Bambusa Arundinacea (Vanshlochan) - 70% Natural silica Natural strengthening properties of vanshlochan lowers the risk of osteoporosis and speed up the healing of fractures. Additionally, it acts as a remineralizing agent, thereby managing chronic inflammation, osteoarthritis, rheumatoid arthritis, painful joints, and low bone density.
Irish Moss Extract is a water soluble extract produced from the algae Chondrus crispus (Carrageen, Fucus crispus, Lichen irlandicus). The extract has the properties of a thixotropic gel and is used for example as a gelling, emulsifying and thickening agent, as an additive for salves and as an emulsifier for skin creams. Irish Moss does not belong to the moss family but is an algae and contains mainly mucilages and proteins. It has also been found that it has an antibacterial effect.
IRISH SEA MOSS FROM VIETNAM Irish Sea Moss is amazing for your mind, body, hair, and skin. Let's think prevention versus intervention. Don't wait till something is wrong with you to infuse your body with minerals, nutrients, and vitamins. Our Seamoss helps in maintaining mental and physical health. Used in drinks, soups and other dishes, this super food packs loads of essential vitamins and minerals including Iodine, Vitamin K, Calcium & Copper. Seamoss can be very helpful for coughs sore throats relieving congestion and expelling excess mucus from the lungs soothing to digestive tract.
Sea Moss is 100% organic coral grass, a valuable gift from the sea. It is grown naturally and contains no artificial fertilizer and no bleaching chemical. This organic seaweed is rich in enzyme nutrients, minerals, calcium, iron, multitude fibers and jelly form proteins. It is especially good for skincare, vegetarian diet and daily fiber diet intake.
Usage: to cure High blood pressure, Sore muscles and joints, Diabetes, Acute hepatitis. English name: Asian grass jelly/ Scientific name: Mesona Chinensis Benth. Moisture: 14% max. Taste: sweet, light, cool. Delivery time: 5-7 days. Capacity: 60 tons/ month, MOQ: 5.5Mts/20, 11Mts/40 Packing in 50kgs PP bag, 40'FCL = 11mts. Price: please contact for updated price. Payment & delivery: L/C at sight or T/T 30% in advance. Lead time: 1 week/ 1*20'FCL.
Plant and fruits extract rosemary extract, cranberry extract, primrose extract, peppermint extract, and turmeric extract.
Amla Extract - 10% to 50% Tannins by UV Amla extract is also known to exhibits potent antioxidant properties and to provide protection for human dermal fibroblasts against oxidative stress.
Banaba Extract - 1% to 20% Corosolic acid by HPLC Banaba is used for diabetes and weight loss.
Kava Extract - 5% to 10% Kavalactones by HPLC Kava Kava (kava for short) contains substances called kavapyrones. They act much like alcohol on your brain, making you feel calm, relaxed, and happy. The plant is also thought to relieve pain, prevent seizures, and relax muscles.
Onion Extract - 10% Volatile oil Onion extract improves scar color and appearance, as well as pain and itching, in people with scars due to burns, tattoo removal, injuries, or surgical removement of .
Psyllium Husk Powder: Psyllium husk powder is the pulverized form of husk. Its gradient depends on its sieve size. It is cooling, laxative, anti-diabetic, antichronic, soothing, etc. Specifications: All the specifications are same as per psyllium husk. Mesh a size varies from 40# to 100# is available as per demand. Applications: Main use in pharmaceutical formulations, lubricating laxative. Useful in the treatment of intestinal tract problems like constipation and other minor disorders. It is commercially used in Ice-creams as a substitute of sodium alginate as a stabilizer. Also used in fresh fruit drinks, Jam, Bread, Biscuits, Rice cakes, instant noodles, breakfast cereals, etc. Improves Softness and Texture, works as binder and stabilizer in pharmaceutical industry. To avoid the stickiness in throat and mouth some companies prepare capsules for regular consumption.
Zedoary grows in tropical and subtropical wet forest regions. The fragrant plant bears yellow flowers with red and green bracts and the underground stem section, a rhizome, is large and tuberous with numerous branches. The leaf shoots of the zedoary are large and can reach 1 meter (3 feet) in height. The edible rhizome of zedoary has a white interior and a fragrance reminiscent of mango; however, its flavour is more similar to ginger, except with a very bitter aftertaste. In Indonesia, it is ground to a powder and added to make white curry pastes, whereas in India, it tends to be used fresh or in pickling. In Thai cuisine it is used raw and cut in thin strips in certain Thai salads. It can also be served cut into thin slices together with other herbs and vegetables with certain types of nam phrik (Thai chilli pastes). It is also used in India to flavor dals and chutneys. *Targeted Countries:* Asian countries African countries *** Please note : we are not interested to supply to local customers in India. *Quantity* : Minimum order quantity 5 MT
1. Ground water level: more than 1.5m. 2. Soil texture: permeablility or breathability good loam and sand soil, avoid clay, harden, ventilation adverse soil. 3. PH of soil, 6-7.5 is the best, 5-8.9 is acceptable. 4. Good irrigation and drainage systerm will be better. 5. Elevation up to 2000m is acceptable
M. oleifera is a fast-growing, deciduous tree that can reach a height of 10 -12 m (32- 40 ft) and trunk diameter of 45 cm (1.5 ft). The bark has a whitish-grey colour and is surrounded by thick cork. Young shoots have purplish or greenish-white, hairy bark. The tree has an open crown of drooping, fragile branches and the leaves build up a feathery foliage of tripinnate leaves. The flowers are fragrant and hermaphroditic, surrounded by five unequal, thinly veined, yellowish-white petals. The flowers are about 1.0 - 1.5 cm (1/2) long and 2.0 cm (3/4) broad. They grow on slender, hairy stalks in spreading or drooping flower clusters which have a length of 10 -25 cm. Flowering begins within the first six months after planting. In seasonally cool regions, flowering only occurs once a year between April and June. In more constant seasonal temperatures and with constant rainfall, flowering can happen twice or even all year-round. The fruit is a hanging, three-sided brown capsule of 20 - 45 cm size which holds dark brown, globular seeds with a diameter around 1 cm. The seeds have three whitish papery wings and are dispersed by wind and water. In cultivation, it is often cut back annually to 1 - 2 m (3 - 6 ft) and allowed to regrow so the pods and leaves remain within arm' s reach.
M. oleifera is a fast-growing, deciduous tree that can reach a height of 10 - 12 m (32 - 40 ft) and trunk diameter of 45 cm (1.5 ft). The bark has a whitish-grey colour and is surrounded by thick cork. Young shoots have purplish or greenish-white, hairy bark. The tree has an open crown of drooping, fragile branches and the leaves build up a feathery foliage of tripinnate leaves. The flowers are fragrant and hermaphroditic, surrounded by five unequal, thinly veined, yellowish-white petals. The flowers are about 1.0 - 1.5 cm (1/2) long and 2.0 cm (3/4) broad. They grow on slender, hairy stalks in spreading or drooping flower clusters which have a length of 10 - 25 cm. Flowering begins within the first six months after planting. In seasonally cool regions, flowering only occurs once a year between April and June. In more constant seasonal temperatures and with constant rainfall, flowering can happen twice or even all year-round. The fruit is a hanging, three-sided brown capsule of 20â??45 cm size which holds dark brown, globular seeds with a diameter around 1 cm. The seeds have three whitish papery wings and are dispersed by wind and water. In cultivation, it is often cut back annually to 1 - 2 m (3 - 6 ft) and allowed to regrow so the pods and leaves remain within arm's reach.
M. oleifera is a fast-growing, deciduous tree that can reach a height of 10 - 12 m (32 - 40 ft) and trunk diameter of 45 cm (1.5 ft). The bark has a whitish-grey colour and is surrounded by thick cork. Young shoots have purplish or greenish-white, hairy bark. The tree has an open crown of drooping, fragile branches and the leaves build up a feathery foliage of tripinnate leaves. The flowers are fragrant and hermaphroditic, surrounded by five unequal, thinly veined, yellowish-white petals. The flowers are about 1.0 - .5 cm (1/2) long and 2.0 cm (3/4 ) broad. They grow on slender, hairy stalks in spreading or drooping flower clusters which have a length of 10 - 25 cm. Flowering begins within the first six months after planting. In seasonally cool regions, flowering only occurs once a year between April and June. In more constant seasonal temperatures and with constant rainfall, flowering can happen twice or even all year-round. The fruit is a hanging, three-sided brown capsule of 20â??45 cm size which holds dark brown, globular seeds with a diameter around 1 cm. The seeds have three whitish papery wings and are dispersed by wind and water. In cultivation, it is often cut back annually to 1 - 2 m (3 - 6 ft) and allowed to regrow so the pods and leaves remain within arm's reach.