DRINKING HORN Size: 4-5" This polished horn is ideal for those who follow re-enactment as they are not too heavy and so can be carried with ease, nor will they break if dropped. The perfect gift for your little Vikings. All drinking horns shown is completely handmade, real and authentic, and completely African in origin and design. These cups will make fantastic natural drink. SIZE 50ml horns approximately 13cm / 5 inches 100ml 1 horns approximately 15-18cm / 6-7 inches 300ml horns approximately 20-25cm / 8-10 inches 400ml horns approximately 30-40cm / 12-16 inches 500ml & 700ml horns approximately 35cm-50cm / 14 - 20 inches. Description: Polished Cow Horn Drinking: Small Polished Cow Horn Drinking: Large Price Available on request
Viking Drinking Horn - 12 Inch with Horn Stand | 100% Authentic Handmade Beer Cup | Food Grade | Unique Genuine Ox Horn | Natural Shine Finish. Brand: BASIC AGRO Color: Natural Special: Feature 100% Real Horn Style: Fine Theme: Tribal Material: Real Horn Capacity: Occasion: Christmas, Anniversary, Father's Day, Birthday Size: 12-15 inch Stand: 6 inch Usage: Home, Office All drinking horn with stand shown is completely handmade, real and authentic, and completely African in origin and design. These cups will make fantastic natural drink. Authentic Ceremonial Viking Drinking Horn With Holder Ancient Beer Vessel Chalices Wide collections of Drinking Horns with Stand offered by us are manufactured using ideal raw materials which are perfectly clean inside. SIZE 50ml horns approximately 13cm/5 inches 100ml horns approximately 15-18cm / 6-7 inches 300ml horns approximately 20-26cm /8-10 inches 400ml horns approximately 31-41cm / 12-16 inches 500ml & 700ml horns approximately 43cm-51cm / 14-20 inches. Weight kg: 1.5kg Minimum Order: 3 Description: Polished Drinking Horn with Horn Holder: Small / Large Price Available on request
Specifications Type: Cow Horns Tips Place of Origin: Nigeria Packaging: In Jute Bags Colour: White Or Cream/Jaspe/Black Feature: Free From Worms, Cleaned Size: 4 inches up, waxed Payment Terms: Negotiable Minimum Order Quantity: One Container. 1x20ft Production Capacity: 2 Mt Minimum per Month Delivery Time: 60 Days after Receipt of L/C
Zig Zag Hairband Is A Daily Use Product For Women Aswell As Men With Long Hair ,we Assure The Quality Of The Products Is Superior Than Any Other Factory .
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1. copper cathode 2. copper wire scrap 3. sunflower oil 4. soybeans seeds 5. used rails 6. palm oil 7. urea 46% nitrogen granular 8. white corn 9. sisal fiber 10. cashew nuts 11. sesame seed 12. hardwood charcoal 13. a4 paper 14. icumsa 45 sugar 15. wood pellets 16. paper scrap 17. used engines 18. yamaha cardboard engines 19. pet bottle scrap 20. almond nuts 21. pistachio nuts 22. battery scrap 23. computer scrap 24. phone scrap 25. beef meat 26. goat meat 27. lamb meat 28. wet salted cow 29. cocoa 30. Arabica Coffee 31. Ubc Aluminum Scrap.
The mustard plant is a plant of the Cruciferae or Cabbage family. This is an undemanding plant, which easily tolerate drought, heat and slight frosts. The plant is used as a natural fertilizer - mustard enriches the soil. The mustard seeds are used as a condiment, especially for canning the vegetables. The mustard oil is also made of the seeds. The oil concentration in the seeds reaches 30%. Powdered seeds are used for cooking the hot sauce. The mustard is also used in medicine due to its warming properties, the mustard plasters for example. In cosmetology, the mustard is used to strengthen hair, cleanse face and stimulate the blood circulation. Yellow mustard seeds have delicate and spicy taste. They are used whole or milled for preserving vegetables, mushrooms, fish, for cooking vegetable dishes, pork, various game and meat soups etc. The bulk of the seeds are used in making mustard sauce to retain the fragrance. We are arranging for direct supply from Ukraine manufacturers of yellow, white and black mustard seeds in the following package: Bags of 25-50 kg; Big-bags of 500-1600 kg (optimum of 1000-1200 kg). Containers (in this case mustard seeds are loaded in bulk). Specifications of mustard seeds Moisture - 9% max. Foreign admixture - 2% max
Rosemary (Rosmarinus officinalis) is a woody, perennial herb with fragrant evergreen needle-like leaves. It is native to the Mediterranean region. It is a member of the mint family Lamiaceae, which also includes many other herbs. The name rosemary derives from the Latin name rosmarinus, which is from "dew" (ros) and "sea" (marinus), or "dew of the sea" — apparently because it is frequently found growing near the sea. Description Forms range from upright to trailing; the upright forms can reach 1.5 m (5 ft) tall, rarely 2 m (6 ft 7 in). The leaves are evergreen, 2/4 cm (0.8/1.6 in) long and 2/5 mm broad, green above, and white below with dense short woolly hair. Flowering, very common in a mature and healthy specimen, blooms in summer in the north; but can be everblooming in warm-winter climates and is variable in color, being white, pink, purple, or blue. The rosemary plant is light blue and blooms from March to May. For most tonics and recipes the rosemary leaves are use more often than the flowers or the rest of the plant. Rosemary is a bushy type of evergreen that can grow six feet or higher. The tree contains leaves that are stiff and leathery.
Paprika is a spice made from the grinding of dried fruits of Capsicum annuum (e.g., bell peppers or chili peppers). In many European languages, the word paprika refers to bell peppers themselves. The seasoning is used in many cuisines to add color and flavor to dishes. Paprika can range from sweet (mild, not hot) to spicy (hot). Flavors also vary from country to country. Usage Paprika is used as an ingredient in a broad variety of dishes throughout the world. Paprika is principally used to season and color rices, stews, and soups, such as goulash, and in the preparation of sausages as an ingredient that is mixed with meats and other spices. Paprika can also be used with henna to bring a reddish tint to hair when coloring it. Paprika powder can be added to henna powder when prepared at home. Paprika is also high in other antioxidants, containing about 10% of the level found in berries. Prevalence of nutrients, however, must be balanced against quantities ingested, which are generally negligible for spices. Paprika oleoresin (also known as paprika extract) is an oil soluble extract from the fruits of Capsicum Annum Linn or Capsicum Frutescens(Indian red chillies), and is primarily used as a colouring and/or flavouring in food products. ... Oleoresin Paprika is produced by the extraction of lipids and pigments from the pods of sweet red pepper, Capsicum Annuum L. Grown in temperate climates. An oil soluble extract with it is widely used in processed foods such as sausage, dressings, dry soluble seasonings, food coatings, and snack food seasonings. Paprika Oleoresin, obtained from Capsicum, is a natural dye used as a colorant and a flavor enhancer in foods, meats and pharmaceuticals. It is obtained by percolation with a volatile solvent which should be removed subsequently, such as acetone, trichloroethylene, 2-propanol, methanol, ethanol and hexane. Capsaicin is the major flavouring compound, whereas capsanthin and capsorubin are major colouring compounds among variety of coloured compounds present in Paprika Oleoresin. Uses Foods coloured with paprika oleoresin include cheese, orange juice, spice mixtures, sauces, sweets and emulsified processed meats. In poultry feed it is used to deepen the colour of egg yolks.