Type:Coffee Bean Variety:Arabica Processing Type:Green Grade:G1, S18 Maturity:100 Max. Moisture (%):12.5 Additional Ingredient:nope Packaging:jute bag Shelf Life:24 months Weight (kg):60 Place of Origin:Quang Tri, Vietnam Brand Name:K-agriculture Model Number:S18 Cultivation Type:COMMON Colour:GREEN Quality:High quality Weight:60 kg/pack or required Product name:Specialty Arabica Quang Tri Coffee Green Beans Application:Daily necessities, Diet purpose, Diabetes people Ripe harvest:100% Packing:60kg/jute bag Energy (for 100g):>350Kcal Cupping score:86.4
Ain-001 Mandheling fto $6850/mt Mand. High grade $5850/mt Mandheling grade 1$5750/mt Mandheling grade 2$5200/mt Mandheling grade 3 $3500/mt Mandheling grade 4$3000/mt Mandheling grade 5$2800/mt Mandheling grade 6$2600/mt Mand. Low grade$2500/mt Mandheling pixel$2325/mt Aceh gayo grade 1$5900/mt Lintong grade 1$5900/mt Toraja grade 1$5700/mt Kalosi grade 1$5600/mt Flores grade 1$5675/mt Java prianger grade 1 $5550/mt
We are Indonesia HORECA Supplier for Coffee Green Bean & Roasted We have this Arabica Coffee : + Temanggung arabica (Central Java) â?? (Capacity more than 20 MT) + Ijen arabica (East Java) â?? (Capacity more than 20 MT) + Ciwidey arabica (West Java) + Gayo arabica (Sumatra Aceh ) â?? (Capacity more than 20 MT) Specification : - Garde 1 or Grade 2 - Full Washed or Semi Washed MOQ : 1 MT we can supply LCL & FCL Great for Industry & HORECA Spplier
We supply Arabica and Robusta Coffee Beans immediate effect. Furthermore we offer one of the best quality of our Arabica and Robusta Coffee Beans at the most competitive prices in the International market. Specification: Top Quality : Good solid beans, free from defectives, good color & style. Product : Green Coffe Bean of best Quality Grade: AAA Defect : 5% (No primary defects are allowed); Screen size: 17#, 18#, 19# and ups Screen size: Above 14# Alcoholic Content : Non Alcoholic Taste : Excellent Moisture : 10% - 12.5% Max Broken rate : 2.5% max Foreign matters : 1% Max Size : 17-18 Maturity: 100% Metals : Non Beans-Absolute balance of body and acidity with extra richness and intense black current flavor. We customize packaging as requested by the buyer Contact us for more details. Thanks
We are Coffee supplier company based on Polewali Mandar, Sulawesi Barat, Indonesia. We have 2 types of coffee beans which is Arabica and Robusta. We use every type of method such as Natural, Semi-wash, Full-wash. We have provided some of the photos too, if you are interested in seeing the process.
Product: Cameroonian Arabica and Robusta. Supply Ability: 30x20" FCL per month. Packing: 60 Kg Jute Bags. Delivery Terms: FOB Douala Port. (Open to CIF as well). State your grade of interest, and we will quote for you. FREE SAMPLE AVAILABLE
Product: Cameroonian Arabica and Robusta. Supply Ability: 30x20" FCL per month. Packing: 60 Kg Jute Bags. Delivery Terms: FOB Douala Port. (Open to CIF as well). Payment Terms: 30% Advance And Balance 70% Against Copy Of Documents. State your grade of interest, and we will quote for you.
For sale Coffee arabica green beans of the best quality..water content 14% broken.14% bean size.17.22cm ready to serve in large quantities
Di jual kopi Arabika green bean kualitas terbaik.. kadar air 14% broken.10% ukuran biji.17.22cm.dan kami siap melayani dalam jumlah banyak
Arabica green bean coffee single origin : java island grade : 1 moisture : 12 - 13 prossed : natural
We are here to help you find good quality coffee products, especially the appropriate green beans as your request, with affordable price. In addition, we also provide fair trade in every stakeholder involved towards sustained trade. Detailed Product: Arabica (Grade 1) Origin : Aceh Gayo, West Java-Malabar, East Java-Ijen, Etc Moisture Content : 12,5% - 13% Defect : 7-9 Robusta (Grade 1) Origin : East Java-Dampit, East Java-Bromo, Etc Moisture Content : 12,5% - 13% Defect : 9-10 Arabica and Robusta (Commercial Grade) Origin: West Java (Grade 3&4), Sumatera(Grade 4a&4b) MOQ : 20ft Details information please contact us We can send our catalog and company profile
Lombok Arabica coffee is one of the best coffees in Indonesia and the amount of supply is very limited due to the small size of the coffee growing area on the island of Lombok, but this coffee is very delicious and has a distinctive taste, especially in Indonesia this type of coffee is very much sought after because it includes new type of coffee in lombok indonesiaan.
Lot 06/2018 Houston -Texas Producer: Fazenda Santa Paula City: Araguari State : Minas Gerais Country: Brazil - Mundo Novo, 100% Arabica Coffee - Unwashed - Gently sun dried with the cherry on - Single Origin - Hand Picked - Screen: 17/18 - Crop: 2018 300 Bags Lot Araguari: The Jewel of Brazilâ??s Coffee Capital Araguari lies in the heart of Minas Geraisâ??s brewing What makes Araguari so special? The southwestern city of Minas Gerais is known for its high altitudes (2600-4100 feet), flat topography, optimal temperature (65-75 ®F) and regular rain, making it the perfect spot to cultivate and produce coffee beans. Furthermore, due to these conditions, the area has been dubbed as frost-free, which releases it from the most fearful threats to Brazilian coffee plantations. Due to these geographical factors, the land is able to produce a full bloomed, uniformly mature coffee plant that is immersed in the aromas of the land and infused in the rich terroir (taste of the land) of Araguari. Thatâ??s not all, Brazilian farmers are known to traditionally â??strip pickâ?? the coffee beans through the less used dry process which is all natural and does not require the washing of berries. The berries are then dried for a week or more depending on the conditions and hulled through an advanced technological process. The high-quality production of the land ensures that the coffee has been produced through a production cycle that is eco-friendly and natural. If there are any chinks in the process then the Araguari coffee industry does not allow the coffee beans to be certified or exported outside the country. What kinds of beans do they reap from a good harvest? The land of Brazil is lush green and is dotted with many rainforests. The humid conditions that merge between the summer-winter seasons make it ideal for the coffee beans to grow in the fertile soil. This helps influence the taste and quality of the beans. The coffee from Araguari is known for these characteristics: â?¢ Sweet aroma â?¢ Full-medium body beans â?¢ Low acidity â?¢ Bittersweet taste â?¢ Nuttiness â?¢ Rich chocolaty flavor Araguari is exclusively producing Arabica coffee of mainly two varieties, Catuai (45%) and Mundo Novo (55%), while the minor varieties include Catucai and Bourbon. These blends of varieties make it a good base for the strong shots of well-blended espressos sold around the world.
Packed in gunny bag Packaging each 60kg per gunny Dimension for 60kg gunny bag = 105 cm x 70 cm x 12 cm For delivery we have 2 choice such as sea and air cargo.
Arabica (Greenbean) 1. Type of coffee : Arabica 2. Coffee comes from : Garut, Papandayan 3. VarietIes : Mix Varietas 4. Altitude : 1100-up mdpl 5. Seed moisture : 12% 6. Seed size : 6-7 7. Defect : 1% 8. Post harvest process : 2023 9. Quality : Reguler 10. Typical aroma : Fruity Lemon
Balinese Arabica coffee is well known for its fresh sour taste and sweet aroma, as well as its low acidity when consumed. We also provide types of Arabica from all over Indonesia. Characteristics: Organic Planting Dry Process Moisture 12% Dirt level max 0,5% taste less sour & citrus, fruity flavor.
Arabica Gayo Coffee Bean, Speciality, Wine (Unroasted) The wine process is a variation of the natural process where ripe coffee cherries are selectively picked and then partially pulped, leaving varying amounts of mucilage intact. The beans are then dried with the remaining mucilage, resulting in a sticky texture reminiscent of wine. This method produces coffees with rich, syrupy body, enhanced sweetness, and complex flavor profiles that may include notes of tropical fruit, berries, and chocolate.
Arabica Gayo Coffee Bean, Speciality, Honey (Unroasted) honey process is a variation of the natural process where ripe coffee cherries are selectively picked and then partially pulped, leaving varying amounts of mucilage intact. The beans are then dried with the remaining mucilage, resulting in a sticky texture reminiscent of honey . This method produces coffees with rich, syrupy body, enhanced sweetness, and complex flavor profiles that may include notes of tropical fruit, berries, and chocolate
Discover Motjuan premium Ugandan Arabica grade AA and AB green unroasted coffee beans, offering exceptional quality and meticulously sourced from local cooperatives and producers in the lush highlands of Uganda. As manufacturers, processors, and wholesalers, we ensure top-quality beans are processed in state-of-the-art facilities in the United Arab Emirates. With a production capacity of up to 200 metric tons per month, we cater to global demands, offering end-to-end solutions including sourcing, export/import, and processing. We deliver in ExWork, FOB, and CIF terms, with a minimum order of one container (19.2 metric tons, 320 bags x 60kg unroasted green beans). Quality assured by SGS inspection. We also offer 250g samples of green bean coffee, with additional samples available upon invoicing.
Type : Coffee Bean Variety : Arabica Processing Type : Green Grade : G1, S16 Maturity : 100 Max. Moisture (%) : 12.5 Additional Ingredient : nope Packaging : jute bag Shelf Life : 24 months Weight (kg) : 60 Place of Origin : Lam Dong, Vietnam Brand Name : K-agriculture Model Number : S16 Cultivation Type: COMMON Colour : GREEN Quality : High quality Weight : 60 kg/pack or required Product name : Arabica Cau Dat - Da Lat Application : Daily necessities, Diet purpose, Diabetes people Ripe harvest : 100% Packing : 60kg/jute bag Energy (for 100g) : >350Kcal Method : washed
