PHYSICAL PROPERTIES Odor & Flavor: Mild, fresh and sweet characteristic of coconut with no off-flavor and odor Color: Natural white Thickness: 1.7mm: 4% max, 1.4 mm: 15% max, 1.4 mm: 81% max CHEMICAL Moisture: Max 3.0% Fat: Min 63% FFA (as lauric acid): Max 0,3% SO2: 0 ppm Aflatoxin (B1+B2+G1+G2): Max 4,0 Âg/kg Aflatoxin (B1): Max 2,0 Âg/kg Lead (Pb): Max 0,2 mg/kg Arsenic (As): Max 1,0 mg/kg MICROBIOLOGICAL Total plate count: Max 1x104 cfu/g Total coliforms: Max 50 cfu/g Escherichia coli:
We Provide Varied Quality of Desiccated Coconut Desiccated Coconut is coconut flesh that is dried, mashed, and processed under hygienic conditions for human consumption. Desiccated Coconuts are graded by their cutting size, for example, fine grade and medium grade where fine grade is smaller particle size than the medium grade. Desiccated Coconut is rich in fat content ranging from 40 to 65%. Desiccated Coconut is usually used as an ingredient in processed foods such as bread, cakes, confectionery, etc. LOW FAT FINE GRADE Color : White, free from yellow specks Flavor : Mild and sweet coconut flavor Type : LOW FAT FINE GRADE Total Fat : 45% 3 Moisture : Max 3% Physical Impurities : Not more than 8 pcs/ 100 gram pH : 6,1 - 6,7 HIGH FAT FINE GRADE Color : White, free from yellow specks Flavor : Mild and sweet coconut flavor Type : HIGH FAT FINE GRADE Total Fat : 65% 2vv Moisture : Max 3% Physical Impurities : Not more than 8 pcs 100 gram pH : 6,1 - 6,7 LOW FAT MEDIUM GRADE Color : White, free from yellow specks Flavor : Mild and sweet coconut flavor Type : LOW FAT MEDIUM GRADE Total Fat : 45% 3 Moisture : Max 3% Physical Impurities : Not more than 8 pcs/ 100 gram pH : 6,1 - 6,7 HIGH FAT MEDIUM GRADE Color : White, free from yellow specks Flavor : Mild and sweet coconut flavor Type : HIGH FAT MEDIUM GRADE Total Fat : 65% 2 Moisture : Max 3% Physical Impurities : Not more than 8 pcs/ 100 gram pH : 6,1 - 6,7
High fat fine grade and medium grade- fat content 65% Low fat fine grade- fat content 40%-45% SO2 free
Desiccated Coconut : Desiccated coconut obtained by drying the granulated or shredded white meat of the fresh mature coconut kernel. It is suitably processed for human consumption. Desiccated coconut is obtained using the aqueous process by pressing the meat to obtain coconut cream before drying and shall be classified as low-fat desiccated coconut. The color can be natural white to light cream white. The taste shall be sweet having the natural taste of coconut.Desiccated Coconut Powder is used in the preparation of Chutney, Curries, Gravies, Stews, Side dishes, Savouries, Cakes, sweets, Pastries, Ice creams, Biscuits, Bakeries, Confectionery and many more delicacies. We supply desiccated coconut to our clients at an extensive range.
Desiccated coconut Fat , less fat Minimum Order Size : 1 Ton
We engaged in providing a wide range of desiccated coconut. It's dehydrated from white coconut meat from freshly selected matured coconut. Key Specifications : Desiccated Coconut. Colour : Common-White. Weight : as buyer request. Payment terms : to be discussed with buyers. Best quality with affordable price. Style : Fresh and dried. -
US $1.1-1.5 / Kilogram | 5000 Kilogram/Kilograms (Min. Order) Supply Ability: 500 Ton/Tons per Month Ingredient : 100 % natural coconut Grade : Fine Color : pure white Odour : specific coconut aroma Taste : mild sweet Oil content : 20-30% for lowf at and 40-45% for mid fat Moisture : 3 % max FFA : 0.3 % Shelf-life : 1-2 years Free from : preservatives, additives Sanitary standard : free from bacteria Packaging Details 25kg per bag , 14mt/20fcl Delivery Time 15days after prepayment
Good quality product with competitive prize.
We are the most trusted name amongst the topmost companies in this business, instrumental in offering a high-quality array of Desiccated Coconut.
Desiccated Coconut (grade fine/medium/thread/flake) Ingredient: 100% pure coconut natural Color: Natural white, free from yellow specks or other discoloration Flavor: Mild and sweet with no off-flavor Moisture: 3 % max FFA(as Lauric Acid): 0.3% max Oil content: 60 - 65% min Fat Content: low fat or high fat SO2 residual: 100 ppm max PH value(10% solution): 6.1 - 7.1 Free from bacteria: Salmonella, E. Coli, Aflatoxin, foreign matter Packing: 50 kg,25 kg,10 kg/ bag. Bag 5 lines(PE,3 plies Kraft paper inner,PP covering) or as the buyers requirement. Quantity: 12 MT/20FT, 26 MT /40H Port of loading: Ho Chi Minh Port, Viet Nam
1. High Fat 65% +-5% (Medium Grade, Fine grade) 2. Medium Fat 50%+-5% (Medium Grade, Fine Grade, Extra Fine Grade) Certificate : Kosher, FSSC22000, HACCP, Halal, Feedsafe Certified We ready export our products to: Turkey, India, Iraq, Iran, Vietnam, China, Singapore, and many countries more. accepting any request packaging
PRODUCT : DESICATED COCONUT CAPACITY : 100-500 MT / MONTHLY CONDITION : DRY CONTAINERS : DRY ORIGIN : INDONESIA
Dessicated coconut (DC) or coconut flour is the result of processing coconut which is ground by chopping or grating without adding other ingredients and then dried hygienically.
Organic desiccated
Dry grated coconut with the best quality made from selected coconuts with a maturity level of 80%. Coconuts are packaged per 25kg persak bag.
Desiccated Coconut High Fat, Low Fat, Medium Grade, Fine Grade, Extra Fine Grade.
Spesification: Low Fat Desiccated Coconut Moisture Content Max 3% Fat Content 53-58% Free Fatty Acid Max 0,10% Free Residual So2 Ph 6,0-6,7 (10% Dispersion) Variant : Medium Grade, Fine Grade Size Packing : 1 kg = 1 pack (10 pack/Box) 500 gr = 1 Pack ( 20 Pack/Box) 25 kg net weight in multiwall paper bag with inner polyliner. 1 Container 20 ft=12.000 kg 1 Container 40 ft = 24.000 kg
Our Desiccated Coconut are produced from matured coconut and granulated the meat into fat fine grade.
HIGH FAT FINE AND MEDIUM GRADE Color : Natural White Fat Content : 65 ± 5% Free Fatty Acid (as lauric acid) : 0.17% max pH : 6.1 â?? 6.9 Moisture content : 3% max SO2 : 50ppm max or FREE (upon request) LOW FAT FINE AND MEDIUM GRADE Color : Natural White Fat Content : 40 - 45% Free Fatty Acid (as lauric acid) : 0.17% max pH : 6.1 6.9 Moisture content : 3.0% max SO2 : 50ppm max or FREE (upon request)
Deshelled, washed, milled, dried and hygienically packed. It is consumed in bakery and other food products. Available in HIGH FAT, REDUCED FAT, and LOW FAT. Packaging and shipping: - 25 kg kraft paper / white PP bag, lined with inner PE - 20 feet Container : 12-13 MT - 40 feet Container : 24-25 MT
