Cat Fish, Red Barramundi (Koral), EEL, Fish Scale (Mixed Sizes), Skin Ray, Boal, Eyer, Lamboo & etc.
Vanilla beans/pods: Vanilla Planifolia (VP) or Vanilla Tahitensis (VT). VP profile: Sweet and creamy with unique woody undertones and fruity fig-like notes, perfect to pair with bold flavors such as chocolate and caramel. A great substitute for Madagascar vanilla thanks to their similarities in profile. VT profile: Contains higher oil and moisture content than VP, the strong profile of unique wine, floral, cherry and licorice. A perfect choice for fruit-based desserts, creams, and pastries. Drying Style: Dried according to the international standard process. Shelf life: 2 years. Place of origin: Indonesia, Papua. Grade: VP Grades A, B , C, and cutting. VT grades A, B, C, and cutting. Humidity: 20%- 35% depending on grade and type. Size: 17 �¢?? 23 cm, depending on type and request. Vanillin content: 1%- 2.5%. Packaging and delivery: Vacuum packed & air freight. Min Order: 50 kg, sample request can be discussed. Price FOB in USD 155 USD up to 250 USD depending on quantity and types. Min Order: 50 kg Sample: available, cost borne by the buyer
- Yellow fin tuna - Customized cuts (loins, steak, cube, saku, GG, DWT) - Packing: Depends on cuts preferred, guaranteed to be safe for travel - Grade: AAA/non sashimi - Weight: Available upon request - Certificate of origin, Health certificate - Thrid party/ Customer welcome to inspect production process MOQ: 20ft Container Payment Term: T/T or L/C Shipping Term: CIF/FOB Please advise if you need any other documents, we will gladly provide it to you. Please do not hesitate to call or message me to quote the best price for you. I will be looking forward to working with you
- Tuna co treated - Yellowfin tuna (Thunnus albacores) - Cuts: Loins or Saku - Grade: Sashimi Grade - Certificate of origin, Health certificate - Third party/ Customer welcome to inspect production process MOQ: 20ft Container Payment Term: T/T or L/C Shipping Term: CIF/FOB Please advise if you need any other documents, we will gladly provide it to you. Please do not hesitate to call or message me to quote the best price for you. I will be looking forward to working with you
Humphead snapper/ Lutjanus Sanguineus - Weight: according to request - Cuts: WGS, FILLET SKIN ON, FILLET SKINLESS BONELESS, PORTION, STEAK - Certificate of origin, Health certificate - Thrid party/ Customer welcome to inspect production process MOQ: 20ft Container Payment Term: T/T or L/C Shipping Term: CIF/FOB
- Xiphias Gladius -Cuts: DWT, HGT, LOINS - Weight: according to request - Certificate of origin, Health certificate - Thrid party/ Customer welcome to inspect production process MOQ: 20ft Container Payment Term: T/T or L/C Shipping Term: CIF/FOB
- Lepidocybium flavobrunneum - Weight: According to request -Cuts: STEAK, FILLET SKIN ON, FILLET SKINLESS BONELESS, LOINS - Certificate of origin, Health certificate - Thrid party/ Customer welcome to inspect production process MOQ: 20ft Container Payment Term: T/T or L/C Shipping Term: CIF/FOB
-Scomberomorus Commerson -Cuts: WHOLE ROUND, STEAK, FILLET. - Certificate of origin, Health certificate Third party/ Customer welcome to inspect production process MOQ: 20ft Container Payment Term: T/T or L/C Shipping Term: CIF/FOB Please advise if you need any other documents, we will gladly provide it to you. Please do not hesitate to call or message me to quote the best price for you. I will be looking forward to working with you
Coryphaena hippurus -Cuts: FILLET SKIN ON , FILLET SKINLESS - Certificate of origin, Health certificate - Thrid party/ Customer welcome to inspect production process MOQ: 20ft Container Payment Term: T/T or L/C Shipping Term: CIF/FOB Please advise if you need any other documents, we will gladly provide it to you. Please do not hesitate to call or message me to quote the best price for you. I will be looking forward to working with you
Our products range from fresh to frozen fish covering for whole and fillets of the Snapper, King Snapper, Red Snapper, Parrotfish, Barramundi, Grouper, Emperor, crab, lobster and many more.
Frozen Aquatic Products Including tilapia, Barramundi, Red Tilapia, Seabass..
Frozen Yellowfin Tuna, Frozen Tuna Belly, Barramundi , Threadfin, Pearl Grouper.
Fish maw, triton corn shell, sea urchin barramundi , brim.
Organic vanilla, barramundi fish maws and fresh dried cocoa beans.Exporting
Ikan Sebelah, also known as flatfish or flounder in English, offers several health benefits due to its nutritional content. Here are some of the key benefits: 1. **Rich in Protein**: Flatfish is a great source of high-quality protein, essential for muscle building, tissue repair, and overall growth and development. 2. **Low in Fat**: This fish is typically low in fat, making it an excellent choice for those looking to maintain a healthy diet or lose weight. 3. **Omega-3 Fatty Acids**: It contains beneficial omega-3 fatty acids, which are important for heart health, reducing inflammation, and supporting brain function. 4. **Vitamins and Minerals**: Flatfish is rich in essential vitamins and minerals, including vitamin D, vitamin B12, selenium, and magnesium. These nutrients are crucial for maintaining healthy bones, immune function, and metabolic processes. 5. **Heart Health**: The omega-3 fatty acids and low cholesterol levels in flatfish can help reduce the risk of heart disease by lowering blood pressure, reducing triglycerides, and preventing the formation of blood clots. 6. **Brain Health**: The DHA (docosahexaenoic acid) found in omega-3 fatty acids supports cognitive function and may help in preventing neurodegenerative diseases. 7. **Low Calorie**: Flatfish is relatively low in calories, making it a good option for those monitoring their caloric intake. 8. **Antioxidants**: Some species of flatfish contain antioxidants that help protect the body from oxidative stress and cellular damage. 9. **Supports Eye Health**: The vitamins and minerals in flatfish, particularly vitamin A, contribute to maintaining good vision and overall eye health. 10. **Improves Skin Health**: The nutrients found in flatfish can help improve skin health by promoting collagen production and protecting against UV damage. Incorporating flatfish into your diet can provide these health benefits while also adding variety and flavor to your meals.
Rich in Protein: Milkfish is a good source of high-quality protein, essential for muscle growth, repair, and overall body function. Omega-3 Fatty Acids: It contains omega-3 fatty acids, particularly EPA (eicosapentaenoic acid) and DHA (docosahexaenoic acid), which are beneficial for heart health, brain function, and reducing inflammation in the body. Vitamins and Minerals: Milkfish provides essential vitamins and minerals such as vitamin D, vitamin B12, calcium, phosphorus, and selenium, all of which contribute to overall health and well-being. Low in Mercury: Compared to some other types of fish, milkfish tends to have lower levels of mercury, making it a safer seafood option, especially for pregnant women and children. Boosts Immunity: The vitamins and minerals present in milkfish, such as vitamin D and selenium, help support a healthy immune system, protecting the body against infections and illnesses. Supports Bone Health: The calcium and phosphorus content in milkfish is beneficial for maintaining strong bones and teeth. Promotes Heart Health: The omega-3 fatty acids in milkfish can help reduce the risk of cardiovascular diseases by lowering triglyceride levels, improving blood vessel function, and reducing inflammation in the body. Improves Brain Function: The omega-3 fatty acids DHA and EPA found in milkfish are important for brain health and cognitive function, supporting memory, concentration, and overall brain performance. Skin Health: The omega-3 fatty acids and vitamin D in milkfish may contribute to healthy skin by reducing inflammation and promoting cell regeneration. Incorporating milkfish into your diet can provide a variety of health benefits, making it a nutritious choice for seafood lovers.
Frozen seafood: pangasius fillet, barramundi, tuna, marine fish such as indian mackerel, round scad, black pomfret, sardine.
Frog leg, squid, octopus, fish: barramundi, pangasius hypothalmus, white sillago, seafood mix.
Sea pink, sea white and barramundi wggs/fillets and red snapper/grouper w/r..
Large live stock of seafood such as tiger grouper, black grouper, barramundi, red snapper and cuttlefish.
