Jasmine Sambac Attar extracted from Jasminum Gradiflora of the Oleaceae family. Its brilliant fragrance makes it a valued ingredient in the perfumery industry. Since Vedic period, jasmine has been used in India. Arabs and the Chinese also use this attar for medicinal application.The intense aroma of Jasmine Sambac Attar makes its presence in all ceremonies and rituals. Details : Botanical Name - Jasminium Sambac Country of Origin - India Color & Odor - Orange to brown and true fragrance of Bela
Product Name Botanical Name Extraction Method Ajowan Trachyspermum Ammi S/D Angelica Root Oil Angelica Archangel Ambrette Seed Ext Hibiscus Abelmoschus Anis Seed Oil Anise Oil Pimpinella anisum Apricot Oil Prunus Armeniaca Amber Attar Amber Attar -II Almond Oil Sweet Almond Oil Bitter Avocado Oil Persea Americana Amyris Amyris Balsamifera S/D Angelica Angelica Archangelica S/D Armoise Artemisia Herba Alba S/D Basil Ocimum Basilicum Exotic S/D Basil Oil (Tulasi) Ocimum Canum Bay Oil Borage Oil Bergamote Citrus Bergamia C/P Benzoin Siam Styrax Tonkinensis S/E Betel Piper Betle S/D Black Pepper Piper Nigrum S/D Blue Chamomile Oil Benzoin Extra Betel Leaf Oil Cajeput Oil Cajuput Oil Melaleuca Cajuputi Chamomile Oil- Roman Tanacetum Annuum Chamomile Oil- German Matricaria Chamom Camphor Oil Cinnamomum Caraway Oil Carum Carvi Cardamom Oil Small Cardamom oil Big Capsicum Oleoresin Capsicum Anuum Carrot Seed Oil Daucus Carota Cassia Oil Cassia Fistula
Having a botanical name Acaica Mirensi, Attar Mimosa Shamama offered has its origin in India and is a pale yellow to brown colored semi-solid that comes with floral odor. With Solubility in alcohol and insoluble in water, The oil has Specific Gravity of 0.98900 – 1.22000 @ 25.00 °C, Optical Rotation of 0 - (+46)@ 20°C, Refractive Index of 1.49000 - 1.55000 @ 20.00 °C and Flash Point of > 200.00 °F. The oil is extracted using solvent extraction method from flowers & twigs of Mimosa plant. With the pure oil bearing sweet floral scent that comes with woody undertone, the oil is also known by the name of Cassie Absolute and blends well with Jojoba, Sunflower. With the chemical constituents of the oil including Heptadecane, Nonadecane, heptadec-8-ene, Methyl anisate, Palmitic acid 2-phenethyl alcohol, Ethyl palmitate, it is used in applications involving skin care of oily skin, in general skincare, for sensitive skin as well as in perfumery based applications.
Mimosa pudica also commonly called as touch me not plant. Its is sensitive plant in English and called as Thotta Sinnugi in Tamil. The plant is covered in thorns with beautiful pink flowers and small green leaves that closes or droops when touched. It is a plant that is found commonly in many countries. It is used for diabetes. This powder is also used to cure to piles and fistula. The sleepy plant powder is used for treatment of anxiety and depression. It is used for dysentery.
Indian Saagwan Teak Only Bulk Supply Saagwan, Mango, Akasia, Sisu, Sheesam, Shorea, 1 - TEAK ( SAGWAAN ,It's commonly known as 'Sagwan wood' or 'Saag') 2 - ACCASIA- The Acacia tree, also known as Mimosa, Thorntree, and Wattle,vachela 4- saala - Bangkirai (Shorea) What is sal tree called in English Shorea robusta, the sal tree, 5- babool 6 seena  7- Cedar tree 8 -Mango Tree  9- Deodar (Himalayan Cedar)  Shala tree (shorea) 10- Casuarina tree 11- Acacia 12- Teak Tree 13- Seena Tree ( Chakunda ) 14- Babool Tree 15- Jack Fruit Tree 16- Java Pulm - Jamun 17 Eucalyptus 18 - Palasa - Scared Tree 19 -Krushna Chura royal Poinciana All Wooden Furniture Export Supply It is used in the manufacture of outdoor furniture and boat decks. It is also used for cutting boards, indoor flooring, countertops and as a veneer for indoor finishings. Although easily worked, it can cause severe blunting on edged tools because of the presence of silica in the wood. Exceptionally strong and durable, teak can last for generations in a wide variety of climates with zero maintenance. This is due to the high rubber and oil content of teak wood that leave it impervious to rain, weather and pests, making it virtually immune to rot
Herbals in powder & capsule form. eg. 1) ashwagandha [withania somnifera] 2) triphala [emblica officinails] 3) original country papaya powder [carica papaya] 4) neem powder 5) moringa oleifera 6) amla [phyllanthus emblica] 7) vallarai[centella asiatica] 8)lavanga pattai [cinnamomum verum] 9)brahmi [bacopa monnieri] 10)leamon peel powder [citrus limonum] 11) orange peel powder [citrus aurantium dulcis] 12)bitter melon [momordica charantia] 13)ponnankanni [alternanthera sessilis] 14)fenugreek [trigonella foenum graceum] 15)drumstick flower [moringa oleifera] 16) drumstick seed [moringa oleifera] 17)mountain knot grass [aerva lanata] 18)bhringoraj [eclipta alba] 19]touch me not plant [mimosa pudica] 20)siriyanangai [andrographis paniculata] 21)thetran kottai [strychnos potatorum] 22)long pepper [piper longum].
Product Specification Botonical Name Elettaria cardamomum Color & Odor Brown clear liquid with Herbal Characterestic Cardamom Solubility Soluble in water, insoluble in oil Flash Point 215 degree Fahrenheit Product Description Cardamom oleoresin is obtained from the dried cardamom pods. The greenish to brown semi solid liquid has a great potential to become prime ingredient for not only as food preservative but also flavor enhancer. The oleoresin is full with triglyceride and steroid components. It is non-toxic, non-irritant and nonsensitizing. Common Names: Cardamom, Cardomomi, Musore Constituents: Volatile oil content: 14% Chemical compounds: Alpha Terpinyl Acetate, Cineol, Linalol, Linalyl Acetate and Limonene Uses: Extensively used as a domestic spice, especially in India, Europe, Latin America and Middle Eastern countries. The oleoresin is employed in some carminative, stomachic and laxative preparations. Widely used as a fragrance component in soaps, cosmetics and perfumes especially oriental types. Important flavor ingredient particularly in curry and spice products.
Product Specification Grade A Solubility Soluble in vegetable oil Feature Used to treat diarrhoea ,They are economical ,Require lesser storage space Packaging Type 1 kg , 5 kg , 15 kg,40 kg , 200 kg Barrel . Boiling Point 215 Degree Flash Point 115 degree Fahrenheit Country of Origin Made in India Minimum Order Quantity 1 Unit Product Description Our company has earned accolades in offering Cumin Seed Oleoresin 10% VOC to the clients. This product is known for its high quality. This product is highly appreciated by clients in the market. This product is to be used for flavouring of various perfumes and food products. This product is offered in high-quality oleoresin cumin to most valued customers who are situated all-round the nation. Additional Information Delivery Time 4-5 Days Packaging Details 100 ml / 250 ml / 1 kg / 5 kg
Black seed oil is extracted from N. sativa seeds and has been used in traditional medicine for over 2,000 years due to its many therapeutic benefits. Studies suggest it may have numerous applications for health, including the treatment of asthma and aiding weight loss.
The Onion Seed Hair Oil is a rich blend of 10 natural essential oils that combat hair & scalp problems like hair fall, thinning, breakage, frizziness, inflammation, flakiness and dandruff. Onion oil is a nutrient-rich oil that provides soothing care to dull, lifeless, weak hair and tired scalp to help transform their texture and health. Onion hair oil suits all hair types. It is a moisturizing and shine enhancing hair oil, gives you strong and lustrous hair. Related to its antimicrobial properties, anti-inflammatory, and antiseptic properties, Onion Oil can also be used to treat skin disorders such as acne, eczema or even psoriasis. Onion Essential Oil can kill off the bacteria and prevent these skin conditions from worsening.
Today, evening primrose oil dietary supplements are promoted for atopic dermatitis (a type of eczema), rheumatoid arthritis, premenstrual syndrome (PMS), breast pain, menopause symptoms, and other conditions. Evening primrose oil may also be included in products that are applied to the skin. vening primrose oil is very high in linoleic (70�¢??74%) and �?�³-linolenic (8�¢??10%) acids, and also contains other fatty acids: palmitic acid, oleic acid, stearic acid, and (in smaller amounts) myristic acid, oleopalmitic acid, vaccenic acid, eicosanoic acid, and eicosenoic acid
Ingredi Black Pepper Oleoresin 36/18 is manufactured by Plant Lipids and packaged in bulk 20 kg (44.092 lb) pails. Black pepper oleoresin is obtained by solvent extraction of the dry unripe berries of Piper nigrum L. (family: Piperaceae) of Indian, Indonesian and Sri Lankan origin. It is used in meat products for.
Oleoresin of Basil is a dark greenish brown viscous liquid which is soluble in fixed oils and has floral spicy odor particularly of basil. This oleoresin has spicy and tinge flavor with mild bitterness. Basil Oleoresin is a natural medicine and is made from varieties of basil available.
Cardamom Oleoresin 40% VOC is extracted by steam distillation from the seeds of the fruit gathered just before they are ripe. The dark brown oleoresin is a yellow liquid with a sweet-spicy, warming fragrance. It is non-toxic in nature and is widely used as a food contaminant. Cardamom oleoresin is listed in the British Herbal Pharmacopoeia as a 'specific' for flatulence and dyspepsia. Features: Non-toxic in nature Used as a fragrance component Used as a domestic spice Common Names: Cardamom, Cardomomi, Musore Constituents: Alpha Terpinyl Acetate, Cineol, Linalol, Linalyl Acetate and Limonene Uses: Widely used as a domestic spice, especially in India, Europe, Latin America and Middle Eastern countries. The oleoresin is employed in some carminative, stomachic and laxative preparations. Widely used as a fragrance component in soaps, cosmetics and perfumes especially oriental types. Important flavor ingredient particularly in curry and spice products.
Asafoetida Oleoresin has a characteristic aromatic order and bitter acidic taste. It is actually a gum oleoresin from the various plants of ferula varieties. Asafoetida oleoresin is used in diluted form. The pure resin is very strong and with disagreeable odour.
Black Pepper Oleoresin W/S (20/10) is a natural food additive obtained by solvent extraction of the berries of Piper nigrum L. It contains 20-21% Piperine and 10-11% volatile oil.
Used medicinally, Cedarwood Essential Oil is reputed to protect the body against harmful bacteria, facilitate wound-healing, address the discomforts of muscle aches, joint pain or stiffness, soothe coughs as well as spasms, support the health of the organs, regulate menstruation, and stimulate circulation. Cedarwood essential oil is steam-distilled from the wood chips or sawdust of the cedar tree. There are many types of cedar trees, each with its own essential oil. Because there are differences among the chemical compounds in essential oils, certain oils can be used for different things.
Asafoetida Oleoresin has a characteristic aromatic order and bitter acidic taste. It is actually a gum oleoresin from the various plants of ferula varieties. Asafoetida oleoresin is used in diluted form. The pure resin is very strong and with disagreeable odour. Asafoetida (/�¦s�?�?f�?t�ªd�?/; also spelled asafetida) is the dried latex (gum oleoresin) exuded from the rhizome or tap root of several species of Ferula, perennial herbs growing 1 to 1.5 m (3 to 5 ft) tall. They are part of the celery family, Umbelliferae. Asafoetida is an oleo-gum-resin obtained from the exudates of the roots of the Iranian endemic medicinal plant, F. asafoetida. It is used widely all over the world as a flavoring spice in a variety of foods.
Jojoba oil is derived from the seeds of the jojoba shrub, a perennial native to the North American deserts. The oil accounts for 50% of the jojoba seed and is extracted by cold-pressing, a process that helps maintain the rich nutritional value of the oil. Jojoba oil and wax are produced from the seeds and used for medicine. Jojoba is applied directly to the skin for acne, psoriasis, sunburn, and chapped skin. It is also used topically to encourage the regrowth of hair in people who are balding.
Biryani is a mixed rice dish with its origins in the Indian subcontinent. It can be compared to mixing a curry, later combining it with semi-cooked rice separately used. The word 'biryani' is derived from a Persian word, birian, which means fried before cooking. It is one the most popular dishes which has acquired a niche for itself in South Asian cuisine. Biryani masala oleoresin is a perfect combination of spices and oleoresinsHyderabad Biriyani Masala Blend is a combination of Oleoresins of Chilli, Cumin, Coriander, Ginger, Turmeric, Cardamom, Nutmeg, Clove, Cassia, Garlic, and Onion. The oleoresin obtained by extracting dried seed, leaf of many spices through the process of Super Critical Fluid Extraction green technology method and blend by our specialized R&D team. Oleoresin of Biryani is reddish-brown liquid with spicy aroma consists of various components namely piperine, eugenol, eucalyptol, Terpenyl acetate, linalool, cinnamaldehyde, cuminaldehyde, capsaicin, anethole, myristicin, sabinene, gingerol. It blend of spice oleoresins used specifically for biryani, the biryani masala oleoresin adds not only flavour and aroma that is required in perfect biryani. Presence of such chemicals makes biryani masala oleoresin best for medicinal and flavour. Biryani masala oleoresin will make your chicken recipe even more delicious & the aroma of fresh spices will make your mouth watering. We are blessed with a green extraction, production method that is SCFE, large storage facility that helps us in keeping large stock and meeting urgent and massive requirements of the customers. With us, clients can stay assured for the quality of the products as we make use of the first class raw material that is, tested by well equipped quality control laboratory with experienced & knowable analyst on several measures prior to product manufacturing. Ozone Naturals offer world class quality Biryani Masala Oleoresin as per customer demand. Benefits of oleoresin : 1) Used as a flavouring agent in different types of biryani�?�¢??s. 2) Long shelf life. 3) Natural Fresh Aroma & Flavour. 4) Easy to Carry. 5) Low Storage Area.
