Premium Quality Ingredients: Hing, Kali Mirch, Peepal, Jeera, Sonth, Lal Mirch, Amchur, Kala Namak, Namak & Sugar
Premium Quality Ingredients: Sugar, Citric, Glucose, Glazing Agent (903), Permitted Flavours & Colours.
Premium Quality Ingredients: Sugar, Desiccated Coconut Powder 23%, Liquid Glucose, Milk Solids, Edible Starch
Premium Quality Ingredients: Amla (Indian Gooseberry), Sugar, Spices & Condiment, Salt, Black Salt, Citric Acid (E-330)
Premium Quality Ingredients: Fennel, Sugar, Menthol Contains Added Flavours, Nature Identical & Artificial Flavouring Substances
1)OEM service 2)40-years production experience
Product Name: Soursop Leaf Origin: Viet Nam Shape: Whole Part: Leaf Specialty: Tea Moisture: 12% max Impurities: 1% max Taste: tasteless, characteristic Shelf life: 2 years from production date Quantity capacity: 2 tons/week MOQ: 1000kgs Packaging: in vacuum pack 5kg NW then in PP/carton
Moisture: 12% max. Impurities: 1% max. Taste: tasteless, characteristic. Shelf life: 2 years from production date. Quantity capacity: 2 tons/week. Min order: 50kgs. Packaging: in vacuum pack 0.5kg NW then in PP/carton.
Storage type: Dried Place Instruction for use: For drrinking tea Manufacture: Vietnam Shelf life: 2 years Grade: premium
Product Name Dried Soursop Leaf Origin Viet Nam Shape Whole Part Leaf Specialty Tea Moisture 12 max Impurities 1 max Taste tasteless characteristic Shelf life 1 years from production date MOQ 10kgs Packaging 500gram1kg in zip bag or as customersrequirements
Storage type: Dried Place Instruction for use: For drrinking tea Manufacture: Vietnam Shelf life: 2 years Grade: premium
Color: Brown Green Size: 8-15cm Moisture: 12% max Packing: In vacuum pack then in carton
Product name: Soursop Leaves Origin: Vietnam. Preservation process: Air dry + sun dry. Shape: whole leaves. Moisture: 12% max. Impurities: 1% max. Taste: tasteless, characteristic. Variety: Vietnamese Soursop. Shelf life: 2 years from production date. Quantity capacity: 2 tons/week. Min order: 1000kgs. Packaging: in vacuum pack 0.5kg NW then in PP/carton
Product Name: Soursop Juice Powder,Soursop Powder Place of Origin: Guangxi Province,China Part of Used:Fruits Appearance:Pale Pink Fine Powder, no lumps, no visible impurities Production Method:SD(Spraying Drying) Specification:50-400mesh according to customer requests Product Introduction of Soursop Powder: Fruit contain moderate amounts of vitamin B6, vitamin C, manganese and potassium, possibly contributing to electrolyte balance. It is used as a component for production in many fields. Our natural fruit powders are made from fresh fruit, dealing with pre-processing and spray-drying/ vacuum freeze-drying. We current focus on the development of all kinds of fruits and vegetable powder.
Pure Palm Juice will be Used
Honey, chocolates, and other foodstuffs.We cover purchasing, logistics management, and documentation
Description Coconut candy is made from coconut and malt. This is a specialty and a traditional gift in Vietnam. Our country has many coconut plantations but Ben Tre is the birthplace and development of coconut candy processing. We combine other flavors to the products to make various tastes including Durian, Peanut and Cocoa. Flavor Coco - Milk Cocoa - Coco Coco - Panda leaf Peanut - Durian - Coco Peanut - Durian Durian - Coco - Milk
Kovilpatti special peanut candy In Rectangular bar. It is available in plain and elaichi flavours
Peanut Chikki/Kadalai Mittai/Kadalai urundai is an excellent anytime sweet snack or after food delight. Kadalai Mittai Chikki is liked by all ages and is a very popular sweet mittai in Tamil Nadu. Protein content in the peanut is equal to the cashew and thus peanut has a unique space in south Indian traditional food habit. Kadalai Mittai is prepared using split peanuts that are hold by Jaggery syrup followed by the colorful coconut shreds gently topped here and there. HEALTH BENEFITS : Peanuts, Almonds, Walnuts, and Cashews are rich in protein and healthy monounsaturated fats which won't spike your blood sugar levels and good for a diabetic snack and healthy heart snack. Eating a handful of Peanuts a day is said to increase the good cholesterol (HDL) in your body which is good for heart health.
Indonesia is one of country that produce soursop leaves. We produce soursop leaves with high quality. Its taste is often described as a combination of strawberry and apple, but with a little citrus mixed in
