Our Company works as Manufacture and Exporter of Cocoa Products - Cocoa Powder = Natural and Alkalized 5-8%Fat , 10-12% Fat, 20-22% Fat - Cocoa Mass - Cocoa Butter We have sent our Products around the World. All our items are coming with certification.
Dutch: Cacao Spanish: Cacao NATURAL ALKALIZED BLACK
Cocoa Powder
Cocoa Powder Fat : 10% -12% pH Value : 7 - 8 / 5 - 6 Fineness : (+) 99% Color : Brown, Dark Brown, Black Moisture : 5% Max Ash Content : 12% Max Total Plate Count, Col/g : Max 5000 Col/g Molds, Col/g : Max 50 Yeast, Col/g : Max 50 E. Coli, Col/g : Negative Salmonella, Col/g : Negative Enterobacteriacase, Col/g : Negative Coli Form, Col/g : Negative Staphylococcus, Col/g : Negative Flavor : Normal Shelf Life : 2 Years.
Fat Content : 10 - 12% Fineness : 98 - 99% Moisture : 5% Max Ash Contect : 12% Max Color : Brown Package : 25 Kg Price FOB in USD will be discuss further
Cocoa powder is a powder obtained from pure natural cocoa beans after multiple processes. This product is alkalized cocoa powder, the appearance is brown powder, easily soluble in water. Compared with natural cocoa powder, alkalized cocoa powder has a darker color, stronger aroma and wider application range, and can be used in chocolate, beverages, milk, ice cream, candy, cakes and other cocoa-containing foods. Apprarance:Brown Powder Specification:100% Grade:Food Grade MOQ:1KG Shelf Life:2Years Sample:Available
Cocoa makes other so-called super-fruits pale in comparison. Cocoa is a titan of health benefits; the likes of which humanity has never known. We have this wonder of life in bulk! Customers do not think twice when it comes to buying this fruit.
Agricultural products (coffee, rice, black pepper, cocoa, cashew nuts, etc.) garment/ medical product (non woven coveralls, gowns, medical facemask, arm cover, cap, shoes cover, bra, felt suit, towel, labor protection product) plastic products, pe tarpaulin, pvc tarpaulin, jumbo bag, pp bag, rubber products.
Cocoa beans are the dried and fully fermented seeds of Theobroma cacao, a small evergreen tree native to the deep tropical regions of the Americas. Cocoa beans are the primary raw material for making chocolate, cocoa powder, and cocoa butter. They are valued for their rich flavor, distinctive aroma, and numerous health benefits.
First-rate powdered milk Dairy compound Capacity up to ten containers
Fresh table eggs, edible oil like sunflower oil / olive oil/palm oil, olives, all types of honey, peanut butter, spices, pickles, coffee, ghee, coconut water, nuts, seasoning, jam, handicrafts like candle stands and decorative items,.Import and export indentation, help in entering of manufacturers to the uae and other middle east countries.
Zhonghengweiye Food is the professional cocoa producer with ISO,HACCP,BRC,HALAL certified. We mainly process African and South American cocoa beans into cocoa products including cocoa liquor(cocoa paste,cocoa mass),cocoa mass chips, natural cocoa butter, deodorized cocoa butter,natural cocoa powder,alkalized cocoa powder,black cocoa powder.For more details, please contact with us sales AT zhwycocoa DOT com
Cocoa powders are the most concentrated source of cocoa color and taste. Cocoa powders enhance the flavor, color, texture, and mouth feel of countless food products, which is why food manufacturers who care passionately about the quality know that choosing the right cocoa powder for their applications is essential. Our Natural Cocoa Powder comes in 2 grades and prices depend on quality and quantity Good Grade $2,060- $2,350/MT Standard Grade $1,960-$2,250/MT
Name : Alkalized Cocoa Powder Appearance : Brown to Dark Brown Odor & Taste : Normal Cocoa Smell Fat Content : 10 - 12 % Ph Value : 6.8 -7.2 Moisture : 5 % max Ash : 12 % Fineness : 99.0 - 99.9 % Total plate count : 500 cfu/g max Coliform : 300mpn/100g max Pathogenic Bacteria : Negative Packaging : Customized Price : 2500 $ / MT
Our company is the one of largest cocoa bean supplier , our head of base in united states , we shipped all our cocoa beans direct from our farm .
Indulge in the Richness of Pure Cocoa Powder! Treat yourself to the luxurious taste of our premium cocoa powder! Sourced from the finest cacao beans and meticulously processed for purity, our cocoa powder promises to elevate your culinary creations to new heights of decadence. Why Choose Our Cocoa Powder? - Rich Flavor: Our cocoa powder boasts a deep and indulgent chocolate flavor, with notes of rich cocoa and subtle sweetness that intensify the taste of your desserts and baked goods. - Premium Quality: Our cocoa powder is made from the highest quality cacao beans, carefully roasted and ground to perfection to ensure maximum flavor and freshness. - Sustainable Sourced: We prioritize ethical sourcing local farmers and promoting sustainable agriculture. Order now and Satisfy your chocolate cravings and delight your taste buds with the irresistible richness of pure cocoa powder! USD Price: 2000 USD/Ton Rupiah Price: Rp. 30000/Kg
1.Alkalized Premium Cocoa Powder US$ 2.950/ MT / FOB Jakarta, Indonesia * Fat content: 10% -12% * pH level: 6.8 - 7.2 * Fineness: (+/-) 99% * Color: Brown, Dark Brown * Moisture: 5% Max * Ash Content: 12% Max * Flavor: The best cocoa taste * Smell: the nice smell of cocoa * Shelf Life: 2 Years From Manufacturer date 2.High Quality - Alkalized Cocoa Powder US$ 1.550 / MT / FOB Jakarta, Indonesia * Fat content: 10% -12% * pH level: 6.8 - 7.2 * Fineness: (+/-) 99% * Color: Brown, Dark Brown * Moisture: 5% Max * Ash Content: 12% Max * Flavor: Nice cocoa taste * Smell: the nice smell of cocoa * Shelf Life: 2 Years From Manufacturer date 3.Natural Premium Cocoa Powder US$ 2.800 / MT / FOB Jakarta, Indonesia * Fat content: 10% -12% * pH level: 5.4 - 6.7 * Fineness: (+/-) 99% * Color : Brown, Dark Brown * Moisture : 5% Max * Ash Content : 8% Max * Flavor: the best cocoa taste * Smell: the nice smell of cocoa * Shelf Life: 2 Years From Manufacturer date 4.High Quality Natural Cocoa Powder US$ 1.500/ MT / FOB Jakarta, Indonesia * Fat content: 10% -12% * pH level: 5.4 - 6.7 * Fineness: (+/-) 99% * Color : Brown, Dark Brown * Moisture : 5% Max * Ash Content : 8% Max * Flavor: Nice cocoa taste * Smell: the nice smell of cocoa * Shelf Life: 2 Years From Manufacturer date 5.Natural Low Fat US$ 1.300/ MT / FOB Jakarta, Indonesia * Fat Content: 4% -8% * pH level: 5.0 â?? 6.0 * Fineness: (+/-) 99% * Color: Brown, Dark Brown * Moisture: 5% Max * Ash Content: 8% Max * Taste: Nice cocoa taste. * Smell: A special and nice smell of cocoa * Shelf Life: 2 Years From Manufacturer date 6.Alkalized Low Fat US$ 1.350/ MT / FOB Jakarta, Indonesia * Fat content: 4% -8% * pH level: 6.8 - 7.2 * Fineness : (+/-) 99% * Color : Brown, Dark Brown * Moisture : 5% Max * Ash Content : 12% Max * Taste : Nice cocoa taste. * Smell: A special and nice smell of cocoa * Shelf Life: 2 Years From Manufacturer date Description - Information Product Negatuve /Sterilization from Bacteria (salmonella and E coli) - Of 2 Types Product (Natural, Alkalized) - All Specifications and price above are include in the FOB - JAKARTA Price - Monthly capacity 300 until 400 Metric Tone -Load 1x 20 foot container =17 Metric Tone Payment -LC at Sight 100% in Advance -TT,Down Payment 60% , 40% Finished Production
Product: Grrade A Natural and Alkalized Cocoa Powder Appearance and Fineness Fine Powder, absence of lumps. 99-99.75% Origin: Nigeria Process and Food Safety Debacterilized, Alkalized, Natural Cocoa Products, processed in accordance with Good Manufacturing Practice (GMP) and HACCP food safety control Moisture Content Color Flavor Salmonella /25g Enterobacteria 25/g 5.0% Max Brow- Redish Brown Chocolate Absent Absent Total Plate Count/g Molde & Yeast/g Coliform /g 5000 Max 50Max Negative Shell Content 1.75% Max (shell in nb after windowing) Residue 1% 75micron 200 mesh sieve Residual Butter Content 10-12% Packaging 25KG in Polylined multi-walked kraft paper bags, 25KG packed in Woven sack with inner lining, 500kg packed in HDPP woven fabric bulk bag with inner lining Storage Condition Temperature 15-200c (s8-680f): RH: