Ginger Powder
Garlic Powder Origin from Hanoi, Vietnam
Cinnamon Sticks 8cm
Cinnamon Powder
Cinnamon Long Sticks
Arabica Coffee Grade 1, Temanggung, Full Washed process and Unroasted
Arabica Coffee Grade 1, Flores, Wet Hull process and Unroasted
Arabica Gayo Coffee Bean, Speciality, Wine (Unroasted) The wine process is a variation of the natural process where ripe coffee cherries are selectively picked and then partially pulped, leaving varying amounts of mucilage intact. The beans are then dried with the remaining mucilage, resulting in a sticky texture reminiscent of wine. This method produces coffees with rich, syrupy body, enhanced sweetness, and complex flavor profiles that may include notes of tropical fruit, berries, and chocolate.
Arabica Gayo Coffee Bean, Speciality, Semi-Washed (Unroasted) Semi-washed Process (Pulped Natural Process) The semi-washed process, also known as the pulped natural process, combines elements of both the natural and washed processing methods. Ripe coffee cherries are pulped to remove the outer skin, but the beans are left covered in a thin layer of mucilage and dried without fermentation. This method results in coffees with a unique combination of fruity sweetness from the mucilage and clarity of flavor from the washed process, often exhibiting a creamy mouthfeel and nuanced acidity.
Arabica Gayo Coffee Bean, Speciality, Natural (Unroasted) Natural Process (Dry Process) In the natural process, also known as the dry process, ripe coffee cherries are carefully handpicked from the coffee trees and laid out in thin layers to dry naturally in the sun. During the drying process, the cherries shrink and the pulp surrounding the beans ferments, imparting fruity and intense flavors to the beans. Natural process coffees are characterized by their bold, fruity, and often wine-like flavors, with pronounced sweetness and complexity
Arabica Gayo Coffee Bean, Speciality, Honey (Unroasted) honey process is a variation of the natural process where ripe coffee cherries are selectively picked and then partially pulped, leaving varying amounts of mucilage intact. The beans are then dried with the remaining mucilage, resulting in a sticky texture reminiscent of honey . This method produces coffees with rich, syrupy body, enhanced sweetness, and complex flavor profiles that may include notes of tropical fruit, berries, and chocolate
In the full washed process, also known as the wet process, ripe coffee cherries are pulped immediately after harvest to remove the outer skin and pulp, leaving behind the mucilage[1]covered beans. The beans are then fermented in water tanks to loosen the mucilage, followed by thorough washing and sorting to remove any remaining residue. - After washing, the beans are dried on raised beds or patios until they reach the optimal moisture content. Full washed process coffees are prized for their clean, bright acidity, delicate flavors, and floral aromas, with a smooth and balanced profile
Black pepper, dry red chilly , cardamom, cinnamon, cashew, almond, fig, fenugreek, cumin seeds, red chilly powder, pepper powder, sattur's turmeric powder, sattur's turmeric powder,sattur's kashmiri chilli powder, sattur's coriander powder, sattur's kulambu chilli powder, peanuts, black pepper, sattur's black pepper powder, clove, ir64 (5% broken) paraboiled rice, yellow maize, for human consumption, yellow maize, for animal feed, sugar, s30 indian, basmati variety, 1509 steam, basmati variety, 1509 golden sella, basmati variety, 1509 white sella, basmati variety, 1121 golden sella, basmati variety, 1121 while sella, raw white rice ( 25% broken), raw white rice ( 5% broken), ir64 raw white rice ( 100% broken), ir64 raw white rice ( 5% broken), sattur's chilli powder, sesame seeds , sattur's sambar powder, sattur's rasam powder, mustard seeds, sattur's chicken 65 masala, sattur's mutton masala, sattur's biryani masala.
Fresh and quality products such as herbs and spices, chili, red onion, black pepper, potato, furniture, coffee, brown sugar, broom stick, lime, chicken meat, sea fish meat, fresh and quality sea fish, high quality banana leaves.Export
Silks & fabric export , garment export, handicraft, indian rice, matta rice,idly rice, ponni rice, indian spices turmeric powder,turmeric finger, black pepper, cardamom, coriander, cumin, mustard, cloves and tamarind, sugar cane jaggery powder, palm jaggery, moringa leaf powder, honey.Export and import
Spices like red chilli powder, turmeric powder, cumin powder, coriander powder, black pepper powder, garam masala powder, biryani masala powder and burqa, bedsheets and garments like ladies wear unstitch materials, readymade garments .
Agriculture products like coffee, dry fruits, fabrics, flowers, fresh fruits, herbal leaves, herbal powder, live animals, milk products, oils, indian spices, fresh vegetables, rice, bamboo pole, corn silage and cow dung cake, turmeric, black pepper.
Fresh fruits, chia seeds, roselle leaves, dried oyster mushroom, beans, rice, white rice, black pepper, cardamom, rosella, green beans, cinnamon, cardamom, coriander seeds, garlic, fresh ginger, onion, brown groundnuts, yellow kidney beans.
Black fungus, cuttlebone, black pepper, green cardamom, lily, lotus seeds, cloves, star anise, fennel, field thistle, yam, hawthorn, ebony, dried papaya, fire maren, seville orange flower, jade, bamboo, licorice, angelica dahurica, ginkgo, white hyacinth bean, longan meat (longan), cassia seed, lily, nutmeg, cinnamon, bergamot, oysters.
Foodstuff, spices like cassia, ginger, galangal, turmeric, star aniseeds, cumin seeds, fennel seeds, caraway seeds, black pepper, white pepper, cloves, chili, garlic, onion, herbs like ginseng, rhubarb, licorice, saffron, safflower, linden flower, seeds like raisin, pumpkin seeds, sunflower seed.
