Peppermint leaves or crushed. Peppermint leaves, 1.5 MT/20' fcl. Peppermint crushed, 5 MT/20' fcl. Good smell. Dark green color. Limited pesticides. Free of insects. Grade No. 1, size 5.6 mm, moisture max 13%, oil min 1%, Dust max. 13%. Grade No. 2, size 5.6 mm, moisture max 14%, oil min 0.8% Packing in new P.P Bags each about 25 or 50 kgs net
Leaves or partite or crushed or coarse . Parsley coarse, 6 MT/20' fcl, 14 MT/40' fcll. Parsley leaves, 1.5 MT/20' fcl, rushed 2-4 mm, nice green color, purity min. 99%. Light or dark green natural. Good smell and taste. Free of F.M. Free of infections. Moisture max. 5%. Packing in new P.P Bags each about 25 OR 50 kg.
Greenish grey color. Basil leaves or crushed. Same smell of the fresh basil. Free of alive or dead insects. Free of mouldy or bad smell. Moisture max 12%. Vaporous oil min. 0.3%. Admixture max 1%. Stem and seeds max. 3%. Dried yellow or brown leaves max. 5%. Packing in new P.P bags each about 25 or 50 kgs net
Leaves or partite or crushed or tips or seeds. Dill seeds, 12 MT/20' fcl. Dill coarse, 6 MT/20' fcl. Light or dark green color. Natural good smell. Free of foreign matters. Free of insects. Moisture max 5%. Packing in new P.P bags each about 25 or 50 kgs net.
Good green color. Fennel seeds, 13 MT/20' fcl. Good smell without mould smell or bad taste. Free of alive or dead insects. Well cleaned. Moisture max. 12%. Oil min 1%. Grade No. 1,Purity min. %99,Admixture max. 1%, Foreign matters and bad seeds max. 3%. Grade No. 2,Purity min. 98% Admixture max. 2%,Foreign matters and bad seeds max. 5% Grade No. 3, Purity min. %97, Admixture max. 3%,Foreign matters and bad seeds max. 9%. Packing in new P.P. bags.
Spearmint leaves or crushed. Spearmint leaves 1.5 % MT/20' FCL. Admixture max. 1%. Moisture max. 13%. Oil min. 0.5%. Packing in new P.P Bags each about 25 or 50 kgs net
Lemongrass leaves or crushed. Packing in new P.P Bags each about 25 or 50 kgs net
Flower or leaves or crushed or fine leaves. Hibiscus leaves, 1.5 MT/20' fcl. Hibiscus flowers, 5 MT/20' fcl. Hibiscus crushed, 20 MT/20' fcl. Crushed of no more 2% seeds. Light red and dark red color. Foreign matters . max. 4%. Moisture max 12%. Percentage broken upon request. Packing in 25 or 30 kg jute bags
Peppermint leaves or crushed. Peppermint leaves, 1.5 MT/20' fcl. Peppermint crushed, 5 MT/20' fcl. Good smell. Dark green color. Limited pesticides. Free of insects. Grade No. 1, size 5.6 mm, moisture max 13%, oil min 1%, Dust max. 13%. Grade No. 2, size 5.6 mm, moisture max 14%, oil min 0.8% Packing in new P.P Bags each about 25 or 50 kgs net
Bay Laurel leaves. Packing in new P.P Bags each about 25 or 50 kgs net
Dear, Good morning , iam writing on behalf of "spices alraee company located in egypt cairo" specailized in import and export services,looking forward to making business with you regarding of our products of "natural herbs,and plants and seeds we honored to visit our website" www.spicesalraee.com and here are the products we have,herb&plant and seeds fennel ,Caraway, Aniseed, Cumin seed,Lunum seed,fenugreek and herbs such as :basil leaves,white and Balack semsame ,Hulled sunflower seeds, pumpkin seeds,chervil,cilantro,Marjoram, oregano leaves,parsley leaves, and we have all types of powders of seeds and herbs .
Dear, Good morning , iam writing on behalf of "spices alraee company located in egypt cairo" specailized in import and export services,looking forward to making business with you regarding of our products of "natural herbs,and plants and seeds we honored to visit our website" www.spicesalraee.com and here are the products we have,herb&plant and seeds fennel ,Caraway, Aniseed, Cumin seed,Lunum seed,fenugreek and herbs such as :basil leaves,chervil,cilantro,Marjoram, oregano leaves,parsley leaves, and we have all types of powders of seeds and herbs .
Spices: caraway, aniseed, cumin, fennel, nigella sativa, dried lemon, dehydrated garlic, dehydrated onion, chili, paprika. herbs: spearmint, peppermint, merjoram, basil, sage, lemon grass , olive leaves, thyme, moringa, savory, rosemary, molokhia, henna, bay leaves, guava leaves, oregano, dill, parsley, coriander, celery seeds: fenugreek seeds, coriander seeds, sesame seeds, dill seeds, parsley seeds, lettuce seeds, sun flower flowers: hibiscus, chamomile, calendula, mullein leaf.
Herbs, seeds and spices, hibiscus; fennel, caraway, aniseed, fenugreek, cumin, coriander, sesame, sage, marjoram, basil, mint, parsley seeds, parsley leaves, celery, dill seeds, dill leaf, moringa, stevia, licorice, black pepper, hot pepper, cold pepper, nigella, calendula, chamomile, white and black sunflower pulp, black pepper, dried garlic, dried cumin, sunflower, dried onion, dried, rosemary, cardamom, bay leaf, thyme, mallow leaf, salamica, chia seeds, flax seeds, gum arabic, frankincense, mustard seeds, spices, paprika, canary seeds, lemongrass and onion seeds.
Spices, seeds, herbs like Calendula, chamomile, gum olibanum (frankincense), gum arabic, marjoram, basil, dill, parsley, laurel leaves, mulukhiyah, rosemary leaves, sage, spearmint, peppermint, thyme, oregano, hibiscus, dried black lemon, dried yellow lemon, lemon grass, black cumin (nigella sativa), watermelon seeds, tamarind, cinnamon, fenugreek seeds, celery seeds, black pepper granules, turmeric, chili pepper, paprika, henna, ginger, clove, senna pods, senna leaves (indian and sudanese), cumin seeds(egyptian, sudanese, syrian and indian), aniseed, caraway seeds, sesame seeds, fennel seeds and coriander seeds.Exporting
Dill is a versatile plant grown for both seeds and its fern-like foliage. The leaves, flowers and seeds are used for flavouring soups and stews, grilled and boiled fish, lamb, potatoes, rice and vinegar. The leaves have a mild aniseed aroma and flavour, although not as strong as fennel. Dill seeds are a noted Indian spice and are often used in curries, bread, soup and salad dressings. Dill can be grown in the flower garden, vegetable plots / beds, patio containers or in pot on the window sill. Dill dislikes being grown in wet ,cold conditions.