Using Dried Oyster Mushrooms offers several benefits, making them a popular choice in culinary applications. Here are some key advantages: Nutritional Value: -Dried Oyster Mushrooms are a good source of essential nutrients, including vitamins, minerals, and antioxidants. -They contribute to a nutritious diet, supporting overall health and well-being. Umami Flavor Enhancement: -Oyster mushrooms are known for their rich umami flavor, adding depth and complexity to a variety of dishes. -Enhances the overall taste profile of soups, stir-fries, sauces, and more. Versatility in Cooking: -Dried Oyster Mushrooms are versatile and can be used in a wide range of culinary applications. -They adapt well to various cooking techniques, such as sauting, simmering, and stir-frying.
Dried mushrooms come in many varieties and include both wild and cultivated fungi, from Oysters and King Oysters, to Shiitakes and Ceps, to Morels and Girolles, and the list goes on. As a general rule, any species that is available fresh can be found in their dried form too. 450 grams of fresh mushrooms yields approximately 70 to 85 grams of dried mushrooms. The purpose of drying fresh mushrooms is to preserve their freshness and make them available year round. This is especially useful for mushrooms with a short growing season as well as those that grow only in the wild.
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The paddy straw mushroom is having good combinations of all attributes like flavour, aroma, delicacy, high content of protein and vitamins and minerals, because of which, the acceptability of this mushroom is no way less than much popular white button mushroom. It is an edible mushroom of the topics and subtropics. -
I can offer fresh oysters farmed in France (Arcachon near Bordeaux), sizes from 5 up to 1. Shipment by air from Paris
Specification of Sea Shell Size: 10-16cm. Pre-processing: The shell has been carefully cleaned and polished. Selling unit: kilogramme, pieces, MOQ: 500kgs, capacity: 20 tons/month. Packaging: Packed in carton boxes (can be packaged differently according to customer requirements)
SPECIFICATION: Product name: Shiitake Mushroom Original of place: Lam Dong Province, Vietnam Type: Dried Shape: Mushroom Heads and Mushroom Stems Certificate: NON-GMO Packing: Vacuum bag or bulk Loading: 5-6 MT/ container 20FT Packing in carton box, 13-14 kgs/ carton MOQ: 500 kgs
INGREDIENT 100 pure no harmful chemicals and preservatives crispy INSTRUCTIONS FOR USE Easy to use to make many delicious dishes such as Make shrimp paste for rice Sweet and sour dried shiitake mushroom feet Braised pork leg with shiitake mushrooms Mushroom legs braised in coconut water Storage instructions Cool sealed place away from direct sunlight Expiry date 12 months
Explore the rich and robust flavors of our premium Dried Shitake mushrooms, meticulously cultivated and carefully dehydrated to bring you a versatile culinary ingredient that elevates a wide range of dishes. Deep Umami Flavor: -Captures the signature umami taste of fresh Shiitake mushrooms, intensified during the drying process. -Adds depth and complexity to a variety of cuisines, from Asian dishes to contemporary global recipes. Large Cap Size: -Features sizable caps with a meaty and substantial texture. -Ideal for those seeking a hearty and satisfying mushroom experience. Natural Brown Color: -Maintains the natural brown color of Shiitake mushrooms, indicating premium quality. -Enhances the visual appeal of dishes with earthy tones.
Drying Process: AD Weight (kg): 0.5 Shelf Life: 12 months Style: Dried Part: WHOLE Material: 100% Fresh Shiitake Mushroom Usage: Shiitake Mushroom Cultivation
Wild Sarcodon Aspratus, also named Black Tiger Palm Mushroom, it is a popular edible mushroom and it is used for lowering cholesterol level, muscle relaxation and blood circulation. Sarcodon Aspratus mushroom is a rare and precious wild edible mushroom, rich in nutrients, delicious taste, tender meat and unique flavor. Color: Brownish cap with darker brown scales Size: 6-8 cm
- Product Type: Dried mushrooms. - Part: whole, cut off the stem. - Diameter: 3-4cm up. - Type: shiitake. - Moisture: 12%. - Drying Process: AD. - Shelf Life: 24 months. - Place of Origin: Vietnam. - Non impurity, non additives, non GMO. Packing: 500/1000g PA bag, then in 50kgs PP bag or carton, customized.
Wild morel mushroom is the queen of edible mushrooms. Their strong aroma makes them coveted mushrooms, which give each dish in which they have used a distinctive taste.These mushrooms develop their complex aroma especially when they are dried and soaked in water before preparation. Before further processing, fresh Wild morel mushroom must first be plucked out carefully and then washed to clean them of dirt and sand that has collected in the honeycomb. They are great foods as they accompany dishes with meat as well as with fish or seafood and are ideal companions for asparagus and other spring vegetables. Characteristics: The yellow to the black-brown mushroom has a conical hat and is 4 to 8 cm in size. In addition, it has irregularly arranged, honeycomb-like depressions separated by wavy ribs. The stem is 4 to 6 cm long and 2 to 3 cm thick. It is wrinkled on the outside and hollows just like the hat on the inside. The flesh is whitish in color and has a spicy taste. A distinction is made between connoisseurs the egg-shaped table morel and the cone-shaped pointed morel.
Fresh shiitake mushrooms dehydrate to become dry shiitake mushrooms, and will produce a strong characteristic aroma. At the same time easy to transport preservation, is an important north-south goods. Dried shiitake mushrooms are widely used in Chinese cuisine, and should be soaked in water before cooking. In vegetarian food, mushroom is also an important raw material. Shiitake mushrooms have a rich, earthy flavor and a distinctive taste best described as meaty. These mushrooms have large caps measuring 2 to 5 inches wide, and they vary in color from light to chocolate brown, providing an attractive contrast with their pale cream underside.
Shiitake mushrooms are a good source of vitamins B and D, as well as antioxidants and polysaccharides, which have been shown to boost the immune system and reduce inflammation. Some studies suggest that shiitake mushrooms may even have anti-cancer properties. Product Detailed -Product name: Dried shiitake mushroom -Ingredient: nature shiitake mushroom -Shelf life: 24 months -Packing: 25kg - 50kg/ pp bag or as customer request -Color: Wood color -Brand: VDELTA -Shipping: Sea -Payment: L/C, T/T, Western Union Please contact me if you have any requests, I pleased to have business with you.
Shiitake mushroom are a good source of vitamins B and D, as well as antioxidants and polysaccharides, which have been shown to boost the immune system and reduce inflammation. Some studies suggest that shiitake mushrooms may even have anti-cancer properties. Product detailed -Product name: Dried shiitake mushroom -Ingredient: nature shiitake mushroom -Shelf life: 24 months -Packing: 25kg - 50kg/ pp bag or as customer request -Color: Wood color -Brand: VDELTA -Shipping: Sea -Payment: L/C, T/T, Wester Union Please contact me if you have any requests, I pleased to have business with you.
Shiitake mushrooms contain eritadenine, a compound known to reduce cholesterol levels in the blood. They also contain beta-glucans that reduce inflammation and help prevent the intestines from absorbing cholesterol. Support immune health. Shiitake are rich in polysaccharides like lentinans and other beta-glucans. Product detailed -Product name: Dried shiitake mushroom -Ingredient: nature shiitake mushroom -Shelf life: 12 months -Packing: 25kg - 50kg/ pp bag or as customer request -Color: Dark brown -Brand: VDELTA -Shipping: Sea -Payment: L/C, T/T, Wester Union Please contact me if you have any requests, I pleased to have business with you.
Shiitake mushrooms are a good source of vitamins B and D, as well as antioxidants and polysaccharides, which have been shown to boost the immune system and reduce inflammation. Some studies suggest that shiitake mushrooms may even have anti-cancer properties. Our product are high quality and have competition price in the market. We dried and packing with standard export Product detailed -Product name: Dried shiitake mushroom -Ingredient: 100% nature shiitake mushroom -Shelf life: 12 months -Packing: 25kg - 50kg/ pp bag or as customer request -Color: Dark brown -Brand: VDELTA -Shipping: Sea -Payment: L/C, T/T, Wester Union Please contact me if you have any requests, I pleased to have business with you.
Shiitake mushrooms are a powerful source of many nutrients and even contain many of the same amino acids as meat. Try adding shiitake mushrooms into your diet for a extra burst of vitamin B5 and copper. Shiitake mushrooms are one of the most popular mushrooms worldwide. They are prized for their rich, savory taste and diverse health benefits. Compounds in shiitake may help fight cancer, boost immunity, and support heart health. Detailed product Product name: Dried shiitake mushroom Ingredient: 100% nature shiitake mushroom Shelf life: 12 months Packing: 25kg - 50kg/ pp bag or as customer request Color: Dark brown Brand: VDELTA Shipping: Sea Payment: L/C, T/T, Wester Union Please contact me if you have any requests, I pleased to have business with you.
Shiitake mushrooms are known for their meaty texture and rich, umami flavor. They are often used as a meat substitute in vegetarian and vegan dishes, but also pair well with meat and fish. The versatility of shiitake mushrooms is truly amazing - they can be used in a variety of dishes, from soups and stews to stir-fries and salads. Our product was harvest and clean with export standard. We commit our product have good price and high quality in the market. Detailed product: Ingredient: 100% nature shiitake mushroom Shelf life: 12 months Packing: 25kg - 50kg/ pp bag or as customer request Color: Dark brown Brand: VDELTA Shipping: Sea Payment: L/C, T/T, Wester Please contact me if you have any requests, I pleased to have business with you.
