Health Benefits of cloves 01. Antioxidant Properties: Cloves are rich in antioxidants, which help neutralize harmful free radicals in the body and reduce oxidative stress. 02. Anti-Inflammatory: Cloves contain compounds with anti-inflammatory properties, which may help alleviate inflammation in the body. 03. Dental Health: Eugenol, a compound in cloves, has been used in dentistry for its analgesic and antiseptic properties. Chewing cloves or using clove oil may help relieve toothaches and promote oral health. 04. Digestive Health: Cloves can aid digestion by reducing gas and bloating. They may also have mild analgesic effects on the digestive tract. 05. Antibacterial and Antifungal: Cloves possess natural antibacterial and antifungal properties, contributing to their potential role in preventing infections. 06. Blood Sugar Control: Some studies suggest that compounds in cloves may help regulate blood sugar levels, which can be beneficial for individuals with diabetes. 07. Rich in Nutrients: Cloves contain essential nutrients like vitamins (such as vitamin K and vitamin C) and minerals (such as manganese).
Cardamom has several potential health benefits. It is rich in antioxidants, which may help combat inflammation and protect cells from damage. Additionally, cardamom has been linked to improved digestive health, as it may help alleviate indigestion and promote gut health. Some studies also suggest that it could have antimicrobial properties. Overall, incorporating cardamom into your diet may contribute to both flavor enhancement and potential health advantages.
Ceylon cinnamon, also known as "true" cinnamon, is a type of cinnamon obtained from the inner bark of the Cinnamomum verum tree. It is primarily cultivated in Sri Lanka, formerly known as Ceylon, which is how it gets its name. Ceylon cinnamon is characterized by its delicate, sweet flavor and a lighter, tan-brown color compared to the more common cassia cinnamon. It contains lower levels of coumarin, a compound that in high doses may have adverse effects on the liver. Due to its milder taste and potential health benefits, Ceylon cinnamon is often favored for culinary and medicinal uses
Butterfly pea flower tea is praised for its potential health benefits. It's rich in antioxidants, may promote relaxation due to its anti-anxiety properties, and could have cognitive benefits. Additionally, some claim it helps with hair and skin health. However, it's essential to note that individual responses may vary, and more research is needed to fully understand the extent of these benefits.
Pure garlic powder and organic moringa powder.
Garlic paste, ginger paste, chilly paste.
Spices (organic & non organic) , herbs, garlic powder.Export
Tomato Powder, Garlic Powder, Ginger Powder. .
Garlic powder, onion powder, tomato powder.
Pizza, burger, grill sandwich, garlic bread.
Vegetable powder like garlic, onion, mango, beetroot.
fresh vegetables like cabbage potato,garlic.
Fish pickle, beef pickle, garlic pickle.
Shrimp powder, fish powder, garlic powder.
Vegetable powder like garlic powder and ginger powder.
Vgetable powder like garlic powder and ginger powder.
Fresh vegetables like onion , tomato and garlic.
Potato, moringa powder, carrot, onion, garlic.
Brazil nut oil, black garlic, vegetable oil.Exports
Agriculture product like onion, garlic, rice & wheat.
