Jackfruit Chips Suppliers and Manufacturers

JackFruit

The jackfruit (Artocarpus heterophyllus) also known as the jack tree, is a species of tree in the fig, mulberry and breadfruit family (Moraceae). The jackfruit tree is well-suited to tropical lowlands and widely cultivated throughout tropical regions of the world including India, Bangladesh, Sri Lanka, and the rainforest of the Philippines, Indonesia, Malaysia and Australia. It bears the largest fruit of all trees, reaching as much as 55 Kg (120 Pounds) in weight, 90 cm (35 inches) in length and 50 cm (20 inches) in diameter. A mature jackfruit tree produces some 200 fruits per year with older trees bearing up to 500 fruits in a year. The jackfruit is multiple fruit composed of hundreds to thousands of individual flowers, and the fleshy petals of the unripe fruit are eaten. The ripe fruit is sweet (depending on variety) and is commonly used in desserts. Canned green jackfruit has a mild taste and meat-like texture that lends itself to being called "vegetable meat". Jackfruit is commonly used in South and Southeast Asian cuisines. Both ripe and unripe fruits are consumed. It is available internationally, canned or frozen and in chilled meals as are various products derived from the fruit, such as noodles and chips. MOQ 10MT Supplied from Vietnam, Thailand, Indonesia or India.

Jackfruit

Jackfruit is the largest tree-borne fruit in the world, reaching up to 60 cm (about 2 feet) long and weighing up to 18 kg (about 40 pounds). It is ellipsoidal and aggregate, composed of multiple bulbs of seed-containing flesh around a stringy core, all of which is enclosed by a bumpy rind.

Product Name: Frozen Seedless Jackfruit Slices from Vietnamese Factory Quality: Crafted from 100% natural, fresh jackfruit Processing: Individually Quick Frozen (IQF) at -18 oC to ensure freshness and quality Type: Seedless slices for convenient use Color: Vibrant natural yellow Origin: Vietnam Shelf Life: 12 months Packaging Details: Securely packed in 5kg PE vacuum bags, with two bags per carton for optimal preservation

Product: Frozen Jackfruit (Seedless) Ingredients: 100% fresh, natural jackfruit Freezing Method: IQF to preserve freshness at -18 degrees Celsius Style: Sliced and without seeds Color: Vibrant natural yellow Produced in: Vietnam Shelf Life: One year Packaging: Double-packed in 5kg vacuumed PE bags, 2 packs per carton

Item Name: Frozen Seedless Jackfruit Slices Quality: Made from 100% natural, fresh jackfruit Process: Individually Quick Frozen (IQF) at -18 oC Type: Seedless slices Color: Natural yellow Country of Origin: Vietnam Shelf Life: 12 months Packaging Details: 5kg PE vacuum bags, two bags per carton

Made from 100% real fresh jackfruit Enjoy the crispy, sweet taste Processed using advanced VF & FD techniques Contains at most 12% moisture No extra preservatives, additives Stays fresh for 12 months Price can be discussed Payment options: T/T or L/C

Cassava root is a highly nutritious and versatile root vegetable. It is a significant source of carbohydrates and is used in various culinary applications. Our cassava roots are carefully harvested and processed to ensure they meet the highest quality standards. Uses - Culinary Ingredient: Used in a variety of dishes, including soups, stews, and as a carbohydrate staple. - Flour Production: Processed into cassava flour (tapioca flour) for baking and cooking. - Starch Production: Used to produce tapioca starch. - Animal Feed: Utilized as a nutritious feed for livestock. Production Process 1. Harvest: Select fresh cassava roots that meet quality standards. 2. Preparation: Wash and remove impurities. 3. Peeling: Peel the outer skin to reveal the white flesh. 4. Packaging: Pack according to different specifications to meet market needs. Product Characteristics - Origin: Vietnam - Freshness: Well preserved, retains long-term freshness. - Quality: Free from impurities, no preservatives used.