Size:40/50,50/60,60/70,70/80,80/100 Packing:25kg / 50kg pp woven bag with vacuum bag inside. Moisture:
Peanut Grade: G20 Shelf Life: 01 Year Packaging: 5-20Kg Form: Loose
Name of Product - Peanuts HSN Code - 12024210 Price/Kg - INR 95-120 Product Origin - India Key Specification and Feature - Best quality Peanuts for direct consumption and oil extraction. Minimum Order Size for Domestic - 25kg Minimum Order size for International - 1 mt Packaging details - 1kg, 10kg, 25kg Production Capacity/ Month - 5000 mt
Grade one and mixed grade
Supply organic ground peanuts from Tanzania
`peanuts kernel As per the customer ned
Peanut Or Groundnut : Specification For Peanut Red Groundnuts Kernel Specification: 50/60 Oil Extraction Rate: 44.3% Oil Content: 47.3% White Groundnuts Kernel Specification: 50/60 Oil Extraction Rate: 50.1% Oil Content: 53.1% Origin - Nigeria Packing - Pp Bags Of 50 Kg
Peanut specifications: 1, peanut kernels: A) long type: 24/28, 28/32, 34/38, 38/42, 45/55 B) round type: 35/40, 40/50, 50/60, 60/70, 70/80 C) red skin: 40/50, 50/60, 60/70, 70//80, 80/100 2, blanched peanut kernels: A) long type: 25/29 29/33 35/39 39/43 B) round type: 36/41, 41/51, 51/61, 61/71 3, peanut in shell: 7/9 9/11 11/13 13/15 4, roasted peanut in 5, fried and salted peanut kernels A) long type: 25/29 29/33 35/39 39/43 B) round type: 36/41, 41/51, 51/61, 61/71 Peanut kernels 25 kg / vacuum bags or as you request Blanched peanut kernels 1)25 kg / vacuume bags 2)12.5kg*2 / cartons as you request Peanut in shell 30kg / pp woven bags as you request Roasted peanut in shell 30kg / pp woven bags as you request Roasted and salted peanut kernels 12.5kg vacuum bags*2 /cartons or as you request
Peanut specifications: 1, peanut kernels: A) long type: 24/28, 28/32, 34/38, 38/42, 45/55 4, roasted peanut in shell: 9/11, 11/13, 13/15 5, fried and salted peanut kernels A) long type: 25/29 29/33 35/39 39/43 B) round type: 36/41, 41/51, 51/61, 61/71 Peanut kernels 25 kg / vacuum bags or as you request Blanched peanut kernels 1)25 kg / vacuume bags 2)12.5kg*2 / cartons as you request Peanut in shell 30kg / pp woven bags as you request Roasted peanut in shell 30kg / pp woven bags as you request Roasted and salted peanut kernels 12.5kg vacuum bags*2 /cartons or as you request
The Cashew tree (Anacardium Occidentale) is a tropical evergreen native to the Americas but is now widely cultivated in Asia and Africa. Cashew in its natural form is a soft, white, meaty kernel contained within the hard shells of kidney shaped, raw cashew nuts. Cashew is consumed all over the world as a snack or used as a food ingredient. Every year, the world eats more than 600,000 metric tons of cashew. And fortunately, it’s a very healthy food. Cashew nuts are among the most nutritious nuts in the world. Cashew Nuts are low in fat, have zero cholesterol, are high in protein, and include a large amount of important vitamins and minerals. Every single cashew nut comes from its own cashew apple, which are grown on cashew trees and thrive in tropical climates. The nuts are then collected, dried, shelled, peeled, graded, and roasted.
Cashew nuts are actually seeds that adhere to the bottom of the cashew apple, the fruit of the cashew tree, which is native to the coastal areas of northeastern Brazil. Cashew apples, while not known in the U.S., are regarded as delicacies in Brazil and the Caribbean. The seed we know as the kidney-shaped cashew "nut" is delicate in flavor and firm, but slightly spongy, in texture. Cashew nuts are actually seeds that adhere to the bottom of the cashew apple, the fruit of the cashew tree, which is native to the coastal areas of northeastern Brazil. Cashew apples, while not known in the U.S., are regarded as delicacies in Brazil and the Caribbean. The seed we know as the kidney-shaped cashew "nut" is delicate in flavor and firm, but slightly spongy, in texture.
Cashew Nuts : Edible : Cashews contain higher calories, the main source of heat is fat, followed by carbohydrates and protein. The cashew nuts contain twice as much protein as the average cereal crop, and the type of amino acid is complementary to the type of amino acid in the grain. Cashews taste sweet, crisp and delicious, the most common is like peanuts as snacks, the most common way to eat in the rolling oil over, picked up ready-to-eat, is an ideal snack. If cooking, there are cashew nuts, cashews shrimp, cold cashews celery yuba, cashew fried scallops and so on.with cashew soup, it seems not common, but for many vegetarians, the cashew is also a good soup material, like peanuts, chestnuts as commonly used. Such as vegetable cashew soup, pumpkin cashew soup, burdock cashew soup, lotus nuts, Tianma cashew nuts
Quality: Crude degummed, refined Packing: In bulk, Flexi-tanks p/21500l, Drums p/200kg Season: All year round Origin: Argentina / Brazil Annual production volume: 50000ton Container capacity: 16-22ton
Quality: Crude, refined Packing: In bulk, Flexi-tanks p/22000l Season: All year round Origin: Argentina / Brazil Annual production volume: 50000ton Container capacity: 16-22ton
Quality: Crude, refined Packing: In bulk,Flexi-tanks or Drums p/200l Season: All year round Origin: Argentina Annual production volume: 10000ton Container capacity: 16-22ton
Quality: Crude, Cold Pressed Packing: Drums p/50/200l, Plastic Bins p/5/10/20l Season: All year round Origin: Paraguay Annual production volume: 200ton Container capacity: 16ton
Disponible - Crudo - Crudo desgomado - Refinado Calidad del crudo 0.08% Moisture 86 ppm Acidez 0.53 FFA Color por lovibond Rojo: 4.4 Amarillo: 70 Clorofila: 686
ANALYSIS VALUES Organoleptic Bright, clear; with absence of foreign odors and flavors Peroxide index 0.1 – 1.0 (meq O2 / Kg) Free fatty acid as oleic acid 0.03 – 0.07 (g / 100g) Lovibond color Yellow 10 – 15 (in 133.35mm cell) Red 0.6 – 1.5 (in 133.35mm cell) Unsaponifiable matter Max.: 1.00 (g / 100g) Soap Max.: 10 (ppm) Winter Test Oil will remain clear after cooling it for 24hs a 0ºC Moisture and volatile matter Max.: 0.05 (g / 100g) Impurities Will not contain naked eye Insoluble impurities Max.: 0.02 (g / 100g) Specific gravity at 25ºC 0.9133 – 0.9175 Refractive index at 25ºC 1.4706 – 1.4740 Iodine index 110 – 140 (g I2 / 100g) Saponification value 188 – 192 (mg OHK / g) Halphen – Gastaldi test Negative Linolenic acid Max.: 0.3 (as fatty acid / 100g of total fatty acids)
Peanut Oil
Peanut oil, also known as groundnut oil, is a type of oil that is made from peanuts. It is commonly used as a cooking oil, as well as in a variety of food products, such as margarine and mayonnaise. Peanut oil is high in monounsaturated and polyunsaturated fats, which are considered to be healthy fats. It is also a good source of vitamin E and antioxidants. Peanut oil has a relatively high smoke point, making it suitable for high-heat cooking methods such as frying and saut�©ing. It is also relatively inexpensive and widely available. Some people may be allergic to peanuts or peanut oil, so it is always a good idea to check with a doctor or allergist before using it. It is also worth noting that peanuts are a common allergen, so people with peanut allergies should be cautious when consuming products that contain peanut oil.
