Cocoa powder, alkalized cocoa powder, natural cocoa powder, alkalized cocoa cake, natural cocoa cake, cocoa mass and cocoa butter.
Bonny light crude oil (blco), yemen light crude oil, jet fuel, diesel d2, d6, mazut, base oil, gasoline, cocoa bean and powder, petroleum products, coal, diesel, bitumen, petcoke, aluminum, hms, charcoal, wheat, sugar, milk, soybean, corn, beef, chicken, flour, meal, rye, frozen vegetable, okra, french fries, etc..Procurement, exporter
Our company proudly supplies premium kidney beans sourced from the rich soils of Tanzania. Our kidney beans are known for their high quality, rich flavor, and excellent nutritional value. Carefully cultivated and harvested, these beans are perfect for a variety of culinary uses, offering a delicious and healthy addition to dishes worldwide. We ensure that our kidney beans meet international standards, providing a reliable and consistent supply to customers around the globe.
Premium Blend (Espresso Blend) is 65% Arabica and 35% Robusta. Roasting coffee transforms the chemical and physical properties of green coffee beans into roasted coffee products. The roasting process is what produces the characteristic flavour of coffee by causing the green coffee beans to change in taste. Roasted beans smell like coffee, and weigh less because the moisture has been roasted out. They are crunchy to the bite, ready to be ground and brewed.
Crema Blend is 60% Arabica and 40% Washed Robusta. Roasting coffee transforms the chemical and physical properties of green coffee beans into roasted coffee products. The roasting process is what produces the characteristic flavour of coffee by causing the green coffee beans to change in taste. Roasted beans smell like coffee, and weigh less because the moisture has been roasted out. They are crunchy to the bite, ready to be ground and brewed.
Regular Blend is a blend of 30% Arabica and 70% Robusta. Roasting coffee transforms the chemical and physical properties of green coffee beans into roasted coffee products. The roasting process is what produces the characteristic flavour of coffee by causing the green coffee beans to change in taste. Roasted beans smell like coffee, and weigh less because the moisture has been roasted out. They are crunchy to the bite, ready to be ground and brewed.
Speciality blend is a mixed blends of 100% Arabica. Roasting coffee transforms the chemical and physical properties of green coffee beans into roasted coffee products. The roasting process is what produces the characteristic flavour of coffee by causing the green coffee beans to change in taste. Roasted beans smell like coffee, and weigh less because the moisture has been roasted out. They are crunchy to the bite, ready to be ground and brewed.
We are suppliers of cocoa beans. We are looking to sell our product to you. Our cocoa beans are NOP Certified. 1- Product Name: Valdez cocoa beans Origin of place: Dominican Republic 2- Grade: 2 Maturity: very good fermented 3- Processing Type: sun dried 4 4- Two Specifications: Grade 1% of moldy beans - 2% slaty beans - 5% of beans with other defects. For both types (Hispaniola and Organico) 5- Origin port: Rio Haina Graining: 100 max (100 beans / 90 grains) Humidity: less than 7 % 3- PRICES: * Our prices are subject to change based on the market. 4- PAYMENT TERMS: -By 30% in advance, Balance 70% By TTR after receipt of Scanned BILL OF LADING, INVOICE, and other accompanying documents. Originals will be sent to the buyer by first class courier services immediately. 6- PACKAGING AND DELIVERY: Packaging Details:70 kg bags 7- Type of sack: plastic sacks -Delivery / Shipment: 70% of inventory end of June and 30% of inventory end of March Shelf life 24 month Season: Primary 70% April to June, secondary 30% September to March. Type of Cocoa: HISPANIOLA and ORGANICO
Refined sunflower oil, refined peanut oil, rice, red speckled beans, fresh fruits, refined canola oil, refined soybean oil, refined palm oil, olive oil, refined corn oil, extra virgin coconut oil and avocado oil, almond nuts, sesame seeds, cocoa beans , cocoa powder , cocoa nibs , cocoa mass, red beans ,beans products , cashew nuts , ginger ,garlic, white fragrant rice, soybean, sesame seed, turmeric finger, green mung bean, coffee, white beans, black cumin seed, soybean meal, sunflower oil, wheat, corn, frozen chicken, sugar, powdered milk, barley, urea, granular urea, dap fertilizer, map fertilizer, turmeric , red kidney beans, chickpeas, robust coffee, arabica coffee, wheat flour, fish meal, macadamia nuts, black pepper, white pepper etc..
Cocoa powder, an unsweetened chocolate product, adds deep chocolate flavor to desserts and beverages. Cocoa powder occurs when the fat, called cocoa butter, gets removed from the cacao beans during processing. The leftover dried solids get ground into the product sold as cocoa powder. Pure ground cocoa powder has a pH level between 5.3 and 5.8, putting it on the acidic end of the scale. The natural cocoa powder produced with the Broma process retains the natural pH level. It tends to be more intensely flavored, and a lighter, almost reddish-brown color. The Dutch process (sometimes called "Dutching") bathes the cocoa beans in an alkaline solution, producing a darker brown cocoa powder with a chemically neutral pH of between 6.8 and 8.1, resulting in a more mellow flavor. Dutching also reduces the antioxidant properties of cocoa. We can supply pure or alkalized cocoa powder from our affiliated factories around the world. MOQ: 10 MT Supplied from India, Indonesia, Vietnam, South America and Africa.
We are supplier and exporter of Kidney Beans. The kidney bean is a variety of the common bean.Red kidney bean also known as rajma in India.The kidney bean is a variety of the common bean. It is named for its visual resemblance in shape and for the red variety colour to a human kidney.Red kidney beans contain relatively high amounts of phytohemagglutinin, and thus are more toxic than most other bean varieties.
It contains 50% fat, between 11% and 12% of proteins, 7% and 8% of starch, and rest is constituted by water, fiber, essential organic acids and in smaller it has sugar, theobromine, caffeine, and 300 more substances. Due to the presence of flavonoids, it has an effective action against oxidative stress. It tops the list of foods with antioxidant properties. As a result of its high chromium content, it helps to lose weight.
We are suppliers of Black eye beans from Peru. We are suppliers of best quality Black eye beans from Peru (South America) We are FDA certified company The packing is available sacks of 25 kilos or 50 kilos, Our Black eye beans producing farm is certified for exportion to USA, Europe, China, Japan, Korea, India, Russia.
Broad Beans (Fava Beans) Botanical name: Vicia Faba L. Family name: Fabaceae Origin: Egypt Packing: 25 kg bags HS Code: 071350000000 Description: Broad Beans or fava beans or Vicia faba have many nutritious seeds and pods. millions of people around the world are eating it. Broad Beans or fava beans or Vicia faba which is also known as fava bean or broad bean back to the legume family, Leguminosae (also known as Fabaceae) that is rich in protein because it is able to fix nitrogen from the air through a symbiotic relationship with bacteria in housed in root nodules. Vava Beans or Vicia Faba is a rigidly upstanding plant its tall is 0.5-1.8m, with a strong rod of a square cross-section. the leaves color is distinct glaucous grey-green and varies between 10-25 cm long Do You Like to deal with a factory that uses a Sortex machine in Broad Beans producing process? Are You Are interested to deal with an Egyptian source of Broad Beans Manufacturer? If Yes, Contact Us Now to start & build a strong relationship, letting us know all your accurate requirements (Product name, mesh or size, purity, specification, analysis, etc). Keywords: Broad Beans, Fava Beans, Vicia Faba, Faba Beans. For more info pls contact us Now
Greeting, We hope this message finds you well, we have the pleasure of introducing our family business group of Egyptian companies to your esteemed company, we produce conventional crops Of Dried herbs, Spices, Plant seeds, legumes, Dried flowers, Natural Loofah, and Forage seeds Such as: Anise seeds, Gum Arabic, Basil leaves, Caraway seeds, Celery leaves, Chamomile, Calendula, Coriander seeds, Cumin seeds, Dill weed, Fennel seeds, Fenugreek seeds, Flax seeds, Sesame seeds, Coriander seeds, Guava Leaves, Hibiscus, Bay Leaf (Laurus Leaves), Lemongrass, Marjoram, Molokhia leaves, Nigella Sativa, Oregano, Parsley leaves, Peppermint, Rosemary, Sage, Spearmint, Thyme, Black Lemon, Sun-Dried Lemon, Dehydrated Onion, Dehydrated Garlic, Sun-dried Tomato, White Sunflower seeds, Moringa, Basil seeds, Dill seeds, Molokhia seeds, Parsley seeds, Broad beans, Chickpeas, Dried Green Peas, lupini beans, White kidney beans, Egyptian Clover seeds, Red Chili, Semi-Dry Dates, and Egyptian Natural Loofah. PRODUCT NAME: LUPINI BEANS Botanical name: Lupinus genus Family: Fabaceae Cultivation: Common Origin: Egypt Color: creamy color. Packing: 25 kg bags VARIETY: BITTER LUPINI OR SWEET LUPINI FOR MORE INFO PLS CONTACT US NOW. HS Code: 120999
Eic For Export Is One Of The Leading Herbs And Spices Companies For Producing & Exporting, With A Family Business THAT BACK TO 1960 IN LOCAL TRADING & PRODUCING SCOP. OUR PRODUCT: Fava Beans Botanical name: Vicia Faba L. Family name: Fabaceae Origin: Egypt Packing: 25 kg bags HS Code: 0713500 CONTACT US NOW FOR MORE DETAILS & OFFER CALL THE SPECIALIST IN HERBS FOR OVER 60 YEARS