Long Grain White Rice 5% Broken -riz Blanc Grains Longs 5% Bris - Arroz Branco De Gros Longos 5% Quebrado * CROP: 2020 * ORIGIN: VIETNAM * SPECIFICATION: - Broken Kernels : 5% max - Moisture : 14% max - Damaged grains : 0.5% max - Chalky grains : 6.0% max - Foreign Matter : 0.1% max - Red & Streaked : 0.75% max - Immature kernel : Nil - Paddy : 15grains per kg maximum - Whole kernel length average: 6.2 mm average - Milling degree: Well milled &Double polished
Ir 64 rice, basmati rice, 1121 rice, 100% broken rice, sona mansuri , white raw rice , maize , wheat , wheat flour , scrap paper..
We supply white rice, cargo rice, parboiled rice, rice brokens, pet rice and rice bran.
Specifications : Texture : Hard Kind : White Rice 8 mm Variety : Long-Grain Rice Style : Dried Drying Process : AD Cultivation Type : Common Color : White Broken Ratio (%) : 5% Crop Year : crop 2012 Certification : GMP HACCP ISO Thai Hommali Rice
Product Description : Long grain Indian Basmati Rice, off white/creamy in color, rich in taste & aroma. 1121 sella White is highly demanded in Middle east and Europian Countries. Specifications : Quality: 100% pure Sortex clean. Moisture : 13% Max
1509 Basmati Rice is highly aromatic and grown in Gangetic Himalayan North India. Superior grade, easy cooking, high nutritional value and soft texture makes it popular. Specifications : Quality: 100% pure Sortex clean. Moisture : 13% Max
Product Description : IR64 Parboiled Rice is widely renowned Indian rice. The rice is known for its long grain and good cooking in non-basmati category. This rice variety is highly popular and demanding in India and African Countries. Specifications : Quality: 100% pure Sortex clean. Moisture : 14% Max
PR11/14 Basmati Rice is known for its quality of fast cooking. Widely used for preparing delicious items, this quality rich in carbohydrates, non-sticky after cooking and has uniform grain size Specifications : Quality: 100% pure Sortex clean Moisture : 13% Max
Rice, sugar, GMO and non gmo soybeans, gmo and non gmo yellow corn, frozen chicken, wheat flour, wheat grains, sunflower oil, rapeseed oil, barley and beet sugar..Transportation and shipping services
SR.NO. PARTICULAR AMOUNT PER KG AMOUNT PER QUNTAL AMOUNT PER TON 1 RICE SOVARNA 31 3100 31000 2 RICE HMT 32 3200 32000 3 RICE JAI SHREERAM STEAM 38 3800 38000 4 RICE JAI SHREERAM RAW 39 3900 39000 5 RICE CHINOAR 46 4600 46000 6 RICE BASMATI SELLA WHITE 1121 51 5100 51000 7 RICE BASMATI STEAM 1121 62 6200 62000 8 RICE SONA MAISOORI STEAM 34 3400 34000 9 RICE SAONA MAISOORI RAW 36 3600 36000 10 RICE IR64 26 2600 26000 11 RICE IR64 5 % BROKEN 24.5 2450 24500 RICE IR64 25 % BROKEN 23.5 2350 23500 12 RICE BROKEN IR 64 100% 20 2000 20000 13 PARBHAL 100%BORKEN PARBOLIED WHITE 20 2000 20000 14 RICE BASAMATI SELA GOLDEN 1121 55 5500 55000 15 RICE KOLAM 29 2900 29000 16 RICE BROKEN JAISHREERAM 20 2000 20000 17 RICE BASMATI WHITE SELLA 1509 38 3800 38000 18 RICE BASMATI GOLEDN SELLA 1509 42 4200 42000 19 RICE BASMATI STEAM 1509 48 4800 48000 20 RICE PR 11 STEAM 37 3700 37000 21 RICE PR 11 RAW 35 3500 35000 22 RICE PR 11 GOLDEN 34 3400 34000 23 BROKEN RICE @100% STEAM 20 2000 20000 24 BROKEN RICE @100% RAW 20 2000 20000 25 RICE BPT STEAM 29 2900 29000 26 RICE RUPLI STEAM 30 3000 30000 27 RICE SONAM H.M.T. 31 3100 31000 28 RICE SONAM STEAM 31 3100 31000
This is indian white rice. Its comes with so many verities.
Ir 64 parboiled, raw, sortex, non-sortex 5, 25, 100% broken, wheat a grade, wheat flour ( maida)..
Terry towels, rice, broken rice, parboiled rice, a4 paper 70 gsm, a4 paper 75 gsm, a4 paper 80 gsm, artificial jewelry, imitation jewellery, stationery.
Rice bran, copra cake, DE-oiled bran, paper product, maize, broken rice, sugar.
Rice basmati 1121 sella, IR64, pusa basmati rice, parimal rice, raw rice, 100%broken rice, sesame seed, cumin seed, fennel seed, potato.
1121 basmati rice Length: 8.30mm Broken:5% Admixture: 5% max Moisture: 12% Texture: hard Style: fresh Cultivation: common 50 kg pp bag, s /or as par coustomer reqverment.
Pusa Basmati Rice
Pure Basmati Rice
Royal Basmati Rice
