Stevia is a green leafy plant, native to South America. It is a natural substitute of sugar which has zero calories, no fats & carbohydrates. Its leaf extract is 300 times sweetener than the normal cane sugar. Stevia extract is also available in different forms such as in liquid, powder, Sachets & dry leaf form. Stevia leaves are sun dried which are organic in nature. It is the best natural sweetener which is derived directly from nature not from any process or preparation. It has miraculous healing properties and useful in the management of diabetes & hypertension. It has non- glycemic response with zero glucose. Just 4-5 leaves are equal to 1 tbsp of sugar. Stevia dry leaf offers an authentically sweet taste to naturally satisfy any sweet cravings. It can be used in making various beverages .It has also proved to be an aid to diabetics, obese and other fitness conscious people. It is a perfect way to remain fit & healthy without any compromise with taste and health.
Lecithin is a naturally occurring group of phospho lipids found in every living cell. Though the name Lecithin is derived from the Greek Lethikas meaning â??Yolk of an eggâ?�, Soyabean is the commercial source of Lecithin. Vippy NON GMO Soya Lecithin is obtained by dehydrating and cooling of Gums from Soyabean Oil (derived from â??NON GMOâ?? soybeans). The addition of water in Crude Soya Oil Hydrates the phosphotides making them insoluble. These are dried with Soyabean Oil and fatty acids to produce good Lecithin. Applications Acts as a superior emulsifying Agent Wetting Agent, Dispersing Agent, Stabilizing Agent, Viscosity Reducing Agent, Anti-spattering Agent. NON GMO Soya Lecithin is highly used as an emulsifier in chocolate & confectionary, coatings for spattering control, to prevent crystallization etc. In baked items including casseroles, breads, cakes, and cookie dough as an anti-caking, pan release and moisturizing agent. Lecithin is added to various sauces, gravies, soups, nut butters, and gravies due to their emulsifying properties. Used in delicately flavored products as a spray drying or in milk powders. Used by Biscuit Industries. Promotes consistent blending and thorough mixing. Widely used by Ice cream Industries. Used for Frosting. -
Sodium chloride (purity 99.9) .as b.p 2020 result .)(gmp good manufacturing practice) anhydrous sodium sulfate. epsom salt magnesium sulphate hepta hydrate. mgso4 vacuum salt purity 99.4 min on dry basis ) (iodized or non iodized) pure dried vacuum salt (pdv salt) . tablet or powder .pasta (spaghetti- fossils,, 7 different shapes - â� noodles, sweets and candy.Export
binder, binder products, starch, binder for air dried pellets, binder for pellets of dedusting ash, binder resisting cao for pellets of dedusting ash, binder for pellet of rhf dezincification dedusting ash, binder for pellet of ore powder, filtrate reducer for drilling fluids, binder for pulverised coke, binder for coal briquette, binder for pellet of pulverised nonmetallic ore.Manufacturer & exporter, R&D, production, technical supporting services
Coriander, Popcorn, White Beans, Red Beans, Black Beans, Beans Cranberry, Mung Beans, Adzuki Beans, Green Peas, Yellow Peas, Chickpeas, Sunflower Seeds, Chia Seeds, Flax Seeds, Amaranth, Sesame Seeds, Quinoa, Maca Powder, Yerba Mate, Dried Prunes, Raisins, Peanuts, Fruit Purees, Corn Flour, Yellow Corn, Soybeans, Durum Wheat, Red Shrimp, Illex Squid, Hake Hubbsi.
Bulk dried herbs and spices, basil, marjoram green, marjoram gray, spearmint large cut, spearmint crushed, spearmint TBC, peppermint large cut, peppermint crushed, peppermint tBC, parsley, dill tips, henna pure powder, henna crushed leaves, sesame seeds, fenugreek seeds, nigella seeds, lemongrass, sage leaves, hibiscus flowers, hibiscus crushed, hibiscus tBC, chamomile flowers first quality, chamomile flowers second quality, chamomile flowers industrial quality, chamomile tBC.
Agriculture commodities like sacha inchi nuts (seeds), cashew nuts, organic virgin coconut oil, chia seeds, moringa powder, cane (row, refined, unrefined) sugar, black ginger kaempferia parviflora, whole grinded pepper, lotus seeds (dried, fresh, hollow, split), phellinus linteus mushroom, sacha inchi oil.Transportation and shipping, clearing agent
Jaggery, virgin coconut oil, mango pickles, pickles, cold pressed coconut oil, drumstick, moringa powder, moringa oil, dried red chillie, ponni rice, paper bag, 100% cotton tote bags, copra expeller cake, cotton seed cake, neem cake, paper bag, craft paper bag, semi husked mature coconut.
Organic manure, rice husk, coffee husk, tamarind kernel powder, rice bran, coco coir, coconut shell charcoal, arecanut, areca leaf cutlery.
Coconut products like canned coconut milk, natural coconut water, mct powder abd mct oil and virgin coconut oil, coconut milk powder, coconut vinegar and coconut amino, coconut sugar, coconut jerky and coconut bacon, desiccated coconut and reduced fat coconut and coconut flour, coconut vinegar sugar cane vinegar and palm vinegar with chili or chopped onions garlic and tomato, corn kernel snacks priced better than corn nuts of mondelez, flavoured green peas snacks, pili nuts, dried mango, banana chips, frozen coconut meat ( young or matured ).
Latin Name: Amorphophallus rivieri Durieu Appearance: White Fine Powder Active Ingredient: Glucomannan 90% Part Used: Root CAS:11078-31-2 MOQ:25KG Drying methods: Spray Dried Grade: Food Grade Certificate: ISO,KOSHER,HALAL Product Introduction Konjac root powder main ingredient is glucomannan, also called konjac polysaccharide(KGM). It is a kind of reserve polysaccharide in konjac tubers, which cannot be digested and absorbed by the human body. It is an excellent dietary fiber, and it is also a substance that makes konjac products have jelly elasticity. The product is white or creamy to light brownish yellow powder. It can be dispersed in hot or cold water with a pH of 4.0 to 7.0 and form a high viscosity solution. Konjac contains soluble dietary fiber, which is very effective in inhibiting the increase of blood sugar. Therefore, konjac powder is an ideal hypoglycemic food for diabetic patients. After consumption, it can reduce the burden of islets. Especially the gel it contains. This gel can form a semi-permeable membrane of various pore sizes in the intestine and attach to the intestinal mucosa to form a defensive barrier to block the intrusion of carcinogens and play a role in preventing cancer. Application of KGM in the food industry: 1. gel food As an excellent water-soluble dietary fiber, Konjac root powder forms a gel food under alkaline heating conditions. This kind of food is usually made of KGM as a thermally irreversible gel food. Its main raw materials are konjac flour, alkaline coagulant and water. This kind of food has various shapes, such as traditional konjac tofu, nuggets, silk, noodles, diced and so on. In addition to traditional irreversible konjac gel foods, thermally reversible gel foods such as konjac jelly are produced based on the synergistic effect of KGM and other food gums, or the special properties of compounding with agar and alginate. 2. food additive As an additive, the extract powder is widely used in food industries such as grain food and meat products. KGM's good adhesion, water absorption and water retention are important in foods such as noodles, instant noodles, vermicelli, pho, rice noodles, steamed buns, dumplings, bread, cakes, cookies and other pastries. 3. other foods It has the properties of thickening, suspending, emulsifying, and stabilizing. Adding it to beverages can improve the quality. Adding a proper amount of KGM to a protein beverage can make the product not oily and agglomerate, the quality is more stable, and the texture is thick. KGM is used in ice cream, ice cream, shaved ice and other cold drinks. It can reduce the amount of fat, increase the viscosity of the material liquid, increase the water absorption rate, increase the expansion rate, improve the tissue state of the product, prevent the formation of rough ice crystals, make the product taste smooth and smooth, and have a stable shape. Improve the yield and storage stability.
MOQ : 10 Ton Business Type : Exporter, Supplier HS Code : 09093129 Type : Singapore Standard & Europe Standard Quality ; 97%/98%/99%/99.5% & Sortex Clean Preferred Buyer From Location ; All Countries Except India Product Details Color : Brownish Moisture : 10% Max Admixture : 1-2%,Max Flavour ; Flavour aromatic With A Penerating Flavour Total Ash : 9-10% Max Acid Insoluble Ash : .75% Salmonella : Absent/25gms Packing : Our Standard packing is 25kg/50kg PP bag with liner Loading Capacity : 13mt In 20'fcl & 26mt In 40'fcl Certifications : FASSAI / SPICE BOARD / G.S.T. / I.E.C./ MSME This product is stringently tested on various defined parameters in order to ensure high quality. Offered range is processed under safe and hygienic environment with the help of our team of experts as per latest market standards. Cumin Seed Powder is widely demanded among the clients for availability in safe packaging. Offered range is well known for supreme quality. This product is widely recommended among customers for optimum taste and aroma.Cumin um cymin um is the botanical name of Cumin seeds. They belong to the family Apiaceae. They are dried, white fruits having graying yellow color and look slender. It is a flowering herb. The seed looks like fruit that is elongated with warm flavor and bitter to taste. Cumin seeds are commonly known as Jeera. It is a condiment that is generally used in making curry powder. It is a basic and key ingredient for tempering Indian food dishes. Cumin seeds are grounded to make buttermilk powder too. A cumin seed affects your overall health as they have many health benefits. They are good for digestion, they boost immunity. They are good for skin. They work well against acidity. It is a rich source of Iron and Manganese.
Blast furnace slag capacity:1.5-25(t/h) Cement capacity:3-50(t/h) Raw material capacity:6-110(t/h) Our advantage 1. Comprehensive service We zk company is the professional slag powder production line supplier. We can provide both ball mill and vertical mill production process, while providing 'turnkey' service from civil engineering to commissioning. 2. Serious quality control Zkcorp has a strong capacity of manufacturing and could control product quality seriously with short delivery time. Expert installation and after-service team could ensure to finish plant installation and start running on time 3. Low cost and proper investment. Slag vertical mill production line from zkcorp engages the advantages of simple process flow, high-efficiency of grinding, great drying capacity, efficient powder-classifying, easily-adjustable outputting size, low noise and electricity-consumption, small mill consumption, high degree of automation, low running expense, which make it suitable for small and middle plant owner. Production process by vertical mill Slag is transported into the plant by truck and stored under the shed. After reclaiming by loader and metering by feeder, the material is delivered and de-ironed into the vertical mill by the belt conveyor and its magnetic separator. After de-ironing the slag enter the vertical mill for grinding. Dried and grinded slag powder is collected by the separator and sent into the finished product silo by air chute and bucket elevator. The discharged slag is sent back to the mill by conveyor and elevator. The drying heat source is provided by an air heating furnace.
Tomato Dried Powder..
Raw banana powder dried..
Tomato Dried Powder.
Tomato dried powder..
Tomato Dried Powder..
Raw banana powder dried..
Tomato dried powder.
