Glazing glass is a combination of two or more pieces of glass spaced apart with a spacer bar and hermetically sealed with a primary and secondary sealant to form a single unit with one or more air spaces between each other. Max size :3300*12000mm Main character : Energy saving , improving the thermal performance Sound insulated Security and comfort Component : 1.� Glass items:� consists of hard or soft low E glass ,reflective glass ,clear glass ,tinted glass, with types of flat tempered ,bent ,laminated processing ,according to the application 2.� Spacer bar :is the material used to separate the two glass lites in an IGU. It can be made by aluminum,stainless steel,hybrid ,plastic material . The spacer width usually from 6mm-18mm.
Laminated glass is one kind of safety glass, and when glass breakage, glass fragments adhering to the interlayer, it can be against forced entry, and avoid fragment damage.PVB laminated glass , clour includes clear /milk /bronze/grey/blue/green/black ,PVB film include 0.38,,mm/0.76mm/1.14mm and so on. booth annealed and tempered laminated glass available , for standard sizes and cut sizes.
Laminated glass is one kind of safety glass , and when glass breakage, glass fragments adhering to the interlayer, it can be against forced entry, and avoid fragment damage.EVA laminated glass, it can be laminated with large range of inserts including PET film, polycarbonates, wood veneer, metal, paper, stones, screen mesh and so on, it is good choice for inner decoration.
Laminated glass is one kind of safety glass, and when glass breakage, glass fragments adhering to the interlayer, it can be against forced entry, and avoid fragment damage. Sentryglas plus (SGP ) laminated glass ,0.89mm/1.52mm/2.28mm The main character: Stronger Performance : SGP glass is five times harder than PVB laminated glass, SGP film can let glass keep the shape ,without fall down.� SGP is suitable to use in stairs, flooring and overhead glazing, laminated glass , with outstanding post-breakage resistance to creep and collapse. Higher Transparence:� SGP film yellow index is only 10-25% of clear PVB ,it is best choice for low iron laminated glass process. Flexible UV option : SGP is good at both UV transmitting option and as traditional UV blocking interlayer. ,it can be made in a specialty, high-UV transmittance sheet, extremely useful when designing controlled environments for many life species .
JHG offer 3-5mm from 90-98% LT glass with rectangular sizes, shape sizes for greenhouse,hobby glass house. JHG may offer different greenhouse glass items: Tempered low iron glass 91+ Tempered clear glass 89+ Tempered AR glass� 95+ Tempered diffuse glass with 30-75 Haze Greenhouse Glass Advantage: Durability, Glass is the strongest of all greenhouse materials Becautiful Appearance. High light transmission, high UV available Shatter-Resistant
It is processed by controlled thermal or chemical treatments to increase its strength compared with normal glass, about four times stronger than annealed, glass. When broken, tempered glass fractures into small, relatively harmless pieces, it is widen used for window, door, railing, furniture, vehicle.
JHG pattern glass is widely used in cabinets, windows and doors. and also we also can offer you finished products with cut, polished, tempered, laminated, acid etched. JHG pattern glass� is a kind of decorative translucent glass with embossed patterns on one or both surfaces. Pattern glass is generally used where privacy or obscurity is desired but light transmission is still important. With the special property of decoration, patterned glass can allow light to pass through, at the same time, it can also prevent clear view. Usually it transmits only slightly less light than clear glass.JHG pattern glass is widely used in cabinets, windows and doors .and also we also can offer you finished products with cut� ,� polished, tempered , laminated, acid etched . Max size :2000X3660MM Thickness :3-10mm Colour : clear/ bronze/blue/green/ grey
JHG tinted glass is produced by metal oxides to the float glass. The colour may be transferred in the series of blue, green, grey, bronze flexibly. The performance of visible light, privacy and solar heat transmission will be changed arrording the colour change. Different tinted glass offers varied application possibility-from interior partitions, to home appliance, to furniture, to facades and auto field. Reflective glass is float glass with a metallic coating that cuts off solar heat.The coating film may provide mirror effect, preventing visibility from outside and preserving privacy. JHG mainly offer 2 kinds of reflective glass. Hard reflective glass (on line) includes blue, green, grey, bronze, pink, silver colour, Soft reflective glass (off line) includes golden, silver, purple colur. Specification Sizes:1220*1830/1830*2440/1650*2140/2140*3300/2140*3660/2440*3660/2250*3660/3300*4500/5100/6000mm Thickness: 3-12mm Quality standard GB11614-2009/SGCC/EN 572
Ultra clear float glass also called low iron float glass, is produced by less amount of iron in the molten glass formula(usually from 90-110ppm). This type is more transparent than regular glass and it doesn\'t have that greenish tint. The less iron content can increase the light transparency. ultra clear glass is the best choice for architects and designers when need color-matching. Specification Sizes: 914*1830/1220*1830/1830*2440/1650*2140/2140*3300/2140*3660/3300*4500/5100/6000mm Thickness: 1.1-25mm Quality standard GB11614-2009/SGCC/EN 572
JHG float glass base is mainly located in North China, with the function to offer high qualified architecture, automotive, mirror, furniture, home appliance, solar, greenhouse field glass substrate. The exporting capacity is 200containers per month. Specification Sizes: 914*1830/1220*1830/1830*2440/1650*2140/2140*3300/2140*3660/3300*4500/5100/6000mm Thickness: 1.1-25mm Quality Standard GB11614-2009/SGCC/EN 572
JHG Ultra clear float glass is produced by less amount of iron in the molten glass formula. This type is more transparent than regular glass and it doesn't have that greenish tint. The less iron content can increase the light transparency.ultra clear glass is the best choice for architects and designers when need color-matching. Thickness is from 2-25mm Jumbo size 3660x18000mm
JHG is professionally offering all various of high quality laminated glass: 1) PVB laminated glass Colour includes clear/milk/bronze/grey/blue/green/black PVB film thickness is 0.38/0.76/1.14mm or thicker Both standard size and customized sizes available 2)Sentryglass Plus(SGP)laminated glass SGP bring more safe,more transparent for construction ,the film includes 0.89/1.52/2.28mm and thicker mainly used for glass floor,glass step,glass fin,curtain wall Max size is 18000mm length 3)EVA laminated glass It can be laminated with large range of inserts including PET film,polycarbonates,wood veneer,metal,paper ,stones,screeen mesh ,and so on ,it will bring mulrirusinous choice for inner decoration.
Different kinds of sheet/float glass from 1.1-25mm is in high quality ,which is suitable as material for window,door,curtain wall, mirror,home appliance ,furniture. the colour includes : clear float ,extra clear float glass euro bronze,golden bronze float glass euro grey ,dark grey float glass ford blue ,dark blue float glass F green ,dark green float glass black float glass all colour reflective glass
Shubhlaxmi Industries are one the leading manufacturer and exporter of high quality Dill Seeds. Our naturally grown Dill Seeds are handpicked from farms to ensure purity. Our pack of Dill Seeds is loaded with its natural aroma and advantages. The botanical name for Dill Seeds is Anethum graveolens. It belongs to Apiaceae family. They are flat and brown in appearance. They have pleasant aromatic odor and warm taste. Dill seeds are natives of Europe and are cultivated in other European countries. Indian Dill seeds are cultivated in North India and are bolder than the European ones. They are commonly known as SUVA DANA. Dill seeds have strong flavor. They are used as sprinkler before baking. They can be combined with vinegar and spices to make pickle that has strong flavor and delicious in taste. They can be combines with cucumbers to make Dill Cucumber pickles. There are certain health benefits of Dill Seeds: It is rich in calcium. If they are chewed, they eliminate bad breathe. It is a home remedy for colic pain in infants. Specification HS Code : 09109913 Type : Machine Cleaned & Sortex Cleaned Quality :97%/98%/99%/99.5% Flavour : Pungent And Aromatic Flavor Moisture : 10% Max Admixture : 1-2%,max Foreign Matters ; 0.50%max Total Ash : 9.5% Max Acid Insoluble Ash : 1.75% Max Salmonella absent/25gms Origin : Gujarat,rajasthan Packing : 5/15/25/50 Kg Net Pp Bag/ Jute Bag/ Cartoon Quality Assurance : Sgs,geo-chem, Bureau Veritas Loading Capacity : 13mt In 20'fcl & 26mt In 40'fcl
Shubhlaxmi industries are a manufacturer and exporter of garam masala/ Curry Masala that is blended with traditional methods and modern equipments to satiate customers and common in cuisines from the Indian subcontinent. KNOWN AS "UNIVERSAL TASTE ENHANCER" Curry Powder/ Garam masala the name simply means "warm blends of spices". While preparing this mixture, each ingredient is selected carefully in its correct form and precise amount to get the most relishing taste. While some masala are available HOT and some are mild, we totally avoid this dilemma and make a taste that is suitable to all. In short we can say that Garam masala/Curry masala is a world of spices brought together to give your taste buds an awesome treat. It is added in delicacies to enhance taste and aroma that are incomparable. Specification Type ; Regular/steam Sterlized HS Code : 09109929 Color : Yellowish Orange Moisture ; 8% Max Total Ash : 7% Max Acid Insoluble Ash : 1% Mesh Size : 60-80 Total Plate Count : Max 100000/gm Coliforms : Nil E-coil ; Nil Yeast & Molds : Nil Salmonella : Nil/25gm Aflatoxin : Bellow 5ppb Quality Assurance : Sgs, Geo-chem, Spice Board Loading Capacity : 15mt In 20'fcl & 25mt In 40'fcl
During last decade Guar has immerged as an important industrial raw material and Produced by man for thousands of years. India has been the single largest producer and exporter of Guar gum accounting for more than 80 percent of the global output and trade. Guar has now assumed a larger role among the domesticated plants due to its unique functional properties. India Ranks First in the production of guar which is grown in the North Western part of the Country which mainly includes the states of Rajasthan, Gujarat, Haryana and Punjab. Other main countries are Pakistan, U.S.A and Brazil The by-product of Guar Gum industry consisting of the outer seed coat and germ material is called guar meal. The Guar meal after gum Extraction is a potential source of protein and contains about 42% crude protein which is one and a half times more than the level of protein in guar seed. The protein content in guar meal is well comparable with that of oil cakes. It is used as a feed for livestock including poultry. Guar meal contains two deleterious factors i.e. residual guar gum and trypsin inhibitor, Toasting of Guar Gum improves its nutritive value in chicks. Toasted guar Meal can be used in limited quantity i.e. Up to 10% in Poultry diet. However it can replace groundnut cake by almost 100% in animal feeds. Guar Gum (Galactomanan) is a high molecular weight carbohydrate polymer made up of a large number of mannose and galactose unit linked together. The crude Guar Gum is a greyish white powder 90% of which dissolves in water. It is non ionic polysaccharide based on the milled endosperm of the guar bean whose average. Composition is: Hydrocolloid: 23% Fats: 40% Proteins: 34% The most important property of the Guar is its ability to hydrate rapidly in cold water to attain a very high viscosity at relatively low concentrations. Its specific colloidal nature gives the solution an excellent thickening power which is 6 to10 times thicker than that obtained from starch. It is stable over a wide range of PH and it also improves the flow ability and pump ability of the fluid. It is a superior friction loss reducing agent.
Hulled sesame seeds are India's owns harvesting product since years. Shubhlaxmi Industry brings to you the premium quality Hulled sesame seeds with Auto Dried process. Hulled Sesame Seeds are Source of most nutritious seeds because of its proteins and valuable minerals. The husk hull (upper skin) of these seeds are removed hence are called as Hulled Sesame Seeds. The botanical name of Natural Sesame Seeds is Sesamum indicum and it belongs to family Pedaliaceae. Finest quality of natural sesame seeds are dried and hulled mechanically. Natural sesame seeds can be sundried too to get hulled sesame seeds. Sesame seeds are oxidative and hence can reverse the liver damage. In Arabian countries, Tahini is mixed with Date syrup to make sweet drink. Hulled Sesame Seeds are widely used in breads, burgers, sauces, cereals, crackers, spreads, drinks, granola, candies,food dish garnishing & various other bakery and confectionary products to enrich its taste and nutritional values. Specification HS Code 012074090 Purity Levels : 99.90%/99.95%/99.97%/99.99% Moisture : 4% Max Oil Content : 48% Min Admixture : 1%/0.03%/0.02% E-coil : Nil Color : Milky White Aflatoxin (b1+b2+g1+ Bellow 4ppb Salmonella absent/25gms Packing : 5/10/25/50 Kg Net Pp. & Brand Packing Quality Assurance ; Sgs,geo-chem Loading Capacity : 19mt In 20'fcl
Desiccated coconut, sometimes referred to as Coconut Powder, is a dehydrated form of white coconut meat from freshly selected mature coconut kernels. It is prepared from substantially sound white kernel obtained from the whole nut of coconut (Cocos nucifera). Desiccated coconuts have to be processed in an appropriate manner, undergoing operations such as de-husking (the removal of the husk, leaving the shell intact), hatcheting (the removal of the shell), paring (the removal of the brown skin around the kernel), washing, comminuting, drying (to humidity level below 3%) and sifting. They can be produced without oil extraction or with partial oil extraction by appropriate physical means. Preservatives are allowed for use in production of desiccated coconuts and the most common in practice is sulphur dioxide. Also citric acid is allowed for use as the antioxidant. Table 1: Combined Nomenclature code for desiccated coconuts Number Product 080111 Coconuts, desiccated Product Specification Quality For detailed standard quality requirements please refer to Codex Alimentarius Standard for Desiccated Coconut The basic quality requirements for desiccated coconuts are: Colour: natural white to light creamy Texture: free-flowing and free from yellow specks Flavour: distinctive coconut flavour without off-flavours due to deterioration or absorption of extraneous substances. Odour: The odour shall be characteristic of the product, shall not be mouldy, cheesy, smoky, fermented or rancid, and shall not possess any undesirable odour. Oil content: According to the oil content, desiccated coconuts are in trade practice commonly divided into 2 categories: 1. High fat Desiccated Coconut (sometimes referred as 'full fat') with equal or more than 60% m/m of oil. It is dehydrated form of white coconut meat from freshly selected mature kernels. 2. Low fat Desiccated Coconut with less than 60% m/m of oil. It is a dehydrated form of white coconut meat after extraction of the Coconut milk. The fat content of this product can vary but is usually in the range of 45% - 55%. Additional quality requirements
Desiccated coconut, sometimes referred to as Coconut Powder, is a dehydrated form of white coconut meat from freshly selected mature coconut kernels. It is prepared from substantially sound white kernel obtained from the whole nut of coconut (Cocos nucifera). Desiccated coconuts have to be processed in an appropriate manner, undergoing operations such as de-husking (the removal of the husk, leaving the shell intact), hatcheting (the removal of the shell), paring (the removal of the brown skin around the kernel), washing, comminuting, drying (to humidity level below 3%) and sifting. They can be produced without oil extraction or with partial oil extraction by appropriate physical means. Preservatives are allowed for use in production of desiccated coconuts and the most common in practice is sulphur dioxide. Also citric acid is allowed for use as the antioxidant. Table 1: Combined Nomenclature code for desiccated coconuts Number Product 080111 Coconuts, desiccated Product Specification Quality For detailed standard quality requirements please refer to Codex Alimentarius Standard for Desiccated Coconut The basic quality requirements for desiccated coconuts are: Colour: natural white to light creamy Texture: free-flowing and free from yellow specks Flavour: distinctive coconut flavour without off-flavours due to deterioration or absorption of extraneous substances. Odour: The odour shall be characteristic of the product, shall not be mouldy, cheesy, smoky, fermented or rancid, and shall not possess any undesirable odour. Oil content: According to the oil content, desiccated coconuts are in trade practice commonly divided into 2 categories: 1. High fat Desiccated Coconut (sometimes referred as 'full fat') with equal or more than 60% m/m of oil. It is dehydrated form of white coconut meat from freshly selected mature kernels. 2. Low fat Desiccated Coconut with less than 60% m/m of oil. It is a dehydrated form of white coconut meat after extraction of the Coconut milk. The fat content of this product can vary but is usually in the range of 45% - 55%. Additional quality requirements