8
Botanical Name: Origanum majorana Plant Family: Lamiaceae Method of Extraction: Steam Distilled Plant Part Typically Used: Leaves and Flowers/Buds Color: Clear to Faint Yellow Perfumery Note: Middle Strength of Initial Aroma: Medium CAS Number: 8015-01-8
Botanical Name: Citrus Limon Plant Family: Rutaceae Method Of Extraction: Steam Distilled. Plant Part Typically Used: Leaves And Twigs Color: Clear To Pale Yellow Perfumery Note: Top Strength Of Initial Aroma: Medium To Strong CAS Number: 8014-17-3
Botanical Name: Pelargonium Graveolens Plant Family: Geraniaceae Method Of Extraction: Steam Distilled Plant Part Typically Used: Leaves Color: Clear To Pale Yellow/Green Perfumery Note: Middle Strength Of Initial Aroma: Very Strong CAS Number: 8000-46-2
Botanical Name: Citrus Aurantium Plant Family: Rutaceae Method Of Extraction: Steam Distilled Plant Part Typically Used: Blossoms Color: Pale Yellow To Golden Perfumery Note: Middle Strength Of Initial Aroma: Strong CAS Number: 8016-38-4
Botanical Name: Pelargonium Graveolens Plant Family: Geraniaceae Method Of Extraction: Solvent Extracted Plant Part Typically Used: Leaves Color: Clear To Pale Yellow/Green Perfumery Note: Middle Strength Of Initial Aroma: Very Strong CAS Number: 8000-46-2