Product Name: Macadamia Nuts Quality: Top Quality Delivery Time: 5-7 Days Packaging: Custom Customization Orders: Accepted We Are The Wholesale Supplier and Exporter Of *Macadamia Nuts*. Bulk Stock Available for Worldwide Delivery Contact Us For More Information.
style 1: min. 90% of whole kernel above 17 mm; of which 15% >20mm; style 2: min. 50% of whole kernel above 17 mm, and 50% of halves; style 3: min. 15% of whole kernel and premium halves above 14mm; style 4: min. 80% of halves between 9 and 15mm; less than 5% of wholes over 10mm; style 6: premium pieces above 9mm. - > other grades and styles may be available or produced to your needs on request. packaging and shipping: - > average moisture: 1. 5% - > oxygen level: maximum of 3% of oxygen must be respected, in order to better preserve its content. - > shelf life: raw kernel 18 months
style 1: min. 90% of whole kernel above 17 mm; of which 15% >20mm; style 2: min. 50% of whole kernel above 17 mm, and 50% of halves; style 3: min. 15% of whole kernel and premium halves above 14mm; style 4: min. 80% of halves between 9 and 15mm; less than 5% of wholes over 10mm; style 6: premium pieces above 9mm. - > other grades and styles may be available or produced to your needs on request. packaging and shipping: - > average moisture: 1. 5% - > oxygen level: maximum of 3% of oxygen must be respected, in order to better preserve its content. - > shelf life: raw kernel 18 months
SPECIFICATION Product name: Macadamia Nuts Original of place: Vietnam Colors: Natural Brown Processing: Raw Size: 20-22/ 22-25/ 25 + (mm) Grade: High grade Crop: New Packing: 2kg, 5kg 10kg pp bag and carton Vacuum Or customer request Certificate: ISO, HACCP and GAP Shipping: - If packed in a 20kg/mesh bag, one 40'RH reefer container can load 28 - 30 MTS. - If packed in 10kg/carton, one 40'RH reefer container can load 24 - 26 MTS. - One 20'RH one door open container can load 12 - 14 MTS.
Product Name Grade AAA Macadamia Nuts Protit 78.2% Glucose 10% Protein 9.2% Moisture 1,5 - 2,5 % (for long storage), 10% (for medium storage) Potassium 0.37% Phosphor 0.17% Magnesium 0.12%
Product Name: Macadamia nuts Quality: Top Quality Delivery Time: 5-7 Days Packaging: Custom Customization Orders: Accepted We Are The Wholesale Supplier and Exporter Of *Macadamia nuts*. Bulk Stock Available for Worldwide Delivery Contact Us For More Information.
Product Name: Macadmia nuts in shell Quality: Top Quality Delivery Time: 5-7 Days Packaging: Custom Customization Orders: Accepted We Are The Wholesale Supplier and Exporter Of *Macadamia Nuts in shell*. Bulk Stock Available for Worldwide Delivery Contact Us For More Information.
Roasted Macadamia Nuts
4 Packs Member's Mark Dry Roasted Peanuts with Sea Salt 34.5 oz Each Pack. About this item : Delicious dry roasted peanuts seasoned with sea salt Great for healthy snacking and gifting Perfect for movie night No trans fats 12-month shelf life Description Member's Mark Dry Roasted Peanuts with Sea Salt (34.5 oz.) are delicious and are an ideal snack to keep on hand in your home. Open a jar today and share it with everyone in your household.
Member's Mark Dry Roasted Macadamia Nuts with Sea Salt 24oz / 680 Grams Member's Mark Dry Roasted Macadamia Nuts with Sea Salt 24oz / 680 Grams
Macadamia Nut Macadamia nut is an evergreen tree, dicot plant. Tree crown tall, leaves 3 to 4 whorls, lanceolate, leathery, smooth, edge with spiculated serrations. Raceme axillary, flowers beige, fruit globose, leathery, endocarp hard, kernel beige to light brown.
Macadamia Nuts With Shell All Grade
"Storage Type Cool,Dry Specification Roasted Macadamia Lamb Shelf Life 12 month Manufacturer Thailand Ingredients Roasted Macadamia Nut Content - Address - Instruction for use - Place of Origin Thailand Type Macadamia Nut Cultivation Type COMMON Processing Type Raw Style Dried Packaging 1000 KG Bulka Bag Use General"
Your global supplier of premium macadamia nuts from Tanzania. Our Tanzanian macadamias are renowned for their rich, buttery flavor and exceptional quality. Grown in the fertile soils of Tanzania, these nuts are meticulously harvested and processed to ensure they meet the highest standards. Whether youâ??re a gourmet chef or a health-conscious snacker, our macadamias offer a delicious and nutritious addition to your culinary creations. We pride ourselves on delivering these exquisite nuts to every corner of the world, guaranteeing freshness and satisfaction in every bite. Discover the taste of Tanzanian macadamias with Seed and Fruit Limited.
Top grade macadamia nuts with/without shell available. Please contact us for more details
Macadamia Nuts Macadamia nuts raw Vacuum packed and nitrogen flashed 8kg in one bag 5bags in a carton
Product Description Product: Raw Macadamia Nuts Style 4:- Premium Halves And Chips Texture: Firm And Crunchy Colour: Creamy FLAVOR: CHARACTERISTIC OF RAW MACADAMIA KERNEL. (No foreign odours or rancidity) WHOLES: NOT MORE THAN 8% Halves: Not Less Than 80% CHIPS: NOT MORE THAN 10% SIZE: Kernel passes over a 9mm mesh and through a 14mm mesh ( the typical size of the kernel ranges from 9mm to 14mm) The product contains combination of not more than 2% reject kernel and commercial grade kernel. The percentage of reject kernel isnot more than 1% The product has no foreign matter. CHEMICAL RESIDUES: Doesn't exceed the maximum residue limits as published in the ks 868:2009. APPLICATION AND USES. Confectionery: very good when chocolate coated, honey coated, roasted and salted, roasted unsalted. Bakery : Cut in to small bits for cookie blending. CHEMICAL SPECIFICATIONS Chemical parameters of interest include: A] FFA Free fatty acids B] AV Acid value C] POV Peroxide value D] Moisture content CHARACTERISTIC % lower limit %upper limit STANDARD LIMITS Acid Value 0.10 2.0 KS 868:2009 Peroxide Value (meq/kg) 1.0 4.0 KS868:2009 Moisture content 1.5 2.0 KS 868:2009 DATE OF ANALYSIS: 26/04/2017 &TOTAL COUNTS {ISO 4833} COLIFORM COUNT {ISO 4832} E.COLI {ISO 16649} STAPHYLOCOCCUS AUREUS{ISO 6881-1} SALMONELLA {ISO 6579} UNITS OF MEASUREMENT CFU/g CFU/g CFU/g CFU/g PR/A ACCEPTABLE LIMITS (KS 868:2009)
PRODUCT DESCRIPTION PRODUCT: RAW MACADAMIA NUTS MIXED STYLES:- PREMIUM WHOLES, HALVES AND CHIPS TEXTURE: FIRM AND CRUNCHY COLOUR: CREAMY FLAVOR: CHARACTERISTIC OF RAW MACADAMIA KERNEL. (No foreign odours or rancidity) WHOLES: NOT MORE THAN 8% HALVES: NOT LESS THAN 80% CHIPS: NOT MORE THAN 10% SIZE: Kernel passes over a 9mm mesh and through a 14mm mesh ( the typical size of the kernel ranges from 9mm to 14mm) The product contains combination of not more than2% reject kernel and commercial grade kernel. The percentage of reject kernel isnot more than 1% The product has no foreign matter. CHEMICAL RESIDUES: Doesnot exceed the maximum residue limits as published in the ks 868:2009. APPLICATION AND USES. Confectionery: very good when chocolate coated, honey coated, roasted and salted, roasted unsalted. Bakery : Cut in to small bits for cookie blending. CHEMICAL SPECIFICATIONS Chemical parameters of interest include: A] FFA Free fatty acids B] AV Acid value C] POV Peroxide value D] Moisture content CHARACTERISTIC % lower limit %upper limit STANDARD LIMITS Acid Value 0.10 2.0 KS 868:2009 Peroxide Value (meq/kg) 1.0 4.0 KS868:2009 Moisture content 1.5 2.0 KS 868:2009 DATE OF ANALYSIS: 26/04/2017 &TOTAL COUNTS {ISO 4833} COLIFORM COUNT {ISO 4832} E.COLI {ISO 16649} STAPHYLOCOCCUS AUREUS{ISO 6881-1} SALMONELLA {ISO 6579} UNITS OF MEASUREMENT CFU/g CFU/g CFU/g CFU/g PR/A ACCEPTABLE LIMITS (KS 868:2009)
Macadamia Roasted and Salted (halves and quarters)
The Cashew tree (Anacardium Occidentale) is a tropical evergreen native to the Americas but is now widely cultivated in Asia and Africa. Cashew in its natural form is a soft, white, meaty kernel contained within the hard shells of kidney shaped, raw cashew nuts. Cashew is consumed all over the world as a snack or used as a food ingredient. Every year, the world eats more than 600,000 metric tons of cashew. And fortunately, it’s a very healthy food. Cashew nuts are among the most nutritious nuts in the world. Cashew Nuts are low in fat, have zero cholesterol, are high in protein, and include a large amount of important vitamins and minerals. Every single cashew nut comes from its own cashew apple, which are grown on cashew trees and thrive in tropical climates. The nuts are then collected, dried, shelled, peeled, graded, and roasted.
