WASHED SIDAMO This coffee is grown in the Sidamo region south of Ethiopia. The region is well known for having ideal climate condition for growing coffee. This is all due to high altitudes, between 2,000-2,200 meters, ample rainfall, optimal temperature and rich soil. The fruit notes of the Sidamo Grade 2 swing from big and jammy, to clean peach tea. The washed Sidamo has a light body and a floral taste in the cup. NATURAL SIDAMO The highland region of Sidamo very likely contains the areas where Arabica was born. This coffee is from the Sidama zone, which is a rich area for coffee. Thatâ??s unsurprising when you consider the high altitudes of 1,850 to 2,200 meters above sea level, plentiful rainfall and fertile soil that makes the coffee grown in this region so remarkable with the cupping notes of Caramel, Berry, Sweet, Sugary and Creamy, with a Soft Acidity and a Full Body NATURAL SIDAMO SPECIALTY COFFEE The Natural Sidamo was sourced from the growing region of Sidamo in Ethiopia and was produced by at elevation between 2,000 â?? 2,200 meters, plentiful rainfall and fertile soil that makes the coffee grown in this region so remarkable with the cupping notes of cherry, chocolate and dense with fruit forward notes of fresh berries and lemons with a rich orange.
Coffee beans, cocoa beans, soybeans, ginger, fruits, corn, charcoal.Export
Glassware, glass jars, glass bottles, glass tumblers, tea cups, coffee cups, water cups, glass tableware, glass kitchenware, glass bowls.
Coffee beans and semi precious stones.
Roasted and grained coffee
2. Product description, including the following details - Ethiopian Green Coffee Beans, Robusta, Arabica, and Roasted Coffee a. Name of product - Harrar, Yirgacheffe, Sidamo, Lekempti, Guji, Djimma b. Price of the product - Subject to Price will change as pr grade and availability c. Key Specifications/Special Features:Ethiopian Green Coffee Beans, Robusta, Arabica, and Roasted Coffee
Green raw arabica Ethiopian coffee.
Ethiopian arabica coffee, sesame seeds.
Leather products: wallet, shoes, finished leather, bag, pouf, sofa, chair, straw bags, hats, clay products moroccan artisanal product, pottery product, rug, raffia product straw bag, moroccan tile, kitchenware, tagine, tea pot, abaya, kaftan.
Experience the exquisite flavors of our Green Coffee Arabica AA AB PB, tailor-made for wholesale buyers . Sourced from the finest coffee estates, our beans boast exceptional quality and taste. With an average price range of $5 to $10 per kg, it offers affordability without compromising on excellence. Each bean is meticulously selected, ensuring a rich aroma and complex flavor profile. Whether you're a coffee roaster, retailer, or distributor, our Green Coffee Arabica AA AB PB will captivate coffee enthusiasts and elevate your offerings. Embrace the art of fine coffee with our premium wholesale selection.
Ginger, onions, grains, coconut, centella asiatica, robusta coffee.
Clove, beans (white beans, kidney bean, butter beans, black eyes, red cowpeas, green mung beans, lentils), cinnamon, black pepper, coffee, vanilla beans, star anise, ginger, turmeric,.
Sesame, cashew nuts, coffee, cocoa, shea nuts, shea butter, soybeans, organic soybeans, crude soybean oil, organic soybean oil, refined soybean oil, soybean lecithin, soybean meal, gasoil en590 Diesel 10ppm, natural liquified gas.
Arabica robusta coffee, clove, ginger, cinnamon, nutmeg, black pepper, coconut, desiccated coconut, cocopeat, coco fiber.
Kenyan coffee Aka 'Colombia mild', well known for its intense flavor, full body, and pleasant aroma. Additional notes of cocoa and high grade coffee from Kenya is one of the most sought-after coffees in the world.
Coffee
hello our company deals & exports coffee from kenya-east africa. we would wish to be your suppliers what monthly quantities do you purchase?
Coffee The kind of coffee we are delivering is very standardized and has a quality control mechanizem that can we compited with all good coffees. Weight
Coffee Quality specifications to be provided on specific coffee grades. In sisal bagsof 60kgseach
